15 Jamaican Plum Pudding Recipe Try These Culinary Delights!
Published on: Apr 2, 2024
Jamaican plum pudding is a traditional Caribbean dessert that is typically enjoyed during the holiday season. This rich and flavorful treat is a staple in Jamaican households and is often passed down through generations. Made with a combination of dried fruits, spices, and rum, this pudding is a delicious and unique addition to any holiday feast. In this article, we will explore the history and ingredients of Jamaican plum pudding, as well as provide a step-by-step recipe for you to try at home. Get ready to indulge in a taste of Jamaica with this mouth-watering dessert.
Main Ingredients: Toasted Walnuts, Honey, Ground Cinnamon, Ground
Get in the festive spirit with these deliciously sparkly sugar plums! These bite-sized treats are perfect for snacking on while waiting for dinner to be ready. They're also a great addition to any holiday cookie tray or gift basket. Made with a combination of dried plums, apricots, and dates, these sugar plums are packed with natural sweetness and a variety of nutrients. Plus, they're coated in a glittery sugar coating for an extra special touch. Your friends and family will love these festive treats!
2of 20
Rachel's Sugar Plum Spice Jam
Main Ingredients: Plums, Fresh Pineapple, Apple Juice, Frozen Orange
If you're looking for a unique and tasty gift to give this holiday season, look no further than Rachel's Sugar Plum Spice Jam. Made with fresh plums, cinnamon, and cloves, this jam is bursting with festive flavors and is the perfect accompaniment to your morning toast or holiday charcuterie board. The best part? It's incredibly easy to make and can be stored in jars for a long shelf life. Make a big batch and give it out as gifts to your loved ones.
3of 20
Plum Upside Down Cake
Main Ingredients: Butter, Brown Sugar, Plums, Lemon Juice, Buttermilk
Put a twist on a classic dessert with this Plum Upside Down Cake. This beautiful and delicious cake is a showstopper on any holiday dessert table. The caramelized plums on top give a burst of sweetness to the buttery cake base. Top it off with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect finishing touch. Your guests will be asking for the recipe all night long.
4of 20
Special Christmas plum pudding
Main Ingredients: Fresh Bread Crumbs, Butter, Instant Coffee, Date Syrup
No Christmas dinner is complete without a traditional plum pudding. This recipe for Special Christmas Plum Pudding is a family favorite that has been passed down for generations. Made with a combination of dried fruits, spices, and brandy, this rich and flavorful pudding is a must-have for the holiday season. Serve it warm with a drizzle of brandy sauce for the ultimate Christmas dessert experience.
5of 20
Easy Steamed Christmas Plum Pudding
Main Ingredients: Mixed Dried Fruit, Finely Grated Orange Zest, Orange
Don't let the name fool you, this Easy Steamed Christmas Plum Pudding is just as delicious as the traditional version. With a shorter cooking time and simplified ingredients list, this recipe is perfect for those who are short on time but still want to enjoy a classic Christmas dessert. Serve it with a scoop of vanilla ice cream or custard for a decadent treat.
6of 20
Vegan Christmas Plum Pudding with Brandy Butter
Main Ingredients: Raisins, Golden Raisins, Cranberries, Dried Apricots
Vegans can also indulge in the classic Christmas pudding with this Vegan Christmas Plum Pudding with Brandy Butter recipe. Made with a combination of dried fruits, nuts, and spices, this pudding is full of flavor and has the perfect texture. The brandy butter adds an extra touch of richness and decadence to this already delicious dessert. Your non-vegan friends and family won't even know the difference!
7of 20
Christmas Sangria
Main Ingredients: Dry White Wine, Plums, Orange, Pomegranate Seeds
Looking for a festive drink to serve at your holiday party? Look no further than this Christmas Sangria. Made with red wine, brandy, and a variety of seasonal fruits like plums, cranberries, and oranges, this sangria is the perfect balance of sweet and tart. Serve it in a large pitcher or punch bowl for a crowd-pleasing drink that will keep everyone in the holiday spirit.
8of 20
Classic Plum Pudding (Gluten-free & Dairy free)
Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
If you or someone in your family has dietary restrictions, you don't have to miss out on the classic Christmas plum pudding. This recipe for Classic Plum Pudding is both gluten-free and dairy-free, making it accessible to everyone. Don't let the lack of gluten and dairy fool you, this pudding is just as delicious and flavorful as the traditional version.
Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
For those who are vegan and gluten-free, this recipe for Classic Plum Pudding is the perfect Christmas dessert option. Made with a variety of dried fruits, spices, and flours, this pudding is rich and flavorful without any animal products or gluten. Serve it warm with a scoop of dairy-free ice cream or coconut whipped cream for a delicious and satisfying treat.
10of 20
Plum Pudding
Main Ingredients: Plums, White Sugar, Water, Tapioca, Ground Cinnamon
If you're looking for a simple and traditional plum pudding recipe, this is the one for you. Made with basic ingredients like dried fruits, flour, and eggs, this Plum Pudding is a classic that is sure to please everyone at the dinner table. Serve it with a drizzle of brandy sauce or custard for a truly authentic experience.
Add a festive touch to your holiday party with this Christmas Punch recipe. Made with a combination of cranberry juice, ginger ale, and a variety of fruits like plums, apples, and oranges, this punch is a refreshing and delicious option for all ages. For an extra kick, add a splash of rum or brandy to make it a holiday cocktail.
