20 Japanese Brown Curry Sauce Recipe Get Ready To Indulge!

Published on: Mar 25, 2024

Japanese brown curry sauce is a delicious and versatile condiment that can elevate any dish with its unique blend of flavors. This recipe will guide you through the process of making your own homemade brown curry sauce, perfect for dipping or as a base for curries. With its rich and comforting taste, this sauce is a staple in Japanese households and is slowly gaining popularity around the world. So let's dive into this mouth-watering recipe and bring some Japanese flair to your kitchen!

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

If you're looking for a delicious and easy way to spice up your Beer Can Chicken, then look no further than this mouthwatering Teriyaki Sauce. Made with a blend of soy sauce, honey, garlic, and ginger, this sauce adds a sweet and savory flavor to your chicken that will have your taste buds dancing with delight. Simply marinate your chicken in this sauce for a few hours before grilling and you'll have a dish that will impress even the pickiest eaters.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

If you're a fan of Japanese cuisine, then you've probably heard of Tonkatsu sauce. This tangy and slightly sweet sauce is the perfect accompaniment to Beer Can Chicken. Made with tomato paste, worcestershire sauce, and soy sauce, this sauce adds a bold and robust flavor to your chicken. Simply brush it on your chicken during the last few minutes of grilling and you'll have a delicious and flavorful meal in no time.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

For those who love a little kick in their food, this Gyoza sauce is the perfect addition to your Beer Can Chicken recipe. Made with a blend of sesame oil, rice vinegar, and chili paste, this sauce packs a punch of flavor that will take your chicken to the next level. Use it as a marinade or drizzle it over your chicken before serving for a spicy and delicious meal.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

No Beer Can Chicken is complete without a side of Yum Yum sauce. This tangy and creamy sauce is a staple in Japanese Hibachi restaurants and is a must-try for anyone looking to add a unique flavor to their chicken. Made with mayonnaise, sugar, and rice vinegar, this sauce is simple to make and will have your chicken tasting like it came straight from a restaurant.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

If you're a fan of mayonnaise, then you have to try this Japanese Kewpie Mayonnaise on your Beer Can Chicken. This mayonnaise is made with rice vinegar and egg yolks, giving it a slightly tangy and creamy flavor that pairs perfectly with chicken. Use it as a marinade or as a dipping sauce for a unique twist on your classic Beer Can Chicken recipe.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

For a twist on traditional BBQ sauce, try this Yakisoba sauce on your Beer Can Chicken. Made with soy sauce, oyster sauce, and mirin, this sauce adds a rich and savory flavor to your chicken that will have your taste buds begging for more. Simply marinate your chicken in this sauce for a few hours before grilling for a flavorful and delicious meal.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

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This Authentic Japanese Ponzu Sauce is a staple in Japanese cuisine and is a perfect complement to Beer Can Chicken. Made with a blend of citrus juice, soy sauce, and rice vinegar, this sauce adds a tangy and slightly sweet flavor to your chicken. Use it as a marinade or as a dipping sauce for a tasty and unique twist on your chicken.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

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For a rich and flavorful sauce to pair with your Beer Can Chicken, try this Japanese Sesame Steak Sauce. Made with sesame seeds, soy sauce, and honey, this sauce adds a nutty and slightly sweet flavor to your chicken. Simply marinate your chicken in this sauce for a few hours before grilling for a tasty and unique meal.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Sushi Sauce Recipes: Dynamite, Eel, Mango - Celebration Generation

Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

If you're a fan of sushi, then you have to try this Eel Sauce on your Beer Can Chicken. Made with a blend of miso paste, mirin, and sugar, this sauce adds a savory and slightly sweet flavor to your chicken that will have you feeling like you're dining at a Japanese restaurant. Use it as a marinade or drizzle it over your chicken before serving for a delicious and unique dish.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

If you love the flavor of teriyaki, then you have to try it on your Beer Can Chicken. This Salmon Teriyaki recipe is a perfect way to add a twist to your classic chicken recipe. Made with a blend of soy sauce, honey, and ginger, this teriyaki sauce adds a sweet and savory flavor to your chicken that will have your taste buds singing. Simply brush it on your chicken during the last few minutes of grilling for a delicious and flavorful meal.

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Simple Homemade Teriyaki Sauce

Main Ingredients: Soy Sauce, Mirin, Garlic Cloves, Fresh Ginger

Teriyaki Chicken {Easy 15 Minute Recipe} - Cooking Classy | Recipe ...

Homemade Teriyaki Sauce (Great for sauce & a marinade!)

If you're short on time but still want to add a delicious flavor to your Beer Can Chicken, then this Simple Homemade Teriyaki Sauce is the perfect solution. Made with soy sauce, garlic, and brown sugar, this sauce is quick and easy to make and adds a sweet and savory flavor to your chicken. Simply marinate your chicken in this sauce for a few hours before grilling for a delicious and effortless meal.

