Shrimp is a staple in Jamaican cuisine, and no recipe embodies the flavors and spices of the island quite like Jamaican-style shrimp. The dish is a perfect combination of sweet and spicy, packed with bold flavors and herbs that will transport your taste buds to the Caribbean with every bite. Here, we will take a closer look at the ingredients and steps needed to create this delicious and authentic Jamaican-style shrimp recipe. So, get your apron ready and let's get cooking!
Main Ingredients: Shrimp, Vegetable Oil, Salt, Pepper
If you're looking for an easy and delicious way to cook shrimp, this simple salt and pepper shrimp recipe is just what you need. With just a few ingredients, you can have a flavorful and perfectly seasoned dish on the table in no time.
To make this dish, you'll need fresh shrimp, salt, black pepper, and vegetable oil. Simply toss the shrimp in a mixture of salt and pepper, then pan-fry in oil until they are cooked through and crispy on the outside. Serve with a side of your choice and enjoy!
For a spicy twist on traditional shrimp dishes, try making Jamaican pepper shrimp. This recipe combines the bold flavors of scotch bonnet peppers, garlic, and thyme to create a delicious and fiery dish.
To make this dish, you'll need peeled and deveined shrimp, scotch bonnet peppers, garlic, thyme, and a few other seasonings. The shrimp is first marinated in the pepper and herb mixture, then pan-fried until cooked through. Serve with rice and beans for a complete meal.
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Salt and Pepper Shrimp
Main Ingredients: Shrimp, Oil, White Pepper, Black Pepper, Cornstarch
This classic Chinese dish is a favorite among seafood lovers. It features tender shrimp coated in a crispy and flavorful salt and pepper seasoning.
To make this dish, you'll need shrimp, cornstarch, salt, pepper, and other seasonings. The shrimp is first coated in a mixture of cornstarch, salt, and pepper, then deep-fried until crispy. Serve with a side of vegetables or rice for a delicious meal.
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Jamaican Callaloo With Shrimp.
Main Ingredients: Callaloo, Coconut Oil, Sea Salt, Black Pepper, Onion
Callaloo is a popular Caribbean dish made with leafy greens and other vegetables. This variation of the dish adds shrimp for a protein boost and extra flavor.
To make this dish, you'll need callaloo (or substitute with spinach), shrimp, garlic, onions, and other seasonings. The shrimp is cooked in a flavorful sauce made from the vegetables, then served over rice or with a side of bread.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
This Cajun-inspired dish features spicy blackened shrimp that are bursting with flavor. It's a great dish to make for a crowd, as it's easy to prepare and can be served as an appetizer or main course.
To make this dish, you'll need shrimp, Cajun seasoning, butter, and a hot skillet. The shrimp are coated in the seasoning and cooked in the skillet until they are blackened and cooked through. Serve with a side of rice and vegetables for a complete meal.
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Shrimp & Grits
Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
This Southern favorite combines creamy grits with tender shrimp in a flavorful and comforting dish. It's a great option for breakfast, lunch, or dinner.
To make this dish, you'll need grits, shrimp, bacon, onions, and other seasonings. The shrimp is cooked in a flavorful sauce made with bacon and onions, then served over a bed of creamy grits. Top with cheese and green onions for a delicious and hearty meal.
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Jamaican Curry Shrimp
Main Ingredients: Extra Large Shrimp, Virgin Olive Oil, Thyme, Large
Curry dishes are popular in Jamaican cuisine, and this curry shrimp recipe is no exception. It features tender and juicy shrimp cooked in a rich and flavorful curry sauce.
To make this dish, you'll need shrimp, curry powder, onions, garlic, and other seasonings. The shrimp is cooked in the curry sauce until it is fully infused with the flavors. Serve with rice, roti, or naan bread for a delicious meal.
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Creole Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
This classic Louisiana dish is a flavorful mix of rice, vegetables, and meats, including shrimp. It's a one-pot meal that is perfect for a busy weeknight or for feeding a crowd.
