17 Jamie Oliver Turkish Kebab Recipe They're Simply Irresistible!

Published on: Mar 9, 2024

Turkish kebabs are a popular street food that originated in the Middle East and have become a beloved dish all over the world. They are known for their flavorful meat, crispy vegetables, and creamy sauces, making them the perfect meal for any occasion. If you're a fan of this delicious dish, you'll be delighted to know that celebrity chef Jamie Oliver has shared his own take on the traditional Turkish kebab recipe. In this article, we'll take a closer look at Jamie Oliver's recipe and learn how to make these mouth-watering kebabs at home.

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1 of 20

Homemade Doner Kebab: A Turkish Classic

Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
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Why go out for doner kebabs when you can make them at home? This recipe puts a twist on the classic Turkish dish by incorporating a beer can into the cooking process. The result is a juicy and flavorful chicken that will have your taste buds dancing. Serve with pita bread, tzatziki sauce, and your choice of toppings for a truly authentic experience.
2 of 20

Tikka Masala - Jamie Oliver

Main Ingredients: Skinless Chicken Fillets, Flaked Almonds, Fresh Ginger
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Indian food lovers, rejoice! This beer can chicken recipe is a fusion of Indian and British flavors, inspired by celebrity chef Jamie Oliver. The chicken is marinated in a blend of spices and yogurt, then roasted to perfection on a beer can. The result is a tender and flavorful dish that will transport your taste buds to the streets of India.
3 of 20

Jamie Oliver Baked Carrots

Main Ingredients: Carrots, Cumin, Garlic, Butter, Salt, Black Pepper
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Looking for a side dish to accompany your beer can chicken? Look no further than these Jamie Oliver-inspired baked carrots. Roasted in butter and honey, these carrots are the perfect balance of sweet and savory. They also add a pop of color to your plate, making for a beautiful and delicious meal.
4 of 20

Burgers Jamie Oliver Style

Main Ingredients: Minced Beef, Medium Red Onion, Free Range Egg, Fresh
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Who says beer can chicken has to be a fancy dish? Sometimes, a good old-fashioned burger is all you need. This recipe takes your average burger to the next level, with a beer can stuffed inside the patty for added moisture and flavor. Top it off with your favorite toppings and enjoy a juicy and satisfying meal.
5 of 20

Piri Piri Chicken - Jamie Oliver

Main Ingredients: Chicken Thighs, Red Pepper, Yellow Pepper, Thyme, Red
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This beer can chicken recipe is inspired by the flavors of Portugal. Piri piri chicken is a spicy and flavorful dish, and the addition of a beer can during cooking adds even more depth of flavor. Serve with rice and a side of grilled vegetables for a complete and delicious meal.
6 of 20

Jamie Oliver Lobster Spaghetti Pasta

Main Ingredients: Lobster, Spaghetti, Onion, Thyme, Basil, Seeds, Sauce
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Want to elevate your beer can chicken dinner to a whole new level? Look no further than this lobster spaghetti recipe from Jamie Oliver. The rich and creamy sauce pairs perfectly with the tender and juicy chicken, making for a luxurious and indulgent meal. Perfect for a special occasion or a fancy date night in.
7 of 20

Jamie Olivers - Wonky Summer Pasta

Main Ingredients: Egg Yolks, Extra Virgin Olive Oil, Salt, Pepper
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This dish is perfect for summer, when fresh produce is at its peak. Inspired by Jamie Oliver's "wonky veg" movement, this pasta dish is a celebration of imperfect and unique vegetables. The beer can chicken adds a protein boost, making it a well-rounded and satisfying meal.
8 of 20

Jamie Oliver Inspired Hot Cross Buns

Main Ingredients: Semi Skimmed Milk, Unsalted Butter, Dried Yeast, Strong
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Looking for a unique way to use up your leftover beer can chicken? Look no further than these hot cross buns inspired by Jamie Oliver. The chicken adds a savory twist to the classic sweet and spiced buns, making for a delicious and unexpected flavor combination.
9 of 20

Jamie Oliver Vegetable Soup with Beans

Main Ingredients: Chicken Broth, Diced Tomatoes, Olive Oil, Carrots
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On a cold and rainy day, nothing beats a warm bowl of soup. This vegetable and bean soup is inspired by Jamie Oliver's hearty and healthy cooking style. The addition of shredded beer can chicken adds protein and flavor to this already delicious dish.
10 of 20

salmon pie inspired by Jamie Oliver

Main Ingredients: Wild Salmon, Frozen Green Peas, Potatoes, Butter, Small
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Looking for a seafood alternative to beer can chicken? This salmon pie recipe is inspired by Jamie Oliver and is the perfect way to switch things up. The rich and creamy filling pairs perfectly with the flaky crust, and the addition of beer can chicken adds a unique twist.
11 of 20

Szechuan Stir-fry with Jasmine Rice - Jamie Oliver

Main Ingredients: Coriander Leaves, Fresh Ginger, Garlic, Red Pepper
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This Szechuan stir-fry recipe is packed with flavor and heat, inspired by Jamie Oliver's love for bold and spicy dishes. The addition of beer can chicken adds a balance of protein and makes it a complete and satisfying meal. Serve with jasmine rice for a perfect pairing.
12 of 20

Quick and Easy Smoked Salmon Plate (Jamie Oliver)

Main Ingredients: Cucumber, Fresh Dill, Smoked Salmon, Avocado, Cottage
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Who says beer can chicken has to be a time-consuming dish? This quick and easy smoked salmon plate from Jamie Oliver is perfect for a busy weeknight. The chicken is smoked on a beer can in just 30 minutes, making it a quick and delicious meal option.
13 of 20

