15 Jamaican Stuffed Fish Recipe Elevate Your Taste Buds!
Published on: Apr 2, 2024
Jamaica is known for its vibrant culture and delicious cuisine, and one dish that embodies both is the Jamaican stuffed fish. This traditional recipe is a perfect combination of fresh seafood and bold flavors, making it a staple in Jamaican households. Whether you're looking to impress your guests or simply want to add some Caribbean flair to your dinner table, this stuffed fish recipe is sure to be a crowd-pleaser.
Main Ingredients: Fish, Thyme, Slices Of Lemon, Olive Oil, Sea Salt, Egg
If you're looking for a unique and impressive way to prepare your next fish dinner, try this salt-baked fish stuffed with herbs and lemon. This method of cooking creates a beautifully tender and flavorful fish that is sure to impress your guests. This recipe is perfect for a special occasion or just a fancy weeknight meal.
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Peppers Stuffed with Salt Cod (Pimientos Rellenos de...
Main Ingredients: Salt Cod, Extra Virgin Olive Oil, Yellow Onions, Tomato
Inspired by Spanish cuisine, these peppers stuffed with salt cod are a delicious and unique twist on traditional stuffed peppers. The salt cod adds a savory and slightly salty flavor to the dish, while the peppers provide a burst of sweetness. This recipe is perfect for a tapas-style meal or as a side dish for a larger spread.
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AIP / Provençal Herb Stuffed Whole Fish - French Paleo
Main Ingredients: Stuffing, Olive Oil, Fresh Spinach, Swiss Chard
For those following an AIP or Paleo diet, this recipe is a must-try. A whole fish is stuffed with a flavorful blend of Provençal herbs and roasted to perfection. This dish is not only delicious, but it is also a show-stopper on the dinner table. Serve it with a side of roasted vegetables for a complete and healthy meal.
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Crab Stuffed Salmon
Main Ingredients: Salmon Fillets, Salt, Fresh Ground Black Pepper, Crab
For a decadent and indulgent meal, try this crab-stuffed salmon recipe. The combination of rich and flaky salmon with creamy and flavorful crab makes for a truly special dish. Serve it with a side of roasted potatoes and a fresh salad for a well-rounded meal that will impress even the pickiest of eaters.
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Steamed Stuffed Fish
Main Ingredients: Fish, Large Onion, Large Tomato, Rock Salt, Soy Sauce
If you're looking for a healthier option, this steamed stuffed fish recipe is the perfect choice. The fish is filled with a mixture of vegetables and herbs, then steamed to perfection. This method of cooking preserves the nutrients and flavors of the fish, making it a healthy and delicious meal option.
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Jamaican Brown Stew Fish
Main Ingredients: Fish, Lime, Oil, Salt, Black Pepper, Onion, Green
This Jamaican-style brown stew fish is a flavorful and comforting dish that is perfect for a cozy night in. The fish is marinated in a delicious blend of spices and then simmered in a rich and savory sauce. Serve it with a side of rice and beans for a complete and satisfying meal.
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Senegalese Jollof Rice and Fish
Main Ingredients: Parsley, Garlic, Scotch Bonnet, Shrimp Bouillon, Black
Jollof rice is a popular dish in West African cuisine, and this Senegalese version is a must-try. The rice is cooked in a flavorful tomato-based sauce and served with tender and flaky fish. This dish is full of bold flavors and is sure to become a new favorite in your household.
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Baja Fish Tacos
Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
No list of stuffed fish recipes would be complete without a taco option. These Baja fish tacos are filled with a flavorful blend of spices and topped with a creamy and tangy avocado sauce. Serve them with a side of black beans and rice for a delicious and satisfying meal.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
If you're looking for a vegetarian option, these stuffed mushrooms are a perfect choice. The mushrooms are filled with a mixture of breadcrumbs, cheese, and herbs, then baked to perfection. They make a great appetizer or side dish for any meal.
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Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
This sushi burrito is a fun and unique way to enjoy your favorite sushi rolls. It is filled with all the classic ingredients, like rice, fish, and vegetables, and wrapped in a large sheet of seaweed. It makes for a filling and satisfying meal that is perfect for on-the-go.
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Chard, lemon and couscous stuffed fish (eg sea bream)...
Main Ingredients: Couscous, Bream, Fish, Onion, Chard, Garlic, Olive Oil
This Mediterranean-inspired dish is full of bright and fresh flavors. The fish is stuffed with a mixture of chard, lemon, and couscous, then roasted to perfection. Serve it with a side of roasted vegetables for a healthy and flavorful meal.
