17 Jamie Oliver Mexican Mole Recipe Savor The Mouthwatering Goodness!

Published on: Apr 14, 2024

In this article, we have explored the delicious and authentic Mexican mole recipe by none other than the renowned chef, Jamie Oliver. Mole is a traditional Mexican sauce that is rich, complex, and bursting with flavors. Jamie's version of this classic dish is a perfect balance of spices, sweetness, and heat, making it a must-try for every food enthusiast. So, let's dive into the details of this mouth-watering Jamie Oliver Mexican mole recipe and learn how to recreate it in our own kitchen.

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Main Ingredients: Cabbage, Red Cabbage, Radishes, Carrots, Fresh
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This zesty and refreshing salad is the perfect accompaniment to your beer can chicken. With a combination of fresh tomatoes, corn, black beans, and avocado, this Mexican street salad is bursting with flavor and nutrients. The tangy dressing, made with lime juice and cilantro, adds a delicious kick to this dish. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Mole Poblano

Main Ingredients: Mulato Chiles, Ancho Chiles, Pasilla Chiles, Tomatoes
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A classic Mexican dish, mole poblano is a rich and complex sauce made with a blend of spices, chocolate, and chilies. The sauce is traditionally served over chicken and can be used to marinate beer can chicken for a unique and flavorful twist. This recipe for mole poblano is easy to make and will add a delicious depth of flavor to your beer can chicken.
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Quick and Easy Mexican Molé

Main Ingredients: Pasilla Chiles, Raisins, Corn Tortillas, Olive Oil
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If you're short on time but still want to enjoy the flavors of mole sauce, this quick and easy recipe is for you. Made with a blend of chili peppers, chocolate, and spices, this molé sauce is the perfect accompaniment to your beer can chicken. Simply brush the sauce over your chicken before grilling and you'll have a delicious and flavorful meal in no time.
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Mexican Mole | Weight Watchers

Main Ingredients: Olive Oil, Chicken Breasts, Salt, Medium Onion, Garlic
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If you're watching your weight but still want to indulge in the flavors of Mexican mole sauce, this recipe is for you. Made with healthier ingredients, such as turkey breast and low-fat chicken broth, this version of mole sauce is perfect for those following the Weight Watchers program. Serve it with your beer can chicken for a guilt-free and flavorful meal.
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Mexican Mole featuring Ghirardelli Midnight Reverie

Main Ingredients: Chicken Quarters, Kosher Salt, Freshly Ground Black
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For a decadent and indulgent twist on traditional mole sauce, try this recipe featuring Ghirardelli's Midnight Reverie chocolate. The rich and intense flavor of the dark chocolate adds a depth of flavor to the sauce that pairs perfectly with beer can chicken. This recipe is sure to impress your friends and family at your next cookout.
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Easy Keto Mexican Mole Sauce With Chicken

Main Ingredients: Ancho Chilis, Red Pepper, Plum Tomatoes, Sesame Seeds
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If you're following a keto diet, you don't have to miss out on the delicious flavors of mole sauce. This easy and keto-friendly recipe uses almond butter and coconut aminos to create a rich and flavorful sauce that pairs perfectly with your beer can chicken. Serve it over grilled chicken for a satisfying and low-carb meal.
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Mexican Mole Sauce

Main Ingredients: Vegetable Oil, Finely Chopped Onion, Unsweetened Cocoa
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This classic mole sauce recipe is a must-try for any fan of Mexican cuisine. Made with a blend of spices, chilies, and chocolate, this sauce is rich, complex, and full of flavor. It's the perfect accompaniment to your beer can chicken and will add a delicious twist to your next cookout.
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Mexican Mole Poblano Inspired Chili

Main Ingredients: Olive Oil, Onions, Green Pepper, Chopped Green Chilies
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This hearty and flavorful chili is inspired by the flavors of mole poblano. Made with ground chicken, beans, and a blend of spices, this chili is perfect for a cozy night in or a casual gathering with friends. Serve it alongside your beer can chicken for a filling and satisfying meal.
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Surf and Turf~ Shrimp and Chicken Grilled in a Spicy...

Main Ingredients: Ancho, Tomato Salsa, Creamy Peanut Butter, Chicken
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For a truly unique and delicious twist on beer can chicken, try this surf and turf recipe featuring both chicken and shrimp. The chicken is marinated in a spicy mole sauce, while the shrimp is cooked in a zesty lime and cilantro marinade. The combination of flavors in this dish is sure to impress and delight your taste buds.
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Authentic Mole Sauce (Chicken Mole)

Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
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If you're looking for an authentic and traditional mole sauce recipe, look no further. This recipe is passed down from generations and uses a blend of spices, chilies, and chocolate to create a rich and flavorful sauce. Serve it with your beer can chicken for a truly authentic Mexican dining experience.
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This Mexican-inspired cornbread is the perfect side dish to serve with your beer can chicken. Made with a blend of cornmeal, cheddar cheese, and green chilies, this cornbread is moist, flavorful, and has a slight kick of heat. It's the perfect accompaniment to any Mexican-inspired meal.
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Mole

