15 Jamaican Oxtail Seasoning Recipe Try These Culinary Delights!
Published on: Mar 31, 2024
Jamaican oxtail seasoning is a staple in Caribbean cuisine, known for its rich and flavorful taste. This traditional recipe has been passed down through generations and is a favorite among locals and tourists alike. The combination of aromatic spices and herbs creates a unique and tantalizing flavor that perfectly complements the tender oxtail meat. In this article, we will take a closer look at the ingredients and steps required to make this delicious Jamaican oxtail seasoning.
Jamaican oxtail stew is a hearty and flavorful dish that is beloved by many. This traditional Jamaican dish is typically made with oxtail, vegetables, and a variety of spices and seasonings. It's a perfect comfort food for those chilly nights or when you just want a taste of the Caribbean at home.
Oxtail is a cut of meat that comes from the tail of a cow. It is a tough and fatty cut that requires slow cooking to become tender and flavorful. In Jamaican cuisine, oxtail is a popular ingredient and is often used in stews and soups. It's a unique and delicious cut of meat that adds depth and richness to any dish.
Jamaican jerk seasoning is a spice blend that is a staple in Jamaican cuisine. It is a fiery and flavorful blend of herbs and spices, including allspice, thyme, and scotch bonnet peppers. This seasoning is used to marinate meats and adds a distinct and delicious flavor to dishes.
If you can't find Jamaican jerk seasoning at your local grocery store, you can easily make your own at home. A homemade Jamaican jerk seasoning mix typically includes allspice, thyme, garlic, onion, and scotch bonnet peppers. It's a great way to add a taste of Jamaica to any dish.
5of 20
Best Oxtail Stew (Jamaican Style)
Main Ingredients: Oxtail, Thyme, Salt, Oil, Curry Powder, Seasoning
Jamaican oxtail stew is a classic dish that has been passed down for generations. Every Jamaican family has their own version of this stew, but there are a few key ingredients that make it truly authentic. These include allspice, thyme, and scotch bonnet peppers. This flavorful stew is a must-try for any food lover.
If you want to take your Jamaican dishes to the next level, try making your own homemade Jamaican jerk seasoning. It's easy to make and adds a unique and spicy flavor to any dish. You can adjust the level of heat to your liking by adding more or less scotch bonnet peppers.
7of 20
Oxtail Stew
Main Ingredients: Olive Oil, Oxtails, Salt, Pepper, Large Onion, Garlic
Jamaican oxtail stew is a hearty and comforting dish that is perfect for those cold winter nights. It's a rich and flavorful stew that is made with tender oxtail, vegetables, and a variety of spices and seasonings. It's a dish that will warm your soul and leave you wanting more.
If you want to make an authentic Jamaican oxtail stew, it's important to use the right ingredients. This includes using oxtail, allspice, thyme, and scotch bonnet peppers. These ingredients are what give the stew its distinct and delicious flavor. So, don't skimp on them if you want a truly authentic dish.
9of 20
Jamaican Oxtail & Sweet Potato Stew – Paleo
Main Ingredients: Oxtails, Small Carrots, Celery Stalks, Onion, Pepper
For those following a paleo diet, this Jamaican oxtail and sweet potato stew is the perfect option. It's packed with protein and nutrients from the oxtail and sweet potatoes, and the Jamaican seasonings add a delicious kick. It's a hearty and healthy dish that will keep you satisfied.
10of 20
Slow Cooker Jamaican Oxtail Stew
Main Ingredients: Green Onions, Ginger, Garlic, Brown Sugar
If you want to make Jamaican oxtail stew but don't have time to tend to it on the stove, try making it in a slow cooker. This method allows the flavors to develop and the meat to become tender without having to watch over it. It's an easy and convenient way to make this delicious Caribbean dish.
11of 20
Slow Cooker Oxtail Soup
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
If you prefer a lighter and brothier version of oxtail stew, try making a slow cooker oxtail soup. This dish is made with all the same ingredients as the stew but has a thinner consistency, making it perfect for those who prefer a soup over a stew. It's a comforting and flavorful soup that will warm you up from the inside out.
12of 20
Instant Pot Jamaican Oxtail Stew
Main Ingredients: Dark Brown Sugar, Kosher Salt, Garlic Powder, Onion
For those who want to make Jamaican oxtail stew in a fraction of the time, try making it in an instant pot. This electric pressure cooker allows you to cook the stew in a fraction of the time without sacrificing flavor. It's a great option for those busy weeknights when you don't have time to cook for hours.
