17+ Jamie Oliver Turkey Recipe Christmas You Must Try Them!
Published on: Mar 27, 2024
For many families, Christmas dinner is the most important meal of the year. It's a time to gather around the table and enjoy each other's company while indulging in delicious food. However, deciding on the perfect main course for this special occasion can be a daunting task. That's where renowned chef Jamie Oliver comes in. With his expertise and creativity, he has crafted a turkey recipe that will leave your guests in awe. Let's take a closer look at this mouth-watering dish that is sure to be the star of your Christmas dinner.
Main Ingredients: Turkey, Butter, Clementines, Herbs, Fresh Rosemary
If you're looking to impress your guests with a showstopping main dish, look no further than beer can chicken. This method of roasting chicken results in juicy, tender meat with crispy skin that will have your taste buds singing. But why stop at chicken? We've compiled a list of the top 20 beer can chicken recipes that will take your holiday meal to the next level.
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Roasted Turkey with Brown Sugar Brine
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
One of the keys to a perfect turkey is a flavorful brine. This recipe uses a combination of brown sugar, spices, and beer to infuse the turkey with a delicious sweetness. The result? A moist and flavorful bird that will have your guests coming back for seconds.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
If you're looking for a unique twist on the traditional roast turkey, look no further than this pomegranate-brined recipe. The tangy and slightly sweet flavor of the pomegranate pairs perfectly with the savory turkey, creating a mouthwatering combination that will have your guests raving.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
This simple brined turkey recipe is perfect for beginners. The brine infuses the turkey with flavor and moisture, resulting in a juicy and tender bird. It's the perfect recipe for those who want to try beer can chicken for the first time.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
This beer can chicken recipe has a kick of heat that will satisfy all the spice lovers at your holiday table. The combination of beer, hot sauce, and chili powder creates a flavorful and slightly fiery chicken that will have your guests reaching for their water glasses.
Christmas rolls are a delicious and easy way to use up leftover beer can chicken. Simply shred the meat and mix it with your favorite herbs and spices. Then roll it up in puff pastry and bake until golden and crispy. These make a great appetizer or side dish for your holiday meal.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you want a beautiful and impressive centerpiece for your holiday meal, look no further than a Christmas turkey crown. This recipe uses a beer can as a base to create a unique and delicious twist on the traditional roasted turkey.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
For a fun and easy way to use up leftover beer can chicken, try making a Christmas dinner sandwich. Layer slices of chicken, cranberry sauce, stuffing, and gravy between two slices of bread for a delicious and hearty meal.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
If you're new to cooking beer can chicken or just want to perfect your technique, this Christmas turkey guide is for you. It includes step-by-step instructions, tips and tricks, and reviews of the best tools to use for cooking the perfect beer can chicken. Plus, it features a digital thermometer from OXO that will ensure your turkey is cooked to perfection every time.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This herb garlic and butter roasted turkey recipe is a classic for a reason. The combination of fragrant herbs, garlic, and butter creates a flavorful and juicy bird that will have your guests coming back for seconds.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to take your beer can chicken game to the next level, try out this recipe from renowned chef Gordon Ramsay. His version of beer can chicken is stuffed with herbs and lemon for a burst of flavor, and the gravy is made with beer for an extra kick.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Turn your leftover beer can chicken and stuffing into a delicious and easy casserole. Simply mix the chicken and stuffing with some leftover gravy, top with cheese, and bake until golden and bubbly. It's the perfect way to use up any leftovers from your holiday meal.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This herb roasted turkey recipe is perfect for those who want a simple yet flavorful beer can chicken. The combination of rosemary, thyme, and sage creates a fragrant and delicious bird that will be the star of your holiday table.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a decadent and indulgent beer can chicken, try this recipe that features maple syrup and bacon. The sweetness of the maple syrup pairs perfectly with the saltiness of the bacon, creating a mouthwatering flavor that will have your guests begging for the recipe.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're only cooking for a small crowd, consider making a beer can chicken breast instead of a whole bird. This recipe features a flavorful parmesan and sage coating, and the gravy is made with the drippings from the roasting pan for an extra boost of flavor.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
This classic beer can chicken recipe features a flavorful stuffing made with herbs, sausage, and cranberries. The gravy is made with the drippings from the turkey for an extra punch of flavor. It's a tried and true recipe that will never disappoint.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
If you want to pull out all the stops for your holiday meal, try this ultimate roast turkey recipe. The turkey is marinated in a flavorful mixture of beer, herbs, and spices, and then roasted to perfection. It's a labor of love, but the end result is worth every minute.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
This beer can chicken recipe is perfect for those who want a foolproof method for cooking the perfect turkey. It's simple, easy, and produces a delicious and juicy bird that will have your guests raving.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
This citrus herb-roasted turkey recipe is a delicious and unique twist on the traditional beer can chicken. The addition of citrus fruits and port wine creates a complex and flavorful dish that will have your guests asking for seconds.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No holiday meal is complete without gravy, and this beer can chicken gravy recipe is the perfect addition to any turkey. The secret to this delicious gravy is using beer as the base, creating a rich and flavorful sauce that will elevate your meal to the next level.
The Perfect Christmas Turkey - Jamie Oliver Style
Ingredients:
1. Turkey - The star of the show, the size of the turkey depends on the number of guests you will be serving. It's recommended to buy a free-range or organic turkey for a better taste and quality.
2. Stuffing - You can choose to make your own stuffing or use store-bought. Jamie's recipe suggests a mix of breadcrumbs, sausage meat, and herbs for a flavorful punch.
3. Bacon - Thinly sliced bacon is used to wrap around the turkey, adding a smoky and crispy layer to the dish.
4. Butter - Lots of butter is used to baste the turkey, keeping it moist and adding richness to the flavor.
5. Vegetables - Carrots, onions, and celery are used to create a bed for the turkey to rest on while roasting, adding flavor to the gravy.
Instructions:
Step 1: Preheat your oven to 180°C (350°F).
Step 2: Prepare the stuffing by mixing breadcrumbs, sausage meat, and herbs together.
Step 3: Remove the giblets from the turkey and stuff the cavity with the prepared stuffing.
Step 4: Place the turkey on top of a bed of chopped vegetables in a roasting tray.
Step 5: Secure the bacon slices on top of the turkey, making sure it is well covered.
Step 6: Melt butter in a pan and use it to baste the turkey, ensuring it is fully coated.
Step 7: Cover the turkey with foil and roast in the oven for 2 hours, basting every 30 minutes.
Step 8: Remove the foil and roast for an additional 30 minutes to allow the bacon to crisp up.
Step 9: Let the turkey rest for 30 minutes before carving and serving.
Conclusion:
Jamie Oliver's Christmas turkey recipe is a guaranteed crowd-pleaser. The combination of the juicy turkey, flavorful stuffing, and crispy bacon makes for a perfect festive meal. With easy-to-follow instructions, this dish will surely impress your family and friends. So, this Christmas, let Jamie Oliver help you create a memorable and delicious feast for your loved ones. Happy cooking!
