17 Japanese Bean Curd Recipe Try These Culinary Delights!

Published on: Mar 25, 2024

Japanese cuisine is renowned for its simplicity, balance, and use of fresh ingredients. One of the most popular and versatile ingredients in Japanese cooking is bean curd, also known as tofu. This protein-rich food is made from soybeans and has a mild flavor, making it the perfect ingredient to absorb the flavors of the dish it is used in. In this article, we will introduce you to a professional and well-organized recipe for Japanese bean curd that will surely impress your taste buds.

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1 of 20

Celery and Dry Bean Curd

Main Ingredients: Bean Curd, Celery, Fresh Red Chili, Salt, Sesame Oil

Tender bean curds sautéed in a spicy and garlicky chili oil. Easy to ...

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This recipe for celery and dry bean curd is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The combination of crunchy celery and soft bean curd creates a satisfying texture, while the savory sauce brings all the flavors together. This dish is also packed with nutrients, making it a healthy and delicious option for any meal. Try it out for a tasty twist on traditional bean curd dishes!

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Chinese Spicy Hot Bean Curd

Main Ingredients: Bean Curd, Green Onions, Minced Ginger, Minced Garlic

Chinese Food--Spicy Hot Bean Curd Stock Photo - Image of garlic ...

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Chinese Vegetarian Bean Curd Cuisine Stock Photo - Image of tasty ...

For those who love a little heat, this Chinese spicy hot bean curd recipe is the perfect choice. The soft and silky bean curd is paired with a spicy sauce that will tantalize your taste buds. This dish is also versatile, as it can be served as a side dish or as a main course. Get ready to spice up your taste buds with this flavorful dish!

3 of 20

Stir-fried Bean Curd with Leek

Main Ingredients: Leek, Bean Curd, Garlic, Shrimps, Taucheo, Soy Sauce

This stir-fried bean curd with leek recipe is a simple yet delicious dish that is perfect for a quick weeknight meal. The combination of tender leeks and crispy bean curd creates a satisfying texture, while the savory sauce adds a burst of flavor. This dish is also a great way to incorporate more vegetables into your diet. Give it a try for a tasty and healthy meal!

4 of 20

Braised Bean Curd

Main Ingredients: Bean Curd, Spring Onions, Red Chilli, Light Soy Sauce

Braised bean curd with minced pork, diced Chinese mushroom… | Flickr

蚕豆炖素鹅 Braised bean curd and fava beans | MaomaoMom® Kitchen 毛毛妈厨房

Assorted Vegetable, Fermented Red Bean Curd, Braised (V) - Royal Delights

Braised bean curd, also known as "Hong Shao Dou Fu" in Chinese, is a classic dish that is loved by many. The soft and silky bean curd is braised in a flavorful sauce, creating a mouth-watering dish that is perfect for any occasion. This dish is also easy to make and can be customized to suit your taste preferences. Make it at home for a taste of traditional Chinese cuisine!

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Bean Curd Knots in Spicy Chili Oil

Main Ingredients: Bean Curd, Neutral Oil, Garlic, Ginger, Red Pepper

Bean curd knots in spicy chili oil, also known as "Ma Po Dou Fu" in Chinese, is a popular Sichuan dish that is loved for its bold flavors. The bean curd knots are simmered in a spicy and numbing chili oil, creating a dish that is both spicy and addictive. This dish is perfect for those who love a kick in their meals. Get ready to ignite your taste buds with this fiery dish!

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Stir Fry Chinese Celery with Smoked Bean Curd

Main Ingredients: Bean Curd, Chinese Celery, Chili Peppers, Garlic

This stir fry Chinese celery with smoked bean curd recipe is a flavorful and healthy option for any meal. The tender Chinese celery is paired with smoky and savory bean curd, creating a balanced and delicious dish. This dish is also quick and easy to make, making it a great choice for busy weeknights. Add it to your repertoire of go-to dishes for a tasty and nutritious meal!

7 of 20

Shredded Pork with Bean Curd (香干肉丝)

Main Ingredients: Boneless Pork Shoulder, Cornstarch, Water, Sugar

Shredded pork with bean curd, also known as "Xiang Gan Rou Si" in Chinese, is a classic dish that is beloved for its simplicity and delicious flavors. The tender shredded pork is paired with soft and silky bean curd, creating a dish that is both satisfying and comforting. This dish is also a great way to use up leftover pork and can be customized with your favorite veggies. Try it out for a taste of authentic Chinese home cooking!

