20 Japanese Baked Salmon Sushi Recipe Experience Flavor Like Never Before!
Published on: Mar 25, 2024
If you're a sushi lover, you know that the options are endless when it comes to this popular Japanese dish. But, if you're looking to switch things up and add some variety to your sushi repertoire, this Japanese Baked Salmon Sushi recipe is a must-try. Not only is it delicious and easy to make, but it also combines two beloved dishes – sushi and baked salmon – into one mouthwatering dish. So, put on your apron and get ready to impress your family and friends with this fusion recipe that is sure to become a new favorite.
Main Ingredients: Sushi Rice, Water, Rice Wine Vinegar, Sesame Oil
If you're looking for a unique twist on traditional sushi, try making a sushi bake! This dish combines all the flavors and textures of sushi in a convenient and easy-to-eat casserole. Start with a layer of sticky sushi rice and top it with your choice of sliced raw fish, crab meat, and avocado. Bake it in the oven until the rice is crispy and the fish is cooked to perfection. Serve it with a drizzle of soy sauce and wasabi for a delicious and creative meal.
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Baked Salmon in Foil
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
Baking salmon in foil is a foolproof way to ensure moist and flavorful fish every time. Season your salmon fillets with a sprinkle of salt, pepper, and lemon juice. Wrap them in foil and bake in the oven for about 15 minutes. The foil helps to lock in moisture and infuse the fish with all the delicious flavors. Serve your baked salmon with your choice of vegetables and quinoa for a healthy and satisfying meal.
Learning how to make your own sushi rolls at home is a fun and rewarding experience. Start with a sheet of nori seaweed and spread sushi rice on top, leaving a small border at the edge. Add your choice of fillings such as cucumber, avocado, and sashimi-grade fish. Roll tightly and slice into pieces. Serve with soy sauce, wasabi, and pickled ginger for dipping.
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Sushi Bowls
Main Ingredients: Sushi Rice, Hass Avocado, Cucumber, Sliced Carrots
If you love sushi but don't have the patience for rolling, try making a sushi bowl instead. Start with a base of sushi rice and top it with your favorite sushi ingredients such as salmon, tuna, avocado, and cucumber. Add a drizzle of spicy mayo and soy sauce for extra flavor. Feel free to get creative and add your own twist to this delicious and customizable dish.
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Dijon Baked Salmon
Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
This simple and flavorful baked salmon recipe is perfect for a quick and healthy weeknight dinner. Mix together dijon mustard, honey, and minced garlic and spread it over your salmon fillets. Bake in the oven for about 15 minutes until the fish is cooked through and the sauce is slightly caramelized. Serve with a side of roasted vegetables and quinoa for a well-rounded meal.
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Garlic Butter Salmon in Foil
Main Ingredients: Unsalted Butter, Brown Sugar, Lemon Juice, Garlic
This garlic butter salmon recipe is a crowd-pleasing dish that is easy to make and bursting with flavor. Season your salmon fillets with garlic powder, salt, and pepper and place them on a sheet of foil. Top with a mixture of melted butter, minced garlic, and chopped parsley. Seal the foil and bake in the oven for about 20 minutes. Serve with a side of rice and steamed vegetables.
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Sushi Donuts
Main Ingredients: Sushi Grade Tuna, Salmon, English Cucumber, Radishes
Take your sushi game to the next level by making sushi donuts! Start by packing sushi rice into a greased donut mold and press it down firmly. Add your choice of sushi fillings such as crab meat, cucumber, and avocado on top of the rice. Carefully remove the donuts from the mold and top with a drizzle of spicy mayo and soy sauce. These unique and flavorful sushi donuts are sure to impress.
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Honey Garlic Baked Salmon
Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
This honey garlic salmon recipe is both sweet and savory, making it a hit with the whole family. In a small bowl, mix together honey, soy sauce, minced garlic, and chopped green onions. Place your salmon fillets on a baking dish and brush the sauce over them. Bake in the oven for about 15 minutes, or until the fish is cooked through. Serve with a side of rice and steamed broccoli.
