19 Jamaican Spicy Beef Patties Recipe Elevate Your Taste Buds!
Published on: Mar 31, 2024
Jamaican spicy beef patties are a staple in the Caribbean cuisine, and they have gained popularity all over the world for their delicious and flavorful filling and crispy golden crust. These hand-held savory pies are perfect for a quick snack or a complete meal and are loved by people of all ages. In this article, we will take you through a step-by-step guide on how to make these mouth-watering Jamaican spicy beef patties at home.
Jamaican beef patties are a delicious and flavorful dish that is loved by many. These golden, flaky pastries are filled with a savory and spicy filling, making them the perfect appetizer or snack. They are a staple in Jamaican cuisine and are enjoyed all over the world. Here are 15 mouth-watering recipes for Jamaican beef patties that you have to try!
This classic recipe for Jamaican beef patties is a must-try for any food lover. The filling is made with ground beef, onions, garlic, and a blend of flavorful spices, including allspice, thyme, and scotch bonnet peppers. The pastry dough is made with a combination of butter and shortening, giving it a flaky and buttery texture. These hand pies are perfect for a quick lunch or as an appetizer for a party.
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Spicy Jamaican Mini Beef Patties
Main Ingredients: All Purpose Flour, Sea Salt, Brown Sugar, Curry Powder
If you love a little heat in your food, then these spicy Jamaican mini beef patties are just for you. The filling is made with ground beef, scotch bonnet peppers, allspice, and curry powder, giving it a spicy and flavorful kick. The mini size makes them perfect for snacking or as an appetizer. Serve them with a side of hot sauce for an extra kick!
This recipe for Jamaican patties is a traditional version of the popular dish. The filling is made with ground beef, onions, garlic, and a blend of spices like allspice, thyme, and nutmeg. The pastry dough is made with butter, giving it a rich and buttery flavor. These patties are perfect for any occasion and are sure to be a hit with your family and friends.
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Jamaican Beef Patties (Hand Pies)
Main Ingredients: Flour, Turmeric, Curry Powder, Salt, Butter, Ice Cold
These Jamaican beef patties are a twist on the classic hand pies. The filling is made with ground beef, scotch bonnet peppers, allspice, and curry powder, giving it a spicy and flavorful kick. The dough is made with a combination of butter and cream cheese, giving it a creamy and flaky texture. These hand pies are perfect for a quick lunch or as an appetizer for a party.
Jamaican jerk seasoning is a popular spice blend that adds a deliciously spicy and smoky flavor to any dish. These Jamaican jerk beef patties are a perfect example of how this seasoning can elevate a dish. The filling is made with ground beef, onions, garlic, and jerk seasoning, giving it a spicy and smoky flavor. The pastry dough is made with a combination of butter, giving it a flaky and buttery texture.
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3-Bite Jamaican Beef Patties
Main Ingredients: Oil, Green Onions, Medium Onion, Scotch Bonnet Pepper
These 3-bite Jamaican beef patties are a fun and tasty twist on the classic dish. The filling is made with ground beef, allspice, scotch bonnet peppers, and curry powder, giving it a spicy and flavorful kick. The dough is made with a combination of butter and cream cheese, giving it a creamy and flaky texture. These mini patties are perfect for snacking or as an appetizer for a party.
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Beef Patties Parmesan
Main Ingredients: Beef, Olive Oil, Salt, Pepper, Garlic Powder, Italian
This unique and delicious recipe for beef patties parmesan is a must-try for any cheese lover. The filling is made with ground beef, onions, garlic, and a blend of spices like allspice, thyme, and nutmeg. The pastry dough is made with a combination of butter and parmesan cheese, giving it a rich and cheesy flavor. These patties are perfect for a quick lunch or as an appetizer for a party.
Main Ingredients: All Purpose Flour, Mazola Corn Oil, Water, Turmeric
If you're looking for a healthier version of Jamaican beef patties, then this recipe is for you. The filling is made with lean ground beef, scotch bonnet peppers, and a blend of spices like allspice, cumin, and paprika. The pastry dough is made with whole wheat flour, giving it a healthier twist. For a vegetarian option, you can substitute the beef with black beans or lentils.
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Mini Beef Patties for Dogs
Main Ingredients: Beef, Cooked Rice, Xl Eggs, Chicken Stock, Oats
Who says your furry friend can't enjoy Jamaican beef patties too? These mini beef patties are specially made for dogs and are a healthy and tasty treat for them. The filling is made with ground beef, carrots, and peas, making them packed with nutrients. The dough is made with whole wheat flour, giving it a healthier twist. Your dog will surely thank you for this delicious treat!
