17 Jamie Oliver Swedish Fish Cakes Recipe Deliciousness Awaits You!

Published on: Mar 9, 2024

The Swedish Fish Cakes recipe created by Jamie Oliver is a delicious and unique twist on the traditional fish cakes. This recipe is perfect for anyone looking to add some Scandinavian flavors to their mealtime repertoire. With fresh ingredients and simple steps, these fish cakes are easy to make and sure to impress your family and friends.

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Gravadlax (Swedish Cured Salmon)

Main Ingredients: Dill, Kosher Salt, Sugar, Ground White Pepper, Ground

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Gravadlax is a traditional Swedish dish of cured salmon that is perfect for any occasion. It's a simple yet elegant dish that is sure to impress your guests. To make this dish, you'll need fresh salmon, salt, sugar, dill, and some aquavit or vodka. First, create a mixture of salt, sugar, and dill, and coat the salmon with it. Then, let it marinate in the fridge for at least 24 hours. The result is a tender and flavorful salmon that can be served as an appetizer or as part of a main course. Pro tip: Serve with a side of crispbread and honey mustard sauce for a truly authentic Swedish experience.

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Swedish Fish Valentines Jar

Main Ingredients: Swedish Fish

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Looking for a unique and adorable Valentine's Day gift? Look no further than a jar filled with Swedish fish candies! This cute and thoughtful gift is easy to make and is sure to put a smile on your loved one's face. Simply fill a mason jar with Swedish fish candies and decorate with a festive ribbon and a homemade label. You can even add a personal touch by writing a sweet message on the label. Pro tip: Add a few red and pink M&M's to the jar for a pop of color and extra sweetness.

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Swedish Fish Cocktail and Mocktail

Main Ingredients: Coconut Rum, Blue Curacao, Sour Mix, Pineapple Juice

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Take your love for Swedish fish to the next level by incorporating them into a delicious cocktail or mocktail. For the cocktail, mix together vodka, cranberry juice, and a splash of grenadine. Then, add a few Swedish fish candies for a fun twist on a classic drink. For the mocktail, simply substitute the vodka with lemon-lime soda or lemonade. This refreshing and playful drink is perfect for parties or a night in with friends. Pro tip: Garnish with a Swedish fish skewer for an extra touch of whimsy.

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Blue Lagoon Mocktail

Main Ingredients: Ice, Syrup, Lemonade, Lemon Lime Soda, Swedish Fish

Easy Blue Drink Recipes Non Alcoholic | Besto Blog

Blue Mocktail Recipe (Blue Curacao Mocktail)

Transport yourself to the beautiful beaches of Sweden with a refreshing blue lagoon mocktail. To make this drink, mix together lemon-lime soda, blue curaçao, and a splash of lime juice. Serve over ice and garnish with a lime wedge and a Swedish fish candy. This vibrant and tropical drink is perfect for hot summer days or as a non-alcoholic option at parties. Pro tip: For an adults-only version, add a shot of vodka to the mix.

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UNDER THE SEA COOKIES

Main Ingredients: Sugar Cookies, Buttercream Frosting, Chocolate, Swedish

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These adorable under the sea cookies are the perfect treat for any ocean-themed party or event. Start with your favorite sugar cookie recipe and cut out fish and shell shapes. After baking, decorate with blue and green icing and top with Swedish fish candies. You can also add some crushed graham crackers for a sandy beach effect. These cookies are not only delicious but also fun and visually appealing. Pro tip: Use a variety of colors and shapes of Swedish fish for a more diverse under the sea scene.

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Under the Sea Cookies

Main Ingredients: Sugar Cookies, Buttercream Frosting, Chocolate, Swedish

If you're feeling extra creative, take your under the sea cookies to the next level by creating an entire ocean scene. Use a large rectangular cookie as the base and decorate with blue and green icing for the water and seaweed. Then, add fish-shaped cookies and top with Swedish fish candies. You can also add other sea creatures such as starfish and octopuses using different colored icing. This edible masterpiece is sure to impress and delight both kids and adults. Pro tip: Add some pearl-shaped candies for a touch of elegance.

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Swedish Meatballs

Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork

The Best Swedish Meatballs | The Recipe Critic

No list of Swedish recipes is complete without mentioning the beloved Swedish meatballs. These tender and flavorful meatballs are a staple in Swedish cuisine and are perfect for any occasion. Serve as an appetizer, over pasta, or as part of a main course with lingonberry sauce. Pro tip: Top with fresh parsley for added color and flavor.

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The Best Swedish Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Parsley, Ground

Swedish Meatballs Easy Dinner Recipes, Appetizer Recipes, Easy Meals ...

If you want to take your Swedish meatballs to the next level, try out this recipe for the best Swedish meatballs. The secret? A mix of ground beef and pork, along with spices such as allspice and nutmeg. These meatballs are tender, juicy, and bursting with flavor. Serve with mashed potatoes or egg noodles for a hearty and comforting meal. Pro tip: Double the recipe and freeze half for an easy and delicious dinner option on busy nights.

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Swedish Smörgåstårta Sandwich Cake

Main Ingredients: Round Loaf, Cream Cheese Frosting, Cream Cheese, Garlic

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A Swedish smörgåstårta, or sandwich cake, is a unique and impressive dish that is perfect for special occasions. It's essentially a savory cake made with layers of bread, filling, and topped with various toppings and decorations. The filling can be anything from shrimp to smoked salmon to ham and cheese. Use your creativity to create a beautiful and delicious masterpiece that will have everyone talking. Pro tip: Use thinly sliced cucumbers for a decorative and refreshing touch.

