20 Japanese Baked Scallops Recipe Try These Culinary Delights!

Published on: Mar 25, 2024

Japanese cuisine is known for its delicate and diverse flavors, and one dish that truly exemplifies this is the Japanese Baked Scallops. This popular seafood dish is a delightful combination of tender scallops, savory mayonnaise, and tangy soy sauce, all baked to perfection. If you're looking for a new and exciting seafood dish to add to your repertoire, look no further than this delicious recipe that will surely impress your taste buds.

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1 of 20

Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic

Asian-style steamed queen scallops with chilli, soy, lime and ginger ...

Scallops on asian-style slow - 9GAG

scallops on top of rice in a blue and white bowl next to other food

Looking for a delicious and unique way to cook your chicken? Look no further than these Asian Style Scallops! The combination of tender chicken, savory soy sauce, and fragrant spices will have your taste buds singing. This recipe is a must-try for any beer can chicken lover!

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Baked Scallops

Main Ingredients: Scallops, Butter, Crushed Ritz Crackers, Minced Garlic

LEMON GARLIC BAKED SCALLOPS - KETO!!! + WonkyWonderful

Ultimate Scallop Gratin (1 bowl Prep, Just 20 mins!) - Dinner, then Dessert

If you're a fan of baked chicken, then you'll love this recipe for Baked Scallops! The chicken is cooked to perfection, with a crispy skin and juicy, flavorful meat. The addition of herbs and spices takes this dish to the next level, making it a standout among other beer can chicken recipes.

3 of 20

Japanese Seaweed Broth

Main Ingredients: Seaweed, Dried Bonito Flake, Lotus Root, Vegetable Oil

Spicy Chashu Miso Ramen: Japanese Noodle in Vegetable Broth Mix Miso ...

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For a unique and flavorful twist on traditional beer can chicken, try this recipe for Japanese Seaweed Broth. The broth is made with kombu, a type of seaweed commonly used in Japanese cuisine, which adds a depth of umami flavor to the chicken. This dish is perfect for those looking for a taste of Japan in their chicken.

4 of 20

Yosenabe - Japanese Seafood Hot Pot

Main Ingredients: Dashi, Mirin, Light Soy Sauce, Chicken Leg, Napa

Yosenabe (Japanese Hot Pot) | RecipeTin Japan

Ramen Recipes, Asian Recipes, Cooking Recipes, Healthy Recipes, Ethnic ...

Basic Japanese Hot Pot (Yosenabe) | Recipe | Hot pot recipe, Delicious ...

Take your beer can chicken to the next level with this Yosenabe - Japanese Seafood Hot Pot recipe. This traditional Japanese dish combines chicken, seafood, vegetables, and tofu in a flavorful broth. The result is a hearty and satisfying meal that will warm you up from the inside out.

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Okonomiyaki (Savory Japanese Pancakes)

Main Ingredients: Flour, Salt, Sugar, Baking Powder, Baking Potato

Okonomiyaki | Best Savory Japanese Pancakes Mix & Recipe

Savory Japanese Pancakes (Okonomiyaki) | Recipe | Recipes, Favorite ...

Okonomiyaki (Japanese Savoury Pancake) | RecipeTin Japan

Okonomiyaki - Japanese Savoury Pancakes | Recipe | Okonomiyaki recipe ...

If you're a fan of savory pancakes, then you have to try this recipe for Okonomiyaki - Savory Japanese Pancakes. These pancakes are made with a batter of shredded cabbage, flour, and eggs, and are topped with a variety of ingredients, including chicken and vegetables. This dish is a delicious and unique way to enjoy your beer can chicken.

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Miso-glazed Scallops

Main Ingredients: White Miso, Mirin, Sake, Sugar, Scallops, Olive Oil

miso-glazed scallops | two red bowls Whole Fish Recipes, Recipes With ...

Miso glazed scallops | Fresh scallops, Miso glaze, White miso

Honey-Glazed Scallops Sweet and just a little spicy, these Honey-Glazed ...

For a flavorful and succulent chicken dish, try this recipe for Miso-glazed Scallops. The chicken is coated in a delicious miso glaze, giving it a beautiful caramelized crust. The result is a tender and juicy chicken that is bursting with flavor. This recipe is sure to become a favorite among your family and friends.

