20 Jamaican Rice Pudding Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

Jamaican rice pudding is a delicious and comforting treat that is loved by many. This traditional Caribbean dessert is made with simple ingredients and packed with rich flavors that will transport you to the beautiful island of Jamaica. In this article, we will share a simple and authentic Jamaican rice pudding recipe that will surely satisfy your sweet tooth and leave you wanting more.

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Almond Breeze Vegan Rice Pudding

Main Ingredients: Rice, Sugar, Vanilla Bean, Almond, Sea Salt, Berries
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Looking for a delicious and healthy dessert option? Try this Almond Breeze Vegan Rice Pudding recipe! Made with almond milk, this creamy and indulgent dessert is dairy-free and a great option for those with dietary restrictions. The combination of the rich almond flavor and the creamy texture of the pudding make for a dessert that is sure to satisfy your sweet tooth.
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Rice Pudding

Main Ingredients: Whole Milk, White Rice, Salt, Egg, Dark Brown Sugar
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Rice pudding is a classic dessert that has been enjoyed for generations. This simple yet delicious dessert is made with just a few ingredients but is full of flavor and comfort. The creamy rice pudding is perfect for a cold winter night or a summer barbecue. Best of all, it's easy to make and can be customized with your favorite toppings and flavors.
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Coconut Rice Pudding

Main Ingredients: Rice, Water, Coconut Milk, White Sugar, Cinnamon, Pure
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Add a tropical twist to your traditional rice pudding with this Coconut Rice Pudding recipe. Made with coconut milk, this creamy and flavorful dessert has a hint of sweetness and a subtle coconut taste. The addition of shredded coconut on top adds a nice texture and extra burst of coconut flavor. Serve it warm or chilled for a delicious and refreshing dessert option.
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Easy Creamy Rice Pudding

Main Ingredients: Rice, Water, Full Fat Milk, Vanilla Extract, Sugar
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If you're short on time but craving a comforting dessert, this Easy Creamy Rice Pudding recipe is the perfect solution. Made with just a handful of ingredients, this recipe requires minimal effort but yields a creamy and delicious pudding that will satisfy your sweet tooth. The addition of a pinch of cinnamon adds a warm and cozy flavor to this simple yet delicious dessert.
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Classic Vanilla Rice Pudding

Main Ingredients: Full Fat Milk, Rice, Sugar, Vanilla, Cinnamon
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The classic vanilla rice pudding is a timeless dessert that never goes out of style. This recipe is a tried and true favorite, with a simple yet delicious flavor that is sure to please everyone. Made with vanilla extract and topped with a sprinkle of cinnamon, this rice pudding is a perfect balance of sweet and comforting flavors. Serve it warm or chilled for a delicious treat.
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5 Minute Rice Pudding

Main Ingredients: Rice, Vanilla Pudding, Raisins, Cinnamon
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Short on time but still want to enjoy a delicious homemade dessert? This 5 Minute Rice Pudding recipe is the perfect solution. With just a handful of ingredients and a few minutes on the stovetop, you can have a creamy and delicious rice pudding ready to enjoy. Top it with your favorite fruits or nuts for added flavor and texture.
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Crock Pot Rice Pudding

Main Ingredients: Rice, Evaporated Milk, Milk, Sugar, Melted Butter
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Let your crockpot do all the work with this Crock Pot Rice Pudding recipe. With minimal prep time and a few hours in the slow cooker, you can have a creamy and delicious dessert ready to enjoy. The slow cooking process allows the flavors to meld together, resulting in a rich and indulgent rice pudding that is perfect served warm or chilled.
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Arroz con Leche - Rice Pudding

Main Ingredients: Rice, White Sugar, Cinnamon, Whole Milk, Water
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Take a trip to Latin America with this Arroz con Leche - Rice Pudding recipe. This traditional dessert is a staple in many Latin American households and is often served on special occasions. The combination of evaporated and condensed milk gives this rice pudding a rich and creamy texture, while the cinnamon adds a warm and comforting flavor.
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Traditional Rice Pudding