8 of 20

Chinese Fried Bean Curd Sandwich

Main Ingredients: Bean Curd, Minced Pork, Green Onions, Minced Ginger

Dim Sum Bean Curd (Tofu Skin) Pork Rolls (腐皮卷)

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This Chinese fried bean curd sandwich is a fun and tasty twist on traditional sandwiches. The crispy and flavorful bean curd is sandwiched between two slices of bread, creating a satisfying and filling meal. This dish is also versatile, as you can add your favorite veggies and sauces to create your own version. Make it for a unique and delicious lunch or snack!

9 of 20

Shrimp and Fish Lobak(Fried Bean Curd Skin Roll)

Main Ingredients: Bean Curd, Minced Pork, Water Chestnut, Medium Carrot

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Shrimp and fish lobak, also known as "Heh Goon Lobak" in Chinese, is a popular dish in Malaysia and Singapore. The crispy and flavorful bean curd skin is filled with a tasty mixture of shrimp and fish, creating a dish that is both crunchy and juicy. This dish is also a great way to enjoy seafood in a different way. Try it out for a taste of Southeast Asian cuisine!

10 of 20

Cabbage and Smoked Bean Curd Stir-Fry with Sweet...

Main Ingredients: Cabbage, Bean Curd, Red Peppers, Green Onion, Ginger

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Sesame Beef and Cabbage Stir-Fry | Recipe | Cabbage stir fry, Cabbage ...

Five Spice Tofu with Shredded Pork - The Woks of Life

This cabbage and smoked bean curd stir-fry with sweet sauce is a simple and delicious dish that is perfect for a quick meal. The combination of crunchy cabbage and flavorful bean curd creates a satisfying texture, while the sweet sauce adds a touch of sweetness. This dish is also a great way to use up leftover veggies in your fridge. Make it for a tasty and nutritious meal in no time!

11 of 20

Smoked Bean Curd, Celery and Enoki Mushroom Salad

Main Ingredients: Enoki Mushroom, Celery, Bean Curd, Chili Peppers

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This smoked bean curd, celery and enoki mushroom salad is a refreshing and flavorful dish that is perfect for a light lunch or as a side dish. The combination of smoky bean curd, crunchy celery and juicy enoki mushrooms creates a unique and delicious salad. This dish is also packed with nutrients, making it a healthy and satisfying option. Try it out for a tasty and nutritious salad!

12 of 20

Stir-Fried Smoked Bean Curd and Hot Pepper

Main Ingredients: Bean Curd, Hot Peppers, Ginger, Garlic, Oyster Sauce

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Vịt Nấu Chao (Vietnamese Duck and Fermented Bean Curd Hot Pot) | Recipe ...

This stir-fried smoked bean curd and hot pepper recipe is a spicy and flavorful dish that is perfect for those who love a kick in their meals. The smoky bean curd is stir-fried with hot peppers and other aromatics, creating a dish that is both spicy and satisfying. This dish is also quick and easy to make, making it a great choice for a weeknight dinner. Get ready to add some heat to your meal with this fiery dish!

13 of 20

Stir Fried Beef with Thai Chive Flower and Bean Curd

Main Ingredients: Beef, Chive, Bean Curd, Chili, Garlic, Light Soy Sauce

Hunan Beef Recipe | Beef Stir Fry #beef #stirfry #dinner #broccoli # ...

Thai Basil Chicken Stir Fry is a quick and easy dish that is incredibly ...

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This stir-fried beef with Thai chive flower and bean curd recipe is a tasty and healthy dish that is perfect for a satisfying meal. The tender beef is stir-fried with fragrant Thai chive flowers and soft bean curd, creating a dish that is both flavorful and nutritious. This dish is also a great option for those who are looking to incorporate more vegetables into their diet. Make it for a tasty and wholesome meal!

14 of 20

Din Tai Fung-inspired Seaweed and Bean curd Salad in...

Main Ingredients: Kombu, Noodles, Bean Curd, Mung Bean Sprouts, Soy

Peanut Sesame noodles, din tai fung. Korean chili sauce | Sesame ...

This Din Tai Fung-inspired seaweed and bean curd salad in sesame dressing is a refreshing and flavorful dish that is perfect for a light lunch or as a side dish. The combination of crunchy seaweed and soft bean curd is paired with a nutty and savory sesame dressing, creating a delicious and healthy salad. This dish is also quick and easy to make, making it a great choice for a busy day. Try it out for a taste of the popular Taiwanese restaurant's menu!

15 of 20

Stir Fried Water Spinach with Fermented Bean Curd...

