Jamaican cuisine is known for its bold flavors and unique combination of spices. One dish that perfectly encompasses these qualities is Jamaican salmon. This delicious and easy-to-make recipe is the perfect way to bring a taste of the Caribbean into your kitchen. With its vibrant colors and mouthwatering flavors, this dish is sure to impress your taste buds and leave you wanting more. So, let's dive into the world of Jamaican salmon and discover how to make this flavorful dish.
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
Baked Salmon in Foil is an easy and delicious recipe that is perfect for a quick weeknight meal or a special occasion dinner. This recipe requires minimal ingredients and can be prepared in just 30 minutes. The salmon is cooked in foil, which helps to keep it moist and flavorful. Plus, cleanup is a breeze with this method.
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Honey Garlic Salmon
Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
For a sweet and savory twist on traditional salmon, try this Honey Garlic Salmon recipe. The combination of honey, garlic, and soy sauce creates a delicious glaze that coats the salmon perfectly. This dish is full of flavor and can be served with your favorite side dishes for a well-rounded meal.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...
Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
This Garlic Brown Sugar Glazed Salmon is the best salmon you will ever taste. The brown sugar and garlic create a sweet and savory glaze that caramelizes perfectly on the salmon. This recipe is simple yet impressive, making it a great option for a dinner party or date night at home.
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5 Ingredient Marinated Grilled Salmon
Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
If you love grilled salmon but don't want to spend hours marinating it, this 5 Ingredient Marinated Grilled Salmon recipe is for you. The marinade is made with just five simple ingredients, and the salmon only needs to marinate for 30 minutes before grilling. This is a quick and easy way to add some flavor to your grilled salmon.
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Dijon Baked Salmon
Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
Dijon mustard adds a tangy and flavorful twist to this Baked Salmon recipe. The salmon is baked in a mixture of Dijon mustard, lemon juice, and herbs, creating a delicious and healthy main course. This recipe is perfect for those who are looking for a low-carb and gluten-free option.
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Honey Lime Salmon
Main Ingredients: Salmon, Salt, Ground Black Pepper, Honey, Soy Sauce
If you're a fan of sweet and tangy flavors, you will love this Honey Lime Salmon recipe. The honey and lime juice create a delicious glaze that pairs perfectly with the salmon. This recipe is easy to make and can be on the table in just 20 minutes, making it a great option for a busy weeknight.
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Garlic Butter Salmon in Foil
Main Ingredients: Unsalted Butter, Brown Sugar, Lemon Juice, Garlic
This Garlic Butter Salmon in Foil recipe is perfect for those who want a no-fuss meal that still tastes amazing. The salmon is cooked in foil packets, which helps to infuse the fish with the garlic butter flavor. This recipe is versatile and can be customized with your favorite herbs and seasonings.
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Honey Mustard Salmon In Foil
Main Ingredients: Salmon, Leaf Parsley, Whole Grain Mustard, Honey
If you're a fan of honey mustard dressing, you will love this Honey Mustard Salmon in Foil recipe. The salmon is cooked in a honey mustard sauce that is both sweet and tangy. This dish is perfect for a quick and easy dinner, and the foil packets make cleanup a breeze.
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Thai Sweet Chili Salmon
Main Ingredients: Salmon, Extra Virgin Olive Oil, Pink Salt, Ground Black
For a flavorful and unique twist on salmon, try this Thai Sweet Chili Salmon recipe. The sweet and spicy glaze is made with a combination of sweet chili sauce, soy sauce, garlic, and ginger. This recipe is perfect for those who love Asian-inspired flavors and want to switch up their usual salmon routine.
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Ginger Garlic Baked Salmon
Main Ingredients: Salmon, Ginger, Garlic, Soy Sauce, Oyster Sauce, Honey
This Ginger Garlic Baked Salmon recipe is full of bold flavors and is sure to impress your taste buds. The marinade is made with ginger, garlic, soy sauce, and honey, creating a flavorful and slightly spicy glaze for the salmon. This dish is perfect for a special occasion or when you're craving something a little different.
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Salmon Pasta
Main Ingredients: Whole Wheat Penne Pasta, Olive Oil, Garlic, Salmon
If you're looking for a creative way to enjoy salmon, give this Salmon Pasta recipe a try. The salmon is cooked in a creamy and flavorful sauce made with garlic, white wine, and parmesan cheese. Serve it over your favorite pasta for a hearty and delicious meal.