Main Ingredients: Dried Chiles, Onion, Garlic, Cinnamon, Sliced Almonds
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This classic mole sauce recipe is a staple in Mexican cuisine. Made with a blend of spices, chilies, and chocolate, it's a versatile sauce that can be used to marinate, baste, or serve with your beer can chicken. With its deep, complex flavors, mole sauce is a must-try for any fan of Mexican food.
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No Mexican meal is complete without a side of rice, and this recipe is a perfect pairing for your beer can chicken. Made with a blend of spices, tomatoes, and corn, this rice is full of flavor and adds a colorful and tasty addition to your plate. It's a simple and delicious way to round out your meal.
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For a fun and flavorful twist on traditional tacos, try these Mexican street tacos. Made with marinated chicken, fresh toppings, and a tangy cilantro-lime sauce, these tacos are perfect for a casual gathering or a quick weeknight meal. Serve them alongside your beer can chicken for a delicious and satisfying feast.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier alternative to traditional Mexican dishes, this skinny Mexican casserole is a must-try. Made with lean ground chicken, black beans, and a blend of spices, this casserole is full of flavor and nutrients. Serve it alongside your beer can chicken for a well-rounded and guilt-free meal.
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This vibrant and flavorful corn salad is a perfect side dish for your beer can chicken. Made with grilled corn, tomatoes, avocado, and a tangy dressing, this salad is bursting with fresh and zesty flavors. It's a simple and delicious way to add a pop of color and taste to your plate.
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For a sweet and indulgent end to your beer can chicken dinner, try this traditional Mexican flan recipe. Made with a creamy custard and topped with a rich caramel sauce, this dessert is sure to satisfy your sweet tooth. It's the perfect way to end a delicious and flavorful meal.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This authentic Mexican rice recipe is a staple in Mexican cuisine and is the perfect side dish for your beer can chicken. Made with a blend of spices, tomato sauce, and chicken broth, this rice is full of flavor and pairs perfectly with any Mexican-inspired meal. It's simple to make and will add a delicious touch to your dinner table.
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Green Mole Chicken (Pollo en Mole Verde)

Main Ingredients: Whole Chicken, Cilantro Stems, Kosher Salt, Whole Black
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This green mole chicken is a refreshing and tangy twist on traditional mole sauce. Made with a blend of tomatillos, green peppers, and spices, this sauce is light, flavorful, and perfect for summer grilling. Serve it over your beer can chicken for a unique and delicious meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No Mexican-inspired meal is complete without a side of beans, and this recipe for Mexican pinto beans is a perfect pairing for your beer can chicken. Made with a blend of spices, tomatoes, and jalapenos, these beans are full of flavor and add a hearty touch to your plate. They're a simple and delicious way to round out your meal.

The Secret Behind Jamie Oliver's Mexican Mole Recipe

The Perfect Blend of Spices and Ingredients

To create an authentic mole sauce, the key is to use a variety of spices and ingredients that are commonly found in Mexican cuisine. Chili peppers, cumin, cloves, and cinnamon are some of the essential spices that give the mole its depth and complexity. Additionally, Jamie's recipe also calls for dark chocolate, dried fruits, and nuts, which add a hint of sweetness and nuttiness to the sauce.

The Art of Roasting and Blending

One of the secrets to Jamie's flavorful mole sauce is the art of roasting and blending. Roasting the spices and chilies enhances their aroma and brings out their full flavor. Similarly, toasting the dried fruits and nuts adds a depth of flavor to the sauce. Jamie recommends blending the roasted ingredients with some chicken or vegetable stock to create a smooth and velvety texture.

Patience and Time - The Key to a Perfect Mole Sauce

Another crucial aspect of Jamie's mole recipe is the time and patience it requires. To achieve the perfect balance of flavors, the sauce needs to simmer for at least 2-3 hours, allowing all the ingredients to meld together and create a harmonious blend of flavors. So, make sure to plan ahead and give yourself enough time to prepare this delicious dish.

Final Thoughts

Jamie Oliver's Mexican mole recipe is a testament to his expertise in blending flavors and creating delicious dishes. With the perfect combination of spices, ingredients, and cooking techniques, he has created a mole sauce that is sure to tantalize your taste buds. So, why not give this recipe a try and experience the rich and complex flavors of Mexico in your own kitchen?
17 jamie oliver mexican mole recipe Savor the mouthwatering goodness!

Mexican Street Salad

yield: 5 total time: 30 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/2 cabbage small white
  • 1/2 red cabbage small
  • 1 bunch radishes about 10 trimmed and finely sliced
  • 2 carrots peeled and finely sliced
  • 1 bunch fresh coriander leaves and stalks finely chopped
  • 2 chillies large jalapeno, or other green chilli, to taste, finely sliced
  • 1 red onion peeled and finely sliced
  • extra virgin olive oil
  • 3 limes
  • sea salt

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 25 grams
  • Fat : 4.5 grams
  • Fiber : 9 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 250 milligrams
  • Sugar : 8 grams
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