Simple tuna pasta by Jamie Oliver & Gennaro Contaldo

Main Ingredients: Bucatini, Sea Salt, Garlic, Fresh Red Chilli, Anchovy
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This simple tuna pasta recipe is a collaboration between Jamie Oliver and fellow chef Gennaro Contaldo. The addition of beer can chicken adds a unique and unexpected flavor to this classic dish. The perfect option for a quick and easy dinner that still packs a punch of flavor.
14 of 20

Turkish Chicken Kebab Tavuk Shish

Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
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If you're a fan of Turkish cuisine, you'll love this beer can chicken recipe. Tavuk shish is a classic Turkish dish of marinated and grilled chicken. The addition of a beer can during cooking adds moisture and flavor to the chicken, making it a must-try for any lover of Turkish food.
15 of 20

GRANOLA | Jamie Oliver Healthy Breakfast Smoothie &...

Main Ingredients: Porridge Oats, Mixed Nuts, Seeds, Mixed Dried Fruit
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Beer can chicken for breakfast? Yes, please! This granola breakfast smoothie recipe from Jamie Oliver is perfect for those busy mornings when you need a quick and nutritious meal. The addition of chicken adds protein and makes it a more filling and satisfying breakfast option.
16 of 20

CRISPY EGG-FRIED BREAD by Jamie Oliver

Main Ingredients: Bread, Eggs, Milk, Sea Salt, Freshly Ground Black
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Looking for a unique and delicious way to use up your leftover beer can chicken? Look no further than this crispy egg-fried bread recipe from Jamie Oliver. The chicken adds a savory twist to this classic breakfast dish, making it a must-try for any chicken lover.
17 of 20

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Looking for a healthier way to enjoy beer can chicken? This broccoli and courgette casserole recipe is inspired by Jamie Oliver's emphasis on fresh and wholesome ingredients. The chicken adds protein and flavor to this vegetable-packed dish, making it a nutritious and delicious meal option.
18 of 20

Oozy Mushroom Risotto – a Jamie Oliver 30-Minute Meal

Main Ingredients: Celery, Onion, Dried Porcini Mushrooms, Fresh Rosemary
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Risotto may seem like a daunting dish to make, but this recipe from Jamie Oliver makes it quick and easy. The addition of beer can chicken adds a unique twist to this classic Italian dish, making it a must-try for any risotto lover.
19 of 20

Monster Vegan Burger by Ellie Goulding and Jamie Oliver

Main Ingredients: Sweetcorn, Frozen Peas, Cannellini Beans, Small Onion
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Vegans and vegetarians, rejoice! This monster vegan burger recipe is a collaboration between Jamie Oliver and singer Ellie Goulding. The beer can chicken adds a unique and unexpected twist to this plant-based burger, making it a delicious and satisfying meal option for everyone.
20 of 20

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This chicken and spinach oven-baked risotto is a perfect one-pan meal for busy weeknights. Inspired by Jamie Oliver's simple and flavorful cooking style, this dish is packed with protein and vegetables. The addition of beer can chicken adds a unique twist and makes it a well-rounded and satisfying meal.

The Ingredients You'll Need

Meat

In order to make the perfect Turkish kebab, you'll need the right type of meat. Jamie Oliver recommends using lamb for its rich and unique flavor. You can also use beef or chicken if you prefer. Make sure to cut the meat into thin strips for faster and more even cooking.

Vegetables

The key to a delicious kebab is the combination of meat and vegetables. For Jamie Oliver's recipe, you'll need red peppers, onions, and zucchini. These vegetables add a nice crunch and sweetness to the kebabs and pair perfectly with the meat.

Marinade

To infuse the meat with flavor, you'll need a good marinade. Jamie Oliver's recipe calls for a mixture of olive oil, lemon juice, garlic, and herbs such as oregano and thyme. The longer you marinate the meat, the more flavorful it will be.

Sauce

No kebab is complete without a delicious sauce to drizzle over it. For Jamie Oliver's Turkish kebab recipe, you'll need a garlic yogurt sauce. This sauce is made with plain yogurt, garlic, and lemon juice and adds a creamy and tangy element to the kebabs.

Cooking the Kebabs

To cook the kebabs, you can either use a grill or a pan. If using a grill, make sure to soak the wooden skewers in water for about 30 minutes before threading the meat and vegetables onto them. This will prevent them from burning. If using a pan, make sure to cook the kebabs on medium-high heat and turn them frequently to ensure even cooking.

Serving and Enjoying

Once the kebabs are cooked, you can serve them on a bed of rice or quinoa and drizzle the garlic yogurt sauce on top. For an extra burst of flavor, you can also add some freshly chopped mint and parsley on top. Enjoy your homemade Turkish kebabs, courtesy of Jamie Oliver!
17 jamie oliver turkish kebab recipe They're simply irresistible!

Homemade Doner Kebab: A Turkish Classic

yield: 4 total time: 50 minutes
3.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound ground lamb or 1/2 lb. each of ground lamb and ground beef
  • 1 egg
  • 4 cloves garlic peeled and finely minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 pita rounds of, or naan or flatbread
  • 1 cup lettuce assorted
  • 1 large tomato sliced
  • 1/2 English cucumber seedless, sliced
  • 1/4 red onion large, peeled and sliced
  • tzatziki sauce or tahini sauce

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 135 milligrams
  • Fat : 29 grams
  • Fiber : 6 grams
  • Protein : 28 grams
  • SaturatedFat : 12 grams
  • Sodium : 710 milligrams
  • Sugar : 3 grams
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