Japanese apple tea is a delicious and refreshing drink that has been enjoyed in Japan for centuries. Made with simple ingredients, this tea is easy to make and is perfect for any occasion. Whether you're looking for a warm and comforting drink on a cold day or a cool and refreshing beverage on a hot summer day, this Japanese apple tea recipe is sure to satisfy your cravings. Let's take a closer look at how to make this flavorful tea.
Main Ingredients: Milk, Green Tea, Heavy Cream, Egg Yolks, Sugar, Honey
Green tea ice cream is a popular dessert in Japan, and for good reason. It combines the refreshing taste of green tea with the creamy texture of ice cream, making it the perfect treat on a hot summer day. To make your own green tea ice cream, you will need matcha powder, heavy cream, milk, sugar, and eggs. Combine the ingredients and churn them in an ice cream maker. The result is a delicious and unique dessert that will impress your friends and family.
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Green Tea and Lemon Honey Marbled Castella (kasutera)...
Main Ingredients: Large Eggs, White Granulated Sugar, Salt, Cream Of
Castella, also known as kasutera, is a popular Japanese sponge cake that is often flavored with green tea. To make a green tea and lemon honey marbled castella, you will need flour, sugar, eggs, matcha powder, lemon juice, and honey. The result is a light and fluffy cake with a beautiful marbled pattern. Serve it with a cup of tea for a delightful afternoon treat.
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Japanese Green Tea Cheesecake
Main Ingredients: Mascarpone, Butter, Large Eggs, Granulated Sugar, Heavy
Cheesecake is a classic dessert that can be found in many cultures, and Japan is no exception. However, a Japanese twist on this beloved dessert is the addition of green tea. To make a Japanese green tea cheesecake, you will need cream cheese, sugar, eggs, matcha powder, and heavy cream. The result is a creamy and decadent dessert that will leave you wanting more.
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Hot Apple Cinnamon Shrub Tea
Main Ingredients: Honeycrisp Apples, Sugar, Apple Cider Vinegar, Water
Shrub tea is a traditional Japanese drink made from fruit, sugar, and vinegar. To make a hot apple cinnamon shrub tea, you will need apple cider, apple cider vinegar, sugar, cinnamon sticks, and water. The result is a warm and comforting drink with a tangy and slightly sweet taste. It's perfect for sipping on a chilly evening.
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Apple Cinnamon Tea Latte
Main Ingredients: Tea, Apple, Cinnamon, Almond Milk, Honey
If you love lattes, then you have to try this Japanese-inspired version. To make an apple cinnamon tea latte, you will need apple cider, milk, genmaicha tea, cinnamon sticks, and sugar. The result is a creamy and flavorful drink that combines the sweetness of apple cider with the earthy taste of genmaicha tea.
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Seared Salmon & Vegetables with Green Tea Dashi
Main Ingredients: Salmon, Soy Sauce, Honey, Baby Bok Choy, Salt
This dish takes traditional Japanese flavors and combines them with a Western-style preparation. To make seared salmon and vegetables with green tea dashi, you will need salmon fillets, vegetables of your choice, genmaicha tea bags, soy sauce, and honey. The result is a delicious and healthy meal that is easy to prepare and bursting with umami flavors.
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Iced apple tea,how to make iced apple tea |Perfect...
Main Ingredients: Apple, Tea Powder, Sugar, Cinnamon Powder, Cloves
If you're looking for a refreshing drink to cool you down on a hot day, then iced apple tea is the answer. To make iced apple tea, you will need apple juice, water, lemon juice, and genmaicha tea bags. The result is a sweet and tangy drink that is perfect for picnics or as a thirst quencher after a workout.
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Japanese Curry from Scratch
Main Ingredients: Chicken Thighs, Salt, Black Pepper, Oil, Garlic
Japanese curry is a staple dish in Japan, and it's a favorite among both locals and visitors. To make Japanese curry from scratch, you will need onions, carrots, potatoes, apple, ginger, garlic, beef, and curry roux. The result is a hearty and flavorful curry that is perfect for a cozy dinner at home.
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Japanese Hot Sake Cocktail
Main Ingredients: Lemon, Sugar Cubes, Sake, Jasmine Tea
Hot sake is a popular drink in Japan, especially during the colder months. To make a Japanese hot sake cocktail, you will need sake, umeshu (plum wine), and honey. The result is a warm and boozy drink with a touch of sweetness. It's the perfect beverage to enjoy on a chilly night.
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Apple Cranberry Slow Cooker Tea
Main Ingredients: Apple Juice, Cranberry Juice Cocktail, Fresh
If you have a slow cooker and love tea, then this recipe is for you. To make apple cranberry slow cooker tea, you will need apple cider, cranberry juice, cinnamon sticks, genmaicha tea bags, and honey. The result is a delicious and comforting drink that you can make right in your slow cooker. Plus, your house will smell amazing while it's brewing.
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Matcha Tea Apple Tart
Main Ingredients: Quinoa Flour, Tipo 0 Flour, Salted Butter, Powdered
Matcha tea is a staple in Japanese cuisine, and it's often used to add a unique flavor to desserts. To make a matcha tea apple tart, you will need matcha powder, apples, pie crust, sugar, and butter. The result is a beautifully green and delicious tart that will impress your guests.