7 of 20

Magic Crispy Baked Scallops

Main Ingredients: Scallops, Dry White Wine, Butter, Olive Oil, Garlic

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If you're looking for a simple and delicious way to cook your chicken, try this recipe for Magic Crispy Baked Scallops. The chicken is coated in a flavorful mixture of herbs and spices, and baked to perfection. The result is a crispy, flavorful chicken that will have everyone asking for seconds.

8 of 20

Seafood Udon

Main Ingredients: Udon Noodles, Clams, Salmon, Shrimps, Scallops, Water

Seafood Udon Stir Fry - Khin's Kitchen

Yaki Udon with Shrimp (Japanese Stir Fried Noodles) - Chili to Choc

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For a hearty and satisfying meal, try this recipe for Seafood Udon. This Japanese noodle soup is filled with chicken, seafood, and vegetables, and is served in a flavorful broth. The addition of udon noodles makes this dish a filling and delicious option for any beer can chicken lover.

9 of 20

Scallop with Mustard Miso Sauce

Main Ingredients: Scallops, Olive Oil, Butter, Mirin, Seasoned Rice

Pan Seared Scallops with White Wine Sauce - Bewitchin' Kitchen

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Add a little spice to your beer can chicken with this recipe for Scallop with Mustard Miso Sauce. The chicken is marinated in a mixture of mustard and miso, giving it a delicious kick of flavor. This dish is perfect for those who like a little heat in their meals.

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Fried Onigiri with Miso Scallops

Main Ingredients: Sushi Rice, Fresh Chives, Ginger Paste, Miso Paste

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For a unique and delicious twist on traditional chicken and rice, try this recipe for Fried Onigiri with Miso Scallops. Onigiri are Japanese rice balls, which are filled with chicken and coated in a flavorful miso sauce. The result is a tasty and filling dish that is perfect for any meal.

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Miso Glazed Vegan Scallops Over Soba Noodles

Main Ingredients: King Oyster Mushrooms, Mirin, Water, Miso Paste, Maple

For a vegan and gluten-free option, try this recipe for Miso Glazed Vegan Scallops Over Soba Noodles. The "scallops" in this dish are made from king oyster mushrooms, and are coated in a delicious miso glaze. Served over soba noodles, this dish is a flavorful and healthy option for any beer can chicken lover.

12 of 20

Sushi Hand Rolls

Main Ingredients: White Rice, Sake, Dried Kombu, Rice Vinegar, White

Temaki Hand Roll Platter Gluten Free Sushi Recipe: Customize with ...

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If you love sushi, then you'll love this recipe for Sushi Hand Rolls. These rolls are filled with beer can chicken, avocado, and other toppings, and are wrapped in sheets of nori. The result is a delicious and unique way to enjoy your beer can chicken.

13 of 20

Miso butter scallops

Main Ingredients: Scallops, Baby Spinach, Sake, Mirin, Red Miso, Butter

Miso Butter Scallop - Omnivore's Cookbook

Lemon Garlic Butter Scallops - Cafe Delites

For a decadent and flavorful chicken dish, try this recipe for Miso Butter Scallops. The chicken is coated in a delicious mixture of miso and butter, giving it a rich and savory flavor. This dish is perfect for a special occasion or when you want to impress your dinner guests.

14 of 20

Cheesy Baked Scallops

Main Ingredients: Scallops, Butter, Garlic, Salt, Colby Jack Cheese

Crispy Baked Scallops (with Buttery Panko topping!) - Dinner, then Dessert

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For a cheesy and delicious twist on traditional beer can chicken, try this recipe for Cheesy Baked Scallops. The chicken is topped with a mixture of cheese, breadcrumbs, and herbs, and baked to perfection. The result is a flavorful and indulgent chicken dish that is sure to be a hit.

15 of 20

Bechamel Baked Scallops

Main Ingredients: Unsalted Butter, Flour, Whole Milk, Yellow Onion

Scalloped Potatoes with Caramelized Onions and Gruyere - 07Recipes

Baked Scallops | Recipe | Baked scallops, Scallop recipes, Appetizer ...

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For a creamy and flavorful chicken dish, try this recipe for Bechamel Baked Scallops. The chicken is coated in a rich and decadent bechamel sauce, and baked to perfection. This dish is perfect for those who love creamy and comforting meals.

