19 Jamie Oliver Recipe For Mushroom And Swiss Burger Dive Into Deliciousness!

Published on: Mar 14, 2024

The mushroom and swiss burger is a classic combination that never fails to satisfy cravings for a juicy, flavorful burger. While many variations of this burger exist, celebrity chef Jamie Oliver's recipe takes it to a whole new level. The combination of meaty mushrooms, tangy swiss cheese, and savory herbs and spices make for a mouthwatering burger experience that will leave you wanting more. Let's dive into the details of this delectable burger recipe and learn how to create the perfect mushroom and swiss burger at home.

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Get ready to take your burger game to the next level with this mouthwatering Mushroom, Onion & Swiss Burger recipe! This hearty burger is loaded with juicy mushrooms, caramelized onions, and melted Swiss cheese, making it the perfect combination of savory flavors. Trust us, you won't be able to resist going back for seconds!
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If you're a fan of classic flavors, then this Mushroom Swiss Burger is a must-try. The earthy mushrooms and rich Swiss cheese perfectly complement the juicy beef patty, creating a burger that is both flavorful and satisfying. Plus, it's easy to make and can be ready in no time!
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Mushroom and Swiss Burger Casserole

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Looking for a new twist on the classic Mushroom Swiss Burger? Try this delicious Mushroom and Swiss Burger Casserole! Layers of beef, mushrooms, onions, and Swiss cheese are baked to perfection, creating a hearty and comforting dish that will please the whole family. Make sure to add this recipe to your dinner rotation!
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Monster Vegan Burger by Ellie Goulding and Jamie Oliver

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Even non-vegans won't be able to resist this Monster Vegan Burger created by Ellie Goulding and Jamie Oliver. Packed with nutritious ingredients like lentils, mushrooms, and sweet potatoes, this burger is not only delicious but also good for you. Top it with your favorite veggies and vegan mayo for a truly satisfying meal.
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Hardee’s Mushroom and Swiss Burger

Main Ingredients: Golden Mushroom Soup, Green Giant Sliced Mushrooms
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If you're a fan of fast food burgers, then you'll love this homemade version of Hardee's Mushroom and Swiss Burger. This recipe recreates all the flavors of the original, but with fresher and healthier ingredients. Plus, you can adjust the toppings to your liking and make it even better than the fast food version.
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Bourbon, Bacon & Swiss Burger

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Take your burger game up a notch with this indulgent Bourbon, Bacon & Swiss Burger. The smoky bacon, tangy bourbon sauce, and melted Swiss cheese make for a heavenly combination that will have your taste buds dancing. This burger is perfect for a weekend barbecue or a special occasion.
Main Ingredients: Beef, Mushrooms, Minced Garlic, Red Onion
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This Mushroom Swiss Burger is a classic for a reason. It's simple, delicious, and oh-so-satisfying. The key to making this burger stand out is using high-quality ingredients, like fresh mushrooms, aged Swiss cheese, and a juicy beef patty. Add some crispy bacon for an extra layer of flavor and crunch.
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Dilly Swiss Burger

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If you're a fan of dill pickles, then you'll love this Dilly Swiss Burger. The tangy pickles add a burst of flavor to every bite, making this burger a standout. Top it with melted Swiss cheese and a dollop of creamy ranch dressing for the ultimate flavor combination.
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Mushroom Swiss Burger Casserole

Main Ingredients: Ground Beef, Cremini Mushrooms, Diced Onion, Ketchup
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Take your love for Mushroom Swiss Burgers to the next level with this easy and delicious Mushroom Swiss Burger Casserole. Perfect for a weeknight dinner, this casserole is loaded with all the classic flavors of a Mushroom Swiss Burger, but in a convenient and comforting dish that the whole family will love.
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Fire up the grill and get ready to make the most delicious Grilled Mushroom Swiss Burger. The smoky flavors from the grill perfectly complement the earthy mushrooms and melted Swiss cheese, creating a burger that is simply irresistible. Serve it with some grilled onions for an extra layer of flavor.
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Tikka Masala - Jamie Oliver

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For a unique and flavorful twist on the classic burger, try this Tikka Masala Burger by Jamie Oliver. The spiced beef patty is topped with a delicious tikka masala sauce and creamy yogurt, creating a burger that is both familiar and exciting. You'll definitely want to add this recipe to your collection.
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Crispy Fried Onion Swiss Burger