To make this dish, you'll need shrimp, sausage, chicken, rice, vegetables, and creole seasoning. All the ingredients are cooked together in a large pot until the flavors are fully combined and the rice is cooked. Serve with a side of cornbread for a true Southern meal.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
A seafood boil is a fun and delicious way to enjoy a variety of seafood. This classic version features shrimp, crab, corn, and potatoes, all cooked together in a flavorful broth.
To make this dish, you'll need shrimp, crab legs, corn on the cob, potatoes, and a mixture of seafood boil seasonings. Everything is cooked together in a large pot until the seafood is fully cooked and the flavors are infused. Serve with melted butter and lemon wedges for dipping.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
If you're a fan of creamy, garlicky dishes, this recipe is for you. It features tender shrimp and salmon cooked in a creamy garlic sauce that is both indulgent and satisfying.
To make this dish, you'll need shrimp, salmon, heavy cream, garlic, and other seasonings. The shrimp and salmon are cooked in the creamy garlic sauce until they are fully cooked and the flavors are fully infused. Serve with rice or pasta for a decadent meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean noodle soup is a spicy and satisfying dish that features a variety of seafood, including shrimp. It's a popular street food in Korea and is now gaining popularity around the world.
To make this dish, you'll need shrimp, mussels, squid, vegetables, and a spicy broth made with a mixture of gochujang, gochugaru, and other seasonings. Everything is cooked together until the flavors are fully combined and the seafood is cooked through. Serve with noodles for a filling and delicious meal.
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Garlicky Baked Shrimp
Main Ingredients: Shrimp, Garlic, White Wine, Salt, Pepper, Melted
If you want a simple and healthy way to enjoy shrimp, try this garlicky baked shrimp recipe. It's easy to make and only requires a few ingredients.
To make this dish, you'll need shrimp, garlic, olive oil, and lemon juice. The shrimp is marinated in the garlic and olive oil mixture, then baked in the oven until fully cooked. Serve with a side of vegetables or rice for a light and flavorful meal.
This classic Southern dish is a staple in many households. It features creamy grits topped with tender shrimp cooked in a flavorful sauce.
To make this dish, you'll need shrimp, bacon, green onions, and a flavorful sauce made with chicken broth, Worcestershire sauce, and other seasonings. The shrimp is cooked in the sauce until fully cooked and the flavors are fully infused. Serve over creamy grits for a delicious meal.
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Skinny Cajun Shrimp Alfredo Pasta
Main Ingredients: Pasta, Shrimp, Olive Oil, Cajun Seasoning, Unsalted
For a lighter and healthier version of a classic shrimp and pasta dish, try this skinny Cajun shrimp Alfredo pasta recipe. It's made with a homemade Alfredo sauce that is lower in calories but still full of flavor.
To make this dish, you'll need shrimp, pasta, low-fat cream cheese, milk, and other seasonings. The shrimp is cooked in a spicy Cajun seasoning, then tossed with the pasta and Alfredo sauce. Serve with a side of vegetables for a satisfying and healthy meal.
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Salt and Pepper Shrimp (鹽酥蝦 yán sū xiā)
Main Ingredients: Shrimp, Cornstarch, Oil, Scallion, Garlic, Jalapeno
This Taiwanese-style salt and pepper shrimp dish is a popular street food and appetizer. It features crispy and flavorful shrimp that are coated in a mixture of salt and pepper.
To make this dish, you'll need shrimp, cornstarch, salt, pepper, and other seasonings. The shrimp is coated in a batter made with cornstarch and water, then deep-fried until crispy. Serve with a side of vegetables or rice for a delicious and authentic Taiwanese meal.
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Garlic Shrimp Scampi
Main Ingredients: Shrimp, Organic Butter, Extra Virgin Olive Oil, Garlic
This classic Italian dish is a favorite among seafood lovers. It features tender shrimp cooked in a garlic and butter sauce that is full of flavor.
To make this dish, you'll need shrimp, garlic, butter, and other seasonings. The shrimp is cooked in the garlic and butter sauce until fully cooked and the flavors are fully infused. Serve with pasta or crusty bread for a satisfying and delicious meal.