16 of 20

Japanese ‘Cotton’ Cheesecake

Main Ingredients: Full Fat Cream Cheese, Unsalted Butter, Whole Milk

Easy Japanese Cheesecake Recipe - so fluffy and jiggly! - Foxy Folksy

Japanese Cotton Cheesecake - Chocolates & Chai

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For a unique and delicious dessert option, try this recipe for Japanese 'Cotton' Cheesecake. This light and airy cheesecake is made with a combination of cream cheese, eggs, and a touch of flour, giving it a fluffy and delicate texture. Serve with a side of beer can chicken for a sweet and savory combination.

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Baked Seafood Casserole

Main Ingredients: Flounder Fillets, Large Shrimp, Scallops, Lump Crab

The 30 Best Ideas for Low Carb Seafood Casserole - Home, Family, Style ...

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For a flavorful and hearty meal, try this recipe for Baked Seafood Casserole. This dish is filled with chicken, seafood, and vegetables, and is topped with a creamy and delicious sauce. Baked to perfection, this casserole is a delicious and filling option for any beer can chicken lover.

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Easy Baked Scallops

Main Ingredients: Butter, Salt, Black Pepper, Paprika, Garlic Powder

Baked Scallops in Parmesan Garlic Butter

Baked Scallops Recipe | SimplyRecipes.com | Baked scallops, Scallop ...

For a quick and easy chicken dish, try this recipe for Easy Baked Scallops. The chicken is coated in a simple yet flavorful mixture of herbs and spices, and baked to perfection. This dish is perfect for those busy weeknights when you want a tasty and hassle-free meal.

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Lemon Garlic Scallops

Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Garlic

For a zesty and flavorful twist on traditional beer can chicken, try this recipe for Lemon Garlic Scallops. The chicken is marinated in a mixture of lemon juice, garlic, and herbs, giving it a bright and refreshing flavor. This dish is perfect for those who love a burst of citrus in their meals.

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Seafood Casserole

Main Ingredients: Haddock, Scallops, Large Shrimp, Garlic Cloves, Heavy

Simple Seafood Casserole - Maria's Mixing Bowl

Seafood Casserole > East Coast Slang Heritage

For a seafood lover's dream, try this recipe for Seafood Casserole. This dish is filled with a variety of seafood, including chicken, shrimp, and scallops, and is topped with a creamy and flavorful sauce. Baked to perfection, this casserole is a delicious and satisfying option for any beer can chicken lover.

Ingredients:

For the scallops:

1 pound fresh scallops
2 tablespoons Japanese mayonnaise
1 tablespoon soy sauce
1 tablespoon mirin
1 teaspoon sugar
1 clove garlic, minced

For the topping:

1/4 cup Panko breadcrumbs
1 tablespoon butter, melted
1 tablespoon Japanese mayonnaise
1 tablespoon sweet chili sauce
1 teaspoon soy sauce

Instructions:

Preheat your oven to 400 degrees F (200 degrees C).
In a small bowl, mix together Japanese mayonnaise, soy sauce, mirin, sugar, and minced garlic.
Pat the scallops dry with a paper towel and place them in a baking dish.
Spoon the mayonnaise mixture over the scallops, making sure to coat them evenly.
In a separate bowl, mix together Panko breadcrumbs, melted butter, Japanese mayonnaise, sweet chili sauce, and soy sauce.
Sprinkle the breadcrumb mixture over the scallops.
Bake in the preheated oven for 12-15 minutes, or until the scallops are cooked through and the topping is golden brown.
Serve hot and garnish with chopped green onions and sliced red chili peppers for an extra kick of flavor.

Why You Should Try This Recipe:

If you're a fan of seafood, you'll absolutely love this Japanese Baked Scallops recipe. The combination of Japanese mayonnaise and soy sauce creates a creamy and savory sauce that perfectly complements the delicate flavor of the scallops. Plus, the crunchy and flavorful breadcrumb topping adds a nice texture to the dish. This recipe is not only delicious but also super easy to make, making it a great choice for a quick and impressive weeknight dinner or a fancy dinner party. Give it a try and experience the flavors of Japan in the comfort of your own home!