Main Ingredients: Rice, Milk, Cream, Vanilla Sugar, Butter, Nutmeg
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Sometimes, the simplest recipes are the most delicious. This Traditional Rice Pudding recipe is a classic that has been passed down for generations. Made with just a few ingredients including rice, milk, and sugar, this rice pudding is rich and creamy with a subtle sweetness. Serve it warm for a comforting and satisfying dessert option.
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Instant Pot Rice Pudding

Main Ingredients: Rice, Sugar, Water, Butter, Milk, Egg, Evaporated Milk
The Instant Pot has revolutionized the way we cook, and this Instant Pot Rice Pudding is no exception. With this recipe, you can have a creamy and delicious rice pudding ready in just a fraction of the time it would take on the stovetop. The addition of raisins and a sprinkle of nutmeg adds a nice touch of flavor to this classic dessert.
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Old Fashioned Baked Rice Pudding

Main Ingredients: Milk, Rice, Granulated Sugar, Lemon Zest, Nutmeg
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Take a trip down memory lane with this Old Fashioned Baked Rice Pudding recipe. This classic dessert is made with a combination of ingredients that most people already have on hand, making it an easy and budget-friendly option. The baked method gives the rice pudding a nice golden crust on top while the inside remains creamy and delicious.
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Creamiest Rice Pudding

Main Ingredients: White Rice, Half And Half, Milk, Granulated Sugar
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If you're a fan of creamy desserts, this Creamiest Rice Pudding recipe is a must-try. Made with heavy cream and whole milk, this rice pudding is rich and indulgent with a thick and creamy texture. The addition of a vanilla bean adds a nice depth of flavor, making this rice pudding a truly irresistible dessert option.
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Baked Rice Pudding

Main Ingredients: Cooked White Rice, Eggs, Milk, Sugar, Salt, Cinnamon
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This Baked Rice Pudding recipe is the perfect dessert for when you want something warm and comforting. The baked method gives the rice pudding a nice crust on top while the inside remains creamy and delicious. The addition of a sprinkle of nutmeg and a dash of rum adds a nice touch of flavor to this classic dessert.
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Easy Rice Pudding

Main Ingredients: Cooked White Rice, Milk, Butter, Sugar, Vanilla
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If you're new to making rice pudding, this Easy Rice Pudding recipe is a great place to start. With just a few pantry staples, you can have a delicious and creamy dessert ready in no time. The addition of a pinch of salt adds a nice balance to the sweetness of the pudding, making it a truly irresistible treat.
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Sütlaç (Turkish Rice Pudding)

Main Ingredients: Whole Milk, Rice, Sugar, Rice Flour
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Travel to Turkey without leaving your kitchen with this Sütlaç (Turkish Rice Pudding) recipe. This traditional dessert is a staple in Turkish cuisine and is often served on special occasions. The combination of milk, rice, and sugar creates a creamy and indulgent pudding that is sure to be a hit with your taste buds.
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Mom's Old-Fashioned Baked Rice Pudding

Main Ingredients: Rice, Sugar, Salt, Whole Milk, Vanilla Extract, Large
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There's nothing quite like mom's cooking, and this Mom's Old-Fashioned Baked Rice Pudding recipe is no exception. This classic dessert is a family favorite and is sure to bring back fond memories. The baked method gives the rice pudding a nice golden crust on top while the inside remains creamy and delicious, just like mom used to make.
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Keyword Kozy Shack Rice Pudding, Rice Pudding

Main Ingredients: Rice Water, Sugar, Flour, Salt, Whole Milk, Egg Yolks
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Craving the comfort of a store-bought rice pudding but want to make it at home? This Kozy Shack Rice Pudding copycat recipe is for you. With just a few ingredients and a little bit of time, you can have a delicious and creamy rice pudding that tastes just like the original. Serve it chilled for a refreshing and indulgent dessert.
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Arroz Con Leche (Costa Rican Rice Pudding)