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Swedish Meatballs Sauce

Main Ingredients: Beef Broth, Cream Cheese, Heavy Cream, Ground Nutmeg

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The sauce is an essential part of any Swedish meatball dish, and this recipe for Swedish meatball sauce is a must-try. Made with beef broth, heavy cream, and a touch of Worcestershire sauce, this sauce is rich, creamy, and full of flavor. Pour it over your Swedish meatballs for a mouthwatering combination that will have you going back for seconds. Pro tip: Add a splash of brandy for an extra kick of flavor.

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SWEDISH SUSHI

Main Ingredients: Whole Wheat Sourdough Bread, Butter, Bay Leaves

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Take a break from traditional sushi and try out this unique and flavorful Swedish sushi recipe. Instead of raw fish, this sushi is made with cured salmon, cream cheese, cucumber, and dill. Roll it up in sushi rice and nori sheets and slice into bite-sized pieces. This fusion dish is perfect for sushi lovers and those looking to try something new. Pro tip: Serve with a wasabi and soy sauce mixture for dipping.

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Swedish Lax Pudding

Main Ingredients: Butter, Red Skinned Potatoes, Sliced Salmon, Salt

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Swedish lax pudding is a classic dish made with layers of smoked salmon, potatoes, and cream. It's a hearty and comforting dish that is perfect for colder months. The key to making this dish is to use high-quality smoked salmon and to slice the potatoes thinly for even cooking. Serve with a side salad for a complete and satisfying meal. Pro tip: Sprinkle some fresh dill on top for added freshness and flavor.

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Swedish Anchovy & Onion Pie

Main Ingredients: Unsalted Butter, All Purpose Flour, Cold Water, Onions

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This savory and flavorful pie is a staple in Swedish cuisine and is perfect for brunch or as a light dinner option. The pie is made with a buttery crust and filled with a mixture of anchovies, onions, and eggs. It may sound unusual, but the combination of flavors is surprisingly delicious. Serve with a side salad for a balanced and tasty meal. Pro tip: Use red onion for a pop of color and a sweeter taste.

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Swedish Pancakes

Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter

DubDubDub.Martins'Grub.com!: Swedish Pancakes

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Swedish pancakes, also known as plättar, are thin and delicate pancakes that are perfect for breakfast or as a snack. They can be served sweet or savory, depending on your preference. For a sweet option, top with whipped cream and lingonberry jam. For a savory option, serve with smoked salmon and cream cheese. Either way, these pancakes are sure to be a hit. Pro tip: Add some blueberries to the batter for a burst of sweetness.

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Swedish Pickled Herring

Main Ingredients: Kosher Salt, Water, Herring Fillets, White Wine

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Pickled herring is a popular dish in Sweden and is often served as an appetizer or as part of a smörgåsbord. The herring is pickled in a mixture of vinegar, sugar, and spices, and can be flavored with herbs and vegetables. Serve with crispbread or crackers for a tasty and traditional Swedish snack. Pro tip: Add some dill and red onion to the pickling mixture for added flavor.

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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour

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If you're short on time but still want to enjoy delicious Swedish meatballs, try using frozen meatballs instead of making them from scratch. Simply prepare the frozen meatballs according to package instructions and then make the Swedish meatball sauce from scratch. This shortcut is a lifesaver for busy weeknights and still results in a flavorful and satisfying meal. Pro tip: Add some crumbled gingersnap cookies to the sauce for a touch of sweetness and texture.

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Swedish Pickled Herring Appetizer

Main Ingredients: Pickling Spice, Water, White Onion, Herring Fillet

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For a quick and easy appetizer that still packs a punch of flavor, try out this recipe for Swedish pickled herring appetizer. Simply top crispbread with pickled herring, a dollop of sour cream, and some fresh dill. This bite-sized appetizer is perfect for parties and gatherings and is sure to be a crowd-pleaser. Pro tip: Add a squeeze of lemon juice for a tangy twist.

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

Authentic Swedish Meatballs in 30 minutes: - West Via Midwest

For the most authentic Swedish meatball experience, try this recipe that uses a mix of ground beef, pork, and veal, along with spices and breadcrumbs. The result is a tender and juicy meatball that is bursting with flavor. Serve with mashed potatoes, lingonberry sauce, and some lingonberry jam for a truly traditional Swedish meal. Pro tip: Make extra and freeze for a quick and easy meal option.

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Smorgastarta (Swedish Sandwich Cake)

Main Ingredients: Round Loaf, Cream Cheese, Sour Cream, Ground White

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This impressive savory cake is a staple in Swedish cuisine and is often served at special occasions such as birthdays and holidays. It's made with layers of bread, filling, and toppings, and can be customized to your liking. Fillings can include a variety of meats, cheeses, and vegetables, and the top can be decorated with anything from shrimp to fruit to salad. Get creative and have fun with this unique and delicious dish. Pro tip: Use a bread knife for clean and even slices.

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Gravlax with Swedish Mustard Sauce

Main Ingredients: Salt, Sugar, Orange Zest, White Pepper, Fennel, Salmon

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End your Swedish feast on a high note with this delicious and flavorful recipe for gravlax with Swedish mustard sauce. Gravlax is cured salmon, similar to gravadlax, but with a different spice mix. The Swedish mustard sauce is a perfect accompaniment, made with a mix of Dijon mustard, honey, and dill. Serve with crispbread and some fresh herbs for a light and refreshing end to your meal. Pro tip: Serve with a side of pickled red onions for added tanginess.