20+ Jamie Oliver Italian Christmas Tiramisu Recipe Ignite Your Passion For Cooking!

Published on: Apr 1, 2024

When it comes to holiday desserts, nothing beats the classic Italian Tiramisu. And if you want to impress your guests with a truly authentic and delicious version this Christmas, look no further than Jamie Oliver's Italian Christmas Tiramisu recipe. This recipe combines all the traditional elements of a Tiramisu with a festive twist, making it the perfect dessert to serve at your holiday table. So, gather your ingredients and get ready to create a show-stopping dessert that will leave your guests begging for more.

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1 of 20

Quick Tiramisu Trifles

Main Ingredients: Mascarpone Cheese, Sugar, Heavy Cream, Lady Fingers
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Tiramisu is a classic Italian dessert that is loved by many. But did you know that you can make a quick and easy version of this delectable treat with just a few ingredients? These tiramisu trifles are perfect for when you're short on time but still want to impress your guests with a delicious dessert.
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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
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Cannolis are a staple in Italian bakeries and for good reason – they're absolutely delicious! These traditional Italian pastries are made with a crispy shell and a creamy filling that is sure to satisfy any sweet tooth. You can make them at home with this simple and easy recipe.
Main Ingredients: Eggs, Sugar, Dry Yeast, Milk, Melted Butter, Orange
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Panettone is a sweet bread that is traditionally served during Christmas in Italy. It's a delicious treat that can be enjoyed for breakfast or as a dessert. This easy homemade version allows you to enjoy the flavors of Italy right in your own home.
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Christmas Gingerbread Tiramisu

Main Ingredients: Egg, Egg White, Sugar, Flour, Dark Cocoa Powder
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For a twist on the classic tiramisu, try this Christmas gingerbread version. It combines the flavors of gingerbread with the creamy goodness of tiramisu for a festive and delicious dessert that will be a hit at any holiday gathering.
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Orange Tiramisu

Main Ingredients: Eggs, Granulated Sugar, Mascarpone Cheese, Orange
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If you're a fan of citrus flavors, then this orange tiramisu is a must-try. It adds a refreshing twist to the traditional dessert and is perfect for those who are looking for a lighter, fruitier option. Plus, the bright orange color makes it a great addition to any holiday table.
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Italian Ricotta Cookies (Italian Christmas Cookies)

Main Ingredients: Butter, Sugar, Large Egg, Almond Extract, Baking Soda
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Ricotta cookies are a beloved Italian treat that is often enjoyed during the holidays. These soft and fluffy cookies are made with ricotta cheese, giving them a unique texture and flavor. They're a great addition to any cookie platter and will be loved by all.
7 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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Pandoro is a traditional Italian Christmas cake that is shaped like a Christmas tree. It's a light and fluffy cake that is perfect for serving after a big holiday meal. This recipe uses a store-bought mix to make the process quicker and easier, but still results in a delicious cake that your guests will love.
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Another take on the traditional ricotta cookie, this recipe adds a festive touch by shaping the cookies into little Christmas trees. They're not only delicious but also look adorable on a holiday dessert platter. Plus, they're fun to make with kids!
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If you're in need of a variety of Italian Christmas cookies, this recipe has got you covered. It includes four different types of cookies – Italian anise cookies, almond cookies, chocolate biscotti, and Italian butter cookies. These cookies are perfect for gifting or enjoying with a cup of coffee or tea.
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Italian Christmas strudel

Main Ingredients: Dried Figs, Marsala, Raisins, Walnuts, Almonds, Lemon
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This Italian Christmas strudel is a perfect addition to any holiday brunch or dessert table. It's made with a crispy phyllo dough and a delicious filling of apples, raisins, and almonds. The flavors and textures of this dessert are sure to impress your guests.
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Christmas Italian Spice Cake

Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa
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This Italian spice cake is a delicious and festive holiday dessert that is packed with warm spices like cinnamon, nutmeg, and cloves. It's a great alternative to the traditional Christmas fruit cake and is sure to be a hit with your family and friends.
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Cucciddati | Italian Christmas Cookies

Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
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Cucciddati, also known as Sicilian fig cookies, are a traditional Italian Christmas cookie that is filled with a mixture of figs, dates, and nuts. They're a delicious and unique addition to any holiday dessert platter and are sure to be a hit with everyone who tries them.
13 of 20

Traditional Italian Christmas Eve Doughnuts

Main Ingredients: Flour, Salt, Sugar, Dried Yeast, Water, Orange, Rum
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These traditional Italian Christmas Eve doughnuts, also known as zeppole, are a must-try holiday treat. They're light, airy, and coated in a sweet sugar glaze. Plus, they're easy to make and can be enjoyed as a dessert or a sweet breakfast option.
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Spiced Italian Christmas Fig Cookies