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Garlic Butter Shrimp
Main Ingredients: Olive Oil, Shrimp, Salt, Pepper, Garlic Paste, Chili
For a quick and easy weeknight meal, try making this garlic butter shrimp recipe. It's made with just a few ingredients and can be on the table in less than 20 minutes.
To make this dish, you'll need shrimp, garlic, butter, and other seasonings. The shrimp is cooked in a skillet with the garlic and butter until fully cooked and the flavors are fully infused. Serve with a side of vegetables or rice for a simple and flavorful meal.
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Oven Baked Shrimp
Main Ingredients: Shrimp, Olive Oil, Pepper, Salt
If you want a healthier alternative to fried shrimp, try making this oven-baked shrimp recipe. It's made with a flavorful coating and cooked in the oven until crispy and fully cooked.
To make this dish, you'll need shrimp, breadcrumbs, Parmesan cheese, and other seasonings. The shrimp is coated in the breadcrumb mixture, then baked in the oven until fully cooked and crispy. Serve with a side of vegetables or rice for a light and delicious meal.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
This classic Cajun dish is a spicy and flavorful mix of rice, vegetables, and meats, including shrimp. It's a great option for a crowd or for meal prep, as it can be made in large batches and reheated throughout the week.
To make this dish, you'll need shrimp, sausage, chicken, rice, vegetables, and Cajun seasoning. All the ingredients are cooked together in a large pot until the flavors are fully combined and the rice is cooked. Serve with a side of cornbread for a delicious and hearty meal.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
This Chinese-inspired dish features crispy and flavorful shrimp that are coated in a mixture of salt and pepper. It's a perfect appetizer or main course for any Chinese-inspired meal.
To make this dish, you'll need shrimp, cornstarch, salt, pepper, and other seasonings. The shrimp is first coated in a mixture of cornstarch, salt, and pepper, then deep-fried until crispy. Serve with a side of vegetables or rice for a delicious and authentic Chinese meal.
Ingredients
The Shrimp
When it comes to Jamaican-style shrimp, the star of the show is, of course, the shrimp itself. Make sure to get fresh, large, and deveined shrimp for the best results. Fresh is always better, but if you can't find it, frozen will do just fine.
The Spices
The key to achieving the authentic Jamaican flavor is in the spices. You will need allspice, thyme, garlic, ginger, and scotch bonnet peppers. Allspice is the main ingredient in Jamaican jerk seasoning, while thyme adds a fragrant and earthy note. Garlic and ginger add depth and complexity to the dish, and scotch bonnet peppers give it the necessary heat and kick.
The Sauce
To create the perfect sauce for your Jamaican-style shrimp, you will need coconut milk, lime juice, brown sugar, and soy sauce. These ingredients will balance out the heat from the spices and create a creamy and tangy sauce that will coat the shrimp beautifully.
Directions
Now that we have all the ingredients ready, it's time to bring them together and create this mouthwatering dish.
Step 1: Marinate the Shrimp
In a bowl, mix together the allspice, thyme, minced garlic, grated ginger, and chopped scotch bonnet peppers. Add the shrimp to the marinade and let it sit for at least 30 minutes, allowing the flavors to infuse into the shrimp.
Step 2: Cook the Shrimp
In a pan, heat some oil and add the marinated shrimp. Cook for about 2-3 minutes on each side until they turn pink and are cooked through.
Step 3: Make the Sauce
In the same pan, add the coconut milk, lime juice, brown sugar, and soy sauce. Let it simmer for a few minutes until the sauce thickens slightly.
Step 4: Serve and Enjoy!
Once the sauce is ready, add the cooked shrimp back to the pan and let it simmer for another minute. Serve over a bed of rice, and garnish with some fresh chopped cilantro. Your Jamaican-style shrimp is now ready to be devoured!
In conclusion, Jamaican-style shrimp is a delicious and flavorful dish that will transport you to the sunny beaches of Jamaica with every bite. With fresh shrimp, bold spices, and a creamy coconut sauce, this recipe is a must-try for all seafood lovers. So, gather your ingredients and give it a try. You won't be disappointed.