16 Jamie Oliver Swiss Chard Recipe Savor The Mouthwatering Goodness!
Published on: Mar 14, 2024
Swiss chard is a versatile and nutritious leafy green that is often overlooked in the kitchen. However, celebrity chef Jamie Oliver is here to change that with his delicious and easy-to-make Swiss chard recipe. Whether you're a seasoned cook or just starting out, this recipe is a must-try for anyone looking to add more green vegetables to their diet.
Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
Looking for a healthy and flavorful side dish to accompany your beer can chicken? Look no further than this delicious Swiss chard with cannellini recipe. The tender leaves of Swiss chard are sautéed with garlic and olive oil, then combined with creamy cannellini beans for a perfect balance of textures and flavors. Add a sprinkle of freshly grated Parmesan on top for a touch of salty goodness. This dish is not only a great source of vitamins and minerals, but it also pairs perfectly with the rich and smoky flavors of beer can chicken.
Add some color to your dinner table with this rainbow Swiss chard recipe. The vibrant and colorful stems of Swiss chard are sautéed with garlic and crispy bacon for a delicious and visually appealing side dish. The slightly bitter taste of Swiss chard is balanced out by the salty and savory bacon, making it a perfect accompaniment to the juicy and flavorful beer can chicken. Plus, with its high levels of vitamin K and antioxidants, this dish is as healthy as it is tasty.
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Swiss Chard with Garlic and Shallots
Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
Garlic and shallots are a classic flavor combination, and when paired with Swiss chard, they create a mouthwatering dish that will have your taste buds dancing. Sautéed in a hot pan with olive oil, the garlic and shallots infuse the Swiss chard with their delicious flavors. For an extra touch of texture and flavor, sprinkle some toasted pine nuts on top. This dish will not only add some pizzazz to your beer can chicken dinner, but it also boasts numerous health benefits, including anti-inflammatory properties.
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Swiss Chard and Mushroom Squares (Updated Version)
Main Ingredients: Onion, Garlic, Olive Oil, Crimini, Soy Sauce, Swiss
If you're looking for a unique and creative way to serve Swiss chard, look no further than these Swiss chard and mushroom squares. The tender leaves of Swiss chard are mixed with sautéed mushrooms, creamy goat cheese, and fresh thyme, then baked in a flaky crust for a delicious and savory dish. These squares are the perfect accompaniment to your beer can chicken, adding a touch of elegance and sophistication to your meal.
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Swiss Chard with Shiitake Butter
Main Ingredients: Swiss Chard, Unsalted Butter, Shiitake Mushrooms Caps
Shiitake mushrooms are known for their rich and robust flavor, and when combined with Swiss chard, they create a delicious and unique side dish. In this recipe, the tender leaves of Swiss chard are sautéed with shallots and garlicky shiitake butter, adding a depth of flavor to the dish. Serve this alongside your beer can chicken for a meal that is sure to impress your guests.
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Spicy Asian Stir-Fried Swiss Chard
Main Ingredients: Swiss Chard, Peanut Oil, Minced Garlic, Soy Sauce
Spice up your dinner with this Asian-inspired stir-fried Swiss chard recipe. The tender leaves of Swiss chard are stir-fried with ginger, garlic, and red pepper flakes, adding a kick of heat and a burst of flavor to the dish. This side dish pairs perfectly with the smoky and savory flavors of beer can chicken, creating a well-rounded and satisfying meal.
Looking for a hearty and filling side dish to go with your beer can chicken? This Swiss chard, mozzarella, and feta egg bake is the perfect answer. The tender leaves of Swiss chard are mixed with creamy mozzarella and salty feta cheese, then baked with eggs and savory herbs for a delicious and protein-packed dish. This dish is not only delicious, but it also provides a healthy dose of vitamins and minerals.
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Baked Swiss Chard Stems with Olive Oil and Parmesan
Main Ingredients: Chard, Salt, Olive Oil, Grated Parmesan Cheese, Black
Don't let the stems of Swiss chard go to waste – they can be just as delicious as the leaves! In this recipe, the stems of Swiss chard are baked with olive oil and grated Parmesan, creating a crispy and flavorful side dish. The slightly bitter taste of the Swiss chard balances well with the salty and nutty flavors of the Parmesan, making it a perfect pairing for your beer can chicken.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Sometimes, the simplest dishes are the most delicious. This garlic sautéed Swiss chard recipe is a perfect example of that. The tender leaves of Swiss chard are sautéed with garlic and olive oil, creating a flavorful and healthy side dish. The slight crunch of the Swiss chard pairs well with the juicy and tender beer can chicken, making it a perfect complement to your meal.
If you're short on time and ingredients, this simple sautéed Swiss chard recipe is the perfect side dish for your beer can chicken dinner. The tender leaves of Swiss chard are sautéed with butter and lemon juice, creating a light and refreshing dish. With only a few ingredients, this dish is easy to make and allows the flavors of the Swiss chard to shine through.
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Swiss Chard Patties aka Swiss Chard Cakes
Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Put a unique spin on your beer can chicken dinner with these Swiss chard patties. The tender leaves of Swiss chard are combined with breadcrumbs, eggs, and spices, then formed into patties and fried until golden brown. These crispy and flavorful patties are a great alternative to traditional side dishes and add a fun twist to your meal.