Main Ingredients: Rice, Condensed Milk, Evaporated Milk, Milk, Water
Take a trip to Costa Rica with this Arroz Con Leche (Costa Rican Rice Pudding) recipe. This traditional dessert is a staple in Costa Rican cuisine and is often served on special occasions. The combination of evaporated and condensed milk gives this rice pudding a rich and creamy texture, while the cinnamon and nutmeg add a warm and comforting flavor.
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Cinnamon Rice Pudding

Main Ingredients: Water, Sea Salt, White Rice, Silk Very Vanilla Soymilk
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Cinnamon lovers, this one's for you! This Cinnamon Rice Pudding recipe is bursting with warm and comforting flavors. The addition of a cinnamon stick infuses the pudding with a rich and aromatic flavor, making it a perfect dessert for a cold winter night. Serve it warm with a sprinkle of cinnamon on top for an extra burst of flavor.
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Easy Homemade Rice Pudding

Main Ingredients: Cooked White Rice, Milk, Butter, Sugar, Vanilla
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Looking for a simple and no-fuss rice pudding recipe? This Easy Homemade Rice Pudding is the one for you. Made with pantry staples and minimal prep time, this recipe is perfect for a last-minute dessert option. The addition of a splash of vanilla extract adds a nice touch of flavor to this creamy and indulgent dessert.

The Importance of Rice Pudding in Jamaican Cuisine

Jamaican cuisine is a fusion of African, European, Indian, and Chinese influences. Rice is a staple in Jamaican cooking and is featured in many dishes, including the beloved rice pudding. Rice pudding has been a part of Jamaican culture for centuries and is often served during special occasions and celebrations. This sweet and creamy dessert is a symbol of togetherness, family, and tradition in Jamaican households. It is also a popular street food, with vendors selling their own unique versions of rice pudding on the streets of Jamaica.

The Key Ingredients for Jamaican Rice Pudding

The main ingredient in Jamaican rice pudding is, of course, rice. The traditional recipe calls for long-grain white rice, but you can also use jasmine or basmati rice for a more fragrant and flavorful pudding. Other essential ingredients include coconut milk, condensed milk, vanilla extract, nutmeg, and cinnamon. These ingredients give the rice pudding its classic creaminess and warm, spicy flavors that are synonymous with Jamaican cuisine.

The Steps to Make Authentic Jamaican Rice Pudding

To make the perfect Jamaican rice pudding, start by cooking the rice in a pot with water until it is fully cooked and fluffy. In a separate pot, mix coconut milk, condensed milk, vanilla extract, nutmeg, and cinnamon and bring it to a gentle boil. Then, add the cooked rice to the milk mixture and let it simmer for about 20 minutes, stirring occasionally. This will allow the flavors to infuse into the rice and create a thick and creamy pudding. Once the pudding has reached your desired consistency, remove it from the heat and let it cool before serving.

Enjoying Jamaican Rice Pudding

Jamaican rice pudding can be enjoyed warm or cold, depending on your preference. It is typically served in small bowls and topped with shredded coconut or fresh fruit for an extra burst of flavor and texture. You can also add a sprinkle of cinnamon or nutmeg on top for an authentic Jamaican touch. This dessert is perfect for any occasion and can be enjoyed by the whole family. In conclusion, Jamaican rice pudding is a delicious and cherished dessert in Jamaican culture. With its simple ingredients and easy preparation, anyone can make this traditional dish and experience the warm and comforting flavors of Jamaica. So why not give this recipe a try and add a taste of the Caribbean to your next gathering or meal? You won't be disappointed.
20 jamaican rice pudding recipe Prepare to be amazed!

Almond Breeze Vegan Rice Pudding

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups rice sushi rice, jasmine, basmati are really good in pudding
  • 1/3 cup sugar
  • 1 vanilla bean seeded and scraped
  • 7 cups almond Breeze, vanilla or unsweetened
  • 1 pinch sea salt
  • berries

Nutrition

  • Calories : 1640 calories
  • Carbohydrate : 97 grams
  • Fat : 125 grams
  • Fiber : 33 grams
  • Protein : 55 grams
  • SaturatedFat : 10 grams
  • Sodium : 75 milligrams
  • Sugar : 28 grams
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