18 Jamaican Red Beans And Rice Recipe Simple Get Cooking And Enjoy!

Published on: Apr 2, 2024

Jamaican red beans and rice is a staple dish in Jamaican cuisine that is loved and enjoyed by many. This simple yet flavorful recipe is a perfect blend of hearty red beans, aromatic herbs and spices, and fluffy white rice. It is a dish that is not only delicious but also easy to make, making it a favorite among busy families and individuals alike. If you are looking for a delicious and easy-to-follow recipe for Jamaican red beans and rice, look no further. Here is a professional and well-organized introduction to this beloved dish that will have your taste buds dancing with delight.

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1 of 20

Rice Cooker Jamaican Rice And Peas.

Main Ingredients: Rice, Coconut Milk, Scallion, Thyme, Red Beans
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Looking for a delicious and easy way to make traditional Jamaican rice and peas? Look no further than your rice cooker! This recipe is perfect for those busy weeknights when you want a taste of the Caribbean without all the hassle. Using simple ingredients like coconut milk, kidney beans, and rice, you can have a flavorful and satisfying meal in no time.
2 of 20

Slow Cooker Red Beans and Rice

Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
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If you're a fan of Cajun cuisine, then you'll love this slow cooker red beans and rice recipe. The slow cooking process allows all the flavors to meld together, creating a rich and hearty meal. With ingredients like andouille sausage, bell peppers, and Creole seasoning, this dish is packed with bold flavors that will transport you to the streets of New Orleans.
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Red Beans and Rice

Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
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Nothing beats a classic, and this red beans and rice recipe is just that. With a simple combination of red beans, rice, and spices, you can create a comforting and flavorful dish that is sure to please the whole family. This dish is perfect for a busy weeknight or for a satisfying lunch during the week.
4 of 20

Red Beans and Rice My Way

Main Ingredients: Red Beans, Olive Oil, Minced Garlic, Cooked Rice, Chili
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If you're looking for a red beans and rice recipe with a little twist, then this is the one for you. This recipe adds a bit of heat with the addition of jalapenos, and a smoky flavor with the use of smoked paprika. The result is a unique and delicious dish that will keep you coming back for more.
5 of 20

Red Beans and Rice (Cajun Style)

Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
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This classic Cajun dish is a staple in Louisiana cuisine and for good reason. With a combination of Cajun spices, smoked sausage, and red beans, you can create a flavorful and filling meal that will satisfy your taste buds. This recipe is perfect for a weekend dinner or for entertaining guests.
6 of 20

Caribbean Rice And Beans

Main Ingredients: Brown Rice, Red Beans, Chopped Tomatoes, Garlic Cloves
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If you're craving a taste of the Caribbean, then this recipe is a must-try. With ingredients like coconut milk, black beans, and bell peppers, this dish is packed with island flavors that will transport you to a tropical paradise. It's the perfect accompaniment to any Caribbean-inspired meal.
7 of 20

Slow Cooker Vegan Red Beans and Rice

Main Ingredients: Red Beans, Finely Chopped Onion, Green Pepper, Chopped
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For all the vegans out there, this recipe is for you. This slow cooker red beans and rice recipe is completely plant-based but still packs a ton of flavor. With ingredients like red beans, vegetable broth, and cajun seasoning, you won't even miss the meat. Plus, using a slow cooker makes this dish convenient and easy.
8 of 20

Tacu Tacu, Peruvian Style Leftover Beans and Rice

Main Ingredients: Red Beans, Rice, Oil, Aji Amarillo, Sliced Steak, Fried
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Don't know what to do with leftover beans and rice? Turn them into a delicious and unique dish with this recipe for Tacu Tacu. This Peruvian-style dish combines rice and beans with spices and egg to create a tasty and satisfying meal. It's perfect for breakfast, lunch, or dinner!
9 of 20

Cajun Red Beans and Rice

Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
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This recipe takes the classic red beans and rice dish and gives it a Cajun twist. With ingredients like crumbled bacon, andouille sausage, and Cajun seasoning, this dish is packed with spicy and smoky flavors that will leave your taste buds wanting more. It's the perfect comfort food for a cold night.
10 of 20

Louisiana Red Beans & Rice

Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
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If you want to create an authentic Louisiana-style red beans and rice dish, then this is the recipe for you. With ingredients straight from the Bayou like holy trinity (onions, celery, and bell peppers), ham hocks, and Cajun seasoning, you can't get any closer to the real thing. This dish is rich, hearty, and full of flavor.
11 of 20

Easy Rice and Red Beans

Main Ingredients: Rice, Red Beans, Water, Chili Powder, Paprika, Cumin
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Short on time but still want a delicious meal? This easy rice and red beans recipe has got you covered. With just a few basic ingredients like instant rice, red beans, and spices, you can have a satisfying and flavorful dish on the table in no time. It's perfect for a quick lunch or dinner.
12 of 20

Grilled Cajun Shrimp with Red Beans and Rice on the...