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Easy Baked Salmon
Main Ingredients: Salmon, Garlic Cloves, Ginger, Sriracha Chili Sauce
If you're short on time but still want a delicious and healthy meal, try this easy baked salmon recipe. Season your salmon fillets with a sprinkle of salt and pepper and bake in the oven for about 15 minutes. Serve with a side of roasted potatoes and steamed green beans. This simple dish is perfect for busy weeknights and can be easily customized with your favorite seasonings.
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Scattered Sushi (Chirashi Sushi)
Main Ingredients: Sushi Rice, Fresh Prawns, Shiitake Mushrooms, Large
Scattered sushi, also known as chirashi sushi, is a popular Japanese dish that is easy to make at home. Start with a bowl of sushi rice and top it with your choice of sashimi-grade fish, crab meat, and vegetables. Add a sprinkle of sesame seeds and a drizzle of soy sauce for extra flavor. This dish is perfect for sharing and can be customized to suit your taste.
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Honey Garlic Salmon
Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
This honey garlic salmon recipe is a delicious and healthy option for a quick weeknight dinner. In a small bowl, mix together honey, soy sauce, minced garlic, and chopped green onions. Spread the sauce over your salmon fillets and bake in the oven for about 15 minutes. Serve with a side of quinoa and steamed vegetables for a well-balanced meal.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...
Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
This garlic brown sugar glazed salmon recipe is a crowd-pleasing dish that is packed with flavor. Mix together brown sugar, minced garlic, chopped rosemary, and chopped thyme to make a delicious glaze. Spread it over your salmon fillets and bake in the oven for about 15 minutes. Serve with a side of rice and roasted vegetables for a complete and satisfying meal.
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Sushi Bowl with Salmon and Edamame
Main Ingredients: Sushi Rice, Salmon, Green Onions, Edamame, Nori
This sushi bowl is a delicious and healthy option for a quick and easy meal. Start with a bed of sushi rice and top it with cooked salmon, edamame beans, avocado, and cucumber. Drizzle with soy sauce and wasabi for an extra kick of flavor. This dish is customizable and can be made with your favorite sushi ingredients.
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5 Ingredient Marinated Grilled Salmon
Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
This 5 ingredient marinated grilled salmon recipe is perfect for a summer barbecue or a quick and easy dinner. In a bowl, mix together olive oil, soy sauce, minced garlic, chopped cilantro, and chopped green onions. Place your salmon fillets in the marinade for about 30 minutes before grilling. Serve with a side of grilled vegetables for a complete and flavorful meal.
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Garlic Parmesan Crusted Salmon (Oven and Air Fryer...
Main Ingredients: Salmon, Black Pepper, Plain Breadcrumbs, Shredded
This garlic parmesan crusted salmon recipe can be made in the oven or in an air fryer for a crispy and delicious meal. Coat your salmon fillets in a mixture of breadcrumbs, parmesan cheese, chopped parsley, and minced garlic. Bake or air fry until the crust is golden brown and the fish is cooked through. Serve with a side of roasted potatoes and steamed vegetables for a well-rounded meal.
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Salmon Pasta Bake
Main Ingredients: Penne Pasta, Broccoli, Unsalted Butter, Olive Oil, All
This salmon pasta bake is a comforting and delicious meal that the whole family will love. Cook your choice of pasta and mix it with a creamy white sauce. Add cooked salmon, spinach, and cherry tomatoes to the mixture and transfer it to a baking dish. Top with grated cheese and bake in the oven until the cheese is melted and bubbly.
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Easy Teriyaki Salmon
Main Ingredients: Salmon, Salt, Ground Black Pepper, Teriyaki Sauce
This easy teriyaki salmon recipe is a flavorful and simple dish that is perfect for a weeknight dinner. In a bowl, mix together teriyaki sauce, honey, minced garlic, and grated ginger. Spread it over your salmon fillets and bake in the oven for about 15 minutes. Serve with a side of rice and steamed vegetables for a complete and satisfying meal.
