16 Japanese Boiled Eggs Recipe You Won't Believe The Taste!

Published on: Mar 25, 2024

Boiled eggs are a staple in Japanese cuisine, often used as a topping for rice dishes, ramen, or enjoyed as a snack. But there's more to these simple eggs than meets the eye. Through a delicate cooking process, Japanese boiled eggs take on a unique and irresistible texture, making them a must-try for any egg lover. In this article, we'll dive into the traditional Japanese boiled egg recipe and explore the key techniques and ingredients that make them so special.

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Japanese Udon Noodle Soup

Main Ingredients: Onion, Garlic Cloves, Anchovies, Konbu, Dried Shiitake

Authentic Japanese Udon Soup - Mildly Meandering | Recipe | Udon soup ...

Udon Noodle Soup with Shiitake Mushrooms | Shiitake noodles, Udon ...

Japanese Chicken Curry Udon Noodle Soup - Cooking with a Wallflower

Udon noodles are a staple in Japanese cuisine and make for a delicious addition to beer can chicken. These thick, chewy noodles are typically made from wheat flour and can be found in most Asian grocery stores. To make this dish, simply cook the noodles according to package instructions and add them to a flavorful broth made with chicken stock, soy sauce, mirin, and miso paste. Serve your beer can chicken on top of the noodles for a mouthwatering meal that will transport you to the streets of Tokyo.

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Japanese Potato Salad

Main Ingredients: Starchy Potatoes, Cucumber, Onion, Carrot, Sliced Ham

Japanese Potato Salad Recipe — La Fuji Mama

Japanese Potato Salad ジャガイモサラダ | Chopstick Chronicles

Japanese Potato Salad ポテトサラダ • Just One Cookbook

Potato salad may not be the first thing that comes to mind when thinking of Japanese cuisine, but this version is a must-try. The potatoes are boiled until tender and then mashed with Japanese mayonnaise for a creamier and tangier flavor. Add in some dijon mustard, rice vinegar, and chopped chives for a unique twist on this classic side dish. Serve alongside your beer can chicken for a satisfying and unexpected pairing.

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Miso Ramen - ミソラーメン

Main Ingredients: Napa Cabbage, Carrots, Vegetable Oil, Garlic Cloves

Easy Miso Ramen with Chicken Katsu Recipe | Dash of Savory

Ramen is a popular dish in Japan and can be found on almost every street corner. This version, made with miso paste for a rich and savory flavor, is a must-try for any beer can chicken lover. The broth is made with a combination of chicken stock, soy sauce, sake, and mirin and is simmered for hours to develop a deep and complex flavor. Top with your choice of protein, such as pork belly, and some soft boiled eggs for a hearty and satisfying meal.

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Japanese Spicy Miso Ramen

Main Ingredients: Ramen Noodles, White Miso Paste, Seasoning, Chicken

I had spicy miso ramen : r/FoodPorn

If you're a fan of spicy food, this dish is for you. This version of miso ramen adds a kick of heat with the addition of chili paste and sriracha to the broth. The creamy miso paste helps balance out the spice, creating a flavorful and addictive broth. Top with your favorite ramen toppings, such as green onions, corn, and nori for a complete meal that will warm you up from the inside out.

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Ramen Noodle Soup To Go

Main Ingredients: Ramen Noodles, Scallions, Boiled Egg, Pork Cutlet

Blackened Chicken Ramen Noodle Soup - Baker by Nature

Kimchi Ramen Noodle Soup | SoupAddict.com

Ramen Chicken Noodle Soup | KeepRecipes: Your Universal Recipe Box

Healthy Ramen Noodle Recipes, Ramen Soup Recipes, Vegetarian Ramen ...

If you're short on time but still want to enjoy a delicious bowl of ramen, this recipe is for you. Using pre-made ramen noodles and a few simple ingredients, you can create a flavorful and satisfying soup in minutes. Simply heat up some chicken stock and add in soy sauce, mirin, and sesame oil for a delicious base. Add in some cooked chicken or tofu, your choice of vegetables, and the pre-cooked noodles and you have a portable and delicious meal to take on the go.