12of 20
Christmas Plum Pudding Cupcakes
Main Ingredients: Plain Flour, Brown Sugar, Baking Powder, Salt, Butter
Put a twist on the classic plum pudding with these Christmas Plum Pudding Cupcakes. Made with a rich and moist vanilla cake base and topped with a dollop of brandy buttercream frosting, these cupcakes are a fun and festive way to enjoy the traditional Christmas dessert. Top them off with a dusting of powdered sugar and a small piece of dried fruit for a cute and decorative touch.
13of 20
A Festive Juice for Christmas
Main Ingredients: Plums, Beet, Apples, Kale
If you're looking for a non-alcoholic option for your holiday party, this Festive Juice for Christmas is the perfect choice. Made with a variety of fruits like plums, apples, and pomegranates, this juice is full of antioxidants and nutrients to keep you feeling healthy during the indulgent holiday season. Serve it in a large pitcher or punch bowl for a beautiful and delicious drink option.
14of 20
Self-saucing chocolate and Black Doris plum pudding
Main Ingredients: Butter, Sugar, Cocoa Powder, Flour, Baking Powder
Chocolate lovers, rejoice! This Self-saucing chocolate and Black Doris plum pudding is the ultimate Christmas dessert for you. Made with a rich and decadent chocolate cake base and topped with a layer of plums and a gooey chocolate sauce, this pudding is sure to satisfy all of your cravings. Serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.
15of 20
Plum Pudding Cake
Main Ingredients: Plums, Caster Sugar, Butter, Vanilla Extract, Water
If you can't decide between a cake or pudding for your Christmas dessert, why not have both? This Plum Pudding Cake combines the best of both worlds with a moist and flavorful cake base and a layer of plums and brandy sauce on top. Serve it warm with a scoop of vanilla ice cream or custard for a delicious and satisfying dessert.
16of 20
EASY SELF SAUCING PLUM PUDDING
Main Ingredients: Plain Flour, Baking Powder, White Sugar, Salt, Butter
Short on time? This Easy Self Saucing Plum Pudding is the perfect solution. Made with a simple cake mix and canned plums, this pudding is incredibly easy to make and takes minimal effort. The best part? The sauce forms on its own while the pudding bakes, making it a no-fuss option for a tasty Christmas dessert.
17of 20
Holiday Sangria Mocktail
Main Ingredients: Cranberries, Red Apples, Diced Green Apples, Orange
For those who want to enjoy a festive drink without the alcohol, this Holiday Sangria Mocktail is the perfect choice. Made with a combination of juices and fruits, this mocktail has all the flavors of a traditional sangria without the alcohol. Serve it in a pretty glass with a sprig of rosemary for a beautiful and tasty holiday drink.
18of 20
Sugar Plum Fruitcake with Cream Cheese Frosting
Main Ingredients: Yellow Cake Mix, Dried Dates, Dried Figs, Bourbon
Put a twist on a classic fruitcake with this Sugar Plum Fruitcake with Cream Cheese Frosting. This cake is packed with a variety of dried fruits and nuts, giving it a rich and delicious flavor. The cream cheese frosting adds a tangy and creamy element that pairs perfectly with the sweet and fruity cake. This is a great dessert option for those who are not fans of traditional Christmas pudding.
19of 20
Zwetschgenkuchen (German Plum Cake)
Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour
Celebrate your German heritage or simply enjoy a delicious and traditional dessert with this Zwetschgenkuchen, or German Plum Cake. This cake is made with a yeast dough base and topped with sweet and juicy plums. The combination of the soft and chewy cake and the tart plums is simply irresistible. Serve it warm with a dollop of whipped cream for a delightful treat.
20of 20
Jollof Rice
Main Ingredients: Rice, Olive Oil, Tomato Paste, Chicken Stock, Curry
For a unique and flavorful addition to your holiday dinner, try this recipe for Jollof Rice. This West African dish is made with a variety of spices and vegetables, and is often served with a protein like chicken or fish. The addition of plums gives the dish a touch of sweetness and adds a unique twist to this traditional dish. Your guests will be impressed by this delicious and unexpected holiday side dish.
The History of Jamaican Plum Pudding
Jamaican plum pudding has a rich history that dates back to the 16th century when the island was under British rule. During this time, British colonizers brought over their traditional Christmas pudding, which was made with dried fruits, spices, and alcohol. However, since ingredients like raisins and currants were not readily available on the island, Jamaicans began to use local fruits like plums and cherries instead. This led to the creation of the beloved Jamaican plum pudding that is enjoyed today.
The Ingredients Used
The key ingredients in Jamaican plum pudding include dried fruits like raisins, currants, and prunes, as well as mixed peel and candied cherries. These fruits are soaked in rum for several days, which adds a unique and delicious flavor to the pudding. The mixture is then combined with flour, breadcrumbs, spices like cinnamon and nutmeg, and molasses or brown sugar for sweetness. Some recipes also call for the addition of grated carrots, which adds a touch of color and texture to the pudding.
The Recipe
To make Jamaican plum pudding, start by soaking the dried fruits in rum for at least 24 hours. Next, mix together the dry ingredients in a separate bowl. In a large mixing bowl, cream together butter and sugar until light and fluffy. Gradually add in the dry ingredients, alternating with beaten eggs. Finally, fold in the soaked fruits and grated carrots. Pour the mixture into a greased pudding basin and steam for 3-4 hours. Once done, let it cool before serving with a drizzle of rum sauce.
Final Thoughts
Jamaican plum pudding is a delicious and unique dessert that is sure to be a hit with your family and friends. Its rich and flavorful taste, as well as its rich history, make it a must-try for anyone looking to expand their holiday dessert repertoire. So why not give this traditional Jamaican treat a try this holiday season and experience a taste of the Caribbean in every bite.