Main Ingredients: Shrimp, Bell Pepper, Red Onion, Soy Sauce, Olive Oil
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If you're a fan of Cajun flavors, then this recipe is a must-try. Grilled Cajun shrimp is served over a bed of red beans and rice for a flavor explosion in every bite. The creamy and spicy sauce pairs perfectly with the smoky and grilled shrimp. It's a perfect dish for a summer barbecue.
13 of 20

Vegan Beetroot Burgers

Main Ingredients: Onion, Garlic, Red Beans, Roots, Rice, Bread Crumbs
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Who says vegans can't enjoy a good burger? These vegan beetroot burgers are packed with flavor and nutrition. Made with black beans, beetroot, and spices, these burgers are colorful, tasty, and satisfying. Serve them on a bun with your favorite toppings or crumble them over a bed of rice and beans for a unique twist.
14 of 20

New Orleans Classic – Instant Pot Red Beans and Rice

Main Ingredients: Andouille Sausage, Smoked Bacon, Onion, Bell Pepper
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If you have an Instant Pot, then this recipe is a must-try. This New Orleans classic dish is made even easier with the use of an Instant Pot. With ingredients like andouille sausage, red beans, and Cajun seasoning, you can have a flavorful and comforting meal in under an hour.
15 of 20

New Orleans Red Beans and Rice with Smoked Pork Hock

Main Ingredients: Red Beans, Ham Hocks, Seasoned Salt, Water, Vegetable
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For an extra smoky and flavorful red beans and rice dish, try this recipe that uses smoked pork hock. The smokiness adds a whole new dimension of flavor to this classic dish. With a few basic ingredients and spices, you can create a delicious and hearty meal that will keep you warm and satisfied.
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This slow cooker Jamaican jerk chicken is perfect for those days when you want a flavorful and delicious meal without all the fuss. The marinated chicken is cooked to perfection in the slow cooker and served over a bed of rice and beans. The jerk seasoning adds a spicy and tangy kick that will have you craving more.
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Chinese Stew From Beans And Rice

Main Ingredients: Red Bean, Water, Rice, Salt, Broth, Flour, Baking
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This Chinese stew is not your typical red beans and rice dish. With Chinese spices and green beans, this dish is unique and flavorful. It's a great way to use up leftover rice and beans and create a new and exciting dish that is sure to impress your family and friends.
18 of 20

Instant Pot Red Beans and Rice

Main Ingredients: Onion, Bacon, Minced Garlic, Olive Oil, Andouille
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Another great recipe for those who love using their Instant Pot. This red beans and rice recipe is quick and easy and requires minimal clean up. With ingredients like sausage, rice, and spices, you can have a filling and delicious meal in no time.
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One-Pot Red Beans and Rice

Main Ingredients: Vegetable Oil, Smoked Sausage, Onion, Green Pepper
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If you hate doing dishes, then this one-pot red beans and rice recipe is for you. With just one pot, you can create a flavorful and satisfying meal that is perfect for a busy weeknight. Plus, the less clean up means more time to enjoy your delicious meal.
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Kickin' Crockpot Red Beans and Rice

Main Ingredients: Red Beans, Water, Homemade Chicken Stock, Green Bell
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For a red beans and rice dish with a spicy kick, try out this recipe. With jalapenos, hot sauce, and andouille sausage, this dish is packed with heat and flavor. And the best part? It's made in the crockpot, allowing all the flavors to meld together and create a truly delicious meal.

Ingredients:

For the red beans:

- 1 cup dried red beans, soaked overnight
- 3 cups water
- 2 cloves of garlic, minced
- 1 small onion, chopped
- 1 sprig of thyme
- 1 tbsp coconut oil
- 1 tsp salt
- 1 tsp black pepper

For the rice:

- 2 cups white rice
- 4 cups water
- 1 tsp salt
- 1 tbsp coconut oil

Instructions:

1. Prepare the red beans:

- In a large pot, add the soaked red beans, water, garlic, onion, thyme, coconut oil, salt, and black pepper.
- Bring to a boil, then reduce heat to low and let it simmer for 1-1.5 hours or until the beans are tender.
- Remove from heat and set aside.

2. Cook the rice:

- In a separate pot, add the white rice, water, salt, and coconut oil.
- Bring to a boil, then reduce heat to low and let it simmer for 18-20 minutes or until the rice is fully cooked.
- Fluff the rice with a fork and set aside.

3. Combine the beans and rice:

- In a large serving bowl, add the cooked red beans and rice, and gently mix them together.
- Serve hot and enjoy your delicious Jamaican red beans and rice! This recipe is not only simple and easy to follow, but it is also packed with flavor and nutrients. Red beans are a great source of protein, fiber, and essential vitamins and minerals, making this dish not only tasty but also nutritious. So why not give this recipe a try and add a taste of Jamaica to your next meal? It is sure to be a hit with your family and friends.
18 jamaican red beans and rice recipe simple Get cooking and enjoy!

Slow Cooker Red Beans and Rice

yield: 4 total time: 55 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 1 pound red beans dried
  • 7 cups water
  • 1 green bell pepper chopped
  • 1 medium onion chopped
  • 3 celery stalks chopped
  • 2 garlic cloves minced
  • 1 1/2 pounds andouille sausage cut into bite-size pieces
  • 3 tablespoons Creole seasoning
  • rice

Nutrition

  • Calories : 950 calories
  • Carbohydrate : 80 grams
  • Cholesterol : 120 milligrams
  • Fat : 47 grams
  • Fiber : 19 grams
  • Protein : 53 grams
  • SaturatedFat : 15 grams
  • Sodium : 1130 milligrams
  • Sugar : 4 grams
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