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
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These spiced Italian Christmas fig cookies are a delicious and unique holiday treat. They're filled with a mixture of figs, almonds, and spices, and are coated in a sweet glaze. These cookies are sure to be a hit with anyone who loves the flavors of Italy.
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Panettone (Italian Christmas Bread)

Main Ingredients: All Purpose Flour, Instant Yeast, Lukewarm Water, Large
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Panettone is a classic Italian Christmas bread that is enjoyed all over the world. It's a sweet and fluffy bread that is made with dried fruits and nuts, making it the perfect addition to any holiday breakfast or brunch. This recipe allows you to make it at home with just a few simple ingredients.
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Struffoli di Natale – Italian Christmas

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Egg Yolk, Salt
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Struffoli di Natale is a traditional Italian Christmas dessert that consists of fried dough balls coated in honey and sprinkles. It's a fun and festive treat that is often enjoyed during the holiday season. This recipe makes a big batch, perfect for sharing with family and friends.
Main Ingredients: All Purpose Flour, Sugar, Water, Butter, Salt, Dry
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This panettone Italian Christmas sweet bread is a delicious and festive addition to any holiday table. It's filled with dried fruits and nuts and has a light and airy texture. This recipe uses a bread machine to make the process even easier, but you can also make it by hand.
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Italian Christmas Salad / Insalata Di Natale

Main Ingredients: Fennel, Celery, Endive, Oranges, Olives, Capers
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This Italian Christmas salad is a light and refreshing addition to any holiday meal. It's made with a variety of fresh vegetables and tossed in a simple vinaigrette dressing. The colors of the salad make it a beautiful and festive addition to your holiday table.
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Italian Panettone Bread (Christmas Fruit Cake)

Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs
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This Italian panettone bread is a must-try for any fruit cake lover. It's a moist and flavorful cake that is filled with dried fruits and nuts and is perfect for serving after a holiday meal with a cup of coffee or tea.
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Christmas Polenta Party, an Italian Tradition

Main Ingredients: Chicken Broth, Sea Salt, Polenta
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Polenta is a traditional Italian dish made with cornmeal and served as a side dish or a main course. In Italy, it is often served as part of a Christmas feast, and this recipe shows you how to make it a fun and festive holiday party dish. Plus, it's a great option for those who are gluten-free.

The Perfect Combination of Flavors

When we think of Christmas, we often think of warm flavors like cinnamon, nutmeg, and ginger. But Jamie Oliver's Italian Christmas Tiramisu takes a different approach, incorporating the traditional flavors of Tiramisu – coffee and chocolate – with the festive flavors of Christmas. This unique combination of flavors is what sets this recipe apart from others and makes it a must-try for any holiday gathering.

The Secret Ingredient: Marsala Wine

One of the key ingredients in this recipe is Marsala wine. This Italian fortified wine adds a rich and sweet flavor to the Tiramisu, making it even more indulgent and perfect for the holiday season. Plus, it's the perfect way to incorporate a bit of Italian flair into your Christmas celebrations.

Simple and Easy to Make

While Tiramisu may seem like a complicated dessert to make, Jamie Oliver's recipe breaks it down into simple and easy-to-follow steps. From making the coffee-soaked ladyfingers to creating the creamy mascarpone filling, this recipe is designed to be approachable for both novice and experienced chefs. And with the addition of festive decorations like edible gold dust and chocolate curls, you can make your Tiramisu look as impressive as it tastes.

A Crowd-Pleasing Dessert

One of the best things about this Italian Christmas Tiramisu recipe is that it's perfect for serving to a crowd. Whether you're hosting a small family gathering or a large holiday party, this dessert is sure to please everyone's taste buds. And with its make-ahead option, you can prepare it the day before and have one less thing to worry about on Christmas Day. In conclusion, Jamie Oliver's Italian Christmas Tiramisu recipe is a must-try for any holiday celebration. With its unique combination of flavors, simple instructions, and crowd-pleasing appeal, it's the perfect dessert to add to your Christmas menu. So, gather your loved ones, follow the recipe, and enjoy a taste of Italy this holiday season.
20+ jamie oliver italian christmas tiramisu recipe Ignite your passion for cooking!

Christmas Polenta Party, an Italian Tradition

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 cups chicken broth
  • 2 teaspoons sea salt
  • 4 cups polenta yellow imported Italian

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 23 grams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 1700 milligrams
  • Sugar : 1 grams
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