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Honey Caramelized Peach, Pork & Beef Patties
Main Ingredients: Beef, Pork, Peaches, Shallots, Garlic, Eggs, Panko
If you're looking for a unique and flavorful twist on Jamaican beef patties, then try this recipe. The filling is made with a combination of ground pork and beef, and is sweetened with honey and caramelized peaches. The pastry dough is made with a combination of butter and cream cheese, giving it a creamy and flaky texture. These patties are perfect for a summer barbecue or as a special treat.
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The Hirshon Swedish Lindström Beef Patties
Main Ingredients: Beef, Ground Pork, Anchovy Fillet, Egg Yolks, White
This recipe for Swedish Lindström beef patties is a delicious and unique take on the classic dish. The filling is made with ground beef, onions, and beets, giving it a vibrant color and a slightly sweet flavor. The pastry dough is made with a combination of butter and cream cheese, giving it a creamy and flaky texture. These patties are perfect for a special occasion or for a unique twist on a classic dish.
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Beef Patties with Onion Gravy
Main Ingredients: Lean Ground Beef, Soft Breadcrumbs, Eggs, Celery
This recipe for beef patties with onion gravy is a comforting and hearty dish that is perfect for a cold day. The filling is made with ground beef, onions, and a blend of spices like allspice, thyme, and garlic powder. The creamy and savory onion gravy is made with beef broth and worcestershire sauce, giving it a rich and flavorful taste. Serve these patties with mashed potatoes for a complete and satisfying meal.
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Greek Beef Patties (Biftekia)
Main Ingredients: Beef, Almond Meal, Egg, Garlic Powder, Onion Powder
Biftekia, or Greek beef patties, are a delicious and flavorful dish that is loved in Greek cuisine. The filling is made with ground beef, onions, oregano, and garlic, giving it a savory and herby flavor. The patties are then grilled or fried and served with a side of tzatziki sauce. These patties are perfect for a Greek-inspired dinner party or for a flavorful weeknight meal.
Jamaican oxtail is a popular and flavorful dish that is often served with beef patties. The oxtail is cooked in a rich and savory gravy, making it tender and full of flavor. The dish is often served with rice and peas, plantains, and of course, beef patties. This dish is a must-try for anyone looking to experience the full flavors of Jamaican cuisine.
Ingredients Needed
Main Ingredients:
1 pound of ground beef
2 tablespoons of vegetable oil
1 onion, finely chopped
3 cloves of garlic, minced
1 teaspoon of thyme
1 teaspoon of allspice
1 teaspoon of curry powder
1 teaspoon of cayenne pepper
1 teaspoon of paprika
1 teaspoon of black pepper
2 tablespoons of breadcrumbs
Salt, to taste
1 cup of beef broth
1 egg, beaten
1 pack of pre-made pie crust
Dough Ingredients:
2 cups of all-purpose flour
1 teaspoon of salt
1/2 cup of cold butter, cubed
1/2 cup of cold water
To make the dough, mix the flour and salt together in a large bowl. Add the cold butter and use your fingers to rub it into the flour until the mixture resembles breadcrumbs. Slowly add the cold water and mix until a dough forms. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
In a large pan, heat the vegetable oil over medium heat. Add the chopped onions and minced garlic and cook until they are soft and translucent. Add the ground beef and cook until it is browned. Next, add the thyme, allspice, curry powder, cayenne pepper, paprika, and black pepper. Mix well and let it cook for 2-3 minutes.
Add the beef broth and breadcrumbs to the pan and stir until well combined. Let the filling simmer for 10-15 minutes, until the liquid has reduced and the mixture is thick. Season with salt, to taste.
Preheat your oven to 375°F (190°C). Roll out the dough and cut out circles using a round cookie cutter or a small bowl. Place a spoonful of the beef filling in the center of each circle. Brush the edges of the dough with the beaten egg and fold the dough over to form a half-moon shape. Seal the edges by crimping with a fork.
Place the patties on a baking sheet lined with parchment paper and brush the tops with the beaten egg. Bake for 25-30 minutes, or until the crust is golden brown and the filling is hot and bubbly.
And there you have it, delicious and authentic Jamaican spicy beef patties that you can easily make at home. Try switching up the spices to create different flavor variations and serve with your favorite dipping sauce for an extra kick. These patties are perfect for parties, picnics, or simply as a tasty snack any time of the day.