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Gluten Free Cheese Stuffed Fish Cakes with Aged...
Main Ingredients: Fish, Mashed Potatoes, Egg, Minced Chives, Parsley
For a gluten-free option, try these cheese-stuffed fish cakes. They are made with gluten-free breadcrumbs and filled with a flavorful blend of cheese and spices. Serve them with a side of roasted potatoes and a fresh salad for a delicious and satisfying meal.
This Asian-inspired dish is a show-stopper on the dinner table. A whole fish is stuffed with a blend of Asian spices and roasted to perfection. Serve it with a side of steamed vegetables and rice for a complete and delicious meal.
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Jamaican Escovitch Fish
Main Ingredients: Red Snapper, Fish, Seasoning, Salt, Pepper, Lime
This Jamaican-style escovitch fish is a flavorful and spicy dish that is sure to wake up your taste buds. The fish is fried and then topped with a tangy and spicy sauce made with vinegar, onions, and peppers. Serve it with a side of rice and beans for a satisfying and authentic Jamaican meal.
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Lemon-Garlic Butter Sauce for Seafood
Main Ingredients: Clam Juice, Dry Sherry, Whole Milk, Minced Garlic
This lemon-garlic butter sauce is the perfect accompaniment to any seafood dish. It is rich, flavorful, and easy to make. Drizzle it over your favorite fish, shrimp, or scallops for a burst of flavor that will take your meal to the next level.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a great option for a tasty and low-carb meal. They are filled with a delicious blend of Italian sausage, cheese, and herbs, and make for a filling and satisfying meal. Serve them with a side salad for a complete and healthy dinner.
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Lemon Butter Swai Fish
Main Ingredients: Fish, Salt, Ground Black Pepper, Vegetable Oil
This lemon butter swai fish is a simple and delicious option for a quick and easy weeknight meal. The fish is marinated in a tangy and flavorful lemon butter sauce, then baked to perfection. Serve it with a side of roasted vegetables for a well-rounded and healthy meal.
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Avocados Stuffed With Tuna Salad
Main Ingredients: Tuna Fish, White Onion, Green Peas, Cooked Corn
For a unique and healthy lunch option, try these avocados stuffed with tuna salad. The creamy and nutritious avocado serves as the perfect vessel for a flavorful and protein-packed tuna salad. This dish is perfect for a light and refreshing meal.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
For a classic and comforting dish, these old-fashioned stuffed bell peppers are a must-try. They are filled with a hearty and flavorful mixture of ground beef, rice, and herbs, then baked to perfection. Serve them with a side of mashed potatoes for a satisfying and nostalgic meal.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Another classic dish, these old-fashioned stuffed cabbage rolls are full of flavor and nostalgia. The cabbage leaves are filled with a mixture of ground beef and rice, then simmered in a savory tomato sauce. Serve them with a side of crusty bread for a truly satisfying meal.
The Perfect Blend of Flavors
One of the things that sets Jamaican stuffed fish apart is the unique blend of flavors used in the stuffing. The filling typically consists of a mixture of spices, herbs, and vegetables that are sautéed and then stuffed inside the fish. The combination of scotch bonnet peppers, thyme, and allspice give the dish its signature Jamaican kick, while the addition of onions, bell peppers, and celery adds depth and texture to the stuffing.
Bringing Out the Best in the Fish
The key to a successful Jamaican stuffed fish is using the right type of fish. Red snapper is the most commonly used fish for this dish, as its firm texture and mild flavor make it perfect for stuffing. The fish is typically marinated in lime juice and seasonings before it is stuffed, which not only adds flavor but also helps to tenderize the meat. This step is crucial in ensuring that the fish is moist and flavorful after being cooked.
A Dish that Brings People Together
In Jamaican culture, food is a way of bringing people together, and the stuffed fish is no exception. This recipe is often prepared for special occasions or family gatherings, where it is served alongside other traditional dishes such as rice and peas, plantains, and ackee and saltfish. The process of stuffing and sharing a whole fish creates a sense of togetherness and community, making this dish more than just a meal.
In Conclusion
The Jamaican stuffed fish recipe is a delicious and unique dish that showcases the rich flavors and vibrant culture of Jamaica. With its bold blend of seasonings, tender and flaky fish, and communal aspect, it's no wonder that this dish has become a beloved staple in Jamaican cuisine. So why not bring a taste of the Caribbean into your home and give this recipe a try?
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