Jamaican red herring is a popular dish in Jamaica, known for its unique blend of flavors and spices. It is a savory and smoky fish dish that is typically served as an appetizer or side dish. This recipe is a perfect representation of Jamaican cuisine, which is heavily influenced by African, European, and indigenous cultures.
Main Ingredients: Lemon Twist, Cocktail Cherry, Cordial, Dubonnet, Hine
Indulge in a French-inspired dish with this delicious beer can chicken recipe. The combination of savory chicken and flavorful beer creates a mouthwatering main course that will impress any dinner guest. The French name, "Le Sang et Sable," translates to "the blood and sand," which perfectly describes the rich red color of the chicken and the golden hue of the beer.
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Baked Herring
Main Ingredients: Herring, Champignons, Onions, Egg, Butter, Chopped
Looking for a unique and tasty way to prepare herring? Look no further than this baked herring recipe. The herring is marinated in a flavorful mixture of herbs and spices, then baked in the oven until flaky and tender. It's a perfect dish for a cozy night in or a special occasion.
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Slightly Salted Herring Sandwich
Main Ingredients: Herring, Black Peppercorns, Vinegar, Cloves, Water, Red
Take your lunch game to the next level with this simple yet delicious herring sandwich. The slightly salted herring pairs perfectly with creamy avocado and tangy pickles, all sandwiched between two slices of hearty bread. This sandwich is a great option for a quick and satisfying meal.
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Dutch Herring Salad
Main Ingredients: Herring, Red Beets, Waxy Potatoes, Apple, Yellow Onion
This Dutch-inspired herring salad is a refreshing and light option for a summer lunch or dinner. The combination of tender herring, crisp vegetables, and creamy mayo creates a flavorful and satisfying dish. Serve it on a bed of lettuce or enjoy it as a sandwich filling.
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Asian-Style Herring
Main Ingredients: Herring, Salt, Pepper, Pastry Flour, Vegetable Oil, Red
Put a twist on traditional herring with this Asian-inspired recipe. The herring is marinated in a flavorful blend of soy sauce, ginger, and garlic, then grilled to perfection. Serve it over a bed of rice or alongside some stir-fried vegetables for a complete meal.
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Herring and Potato Appetizer
Main Ingredients: Dill, Sour Cream, Onion, Potato, Herring
This herring and potato appetizer is a classic combination that never fails to impress. The tender herring is served on top of a bed of creamy mashed potatoes and topped with a tangy sauce. It's a perfect bite-sized option for any party or gathering.
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Potato Salad With Herring
Main Ingredients: Potatoes, Red Onion, Tomatoes, Herring, Lettuce Leaves
Add some herring to your next potato salad for a unique and flavorful twist. The creamy potatoes, tangy herring, and crunchy vegetables create a satisfying and well-rounded dish. Serve it as a side or enjoy it as a light lunch option.
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Savoury Herring Canapés
Main Ingredients: Eggplant, Vegetable Oil, Apple, Lemon, Herring, Cider
These savory herring canapés are a perfect appetizer for any occasion. The herring is mixed with a flavorful cream cheese and herb mixture, then spread on top of crunchy crackers. These bite-sized treats are sure to be a hit at your next party or gathering.
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Diced Fish Salad Bowl
Main Ingredients: Waxy Potatoes, Red Apple, Lemon Juice, Smoked Bacon
Get your daily dose of protein with this delicious diced fish salad bowl. The herring is mixed with a variety of colorful vegetables and tossed in a tangy dressing. It's a perfect option for a light lunch or dinner that is both nutritious and delicious.
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Pickled Fish with Roe
Main Ingredients: Herring, Apple, Hard Boiled Egg, Dill, Gherkin, White
This pickled fish with roe recipe is a unique and tasty way to enjoy herring. The pickling process adds a tangy and flavorful kick to the tender fish, while the roe adds a burst of briny flavor. Serve it as an appetizer or enjoy it as a main course with some crusty bread.
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Marinated Herring With New Potatoes
Main Ingredients: Herring, New Potatoes, Red Onion, Butter, Vegetable
Take your herring game to the next level with this marinated herring with new potatoes recipe. The herring is marinated in a flavorful mixture of herbs and spices, then served alongside tender new potatoes. It's a perfect dish for a summer barbecue or a cozy dinner at home.
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Old Fashioned Pickled Herring
Main Ingredients: Herring, Milk, Water, White Sugar, White Vinegar
Keep it classic with this old fashioned pickled herring recipe. The herring is pickled in a tangy and flavorful mixture of vinegar, sugar, and spices. Serve it as an appetizer or enjoy it as a light and healthy snack.
