20 Japanese Cheesecake Recipe Reddit Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

If you're a fan of light and fluffy desserts, then you must have heard of the famous Japanese cheesecake. This delightful treat has taken the internet by storm, with many food enthusiasts sharing their own versions of the recipe on Reddit. But what exactly is a Japanese cheesecake and why is it so popular? In this article, we'll dive into the world of Japanese cheesecakes and give you all the tips and tricks you need to make your very own perfect version at home. Get ready to satisfy your sweet tooth with this heavenly dessert!

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If you're a fan of Japanese cuisine, you'll love this beer can chicken recipe with a twist. Instead of using a traditional beer can, this recipe calls for a can of Japanese beer. The chicken is also coated in a panko crust and served with a tangy tonkatsu sauce for a unique and delicious meal.
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If you have a sweet tooth, this beer can chicken recipe is for you. Instead of using a beer can, this recipe calls for a can of cream soda. The chicken is then coated in a sweet and savory glaze made with soy sauce, honey, and garlic. The result is a tender and flavorful chicken with a hint of sweetness.
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This beer can chicken recipe is inspired by the popular Japanese dessert, cotton cheesecake. The chicken is marinated in a mixture of soy sauce, ginger, and sake, giving it a rich and savory flavor. It is then cooked on a beer can and served with a creamy and tangy cream cheese sauce.
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For those looking for a more traditional Japanese beer can chicken recipe, look no further. This recipe uses a can of Japanese beer, along with soy sauce, ginger, and mirin, to marinate the chicken. The result is a tender and flavorful chicken with a hint of sweetness and a touch of umami.
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If you're a fan of fluffy and light pancakes, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, honey, and ginger, giving it a unique and delicious flavor. It is then cooked on a beer can and served with a stack of fluffy Japanese-style pancakes.
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Okonomiyaki, also known as Japanese savory pancakes, is a popular dish in Japan. This beer can chicken recipe puts a spin on the traditional dish by using a can of Japanese beer to cook the chicken. It is then served with a delicious okonomiyaki sauce and topped with green onions and bonito flakes.
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This beer can chicken recipe is perfect for those who love the creamy and tangy flavor of cheesecake. The chicken is marinated in a mixture of soy sauce, honey, and cream cheese, giving it a unique and delicious flavor. It is then cooked on a beer can and served with a creamy and tangy cheesecake sauce.
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If you're a fan of matcha, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, honey, and matcha, giving it a unique and delicious flavor. It is then cooked on a beer can and served with a creamy and tangy matcha cheesecake sauce.
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Japanese Cucumber Salad (Sunomono)

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This beer can chicken recipe is perfect for those hot summer days when you're craving something light and refreshing. The chicken is marinated in a mixture of soy sauce, honey, and rice vinegar, giving it a tangy and refreshing flavor. It is then served with a side of Japanese cucumber salad, also known as sunomono.
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Ramen is a popular dish in Japan, and this beer can chicken recipe puts a spin on the traditional dish. The chicken is marinated in a mixture of soy sauce, ginger, and sake, giving it a rich and savory flavor. It is then cooked on a beer can and served with a steaming bowl of ramen noodles in a flavorful broth.
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Onigiri, also known as Japanese rice balls, is a popular snack in Japan. This beer can chicken recipe is perfect for those who want to try something different. The chicken is marinated in a mixture of soy sauce, honey, and sesame oil, giving it a unique and delicious flavor. It is then served with a side of onigiri, perfect for dipping in the savory chicken juices.
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If you're a fan of dumplings, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, giving it a rich and savory flavor. It is then cooked on a beer can and served with a side of gyoza dumplings, perfect for dipping in the flavorful chicken juices.
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This beer can chicken recipe is perfect for those chilly nights when you're craving a warm and comforting meal. The chicken is marinated in a mixture of soy sauce, honey, and mirin, giving it a sweet and savory flavor. It is then cooked on a beer can and served with a steaming bowl of udon noodle soup.
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If you're a fan of eggplant, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, honey, and mirin, giving it a sweet and savory flavor. It is then cooked on a beer can and served with grilled Japanese eggplant, perfect for soaking up all the delicious juices.
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This beer can chicken recipe is perfect for those who love the combination of sweet and savory flavors. The chicken is marinated in a mixture of soy sauce, honey, and peanut butter, giving it a unique and delicious flavor. It is then served with a side of soba noodles in a creamy and flavorful peanut sauce.
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Yakitori, also known as Japanese grilled chicken, is a popular street food in Japan. This beer can chicken recipe puts a spin on the dish by using a can of Japanese beer to cook the chicken. It is then served with a side of grilled vegetables and a tangy yakitori sauce.
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This beer can chicken recipe is perfect for those looking for a light and healthy meal. The chicken is marinated in a mixture of soy sauce, honey, and sesame oil, giving it a unique and delicious flavor. It is then cooked on a beer can and served with grilled Japanese zucchini, perfect for soaking up all the flavorful juices.
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This beer can chicken recipe is perfect for meat lovers. The chicken is marinated in a mixture of soy sauce, honey, and sake, giving it a rich and savory flavor. It is then cooked on a beer can and served with a juicy and tender Japanese beef steak, perfect for a hearty and satisfying meal.
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Katsudon is a popular Japanese dish that consists of a deep-fried pork cutlet served over a bed of rice and topped with a sweet and savory sauce. This beer can chicken recipe puts a spin on the dish by using a can of Japanese beer to cook the chicken. It is then served with a side of rice and topped with a fried egg for a hearty and delicious meal.
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Japanese Sweet Potato Okonomiyaki

