18+ Jamie Oliver Christmas Turkey Gravy Recipe Dive Into Deliciousness!
Published on: Mar 31, 2024
Jamie Oliver is known for his delicious and creative recipes, and his Christmas turkey gravy is no exception. This recipe is perfect for adding that extra touch of flavor to your holiday meal, and is sure to impress your guests. In this article, we will take a closer look at Jamie Oliver's Christmas turkey gravy recipe and how to make it at home.
Main Ingredients: Turkey, Butter, Clementines, Herbs, Fresh Rosemary
Turkey is a staple dish for many holiday celebrations, and for good reason – it's delicious, versatile, and can easily feed a crowd. But with so many recipes out there, it can be hard to find the perfect one. That's where we come in – we've compiled a list of the top 20 turkey recipes that are sure to impress your guests and have them coming back for seconds.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No turkey dinner is complete without a rich and flavorful gravy. Whether you prefer a classic recipe or one with a twist, we've got you covered. From easy to make-ahead, these gravy recipes will take your turkey to the next level.
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Classic Turkey Gravy
Main Ingredients: Turkey, Butter, Chicken, Smoked Paprika, Orange, Thyme
Let's start with the basics – a classic turkey gravy that is sure to please any palate. Made with turkey drippings, stock, and a roux, this gravy is rich, savory, and oh-so-satisfying. Serve it alongside your roast turkey for a perfect pairing.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
If you're looking for the best turkey gravy recipe, look no further. This version uses a combination of turkey stock, chicken broth, and pan drippings for a deep and complex flavor. And the secret ingredient? A splash of white wine for a touch of acidity.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to impress your guests with a celebrity chef-worthy turkey, try Gordon Ramsay's Christmas turkey recipe. The turkey is brined overnight for maximum juiciness and then roasted to perfection. And the gravy? Made with the pan drippings, wine, and a touch of cranberry sauce for a festive twist.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
Why have one recipe when you can have three? This recipe combines a perfectly roasted turkey, flavorful stuffing, and a rich gravy for the ultimate holiday meal. The best part? It's all made in one pan for easy cleanup.
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Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
If you're short on time but still want a delicious gravy to accompany your turkey, give this recipe a try. Made with just a few ingredients and ready in under 15 minutes, it's the perfect solution for those busy holiday gatherings.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're not a fan of cooking a whole turkey, this recipe is for you. A bone-in turkey breast is roasted with a flavorful parmesan and sage crust for a delicious and easy main dish. And the sage gravy? Made with the pan drippings and a splash of cream for a decadent touch.
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Best Holiday Turkey Gravy
Main Ingredients: Drippings, Liquid, Turkey Fat, Flour, Turkey Stock
Looking for a gravy that's perfect for any holiday gathering? This recipe fits the bill. Made with chicken, turkey, and beef broth, it has a depth of flavor that will have your guests asking for the recipe. And don't forget the secret ingredient – a splash of brandy for a touch of sophistication.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
If you want to add a burst of flavor to your turkey and gravy, try this recipe. The turkey is rubbed with a blend of citrus and herbs before roasting for a bright and refreshing taste. And the port gravy? Made with a combination of port wine, turkey stock, and pan drippings for a rich and luxurious finish.
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Auntie Sal’s Holiday Turkey Gravy
Main Ingredients: Turkey Neck, Gizzard, Olive Oil, Chopped Onion, Carrot
Looking for a gravy that's been passed down through generations? This recipe is for you. Auntie Sal's holiday turkey gravy is made with a roux, turkey drippings, and a splash of red wine for a touch of depth. It's a tried and true recipe that is sure to become a family favorite.
No holiday meal is complete without some delicious rolls to soak up all that gravy goodness. These Christmas rolls are soft, fluffy, and oh-so-delicious. And they're perfect for making leftover turkey sandwiches the next day.