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Japanese Curry With Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red

Japanese Chicken Curry - Taste Of Home

Authentic Vegan Japanese Curry - Okonomi Kitchen

Japanese Chicken Curry | Season with Spice

Japanese curry is a popular dish that is a fusion of Japanese and Indian flavors. This thick and hearty curry is made with curry roux and is typically served over rice. For a twist on this classic dish, serve your beer can chicken on top of the curry for a unique and delicious combination. Carrots, potatoes, onions, and chicken are all common additions to the curry and add texture and flavor to the dish.

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Pork Ramen

Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Canola Oil, Yellow

Quick Pork Ramen | Recipe | Pork ramen recipe, Pork soup recipes, Pork ...

tonkotsu ramen at home - glebe kitchen

Ramen Recipes: 17 DIY Meals That Will Make You Forget Instant Noodles ...

Pork is a staple in Japanese cuisine and is often used in traditional dishes, such as ramen. This pork ramen recipe is a must-try for any beer can chicken lover. The broth is made with pork bones, soy sauce, and mirin, giving it a rich and savory flavor. Top with sliced pork, green onions, and soft boiled eggs for a delicious and satisfying meal.

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Ramen

Main Ingredients: Pork, Salt, Water, Ginger Root, Garlic, Green Onions

Savory Vegetarian Ramen - Fork in the Kitchen

Ramen is a versatile dish that can be customized to fit your tastes. This recipe uses a chicken broth base and allows you to add your choice of protein, such as chicken, beef, tofu, or pork. The broth is flavored with soy sauce, mirin, and sesame oil for a savory and delicious base. Top with your choice of vegetables, nori, and a soft boiled egg for a complete and satisfying meal.

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Miso Ramen

Main Ingredients: Ramen Noodles, Dried Shiitake Mushrooms, Chicken Stock

(First post!) Spicy Miso Ramen at Ramen9000 in Montreal. : r/ramen

Receta de RAMEN DE MISO Y CRUJIENTE DE POLLO ? - Recetas OrientalMarket

Miso ramen is a classic dish in Japanese cuisine and is a must-try for any beer can chicken lover. The broth is made with miso paste, chicken stock, and soy sauce for a rich and savory flavor. Top with your choice of protein, such as pork belly or tofu, and your favorite ramen toppings, like green onions and bean sprouts for a delicious and comforting meal.

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Slow-cooker Pork Belly Ramen

Main Ingredients: Chicken Stock, Tamari, Sake, Mirin, Sugar, White Miso

Slow Cooker Pork Belly Recipe - Feed Your Sole

Slow-cooker melting pork ramen | Recipe | Pork ramen, Beef ramen recipe ...

Slow Cooker Recipes Pork Belly - Resto Cooking Ideas

Slow Cooker Pork Belly | Recipe | Slow cooker pork belly, Slow cooked ...

If you're a fan of slow-cooker meals, this recipe is for you. The pork belly is cooked low and slow in a teriyaki sauce until it is tender and flavorful. The broth is made with chicken stock, soy sauce, and mirin, and is infused with the delicious pork belly flavors. Simply add in your favorite ramen toppings, like nori, soft boiled eggs, and mushrooms for a delicious and easy meal that will impress your taste buds.

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Breakfast Miso

Main Ingredients: Pumpkin, Snowpeas, Water, Dashi Powder, Mirin, Soy

The Healthy Toast • Healthy recipes, simple ingredients

Miso Avocado Toast with Soft Boiled Egg

Typical Japanese Breakfast Image Stock Image - Image of miso, baked ...

Meal Prep Breakfast: Miso Butter and Egg Toast - Sweetphi

Who says you can't have beer can chicken for breakfast? This breakfast miso dish is a unique and delicious way to start your day. The miso broth is made with chicken stock, soy sauce, mirin, and ginger for a flavorful and comforting base. Add in some scrambled eggs and your choice of vegetables, such as mushrooms and spinach, for a complete and satisfying breakfast that will keep you full and energized.

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Smoked Salmon Salad with Miso Dressing

Main Ingredients: Egg Yolk, Garlic, White Miso, Mirin, Rice Vinegar

Smoked Salmon Salad - Smoked Salmon Salad The Wooden Skillet / Arrange ...

Hot Smoked Salmon Salad Recipe | Your Ultimate Menu

Smoked Salmon Salad - Hot Smoked Salmon Salad Recipe Your Ultimate Menu ...