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Fish Pie - Kiki’s Delivery Service
Main Ingredients: Herring, White Fish, Leek, Onion, Carrot, Potatoes
Take a trip to the magical world of Kiki's Delivery Service with this delicious fish pie recipe. The tender herring is mixed with creamy mashed potatoes and topped with a golden crust. It's a perfect comfort food dish for any occasion.
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Herring and Vegetable Salad
Main Ingredients: Eggs, Tomato, Beetroot, Cucumber, Onion, Fresh Dill
This herring and vegetable salad is a fresh and healthy option for a light lunch or dinner. The herring is mixed with a variety of colorful vegetables and tossed in a zesty dressing. Serve it on a bed of greens or enjoy it as a sandwich filling.
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Sparkling Cherry Rosé Sangria
Main Ingredients: Sugar, Water, Cherries, Dry Rose Wine, Brandy, Herring
Looking for a refreshing and fruity drink to pair with your beer can chicken? Look no further than this sparkling cherry rosé sangria. The combination of sweet cherries, crisp apples, and bubbly rosé creates a delicious and festive drink that is perfect for any occasion.
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Herring With Marinated Mushrooms
Main Ingredients: Herring, Mushrooms, Onion, Sunflower Oil, Vinegar
Add some umami flavor to your herring with this herring with marinated mushrooms recipe. The herring is marinated in a flavorful blend of herbs and spices, then served alongside tangy marinated mushrooms. It's a perfect dish for a special occasion or a cozy dinner at home.
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Herring with sun-dried tomatoes
Main Ingredients: Sun Dried Tomatoes, Herring, Onion, French Mustard
Put a Mediterranean twist on your herring with this recipe featuring sun-dried tomatoes. The tender herring is baked in the oven with sun-dried tomatoes, olives, and capers, creating a flavor explosion in every bite. Serve it over a bed of couscous or alongside some roasted vegetables for a complete meal.
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Herring and Pickled Cucumber Appetizer
Main Ingredients: Dill, Carrot, Black Bread, Onion, Sour Cream, Green
This herring and pickled cucumber appetizer is a perfect option for a light and refreshing starter. The tangy pickled cucumbers pair perfectly with the tender herring and creamy avocado, creating a well-balanced and flavorful dish. Serve it as a starter or enjoy it as a light lunch option.
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Salt herring
Main Ingredients: Herring, Maldon Sea Salt
Keep it simple and classic with this salt herring recipe. The herring is salted and cured for a few days, then served alongside tangy pickles and crusty bread. It's a perfect dish for a cozy dinner at home or a casual gathering with friends.
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Pickled Herring Salad
Main Ingredients: Herring, Mayonnaise, Sour Cream, Fresh Lemon Juice
This pickled herring salad is a perfect option for a light and healthy meal. The tender herring is mixed with a variety of crunchy vegetables and tossed in a tangy dressing. Serve it on a bed of greens or enjoy it as a filling for a wrap or sandwich.
The history of Jamaican red herring
The origins of the dish
The origin of Jamaican red herring can be traced back to the days of slavery in Jamaica. The dish was created by enslaved Africans who were brought to the island to work on plantations. They would use salted herring, a cheap and readily available fish, and infuse it with herbs and spices to create a flavorful and filling meal.
The cultural significance
Over time, Jamaican red herring became a staple in Jamaican cuisine and is now deeply ingrained in the country's culture. It is often served during special occasions, such as holidays and festivals, and is also a popular street food. The dish has also gained popularity outside of Jamaica, with many restaurants around the world offering their own versions of it.
The ingredients and preparation
The star ingredient: red herring
As the name suggests, the main ingredient in this dish is red herring. It is a type of fish that has been cured with salt and smoked, giving it a distinct and intense flavor. The fish is then soaked in water to remove excess salt before being cooked.
The spices and herbs
The key to the rich and complex flavors of Jamaican red herring lies in the combination of spices and herbs used. These include scallions, thyme, garlic, allspice, and black pepper. The fish is also marinated in a mixture of soy sauce, vinegar, and oil, which helps to enhance its flavor.
The cooking process
To prepare Jamaican red herring, the fish is first boiled in water for a short amount of time to soften it. It is then drained and pan-fried with the marinade and spices, giving it a crispy exterior and a tender, flaky interior. The dish is typically served with rice and peas, fried plantains, and a side of fresh vegetables.
In conclusion
Jamaican red herring is a delicious and flavorful dish that embodies the diverse and vibrant culture of Jamaica. Its history and cultural significance make it more than just a meal, but a representation of the resilience and creativity of the Jamaican people. So, the next time you're craving a taste of the Caribbean, try making this traditional dish and transport yourself to the sunny shores of Jamaica.
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