17+ Jamie Oliver Christmas Stuffing Recipe Chestnuts Cook Up Something Special!
Published on: Apr 14, 2024
Looking for the perfect stuffing recipe to elevate your Christmas dinner? Look no further than Jamie Oliver's delicious chestnut stuffing! This recipe combines the warm, nutty flavors of chestnuts with savory herbs and tangy cranberries for a dish that is sure to impress your guests. Not only is this stuffing incredibly flavorful, but it's also easy to make and can be prepared ahead of time. So let's dive into the details and learn how to make Jamie Oliver's Christmas stuffing recipe with chestnuts!
Main Ingredients: Chestnuts, Unsalted Butter, Powdered Sugar, Vanilla
These delicious cookies are the perfect holiday treat! Made with roasted chestnuts, they have a unique nutty flavor that will have your guests coming back for more. They are also gluten-free, making them a great option for those with dietary restrictions.
These festive stuffing balls are the perfect addition to any holiday meal. Made with a combination of bread, herbs, and Christmas spices, they are full of flavor and will make your taste buds dance with joy. Plus, they are easy to make and can be prepared ahead of time, saving you stress on the big day.
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Christmas Stuffing With Cranberries, Chestnuts And...
Main Ingredients: Pork Belly, Smoked Streaky Bacon, Onion, Celery Stick
This stuffing recipe is a classic for a reason. The combination of tart cranberries, rich chestnuts, and savory herbs creates a delicious and flavorful side dish that pairs perfectly with your holiday turkey. Serve it as a side or stuff it inside the bird for a truly delicious experience.
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Chestnut Stuffing
Main Ingredients: Bread Cubes, Butter, Chopped Celery, Onions, Fresh
If you're looking for a simple yet delicious stuffing recipe, look no further. This chestnut stuffing is made with just a few ingredients, but it packs a punch of flavor. The crunchy chestnuts add a nice texture to the dish, making it a crowd-pleaser for sure.
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Roasted Chestnut Stuffing
Main Ingredients: Cornbread, Chestnuts, Kosher Salt, Ground Black Pepper
This hearty and filling stuffing is the perfect accompaniment to your holiday meal. Made with roasted chestnuts, it has a rich and nutty flavor that pairs well with any type of protein. Plus, it's easy to make and can be customized with your favorite herbs and spices.
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French Chestnut Stuffing
Main Ingredients: Butter, Onion, Apple, Celery, Chopped Fresh Sage, Fresh
Add a little international flair to your holiday meal with this French-inspired chestnut stuffing. Made with French bread, fresh herbs, and, of course, chestnuts, it has a unique and delicious flavor that will have your guests asking for the recipe. Serve it alongside your turkey or even your favorite roast.
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Cranberry Chestnut Brioche Stuffing
Main Ingredients: Olive Oil, Yellow Onion, Celery, Chestnuts, Dried
This elegant and indulgent stuffing is perfect for a special holiday meal. Made with buttery brioche, sweet cranberries, and crunchy chestnuts, it's a delicious combination of flavors and textures. This dish is sure to impress your guests and become a holiday favorite.
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Sausage and Chestnut Stuffing
Main Ingredients: Cornbread, Country Style White Bread, Sweet Italian
If you're a fan of savory and meaty stuffing, then this recipe is for you. Made with savory sausage and crunchy chestnuts, this stuffing is a hearty and delicious addition to your holiday meal. The sausage adds a depth of flavor that pairs perfectly with the chestnuts.
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Christmas Chestnut Salad
Main Ingredients: Olive Oil, Balsamic Vinegar, White Sugar, Salt
Not all holiday dishes need to be heavy and rich. This light and refreshing chestnut salad is a great option for a lighter side dish. Made with fresh greens, sweet chestnuts, and a zesty dressing, it's a great way to add some color and freshness to your holiday spread.
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Christmas Mushroom Pudding
Main Ingredients: Onion, Margarine, Cloves, Garlic, Celery Stick, Wild
This rich and creamy mushroom pudding is a unique and delicious addition to your holiday meal. Made with a combination of creamy mushrooms, crunchy chestnuts, and savory herbs, it's a dish that will have your guests raving. Serve it as a side or as a main dish for your vegetarian guests.
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Ultimate Christmas Tofurkey Roast
Main Ingredients: Firm Tofu, White Miso, Smoked Paprika, Salt, Oregano
For those who don't eat meat, the holidays can be a little tricky. But with this ultimate Tofurkey roast, you won't have to worry about missing out on the main event. Made with a combination of tofu, chestnuts, and herbs, this roast is packed with flavor and will satisfy even the most die-hard meat eaters.
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Healthy Christmas Truffles
Main Ingredients: Chestnuts, Marzipan, Dried Cranberries, Brandy, Cacao
Who says holiday treats can't be healthy? These delicious truffles are made with dates, chestnuts, and dark chocolate, making them a nutritious and delicious option for your holiday dessert table. They are also vegan and gluten-free, so everyone can enjoy them guilt-free.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
If you're looking for a unique and delicious way to serve up your holiday leftovers, look no further than this Christmas burger. Made with a juicy turkey patty, cranberry sauce, and crunchy chestnuts, it's a fun and tasty way to repurpose your holiday meal.
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Sausagemeat and Chestnut Stuffing Wrapped in Bacon
Main Ingredients: Minced Lean Beef, Minced Pork, Carrot, Celery Stalk
For those who love a little indulgence during the holidays, this bacon-wrapped stuffing is sure to hit the spot. Made with a combination of savory sausage, crunchy chestnuts, and of course, bacon, it's a dish that is sure to be a hit with your guests.