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Baked Lemon Butter Salmon Pasta
Main Ingredients: Salmon, Garlic Cloves, Unsalted Butter, Olive Oil
This baked lemon butter salmon pasta is a delicious and easy one-pan meal. Cook your choice of pasta and mix it with a creamy lemon butter sauce. Add cooked salmon, spinach, and cherry tomatoes to the mixture and bake in the oven for about 20 minutes. The result is a flavorful and satisfying dish that the whole family will enjoy.
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Spicy Salmon Sushi Roll
Main Ingredients: Japanese Rice, Cold Water, Rice Vinegar, White
If you like your sushi with a kick, try making this spicy salmon sushi roll. Start with a sheet of nori seaweed and spread sushi rice on top, leaving a small border at the edge. Add slices of spicy salmon and cucumber on top of the rice. Roll tightly and slice into pieces. Serve with a drizzle of sriracha mayo for a spicy and flavorful meal.
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Honey Lime Salmon
Main Ingredients: Salmon, Salt, Ground Black Pepper, Honey, Soy Sauce
This honey lime salmon recipe is a refreshing and tasty option for a summer meal. In a small bowl, mix together honey, lime juice, minced garlic, and chopped cilantro. Spread it over your salmon fillets and bake in the oven for about 15 minutes. Serve with a side of rice and grilled vegetables for a complete and delicious meal.
Ingredients:
For the salmon:
1 lb fresh salmon fillet, preferably wild-caught
1 tablespoon sesame oil
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon grated ginger
1 clove garlic, minced
For the sushi rice:
1 cup sushi rice
1 ¼ cups water
2 tablespoons rice vinegar
1 tablespoon sugar
½ teaspoon salt
For the sushi rolls:
6 nori sheets
3 tablespoons sesame seeds
½ cucumber, peeled and cut into matchsticks
1 avocado, sliced
1 carrot, peeled and cut into matchsticks
Pickled ginger, wasabi, and soy sauce for serving
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the sesame oil, soy sauce, honey, grated ginger, and minced garlic.
3. Place the salmon fillet on a baking sheet lined with parchment paper.
4. Pour the marinade over the salmon and use a brush to evenly coat the fillet.
5. Bake the salmon for 12-15 minutes, or until it flakes easily with a fork.
6. While the salmon is baking, prepare the sushi rice. Rinse the rice in a strainer until the water runs clear. In a pot, combine the rice and water and bring to a boil. Reduce the heat to low, cover, and let simmer for 18 minutes. Remove from heat and let sit for 10 minutes.
7. In a small saucepan, combine the rice vinegar, sugar, and salt. Heat over medium heat until the sugar and salt dissolve.
8. Transfer the cooked rice to a large bowl and pour the vinegar mixture over it. Use a wooden spoon or spatula to gently fold the vinegar into the rice.
9. Lay a sheet of nori on a bamboo sushi mat. Spread a thin layer of sushi rice over the nori, leaving about an inch of space at the top.
10. Sprinkle sesame seeds over the rice and then flip the nori sheet over so that the rice side is facing down.
11. Place a few slices of avocado, cucumber, and carrot on the bottom half of the nori sheet.
12. Once the salmon is done baking, remove it from the oven and let it cool for a few minutes. Use a fork to flake the salmon into small pieces and then place them on top of the vegetables on the nori sheet.
13. Use the bamboo mat to tightly roll the sushi, using a little bit of water to seal the end of the nori sheet.
14. Repeat with the remaining ingredients to make 6 rolls.
15. Using a sharp knife, cut each roll into 6-8 pieces.
16. Serve the sushi rolls with pickled ginger, wasabi, and soy sauce for dipping.
Final Thoughts:
This Japanese Baked Salmon Sushi recipe is not only a delicious fusion of two popular dishes, but it's also a great way to incorporate healthy salmon into your sushi. The combination of flavors and textures in this dish will leave your taste buds wanting more. So, next time you're craving sushi, why not give this recipe a try? Your taste buds – and your dinner guests – will thank you.
![Garlic Brown Sugar Glazed Salmon [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Garlic-Brown-Sugar-Glazed-Salmon-5.jpg)
![Garlic Brown Sugar Glazed Salmon [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Garlic-Brown-Sugar-Glazed-Salmon-5-680x1020.jpg)
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