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Best Make-Ahead Turkey Gravy
Main Ingredients: Unsalted Butter, Flour, Chicken Broth, White Wine
Want to get a head start on your holiday meal prep? This make-ahead turkey gravy is the solution. It can be made up to three days in advance and stored in the fridge or freezer until ready to serve. Just reheat and enjoy with your perfectly roasted turkey.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're looking for a show-stopping centerpiece for your holiday table, try this Christmas turkey crown. It's made by roasting a deboned turkey breast and stuffing it with a flavorful mix of sausage, cranberries, and herbs. And the best part? It's easy to carve and serve.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
After all the cooking and cleaning, who wants to spend hours making dinner the next day? This Christmas dinner sandwich is the perfect solution. Layer leftover turkey, stuffing, cranberry sauce, and gravy between two slices of bread for a delicious and easy meal.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Still feeling overwhelmed by the thought of cooking a turkey? This recipe and guide is here to help. It walks you through every step of the process, from choosing the right turkey to carving and serving. And don't forget to invest in some quality kitchen tools, like OXO's digital thermometer, for a perfectly cooked turkey every time.
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Roast Turkey And Gravy
Main Ingredients: Whole Turkey, Unsalted Butter, Yellow Mustard, Thyme
For a no-frills, classic turkey and gravy recipe, look no further than this one. The turkey is brined for a tender and juicy result, and the gravy is made with a roux, pan drippings, and a splash of sherry for a touch of sophistication. It's a must-try for any holiday meal.
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Dry-Brined Roast Turkey with Garlic Sage Butter
Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
Dry-brining is a popular method for getting a perfectly juicy and flavorful turkey. This recipe takes it to the next level by rubbing the turkey with a delicious garlic sage butter before roasting. And the best part? You can use the leftover butter for flavor-packed mashed potatoes.
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Mama's Thanksgiving Turkey Gravy
Main Ingredients: Drippings, Turkey Neck, Giblets, Chicken Broth, Butter
For many of us, the best recipes come from our mothers. This Thanksgiving turkey gravy recipe is a perfect example. Made with a roux, pan drippings, and a touch of Worcestershire sauce, it's a simple and delicious gravy that will remind you of home.
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Quick Butterflied Roast Turkey
Main Ingredients: Nonstick Cooking Spray, Turkey, Extra Virgin Olive Oil
If you're short on time but still want to impress your guests with a whole turkey, try this recipe. By butterflying the turkey, it cooks in half the time of traditional roasting methods. And the result? A perfectly cooked and juicy turkey that will have everyone asking for your secret.
The Secret to the Perfect Gravy
Making a Flavorful Base
To start, gather all the ingredients you will need for this recipe. The key to a delicious gravy is a flavorful base, which is made by roasting the turkey neck and giblets with salt, pepper, and herbs. The drippings from the roasted turkey are also a crucial ingredient in this recipe, so make sure to save them for later.
Adding Depth of Flavor
Next, the recipe calls for pancetta, which adds a rich, savory flavor to the gravy. This ingredient is not typically used in traditional gravy recipes, but trust Jamie Oliver to add his own unique twist. You can also add vegetables such as onions, carrots, and celery for extra depth of flavor.
Thickening the Gravy
To thicken the gravy, Jamie Oliver uses a roux, which is made by cooking butter and flour together. This creates a smooth and thick consistency that is perfect for gravy. It is important to cook the roux until it turns a light golden color to ensure the flour is fully cooked.
Finishing Touches
Finally, the recipe calls for adding the reserved turkey drippings to the gravy, giving it that authentic turkey flavor. To balance out the richness, red wine is added, along with some chicken stock for extra depth. The gravy is then simmered until it reaches the desired consistency.
In Conclusion
Jamie Oliver's Christmas turkey gravy recipe is not your typical, run-of-the-mill gravy. It is a unique and flavorful addition to any holiday meal, and is sure to impress your guests. With a few simple ingredients and some easy-to-follow steps, you can create a delicious and professional-grade gravy at home. Give it a try this holiday season and elevate your Christmas dinner to the next level.