13of 20
Jamaican Jerk Seasoning Paste
Main Ingredients: Peppers, Pimento Seeds, Thyme, Scallions, Ground
If you want to take your Jamaican dishes to the next level, try making a Jamaican jerk seasoning paste. This paste is made with all the same ingredients as the seasoning mix, but it's blended together with oil to create a paste. It's perfect for marinating meats or adding a burst of flavor to any dish.
14of 20
Syn Free Jamaican Oxtail Stew
Main Ingredients: Oxtail, Garlic Cloves, All Purpose Seasoning, Freshly
For those following a slimming world or weight watchers diet, this syn free Jamaican oxtail stew is a great option. It's made with all the traditional ingredients but without any added fats or oils. It's a delicious and guilt-free way to enjoy this Caribbean favorite.
15of 20
DIY Homemade Taco Seasoning
Main Ingredients: Chili Powder, Ground Cumin, Salt, Ground Black Pepper
If you're tired of store-bought taco seasoning, try making your own at home. This DIY homemade taco seasoning is made with a blend of spices, including cumin, chili powder, and paprika. It's a great way to control the level of heat and customize the flavors to your liking.
16of 20
Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
If you're looking for a delicious and easy Jamaican dish, try making Jamaican chicken curry. This dish is made with chicken, vegetables, and a variety of spices, including allspice and thyme. It's a flavorful and comforting dish that will transport your taste buds to the Caribbean.
17of 20
Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you're short on time but still want to enjoy the flavors of Jamaican oxtail stew, try making easy Jamaican oxtails. This dish is made with oxtail, vegetables, and a jar of Jamaican jerk seasoning. It's a quick and convenient way to make this delicious dish without sacrificing flavor.
18of 20
Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
For a unique and delicious twist on traditional pasta, try making Jamaican rasta pasta. This dish is made with pasta, bell peppers, and a creamy coconut milk sauce flavored with Jamaican jerk seasoning. It's a flavorful and satisfying dish that will leave you craving more.
19of 20
Spicy Jamaican Oxtail Curry
Main Ingredients: Oxtail, Sea Salt, Cracked Pepper, Olive Oil, Stout
If you love spicy food, you have to try making spicy Jamaican oxtail curry. This dish is made with oxtail, vegetables, and a variety of spices, including scotch bonnet peppers. It's a fiery and flavorful dish that will leave you sweating but still wanting more.
20of 20
Oxtail
Main Ingredients: Oxtails, Olive Oil, Beef Broth, Red Wine
Oxtail is a versatile and delicious cut of meat that is used in a variety of dishes in Jamaican cuisine. From stews and soups to curries and pastas, oxtail adds a richness and depth of flavor that is unmatched. It's a must-try for any food lover.
The Key Ingredients
1. Oxtail
Oxtail is the star of this dish and is a cut of beef that comes from the tail of the animal. It is a tough and lean piece of meat that becomes tender and flavorful when cooked for a long time. The bones in the oxtail also add depth and richness to the seasoning.
2. Jamaican Allspice
Jamaican allspice is the key spice in this recipe and gives the seasoning its distinctive flavor. It is a blend of different spices such as cinnamon, nutmeg, and cloves, and is often used in Caribbean cuisine.
3. Garlic and Onion
Garlic and onion are essential ingredients in most Jamaican dishes, and the oxtail seasoning is no exception. These aromatic vegetables add depth and flavor to the seasoning, making it even more irresistible.
4. Scotch Bonnet Pepper
Scotch bonnet pepper is a staple in Jamaican cooking and is known for its fiery heat. Despite its spiciness, it also adds a fruity and slightly sweet flavor to the seasoning.
5. Thyme and Bay Leaves
The combination of thyme and bay leaves adds a fragrant and earthy flavor to the oxtail seasoning. These herbs are commonly used in Caribbean cuisine and are a must-have in this recipe.
The Cooking Process
To make the perfect Jamaican oxtail seasoning, the cooking process is just as important as the ingredients used. The oxtail is marinated in a mixture of the above ingredients, along with some soy sauce and Worcestershire sauce, for at least an hour. This allows the flavors to infuse into the meat, resulting in a more flavorful dish.
The oxtail is then browned in a pot and cooked in a flavorful broth until it becomes tender and falls off the bone. This can take up to 3 hours, but the end result is worth the wait. The seasoning is then used to coat the oxtail and add even more flavor to the dish.
In Conclusion,
Jamaican oxtail seasoning is a delicious and flavorful addition to any meal. The combination of oxtail, