Ingredients
- 1 pound peanuts raw or green
- 1 cup salt
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16 Japanese Boiled Peanuts Recipe Ignite Your Passion For Cooking!
Published on: Mar 25, 2024
If you're looking for a unique and flavorful snack to satisfy your cravings, look no further than this Japanese boiled peanuts recipe. Boiled peanuts are a popular and beloved snack in Japan, often sold on street corners and at festivals. They are a simple yet delicious treat, perfect for any occasion. In this article, we'll guide you through the process of making your own Japanese boiled peanuts at home, so you can enjoy this tasty snack anytime. Japanese boiled peanuts are easy to make and can be customized to your liking with various seasonings and toppings. So grab your apron and let's get cooking!
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1
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Spiced Boiled Peanuts
Main Ingredients:
Peanuts, Kosher Salt, Sugar, Coriander Seeds, Fennel
One of the most popular ways to enjoy boiled peanuts is by adding some spice. This recipe takes things up a notch by adding a blend of spices to the water while boiling the peanuts. The result is a deliciously flavorful and slightly spicy snack that is perfect for any occasion.
2
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Boiled Peanuts
Main Ingredients:
Peanuts, Kosher Salt, Water, Old Bay Seasoning
Boiled peanuts are a Southern delicacy that has become popular all over the world. The process of boiling the peanuts in their shells softens them and infuses them with flavor, making them a unique and addictive snack. Whether you prefer them hot or cold, this classic recipe is sure to please.
3
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Japanese Soba Noodles With Peanut Sauce
Main Ingredients:
Soba Noodles, Unsalted Roasted Peanuts, Sesame Oil
If you're looking for a creative way to enjoy boiled peanuts, this recipe is for you. Boiled peanuts are used to make a delicious and creamy peanut sauce that is then poured over Japanese soba noodles. The result is a flavorful and satisfying dish that is perfect for any occasion.
4
of 20
Tonkatsu (Japanese Pork Cutlet)
Boiled peanuts may not be the most traditional ingredient for this Japanese dish, but they add a unique twist to the classic recipe. The boiled peanuts are finely chopped and mixed with breadcrumbs to create a crunchy coating for the pork cutlet. The result is a delicious fusion of flavors that will have you coming back for more.
5
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Yaki Onigiri (Japanese Rice Balls) | Vegan
Main Ingredients:
Short Grain Rice, Water, Sushi Rice, Rice Vinegar
These vegan rice balls are a popular snack in Japan, and boiled peanuts add a delicious twist to the traditional recipe. The boiled peanuts are finely chopped and mixed with soy sauce, scallions, and sesame seeds before being stuffed into the rice balls. The result is a flavorful and protein-rich snack that is perfect for on-the-go.
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Cajun Boiled Peanuts
Main Ingredients:
Peanuts, Kosher Salt, Cajun Seasoning, Crushed Red
Cajun cuisine is known for its spicy and flavorful dishes, and this recipe for Cajun boiled peanuts is no exception. The peanuts are boiled in a blend of spices and seasonings, including cayenne pepper, garlic powder, and Cajun seasoning, giving them a delicious kick of heat and flavor.
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Homemade Cajun Boiled Peanuts
Main Ingredients:
Peanuts, Kosher Salt, Pickled Jalapenos, Cajun
Instead of buying pre-packaged Cajun boiled peanuts, why not make your own at home? This recipe allows you to control the level of spice and adjust it to your liking. Plus, using fresh boiled peanuts instead of canned adds an extra level of flavor to this traditional Southern snack.
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Chinese Boiled Peanuts
![[Vietnamese Recipes] Boiled Peanuts (Mixed with Salt) - All Asian ...](http://2.bp.blogspot.com/-ZfHjtJLaBXo/VWLNpQ5m_2I/AAAAAAAADCo/Hp7hBj1EVus/s1600/boiled-peanuts.jpg)
In China, boiled peanuts are a popular street food snack. They are boiled in a blend of spices, including star anise, ginger, and Sichuan peppercorns, giving them a unique and delicious flavor. They are then served in their shells, making them a fun and interactive snack to enjoy with friends and family.
9
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Spicy Boiled Peanuts
Main Ingredients:
Peanuts, Water, Sea Salt, Red Pepper Flakes, Spice
For those who love a little heat, this recipe for spicy boiled peanuts is a must-try. The peanuts are boiled in a spicy blend of seasonings, including cayenne pepper, chili powder, and red pepper flakes. The result is a fiery and flavorful snack that is perfect for any spicy food lover.
10
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Canned Boiled Peanuts
Main Ingredients:
Peanuts, Canning Salt, Cajun Seasoning
If you're short on time but still want to enjoy a delicious batch of boiled peanuts, this recipe using canned peanuts is for you. The canned peanuts are drained and boiled in a blend of seasonings, making them a quick and easy snack to whip up for any occasion.
11
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Boiled Peanuts Hummus
Main Ingredients:
Peanuts, Mango, White Sesame Seeds, Lemon Juice
Who says hummus has to be made with chickpeas? This creative recipe uses boiled peanuts as the base for a delicious and creamy hummus. The result is a unique and flavorful dip that is perfect for snacking on with veggies or pita chips.
12
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Slow Cooker Boiled Peanuts
Main Ingredients:
Peanuts, Salt, Garlic, Hot Sauce, Creole Seasoning
If you're looking for a hands-off approach to making boiled peanuts, this recipe using a slow cooker is for you. Simply add the peanuts, water, and seasonings to the slow cooker and let them cook on low for several hours. The result is perfectly soft and flavorful boiled peanuts without having to constantly monitor them on the stove.
13
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Spicy Cajun Boiled Peanuts
Main Ingredients:
Peanuts, Water, Sea Salt, Spice Blend, Tabasco Sauce
For those who can't get enough of the spicy Cajun flavor, this recipe for spicy Cajun boiled peanuts is a must-try. The peanuts are boiled in a blend of Cajun seasonings, including cayenne pepper, garlic powder, and thyme, giving them a deliciously fiery kick.
14
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Boiled Peanuts History and
Main Ingredients:
Peanuts, Water, Salt
Boiled peanuts have a long history in the Southern United States, where they have been enjoyed as a snack since the 19th century. They were originally made by African slaves using raw peanuts, which were boiled in saltwater to create a cheap and filling snack. Today, boiled peanuts are enjoyed all over the world and can be found in a variety of flavors and preparations.
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Asian Style Boiled Peanuts
Main Ingredients:
Peanuts, Star Anises, Five Spice Powder, Black
This recipe takes a traditional Asian approach to boiled peanuts by using a blend of Asian spices and seasonings. The result is a unique and flavorful snack that is perfect for those who love to experiment with different flavors and cuisines.
16
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Boiled Peanuts with Star Anise
Main Ingredients:
Peanuts, Kosher Salt, Star Anise
Star anise is a spice commonly used in Chinese cuisine, and it adds a delicious and unique flavor to boiled peanuts. This recipe uses star anise, along with other spices and seasonings, to create a delicious and aromatic batch of boiled peanuts that are perfect for snacking on.
17
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Miso Spinach and Mushroom Soba Noodles
Main Ingredients:
Soba Noodles, Sesame Oil, White Miso Paste, Soy Sauce
This unique and flavorful dish combines the earthy flavors of spinach and mushrooms with the umami-rich flavor of miso. Boiled peanuts are added to the dish for some extra protein and a satisfying crunch. This dish is perfect for a quick and delicious weeknight dinner.
18
of 20
Japanese Peanut Salad Dressing
This creamy and flavorful salad dressing is made with boiled peanuts, peanut butter, soy sauce, and rice vinegar. It adds a delicious Asian twist to any salad and can also be used as a marinade for meats or as a dipping sauce for spring rolls or dumplings.
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Crunchy Asparagus Miso Soba Noodle Salad
Main Ingredients:
Noodles, Sesame Oil, Miso Paste, Mirin, Lime, Ginger
This salad combines the nuttiness of boiled peanuts with the umami-rich flavor of miso and the crunch of fresh asparagus. It's a delicious and satisfying dish that is perfect for a light lunch or as a side dish for dinner.
20
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Georgia Boiled Peanuts & Pimento Cheese Toasts
Main Ingredients:
Peanuts, Salt, Cayenne Pepper, Garlic Powder, Onion
This Southern-inspired recipe takes boiled peanuts to a whole new level. The boiled peanuts are mashed and mixed with pimento cheese before being spread onto toasted bread. The result is a delicious and unique appetizer that is sure to be a hit at any party or gathering.
Ingredients:
1 cup raw peanuts
- Make sure to use raw peanuts for this recipe, as roasted peanuts will not work as well.5 cups of water
- Enough to cover the peanuts in a large pot.Salt
- To taste.Optional seasonings and toppings:
- Soy sauce, garlic powder, chili flakes, sesame seeds, furikake, or any of your favorite spices and herbs.Instructions:
1. Rinse and soak the peanuts
- Start by rinsing the raw peanuts in a colander under cold water. Then, transfer them to a large bowl and cover them with water. Let them soak for at least 8 hours or overnight.2. Boil the peanuts
- In a large pot, add the soaked peanuts and 5 cups of water. Bring to a boil and then reduce the heat to low. Let it simmer for 2-3 hours, stirring occasionally. The peanuts are ready when they are soft and tender.3. Season the peanuts
- Drain the water from the pot and add salt to taste. You can also get creative and add a variety of seasonings and toppings, such as soy sauce, garlic powder, chili flakes, sesame seeds, or furikake. Mix well to evenly coat the peanuts.4. Let the peanuts cool
- Transfer the seasoned peanuts to a large bowl and let them cool for a few minutes. This will allow the flavors to absorb into the peanuts.5. Serve and enjoy
- Once cooled, your Japanese boiled peanuts are ready to be enjoyed! Serve them as a snack or appetizer, or add them to your salads or rice bowls for an extra crunch. You can also store them in an airtight container in the fridge for up to a week. With this simple and delicious Japanese boiled peanuts recipe, you can bring a taste of Japan to your home. Experiment with different seasonings and toppings to find your favorite flavor combination. So next time you're craving a unique snack, give this recipe a try and impress your friends and family with your homemade Japanese boiled peanuts.News & Trending
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