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Christmas Vegetarian OR Vegan Mushroom Wellington
Main Ingredients: Shortcrust Pastry, Olive Oil, Garlic, Small Red Onion
This impressive and delicious mushroom Wellington is a great option for your vegetarian or vegan guests. Made with a flaky puff pastry, savory mushrooms, and crunchy chestnuts, it's a dish that will have everyone at the table asking for seconds.
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Gluten-Free Cornbread Stuffing with Chestnuts, Leeks,...
Main Ingredients: Dried Porcini Mushrooms, Boiling Water, Gluten, Olive
This gluten-free stuffing is a great option for those with dietary restrictions. Made with cornbread, leeks, and chestnuts, it has a unique and delicious flavor that will have your guests coming back for more. Plus, it's easy to make and can be prepared ahead of time.
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Chestnut and Cashew Nut Roast – Vegan Christmas Roast
Main Ingredients: Medium Onion, Garlic, Olive Oil, Butternut Squash
This vegan Christmas roast is a delicious and healthy option for your holiday meal. Made with a combination of chestnuts, cashews, and herbs, it has a rich and nutty flavor that pairs well with all of your favorite holiday sides. Plus, it's packed with plant-based protein, making it a filling and satisfying main dish.
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Chestnut and Cashew Nut Roast – Vegan Christmas
Main Ingredients: Onion, Garlic, Olive Oil, Butternut Squash, Carrots
This festive and flavorful dish is perfect for your vegan Christmas feast. Made with chestnuts, cashews, and a variety of herbs and spices, it has a unique and delicious flavor that will impress even the most die-hard meat eaters. Serve it as a main dish or as a side to your holiday spread.
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Brown and Wild Rice Turkey Stuffing with Chestnuts and...
Main Ingredients: Wild Rice, Brown Rice, Water, Fine Sea Salt, Small
This wholesome and delicious stuffing is a great option for those who are looking for a healthier holiday meal. Made with brown and wild rice, savory herbs, and crunchy chestnuts, it's a dish that is full of nutrients and flavor. Plus, it's a great way to use up any leftover rice you may have.
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Mushroom, chestnut and root veg, Puff pastry Christmas...
Main Ingredients: Puff Pastry, Oil, Large Red Onion, Garlic, Carrots
This show-stopping puff pastry Christmas tree is a beautiful and delicious addition to any holiday feast. Made with a combination of fresh mushrooms, chestnuts, and root vegetables, it's a dish that is as visually appealing as it is tasty. Plus, it's vegetarian and can be customized with your favorite vegetables and herbs.
The Ingredients
To make this mouth-watering stuffing, you'll need chestnuts, breadcrumbs, bacon, onions, celery, butter, fresh herbs, dried cranberries, eggs, and chicken stock. The combination of these ingredients creates a perfect balance of flavors and textures, making this stuffing a true standout dish on your holiday table.
Chestnuts
Chestnuts are the star of this recipe, giving the stuffing a rich and nutty flavor. You can either use fresh chestnuts or pre-cooked, vacuum-sealed chestnuts. If using fresh chestnuts, be sure to roast them in the oven or on the stovetop before adding them to the stuffing mixture.
Breadcrumbs
Breadcrumbs are an essential ingredient in any stuffing recipe. They provide a great base and help absorb the flavors of the other ingredients. For this recipe, fresh breadcrumbs are recommended, as they will give the stuffing a better texture and flavor.
Bacon
Bacon adds a delicious smokiness to the stuffing and complements the chestnuts and herbs perfectly. It's important to crisp up the bacon before adding it to the stuffing, as this will ensure it stays crispy and doesn't become soggy.
Herbs
Fresh herbs like sage, thyme, and rosemary add a wonderful depth of flavor to this stuffing. Be sure to use fresh herbs as they will give the stuffing a brighter and more vibrant taste. If you don't have access to fresh herbs, you can use dried herbs, but reduce the amount by half as dried herbs are more potent.
Dried Cranberries
The addition of dried cranberries in this stuffing adds a delicious tangy and sweet element, balancing out the savory flavors. The cranberries also add a pop of color, making the dish more visually appealing.
Eggs
Eggs are the binder for the stuffing, holding everything together and giving it a nice texture. Be sure to beat the eggs before adding them to the stuffing mixture.
Chicken Stock
Chicken stock is the liquid used to moisten the stuffing and prevent it from becoming dry. You can use homemade or store-bought chicken stock, but be sure to use low-sodium stock so the stuffing doesn't become too salty.
The Method
To make Jamie Oliver's Christmas stuffing with chestnuts, start by cooking the bacon until crispy. Then, sauté the onions, celery, and herbs in butter until softened. Add the chestnuts, breadcrumbs, and cranberries to the mixture and stir well. Finally, mix in the beaten eggs and chicken stock until everything is well combined. Transfer the stuffing to a baking dish and bake in the oven until golden and crispy on top.
Make Ahead
One of the best things about this stuffing recipe is that you can make it ahead of time. Simply prepare the stuffing as directed and cover tightly with foil. Store it in the fridge for up to two days before baking it in the oven on the day of your Christmas dinner. This will save you time and stress on the day of your holiday feast.
Final Thoughts
Jamie Oliver's Christmas stuffing recipe with chestnuts is a delicious and easy addition to your holiday menu. The combination of flavors and textures will have your guests coming back for seconds. So give this recipe a try and impress your loved ones with a mouth-watering stuffing that is sure to become a holiday tradition!
Chestnut and Cashew Nut Roast – Vegan Christmas Roast
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