Smoked Salmon Rice Salad With Lime Dressing | Recipe | Salmon and rice ...

This light and refreshing salad is the perfect accompaniment to your beer can chicken. The creamy miso dressing is made with white miso, rice vinegar, and honey for a tangy and slightly sweet flavor. Toss with some smoked salmon, mixed greens, and avocado for a healthy and delicious side dish.

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Kake Soba with Hon Tsuyu Broth

Main Ingredients: Soba Noodles, Sake, Mirin, Soy Sauce, Kombu

GoodyFoodies: How to Make Your Own Soba Dipping Sauce (soba-tsuyu)

Kake Soba with Hon Tsuyu Broth | Killing Thyme

Kake soba stock image. Image of kake, cold, japan, lunch - 68423157

Soba noodles are a staple in Japanese cuisine and are typically served in a hot broth for a satisfying and comforting meal. This recipe uses a hon tsuyu broth made with mirin, sake, and soy sauce for a flavorful and savory base. Top with your choice of protein, such as chicken, beef, or tofu, and garnish with green onions and nori for a complete meal that will warm you up on a chilly day.

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Soba Noodles Chirashi

Main Ingredients: Water, Mirin, Soy Sauce, Bonito Flakes, Soba Noodles

THE BEST Sesame Soba Noodles - foodiecrush .com

Soba Noodles from The Rawsome Vegan Cookbook by Emily von Euw + A ...

Soba noodles con jengibre, cilantro y mango | Recipe | Soba noodles ...

Chirashi is a popular Japanese dish that is typically served in a bowl with a variety of toppings. This version uses soba noodles as the base and is topped with a variety of delicious ingredients, such as avocado, cucumber, and crab meat. The dressing is made with soy sauce, rice vinegar, and sesame oil for a tangy and flavorful finish. Serve alongside your beer can chicken for a complete and satisfying meal.

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How To Make Vegetarian Ramen

Main Ingredients: Ramen Noodles, Water, Kelp, Dried Shiitake Mushroom

Incredibly Easy Healthy Vegan Ramen - Vegevega

One-Pot Easy Vegan Ramen (with miso sesame soup)

Quick & Easy Vegan Ramen (5 Minute Mix & Slurp) - Okonomi Kitchen

Vegetarians don't have to miss out on the deliciousness of ramen with this easy and flavorful recipe. The broth is made with vegetable stock, soy sauce, and mirin for a savory and satisfying base. Top with your choice of vegetables, such as mushrooms, bok choy, and tofu, and garnish with some sesame seeds and green onions for a complete and delicious meal.

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Japanese Egg Salad Sandwich

Main Ingredients: Hard Boiled Egg, Kewpie Mayonnaise, Scallions, Salt

Japanese Egg Salad Sandwich - The Flavor Bender

http://www.eattender.com/recipes/japanese-egg-salad-sandwich | Egg ...

Japanese Egg Sandwich Recipe (Tamago Sando) - Hungry Huy

Egg salad sandwiches are a classic lunchtime staple, but this Japanese version takes it to a whole new level. The eggs are marinated in soy sauce and mirin for a unique and delicious flavor. Mix in some Japanese mayonnaise and dijon mustard for a tangy and creamy dressing. Serve on your favorite bread with some lettuce and tomato for a tasty and satisfying meal.

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Japanese Soy Marinated Soft Boiled Eggs

Main Ingredients: Dashi, Soy Sauce, Mirin, Sake, Sugar, Eggs

Soy Sauce Eggs (Shoyu Tamago) | Recipe | Easy egg recipes, Recipes, Food

Ajitsuke tamago / Japanese marinated soft-boiled eggs | Starters ...

Ramen Eggs (Ajitsuke Tamago) - The Flavor Bender

Japanese Ramen Eggs | Food, Ramen egg, Asian recipes

Soft boiled eggs are a popular topping for many Japanese dishes and are surprisingly easy to make at home. This recipe marinates the boiled eggs in a mixture of soy sauce, mirin, and sugar for a flavorful and unique twist. These eggs are perfect for adding to ramen, salads, or simply enjoying on their own as a snack.