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Grandma's Salmon Patties
Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
Salmon patties are a classic comfort food, and this recipe is sure to become a family favorite. These patties are made with canned salmon, breadcrumbs, and spices, then pan-fried to crispy perfection. Serve them with your favorite dipping sauce or on top of a salad for a light and tasty meal.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
If you can't decide between salmon and shrimp, this Creamy Garlic Salmon and Shrimp recipe has you covered. The creamy garlic sauce is made with butter, cream, and garlic, creating a rich and flavorful topping for the seafood. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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Perfect Salmon Patties
Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
These Perfect Salmon Patties are a step above your average salmon cakes. The patties are made with fresh salmon, herbs, and spices, then pan-fried to golden perfection. Serve them with your favorite dipping sauce or on top of a salad for a satisfying and flavorful meal.
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Salmon Poke Bowl
Main Ingredients: Salmon, Rice, Sesame Seeds, Avocado, Green Onion
Poke bowls are all the rage right now, and this Salmon Poke Bowl recipe is a delicious way to enjoy this popular dish at home. The salmon is marinated in a soy sauce-based sauce, then combined with rice, vegetables, and other toppings for a well-rounded and healthy meal.
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Honey Garlic Baked Salmon
Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
This Honey Garlic Baked Salmon recipe is a simple and delicious way to prepare salmon. The honey and garlic create a sweet and savory glaze that caramelizes perfectly on the fish. This recipe is perfect for a busy weeknight or when you want a healthy and flavorful meal.
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Easy Baked Salmon
Main Ingredients: Salmon, Garlic Cloves, Ginger, Sriracha Chili Sauce
For a no-fuss way to prepare salmon, try this Easy Baked Salmon recipe. The salmon is seasoned with herbs and baked in the oven, creating a perfectly cooked and flavorful piece of fish. This recipe is perfect for those who are new to cooking fish or for a quick and easy weeknight meal.
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Sushi Bake
Main Ingredients: Sushi Rice, Water, Rice Wine Vinegar, Sesame Oil
If you love sushi, you will love this Sushi Bake recipe. The salmon is baked in a mixture of rice, cream cheese, and crab meat, creating a delicious and unique twist on traditional sushi rolls. Serve it with your favorite sushi toppings for a fun and creative meal.
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Pan Seared Lemon Butter Salmon
Main Ingredients: Salmon, Butter, Lemon Juice, Oregano, Garlic Clove
This Pan Seared Lemon Butter Salmon recipe is a delicious and elegant way to prepare salmon. The salmon is seared in a hot pan, then topped with a tangy and creamy lemon butter sauce. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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Salmon Teriyaki
Main Ingredients: Salmon, Soy Sauce, Mirin, Sugar, Vegetable Oil
For a flavorful and easy way to enjoy salmon, try this Salmon Teriyaki recipe. The salmon is marinated in a homemade teriyaki sauce, then grilled to perfection. Serve it with your favorite side dishes for a well-rounded and delicious meal.
Ingredients
1. Salmon fillets
The star of this dish is, of course, the salmon. Look for fresh, wild-caught salmon fillets at your local grocery store or fish market. Make sure to check for any bones and remove them before cooking.
2. Jamaican jerk seasoning
This flavorful spice blend is the key to giving the salmon its distinct Jamaican flavor. You can either make your own by combining allspice, thyme, garlic, onion, scotch bonnet peppers, and cinnamon, or you can find pre-made Jamaican jerk seasoning at the store.
3. Lime juice
The tangy and citrusy flavor of lime juice pairs perfectly with the spicy Jamaican jerk seasoning. Plus, it helps to tenderize the salmon and adds a refreshing element to the dish.
4. Brown sugar
To balance out the spiciness, a little bit of brown sugar is added to the marinade. This helps to create a beautiful caramelized crust on the salmon while also adding a touch of sweetness.
5. Olive oil
For cooking the salmon, olive oil is the best choice. It adds a subtle flavor and helps to prevent the salmon from sticking to the pan.
Instructions
Now that we have all the ingredients, let's get cooking!
1. Prepare the marinade
In a small bowl, combine the Jamaican jerk seasoning, lime juice, brown sugar, and olive oil. Mix well until everything is well combined.
2. Marinate the salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Make sure the salmon is fully coated in the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
3. Cook the salmon
Heat a large skillet over medium-high heat. Add a little bit of olive oil to the pan. Once the pan is hot, add the salmon fillets and cook for 4-5 minutes on each side, or until the salmon is fully cooked and flakes easily with a fork.
4. Serve and enjoy!
Once the salmon is cooked, remove it from the pan and serve it hot. You can pair it with some Caribbean-style rice and beans or a fresh salad for a complete Jamaican meal.
Tip: For a little extra kick, you can also add some extra Jamaican jerk seasoning on top of the cooked salmon before serving.
There you have it, a delicious and authentic Jamaican salmon recipe that will transport your taste buds to the sunny Caribbean. Impress your friends and family with this flavorful dish and enjoy a taste of Jamaica in the comfort of your own home.
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