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Apple Zinger Tea-Tails
Main Ingredients: Apple Cider, Apple, Orange, Orange Juice, Lemon Juice
If you're a fan of cocktails, then you have to try this Japanese-inspired version. To make apple zinger tea-tails, you will need apple cider, vodka, lemon juice, ginger liqueur, and genmaicha tea bags. The result is a refreshing and slightly spicy drink that is perfect for a night in with friends.
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Candy Apple Tea
Main Ingredients: Brewed Tea, Apple Syrup, Apple, Cinnamon Stick
This drink is like a combination of a traditional American candy apple and a Japanese tea ceremony. To make candy apple tea, you will need apple juice, cinnamon sticks, genmaicha tea bags, and sugar. The result is a sweet and slightly tart drink with a hint of warmth from the cinnamon. It's the perfect beverage to enjoy during the fall season.
Curry rice is a staple dish in Japan, and it's often found in households as a quick and easy meal. To make homemade Japanese curry rice, you will need onions, carrots, potatoes, apple, ginger, garlic, beef, and curry roux. The result is a flavorful and comforting meal that will transport you to Japan with each bite.
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Apple Cider Tea Chicken with Apples & Sweet Potato
Main Ingredients: Water, Tea, Olive Oil, Bone In Chicken Thighs, Honey
This dish combines the flavors of fall with the earthy taste of Japanese tea. To make apple cider tea chicken with apples and sweet potato, you will need chicken breasts, apples, sweet potatoes, apple cider, genmaicha tea bags, and honey. The result is a hearty and flavorful meal that is perfect for a cozy evening at home.
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Ume ochazuke (rice soup with Japanese pickled plums)
Main Ingredients: Japanese Rice, Green Tea, Nori, Pickled Plum, Wasabi
Ochazuke is a simple and comforting Japanese dish that is often enjoyed as a light meal or a snack. To make ume ochazuke, you will need rice, umeboshi (pickled plums), genmaicha tea bags, and bonito flakes. The result is a warm and flavorful soup that is perfect for a quick and easy lunch or dinner.
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Japanese Curry With Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red
Curry is a beloved dish in Japan, and it can be made with a variety of proteins, including chicken. To make Japanese curry with chicken, you will need onions, carrots, potatoes, apple, ginger, garlic, chicken, and curry roux. The result is a hearty and delicious meal that is perfect for a chilly evening.
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Zaru Soba (Cold Soba Noodles) + Genmaicha Sauce
Main Ingredients: Soba Noodles, Sesame Oil, Tea, Water, Bonito Flakes
Soba noodles are a staple in Japanese cuisine, and they can be enjoyed hot or cold. To make zaru soba with genmaicha sauce, you will need soba noodles, genmaicha tea, soy sauce, mirin, and bonito flakes. The result is a refreshing and flavorful dish that is perfect for a hot summer day.
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Simple Apple Crisp
Main Ingredients: Apples, White Sugar, Ground Cinnamon, Apple Cider, Tea
Apple crisp is a classic dessert that is loved by many, and it's easy to see why. To make a simple apple crisp, you will need apples, flour, oats, brown sugar, butter, and cinnamon. The result is a warm and comforting dessert that is perfect for a cozy night in.
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Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping...
Main Ingredients: Soba Noodles, Sesame Oil, Tea, Water, Bonito Flakes
The Health Benefits of Japanese Apple Tea
Japanese apple tea is not only delicious, but it also has numerous health benefits. It is rich in antioxidants, which help to boost the immune system and fight off diseases. The tea is also low in calories and contains no caffeine, making it a great choice for those looking for a healthy and natural drink option. Additionally, apples are a good source of vitamins and minerals, including vitamin C, which can help to improve skin health and boost collagen production.
The Simple Ingredients
To make Japanese apple tea, you will need just a few simple ingredients: apples, water, honey, and cinnamon. It's important to use fresh, ripe apples for the best flavor. You can use any type of apple, but Fuji or Honeycrisp apples are recommended for their sweetness. The honey adds a touch of natural sweetness, while the cinnamon gives the tea a warm and comforting flavor. All of these ingredients can easily be found at your local grocery store.
The Preparation Process
To make Japanese apple tea, start by washing and cutting the apples into thin slices. Then, add them to a pot with water and bring it to a boil. Let the apples simmer for about 15-20 minutes, until they are soft and the water has turned into a rich, golden color. Next, strain the apples and return the liquid to the pot. Add honey and cinnamon to taste, and let it simmer for another 5 minutes. Finally, pour the tea into a mug and enjoy!
For an extra kick of flavor and health benefits, consider adding a slice of fresh ginger or a squeeze of lemon juice to your tea.
Enjoy Japanese Apple Tea Hot or Cold
Japanese apple tea can be enjoyed hot or cold, making it the perfect drink for any season. In the colder months, a warm cup of apple tea is a great way to cozy up and relax. In the summer, you can refrigerate the tea for a few hours or serve it over ice for a refreshing and healthy beverage. You can also add some sparkling water for a fun twist on a classic drink.
In Conclusion
Japanese apple tea is a simple and delicious drink that is full of flavor and health benefits. With just a few ingredients and an easy preparation process, you can enjoy this tasty tea anytime, anywhere. So why not give this Japanese apple tea recipe a try and experience the wonderful taste and benefits for yourself?
![[Homemade] Japanese Curry : r/food](https://i.redd.it/zkfwp1twwdx61.jpg)