Sometimes, the best things in life are simple. This sautéed Swiss chard recipe is proof of that. The tender leaves of Swiss chard are sautéed with olive oil, garlic, and a touch of red wine vinegar, creating a flavorful and healthy side dish. The tangy and slightly bitter taste of the Swiss chard pairs perfectly with the rich and smoky flavors of beer can chicken.
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Light Swiss Chard Frittata
Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
Looking for a lighter side dish to go with your beer can chicken? This light Swiss chard frittata is the perfect option. The tender leaves of Swiss chard are combined with eggs, low-fat milk, and fresh herbs, then baked until fluffy and golden brown. This dish is not only delicious and satisfying, but it also provides a healthy dose of protein and nutrients.
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Garlicky Swiss Chard and Chickpeas
Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
Chickpeas are a great source of protein and fiber, and when combined with Swiss chard, they create a hearty and flavorful side dish. In this recipe, the tender leaves of Swiss chard are sautéed with garlic and canned chickpeas, then topped with a sprinkle of crumbled feta cheese. This dish is not only delicious, but it also adds a touch of Mediterranean flair to your beer can chicken dinner.
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Swiss Chard Potatoes Colcannon
Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
If you're looking for a hearty and comforting side dish for your beer can chicken, this Swiss chard potatoes colcannon is the perfect option. The tender leaves of Swiss chard are mixed with mashed potatoes, bacon, and scallions, creating a warm and satisfying dish. The combination of flavors and textures in this dish will make it a new family favorite.
Sweet potatoes and Swiss chard are a match made in heaven in this tasty and unique gratin recipe. The tender leaves of Swiss chard are layered with thinly sliced sweet potatoes, creamy Gruyere cheese, and savory herbs, then baked until bubbly and golden brown. This dish is not only delicious, but it also provides a healthy dose of vitamins and minerals.
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Swiss Chard Mehari Zushi
Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin
Add some international flair to your beer can chicken dinner with this Swiss chard mehari zushi recipe. The tender leaves of Swiss chard are used to wrap around sushi rice, crab meat, and avocado, creating a unique and flavorful dish. The slightly bitter taste of the Swiss chard complements the fresh and savory flavors of the sushi perfectly.
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Spicy Swiss Chard Chips
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt
If you're craving a snack before or after your beer can chicken dinner, these spicy Swiss chard chips are the perfect option. The tender leaves of Swiss chard are baked with olive oil and a sprinkle of cayenne pepper until crispy and golden brown. These chips are not only delicious, but they also provide a healthy alternative to traditional potato chips.
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Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread
If you're looking for a light and refreshing side dish to go with your beer can chicken, this Swiss chard salad is a great option. The tender leaves of Swiss chard are combined with lemon juice, grated Parmesan, and crispy bread crumbs, creating a simple yet delicious salad. The tangy and slightly bitter taste of the Swiss chard is balanced out by the salty and crunchy toppings.
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Swiss Chard Puttanesca
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic Cloves
Satisfy your cravings for Italian flavors with this Swiss chard puttanesca recipe. The tender leaves of Swiss chard are sautéed with garlic, anchovy paste, and capers, then tossed with spaghetti and tomato sauce. The rich and tangy flavors of this dish are a great complement to the smoky and savory flavors of beer can chicken.
The Health Benefits of Swiss Chard
Swiss chard is not only a tasty addition to any meal, but it also comes with a host of health benefits. This leafy green is packed with vitamins and minerals, including vitamins A, C, and K, as well as magnesium, potassium, and iron. It is also high in antioxidants, which can help protect against chronic diseases such as heart disease and cancer.
Swiss chard is also a great source of fiber, which is essential for digestive health and can aid in weight loss and management. Additionally, it is low in calories, making it a perfect addition to any diet. Eating Swiss chard regularly can also help boost your immune system and improve your overall health and well-being.
The Perfect Recipe for Swiss Chard
Now that you know the health benefits of Swiss chard, it's time to learn how to incorporate it into your meals. Jamie Oliver's Swiss chard recipe is simple, yet delicious, and can be customized to suit your taste preferences. To start, gather your ingredients: Swiss chard, olive oil, garlic, red chili flakes, and lemon juice.
Begin by washing and chopping the Swiss chard leaves and separating the stems from the leaves. Heat some olive oil in a pan and sauté chopped garlic and red chili flakes for a minute. Then, add in the Swiss chard stems and cook until they are tender. Next, add in the chopped Swiss chard leaves and cook until they are wilted. Finally, drizzle some lemon juice over the dish and season with salt and pepper to taste.
Adding a Twist to the Recipe
While Jamie Oliver's Swiss chard recipe is delicious on its own, you can also add some additional ingredients to give it a unique twist. For a heartier dish, try adding some cooked quinoa or brown rice to the sautéed Swiss chard. You can also top it off with some crumbled feta cheese or toasted pine nuts for added flavor and texture.
In Conclusion
Swiss chard may not be the most popular vegetable, but with Jamie Oliver's delicious recipe, it's sure to become a household favorite. Not only is it packed with nutrients and health benefits, but it's also easy to prepare and versatile enough to suit any taste. So next time you're at the grocery store, don't forget to pick up some Swiss chard and give this recipe a try. Your taste buds and body will thank you.