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Looking for a burger with a little extra crunch? Try this Crispy Fried Onion Swiss Burger! The crispy fried onions add a delicious texture to every bite, while the melted Swiss cheese and juicy beef patty make for a mouthwatering combination. This burger is sure to become a new family favorite.
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The Weary Traveler Mushroom Swiss Burger

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Inspired by a popular burger from a restaurant in Wisconsin, The Weary Traveler Mushroom Swiss Burger is a must-try for any burger lover. The savory mushrooms, melty Swiss cheese, and tangy honey mustard make this burger a standout. Give it a try and see why it's a favorite among travelers.
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Hardee's Mushroom and Swiss Burger

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Craving a fast food burger without the guilt? Try this homemade version of Hardee's Mushroom and Swiss Burger! Using fresh and wholesome ingredients, this burger is a healthier and tastier version of the original. Customize it with your favorite toppings and enjoy it in the comfort of your own home.
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Bacon Swiss Burger Sliders #SundaySupper

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For a fun and delicious twist on the classic burger, try these Bacon Swiss Burger Sliders! These mini burgers are perfect for parties or game day, and the combination of crispy bacon and melted Swiss cheese is simply irresistible. Serve them up with your favorite condiments and enjoy the perfect bite-sized burger.
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Pumpkin Swiss Burger with Fried Sage

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Looking for a unique and seasonal burger? Try this Pumpkin Swiss Burger with Fried Sage! The pumpkin adds a subtle sweetness to the burger, while the fried sage adds a delicious and unexpected crunch. Top it with some melted Swiss cheese for a truly indulgent meal.
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Beer-Can Bacon Mushroom Swiss Burger

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Mushroom Swiss Burger with Garlic Mayo

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Jamie Oliver Baked Carrots

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Don't forget about the side dish! These Jamie Oliver Baked Carrots are the perfect accompaniment to any burger. The carrots are roasted to perfection with a delicious mix of spices and herbs, making them a flavorful and healthy addition to your meal. Trust us, you won't be able to get enough of them.
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Burgers Jamie Oliver Style

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The Perfect Blend of Ingredients

One of the key components of Jamie Oliver's mushroom and swiss burger is the blend of ingredients used to create the patty itself. Instead of just using ground beef, this recipe calls for a combination of ground beef and ground pork. This adds a depth of flavor and juiciness to the burger that is unmatched. Additionally, finely chopped mushrooms are mixed into the patty, adding a meaty texture and earthy flavor.

The Magic of Swiss Cheese

No mushroom and swiss burger would be complete without the star ingredient - swiss cheese. This cheese adds a tangy, nutty flavor that pairs perfectly with the savory mushrooms and beef. Jamie Oliver recommends using thinly sliced swiss cheese to ensure that it melts evenly and covers every inch of the patty.

Flavorful Seasonings

To elevate the flavor of the burger even further, Jamie Oliver's recipe includes a blend of fresh herbs and spices. A combination of garlic, thyme, and Worcestershire sauce are mixed into the patty, giving it a boost of savory and aromatic flavors. This is what sets this mushroom and swiss burger apart from others - the attention to detail in the seasonings.

Grilling to Perfection

In addition to the perfect blend of ingredients, the grilling technique is also crucial in creating the ultimate mushroom and swiss burger. Jamie Oliver recommends grilling the patties over medium-high heat for about 4-5 minutes per side for a medium-rare burger. This ensures that the patty is cooked to perfection, with a nice char on the outside and a juicy, pink center.

Final Touches

To complete the burger, Jamie Oliver suggests toasting the brioche buns on the grill and adding a smear of mayonnaise and Dijon mustard for added flavor. The patties are then topped with the melted swiss cheese and any desired toppings such as sautéed mushrooms and onions. In conclusion, Jamie Oliver's recipe for mushroom and swiss burger is a must-try for any burger lover. With a perfect blend of ingredients and flavorful seasonings, this burger is sure to become a household favorite. So fire up the grill and give this recipe a try - you won't be disappointed.
19 jamie oliver recipe for mushroom and swiss burger Dive into deliciousness!

Mushroom, Onion & Swiss Burger

yield: 4 total time: 40 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 4 ounces white mushrooms sliced
  • 1/2 onion medium, sliced thin
  • 2 garlic cloves minced
  • 1 pound lean ground beef 85/15 or 90/10
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 4 slices swiss cheese
  • 4 hamburger buns
  • mayonnaise optional

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 95 milligrams
  • Fat : 17 grams
  • Fiber : 1 grams
  • Protein : 37 grams
  • SaturatedFat : 8 grams
  • Sodium : 1600 milligrams
  • Sugar : 5 grams
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