Main Ingredients: Water Spinach, Bean Curd, Finely Chopped Garlic

Stir fried water spinach with fermented bean curd 炒腐乳空心菜 – Artofit

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How to Make the Easiest Mung Bean Sprout Stir Fry - WoonHeng

This stir-fried water spinach with fermented bean curd recipe is a classic dish in Cantonese cuisine. The tender and juicy water spinach is stir-fried with pungent and flavorful fermented bean curd, creating a dish that is both savory and aromatic. This dish is also a great way to enjoy greens in a different way. Make it for a traditional and delicious Cantonese meal!

16 of 20

Thai Praram Tofu (Swimming Rama)

Main Ingredients: Bean Curd, Broccoli Florets, Steamed Rice, Unsweetened

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Thai Praram Tofu, also known as "Swimming Rama" in Thai, is a flavorful and healthy dish that is perfect for a satisfying meal. The soft and silky tofu is paired with a savory and creamy peanut sauce, creating a dish that is rich in flavor and texture. This dish is also a great option for vegetarians and can be customized with your favorite veggies. Try it out for a taste of Thai cuisine!

17 of 20

PHAD THAI

Main Ingredients: Dried Shrimp, Thai Noodles, Vegetable Oil, Cilantro

UniTrips in Thailand: Ontdek het recept van de lekkerste Phad Thai

Shrimp Phad Thai | Recipe | Food network recipes, Asian recipes, Recipes

Phad Thai is a popular street food in Thailand that has gained popularity all over the world. This dish is made with stir-fried rice noodles, tofu, eggs, and a flavorful sauce, creating a dish that is both sweet, sour, and savory. This dish is also customizable, as you can add your favorite protein or veggies. Make it at home for a taste of the bustling streets of Thailand!

18 of 20

Korean Bean Curd (Miso) Soup

Main Ingredients: Water, Bean Curd, Garlic Paste, Dashi, Gochujang

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Korean bean curd soup, also known as "Doenjang Jjigae" in Korean, is a traditional and comforting dish that is perfect for a cold day. The soft and silky bean curd is simmered in a savory and flavorful broth, creating a dish that is both hearty and satisfying. This dish is also customizable, as you can add your favorite veggies and proteins. Make it for a cozy and delicious meal!

19 of 20

Chinese Fried Crispy Tofu

Main Ingredients: Bean Curd, Seasoning, Tomato Sauce, Sichuan Pepper

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This Chinese fried crispy tofu recipe is a tasty and addictive dish that is perfect for a snack or as a side dish. The crispy and flavorful tofu is a popular street food in China and is loved for its crunchy texture and savory sauce. This dish is also easy to make at home and can be customized with your favorite spices and sauces. Try it out for a delicious and satisfying snack!

20 of 20

Vegetarian Steamed Buns

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Sesame

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Vegetarian steamed buns, also known as "Vegetable Baozi" in Chinese, are a popular dish in many Asian countries. These fluffy and steamed buns are filled with a flavorful and savory mixture of vegetables, creating a dish that is both hearty and delicious. This dish is also a great option for vegetarians and can be customized with your favorite veggies. Make it for a delicious and wholesome meal!

Ingredients:

For the tofu:

1 block of firm tofu
1 tablespoon of cornstarch
1 tablespoon of soy sauce
1 teaspoon of mirin
1 teaspoon of sesame oil

For the sauce:

1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 tablespoon of mirin
1 teaspoon of sugar
1 teaspoon of grated ginger

Instructions:

Step 1: Preparing the tofu

1. Start by draining the tofu and pressing it between paper towels to remove any excess moisture. This will help the tofu to absorb the flavors better.
2. Cut the tofu block into small cubes.
3. In a bowl, mix together the cornstarch, soy sauce, mirin, and sesame oil. Add the tofu cubes and toss gently to coat them evenly.

Step 2: Cooking the tofu

1. Heat a non-stick pan over medium-high heat.
2. Add the coated tofu cubes to the pan and cook until they turn golden brown on all sides, stirring occasionally.
3. Once cooked, remove the tofu from the pan and set it aside.

Step 3: Preparing the sauce

1. In a small bowl, mix together the soy sauce, rice vinegar, mirin, sugar, and grated ginger.
2. Pour the sauce into the same pan used to cook the tofu and bring it to a simmer.
3. Add the cooked tofu back to the pan and stir gently to coat the tofu cubes with the sauce.

Step 4: Serving

1. Transfer the Japanese bean curd to a serving dish.
2. Garnish with chopped green onions or sesame seeds for added flavor and texture.
3. Serve hot and enjoy your delicious and authentic Japanese bean curd dish! In conclusion, this Japanese bean curd recipe is a must-try for anyone looking to incorporate more Japanese flavors into their cooking. This dish is not only professional and well-organized, but it is also versatile as it can be served as a main course or as a side dish. So why not give this recipe a try and add a touch of Japanese cuisine to your next meal?