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This beer can chicken recipe is perfect for those looking to try something different. Instead of using a traditional beer can, this recipe calls for a can of sweet potato beer. The chicken is then marinated in a mixture of soy sauce, honey, and ginger, giving it a unique and delicious flavor. It is then cooked on the sweet potato beer can and served with a savory and sweet okonomiyaki sauce.

What is Japanese Cheesecake?

Japanese cheesecake, also known as "soufflé cheesecake" or "cotton cheesecake", is a delicate and airy dessert that originated in Japan. Unlike the classic New York-style cheesecake, which is dense and rich, Japanese cheesecake is light and fluffy. This is due to the addition of whipped egg whites in the batter, which gives the cake its signature airy texture.

Why is it So Popular?

Japanese cheesecake has gained popularity not just in Japan, but all over the world. This is because of its unique texture and taste. The combination of tangy cream cheese and airy sponge cake makes for a delightful and addictive dessert. Plus, the fact that it's not as heavy as traditional cheesecake makes it more appealing to those who are watching their calorie intake.

Key Ingredients for Japanese Cheesecake

To make a delicious Japanese cheesecake, you'll need cream cheese, eggs, sugar, milk, butter, and cake flour. It's important to use high-quality ingredients to get the best results. Cream cheese should be at room temperature, and the eggs should be separated and whipped to stiff peaks. This will ensure a light and fluffy texture in the final product.

Step-by-Step Instructions

To make your own Japanese cheesecake, start by preheating your oven to 320°F (160°C). In a mixing bowl, beat the cream cheese, sugar, and butter until smooth. Next, add in the egg yolks and milk and mix until well combined. In a separate bowl, beat the egg whites until stiff peaks form. Gently fold the egg whites into the cream cheese mixture, being careful not to overmix. Finally, add in the sifted cake flour and fold until just incorporated. Pour the batter into a greased and lined cake pan and place it in a water bath. This will help prevent cracks and ensure even baking. Bake for 1 hour and 15 minutes, or until the top is golden brown and the cake is set. Let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Get Creative!

While the traditional Japanese cheesecake is delicious on its own, you can get creative with your toppings. Some popular options include fresh fruit, whipped cream, chocolate drizzle, and matcha powder. The possibilities are endless, so feel free to experiment and find your favorite combination. In conclusion, Japanese cheesecake is a delightful and unique dessert that has taken the world by storm. With its light and fluffy texture and delicious flavor, it's no wonder that it's become a popular recipe on Reddit. So why not give it a try and impress your friends and family with your very own homemade Japanese cheesecake?
20 japanese cheesecake recipe reddit Savor the mouthwatering goodness!

Japanese Pork Katsu

yield: 4 total time: 35 minutes
4.8 Stars (5 reviews)
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Ingredients

  • 1 tablespoon hot water
  • 1 tablespoon soy sauce
  • 1 tablespoon mirin or sake
  • 1 tablespoon worcestershire sauce
  • 3 tablespoons ketchup
  • 1/2 teaspoon hot mustard
  • 4 pork cutlets about 1 1/2 lb. total
  • 1 egg
  • 2 tablespoons all purpose flour
  • 1 cup panko or plain fine dried bread crumbs
  • freshly ground pepper
  • salt
  • 1/4 cup corn oil
  • steamed rice for serving

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 105 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 3 grams
  • Sodium : 650 milligrams
  • Sugar : 3 grams
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