15 Japanese Chicken Breast For Ramen Recipe Get Ready To Indulge!
Published on: Mar 25, 2024
Ramen has become a popular dish all around the world, with its warm and flavorful broth, chewy noodles, and various toppings. While traditional ramen uses pork as its protein, there are many variations that use chicken as a healthier alternative. In this article, we will share with you a delicious and authentic Japanese chicken breast for ramen recipe that will satisfy your cravings and leave you wanting more.
Main Ingredients: Ramen, Sesame Oil, Chicken, Medium Onion, Garlic
Spice up your chicken ramen with this easy recipe. Simply marinate chicken in a mixture of soy sauce, chili paste, and garlic, then grill on a beer can for added flavor. Toss in some ramen noodles and veggies for a complete meal that packs a punch.
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Homemade Chicken Ramen
Main Ingredients: Oil, Medium Onion, Garlic Cloves, Fresh Ginger, Chicken
Forget the store-bought ramen packets, this homemade chicken ramen recipe is worth the extra effort. Create your own flavorful broth with chicken, ginger, and green onions, then add in your favorite toppings like mushrooms, corn, and soft-boiled eggs for a delicious and heart-warming meal.
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Thai Peanut Chicken Ramen
Main Ingredients: Chicken Breast, Ramen, Chicken Stock, Creamy Peanut
If you love Thai flavors, then you'll fall in love with this peanut chicken ramen recipe. Simply mix together peanut butter, soy sauce, and lime juice for a creamy and tangy sauce to top your grilled chicken and ramen noodles.
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Chicken Ramen
Main Ingredients: Ramen Noodles, Vegetable Oil, Garlic, Ginger Paste, Red
This classic chicken ramen recipe is a must-try for any beer can chicken lover. The combination of savory herbs and spices with a crispy and juicy chicken will have you coming back for seconds.
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Chicken Ramen Stir Fry
Main Ingredients: Ramen Noodles, Butter, Chicken Breasts, Pepper, Red
Put a spin on traditional chicken ramen by turning it into a stir fry. Toss together your grilled chicken, ramen noodles, and veggies with a flavorful stir-fry sauce for a quick and satisfying meal.
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15 Minute Spicy Ramen
Main Ingredients: Broth, Water, Ginger, Garlic, Miso Paste, Sambal Oelek
Need a quick and easy meal? This 15 minute spicy ramen recipe has got you covered. Grill up your chicken while your ramen noodles cook, then toss everything together in a spicy soy sauce and sriracha mixture for a flavor explosion.
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Easy Chicken Ramen Soup
Main Ingredients: Sesame Oil, Garlic Cloves, Ginger, Chicken Stock, Soy
Cold weather calls for warm and comforting meals, like this easy chicken ramen soup. The addition of grilled chicken to the broth and ramen noodles adds a hearty and protein-packed element to this classic soup.
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Easy Miso Ramen
Main Ingredients: Eggs, Boneless Skinless Chicken Thighs, Water, Egg
Miso lovers, this one's for you. This easy miso ramen recipe is a flavorful and comforting twist on traditional chicken ramen. The combination of miso paste, soy sauce, and sesame oil creates a broth that is savory and rich.
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Chicken Ramen Noodles
Main Ingredients: Chicken Breasts, Ramen Noodles, Flour, Egg, Panko
For those looking for a more simplistic take on chicken ramen, this recipe is for you. Simply top your grilled chicken with a mixture of soy sauce, sesame oil, and scallions for a delicious and easy meal.
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Creamy Chicken Ramen
Main Ingredients: Whole Chicken, Chicken Feet, Bones, Sake, Cold Water
If you love creamy pasta dishes, then you'll love this creamy chicken ramen recipe. The combination of alfredo sauce, chicken broth, and grilled chicken creates a rich and indulgent dish that will satisfy your cravings.
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Miso Chicken Ramen
Main Ingredients: Water, Chicken Breasts, Onion, Large Carrots, Celery
This miso chicken ramen recipe is another take on the classic. The addition of grilled chicken and veggies, along with a flavorful miso broth, creates a flavorful and well-balanced dish that will leave your taste buds wanting more.
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20-Minute Chicken Ramen Stir-Fry
Main Ingredients: Low Sodium Soy Sauce, Cornstarch, Low Sodium Chicken
Short on time? This 20-minute chicken ramen stir-fry is the perfect solution. Simply grill your chicken and stir-fry it with your favorite veggies and ramen noodles for a quick and delicious meal.