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Basic Teriyaki Sauce

Main Ingredients: Light Soy Sauce, Sake, Water, Brown Sugar, Granulated

Basic Teriyaki Sauce - Chopstick Chronicles

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If you're new to cooking Japanese food, then this Basic Teriyaki Sauce is a great place to start. Made with soy sauce, mirin, and sake, this sauce is a staple in Japanese cuisine and adds a classic and delicious flavor to your chicken. Use it as a marinade or as a dipping sauce for a simple and tasty twist on your Beer Can Chicken recipe.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

The Best Tempura Sauce (Tentsuyu) | Pickled Plum Food And Drinks

My tomato sauce noodles that eat for dinner every time. : Noodles

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Looking for a sauce that can do double duty? This Multipurpose Sauce is perfect for both noodles and tempura, making it a versatile and delicious addition to your Beer Can Chicken recipe. Made with a blend of soy sauce, rice vinegar, and ginger, this sauce adds a tangy and slightly sweet flavor to your chicken that will have your taste buds dancing with delight.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

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If you love shrimp tempura, then you'll love this Shrimp Tempura Dipping Sauce on your Beer Can Chicken. Made with a blend of soy sauce, rice vinegar, and mirin, this sauce adds a tangy and slightly sweet flavor to your chicken that will have you feeling like you're dining at a Japanese restaurant. Simply drizzle it over your chicken before serving for a unique and delicious twist on your classic recipe.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

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Authentic Chicken Teriyaki Recipe (照り焼きチキンレシピ) - Japanese

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If you're looking for a vegan and gluten-free option for your Beer Can Chicken, then this Korean Teriyaki Sauce is the perfect choice. Made with a blend of soy sauce, honey, and sweet chili sauce, this sauce adds a sweet and tangy flavor to your chicken that will have everyone at the table begging for the recipe. Simply marinate your chicken in this sauce for a few hours before grilling for a delicious and unique meal.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

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If you're looking for a quick and easy dipping sauce for your Beer Can Chicken, then this Cold Soba Noodles Dipping Sauce is the perfect solution. Made with a blend of soy sauce, rice vinegar, and sesame oil, this sauce adds a tangy and slightly sweet flavor to your chicken that will have your taste buds dancing with delight. Simply drizzle it over your chicken before serving for a unique and delicious twist on your classic recipe.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

the BEST YAKITORI (baking, grilling, freeziing instructions)

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For a truly authentic Japanese flavor, you have to try this Yakitori Sauce on your Beer Can Chicken. Made with a blend of soy sauce, mirin, and sake, this sauce adds a rich and savory flavor to your chicken that will transport you straight to the streets of Japan. Use it as a marinade or as a dipping sauce for a delicious and unique twist on your chicken recipe.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

chicken yakitori with tare sauce | Food, Chicken, Home cooking

This Yakitori Tare Sauce is another must-try for fans of Japanese cuisine. Made with soy sauce, mirin, and rice vinegar, this sauce adds a tangy and slightly sweet flavor to your chicken that will have your taste buds singing. Simply brush it on your chicken during the last few minutes of grilling for a flavorful and delicious meal.

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Japanese Ginger Sauce

Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce

Japanese Steakhouse Ginger Sauce - Simply Happenings

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If you love the zesty and refreshing flavor of ginger, then you have to try this Japanese Ginger Sauce on your Beer Can Chicken. Made with a blend of ginger, rice vinegar, and soy sauce, this sauce adds a tangy and slightly sweet flavor to your chicken that will have your taste buds dancing with delight. Use it as a marinade or drizzle it over your chicken before serving for a unique and delicious meal.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

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For a twist on traditional ketchup, try this Tonkatsu Sauce on your Beer Can Chicken. Made with a blend of tomato paste, worcestershire sauce, and honey, this sauce adds a tangy and slightly sweet flavor to your chicken that will have your taste buds begging for more. Simply brush it on your chicken during the last few minutes of grilling for a delicious and unique twist on your classic recipe.

The Key Ingredients

When it comes to making a delicious brown curry sauce, the key is in the ingredients. This recipe requires curry powder, soy sauce, mirin, and chicken broth as the base for a flavorful and hearty sauce. Other essential ingredients include onion, garlic, ginger, and tomato paste to add depth and complexity to the sauce. These ingredients can easily be found in most grocery stores and are essential in creating the perfect Japanese brown curry sauce.

The Secret Ingredient: Apple

While it may seem unusual, the secret ingredient in this recipe is apple. The sweetness of the apple balances out the savory flavors of the curry powder and soy sauce, resulting in a well-rounded and delicious sauce. Make sure to use a tart apple, such as Granny Smith, to avoid the sauce becoming too sweet. The apple also adds a subtle tanginess to the sauce, giving it a unique and authentic taste.

Customize to Your Taste

One of the best things about this recipe is its versatility. You can play around with the ingredients and adjust them to suit your taste. If you prefer a spicier sauce, add some chili powder or red pepper flakes. For a creamier texture, add a splash of coconut milk. You can also incorporate different vegetables, such as carrots or potatoes, to make it heartier and more nutritious. This recipe allows for endless possibilities, so don't be afraid to get creative and make it your own.

The Perfect Pairing

Japanese brown curry sauce is a versatile condiment that can be paired with a variety of dishes. Traditionally, it is served with tonkatsu (breaded and fried pork cutlets), but it also goes well with chicken katsu, beef katsu, or even vegetable katsu. You can also use it as a dipping sauce for gyoza (Japanese dumplings) or drizzle it over a bowl of udon noodles. The possibilities are endless, so don't be afraid to experiment and find your favorite way to enjoy this delicious sauce.

In Conclusion

Making your own Japanese brown curry sauce may seem intimidating, but with this easy and delicious recipe, you'll be able to create a flavorful and authentic sauce in no time. The key is to use quality ingredients and to adjust the recipe to your taste. So why not give it a try and add a touch of Japanese flair to your next meal? Trust us, your taste buds will thank you.