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Egg Molee (Boiled Eggs in Coconut Masala)

Main Ingredients: Boiled Eggs, Mustard Oil, Turmeric, Chilli Powder

Chocolate Coated Coconut Cream Eggs - My WordPress

Tamil Style Boiled Egg Fry, Egg Fry Dry Recipe, Masala Roasted Eggs

Chocolate Covered Coconut Cream Eggs - Baker by Nature

Kodi Guddu Masala ~ Boiled Eggs in Gravy ~ Andhra Style | Indian food ...

This flavorful and aromatic dish is perfect for a Sunday brunch or a special occasion. The eggs are boiled and then simmered in a coconut milk and spice mixture for a rich and creamy flavor. Serve alongside your beer can chicken for a unique and delicious combination of flavors.

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Miso Soup with Soft-Boiled Eggs

Main Ingredients: Chicken, Nori Seaweed, Noodle, Leeks, Minced Ginger

Miso Soup Recipe with Soft-Boiled Eggs - Reluctant Entertainer

Miso Egg Drop Soup with Mushrooms - 162 calories for .5L : r/1200isplenty

Miso Soup Recipe: 1 minute, 3 minute, 4 minute and 20 minute versions

Miso Ramen w/Chashu and Ramen Eggs #japanesefood #japan Cooking 101 ...

Miso soup is a staple in Japanese cuisine and is typically served as a side dish or starter. This version adds soft-boiled eggs for a protein boost and a heartier soup. The broth is made with miso paste, dashi, and tofu for a flavorful and comforting base. Garnish with some green onions for a pop of color and flavor.

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Seared Asparagus With Smoked Salmon And Boiled Eggs

Main Ingredients: Fresh Asparagus, Smoked Salmon, Boiled Eggs, Capers

Asparagus and Egg Tart with Smoked Salmon — Living Lou

Seared Salmon Nicoise Salad (Seafood Classic Salad) - Joe's Healthy Meals

Creamy and Delicous Scottish Smoked Salmon Asparagus Tart in 2020 ...

This elegant and flavorful dish is perfect for a dinner party or a special occasion. The asparagus is seared in a hot pan and then topped with smoked salmon, boiled eggs, and a tangy and creamy dressing made with mayonnaise, dijon mustard, and rice vinegar. Serve alongside your beer can chicken for a meal that will impress your guests.

Traditional Japanese Boiled Egg Recipe

The Importance of Quality Eggs

The first step to creating the perfect Japanese boiled eggs is to start with high-quality eggs. In Japan, eggs are often categorized by the color of their yolks, with bright orange yolks being preferred for their rich flavor and color. Look for eggs from pasture-raised or free-range chickens, as they tend to have more vibrant yolks and a better flavor overall.

The Secret to the Perfect Boil

The key to achieving the desired texture for Japanese boiled eggs lies in the cooking process. Unlike traditional hard-boiled eggs, which are cooked in boiling water for a set amount of time, Japanese boiled eggs are cooked at a slightly lower temperature for a longer period. This allows the eggs to cook more evenly and results in a soft, silky texture. Tip: To achieve the perfect boil, bring a pot of water to a gentle boil, then carefully lower your eggs into the water using a slotted spoon. This will prevent the eggs from cracking and also ensure that they are cooked evenly.

The Art of Soft-Boiling

Once your eggs are in the pot, set a timer for 6-7 minutes. This will result in a soft-boiled egg with a slightly runny yolk. If you prefer a firmer yolk, leave the eggs in the water for an additional 1-2 minutes. Once the timer goes off, immediately remove the eggs from the hot water and place them in a bowl of ice water. This will stop the cooking process and make it easier to peel the eggs later on.

The Final Touch: Marinating

The final step in creating traditional Japanese boiled eggs is marinating them in a flavorful broth. This is what gives them their distinct umami flavor and adds a touch of sweetness. The most common marinade consists of soy sauce, mirin, and sake, but you can also add other ingredients like ginger, garlic, or chili for a more unique flavor. Let the eggs marinate for at least a few hours, or overnight for a more intense flavor. Now that you've learned the secrets to making traditional Japanese boiled eggs, it's time to try them for yourself. With their delicate texture and rich flavor, these eggs are sure to become a staple in your kitchen. So grab your eggs and get boiling!