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Spicy Shrimp Ramen Bowls
Main Ingredients: Ramen, Large Shrimp, Chicken, Olive Oil, Sriracha, Soy
For seafood lovers, this spicy shrimp ramen bowl recipe is a must-try. Grill up some shrimp and toss it with ramen noodles, veggies, and a spicy chili sauce for a flavorful and protein-packed meal.
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Ramen Stir Fry
Main Ingredients: Chicken, Olive Oil, Diced Onion, Veggies, Ramen, Sesame
If you love stir-fry dishes, then you'll love this ramen stir fry recipe. The combination of grilled chicken, ramen noodles, and veggies with a teriyaki sauce creates a sweet and savory dish that is sure to please.
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Teriyaki Chicken Ramen
Main Ingredients: Boneless Skinless Chicken Breasts, Sea Salt, Black
This teriyaki chicken ramen recipe is a flavorful and satisfying meal that can be made in under 30 minutes. The combination of teriyaki sauce, grilled chicken, and ramen noodles creates a delicious and easy dish that is perfect for busy weeknights.
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General Tso Ramen
Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
This General Tso ramen recipe is a spicy and flavorful twist on the classic dish. Simply toss grilled chicken with ramen noodles, veggies, and a homemade General Tso sauce for a delicious and unique meal.
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Chicken Ramen Noodles dressed up!
Main Ingredients: Ramen Noodles, Chicken Breast, Chili Powder, Brown
Take your chicken ramen to the next level with this dressed up recipe. Grilled chicken, ramen noodles, and veggies are tossed in a tangy dressing for a refreshing and light take on this classic dish.
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Thai Peanut Chicken Ramen Noodle Salad.
Main Ingredients: Ramen Noodles, Romaine Lettuce, Carrots, Green Onions
Salad lovers, this one's for you. This Thai peanut chicken ramen noodle salad is the perfect combination of savory chicken, ramen noodles, and crunchy veggies, all tossed in a creamy and tangy peanut dressing.
This General Tso's chicken ramen recipe is a delicious and easy way to satisfy your cravings for Chinese takeout. The combination of grilled chicken, ramen noodles, and a homemade General Tso sauce creates a flavorful and satisfying dish.
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Barbecue Chicken Ramen Noodle Bowls
Main Ingredients: Canola Oil, Sweet Onion, Red Bell Pepper, Garlic, Corn
Last but not least, these barbecue chicken ramen noodle bowls are a smoky and flavorful take on the classic dish. Simply toss grilled chicken with ramen noodles, BBQ sauce, and your favorite veggies for a delicious and unique meal.
The Perfect Cut of Chicken Breast for Ramen
Choosing the Right Cut
When it comes to making ramen, it's important to use the right cut of chicken breast. We recommend using boneless and skinless chicken thighs for their tender and juicy meat. However, if you prefer leaner meat, you can also use boneless and skinless chicken breasts. It's important to trim off any excess fat and cut the chicken into thin slices to ensure even cooking and maximum flavor absorption.
Marinating the Chicken
To elevate the flavor of the chicken, we recommend marinating it before cooking. Our traditional Japanese marinade consists of soy sauce, ginger, garlic, and mirin. Not only does it add depth and richness to the chicken, but it also helps to tenderize the meat. Simply place the chicken in a resealable bag with the marinade and let it sit in the fridge for at least 30 minutes before cooking.
The Secret to Juicy and Flavorful Chicken
The Cooking Method
The key to achieving juicy and flavorful chicken breast for ramen is to cook it using the poaching method. This method involves gently simmering the chicken in a flavorful broth until it's fully cooked. This not only ensures that the chicken is cooked to perfection, but it also infuses it with the delicious flavors of the broth.
The Perfect Broth for Chicken Ramen
When making chicken ramen, it's important to use a broth that complements the flavor of the chicken. Our homemade chicken broth is made with chicken bones, onions, garlic, ginger, and scallions. This broth is simmered for hours to extract all the flavors and create a rich and umami-packed base for your ramen.
Putting it All Together
Now that you have your perfectly cooked and flavorful chicken breast, it's time to assemble your ramen bowl. Start by cooking your ramen noodles according to the package instructions. Then, place the cooked noodles in a bowl and top it with your poached chicken, sliced green onions, and any other toppings of your choice. Finally, pour the hot chicken broth over the noodles and enjoy your delicious and authentic Japanese chicken breast ramen.
In conclusion, chicken breast is a great alternative to traditional pork in ramen, and with the right cut and cooking method, it can be just as flavorful and juicy. So why not give this Japanese chicken breast for ramen recipe a try and impress your friends and family with your homemade ramen skills?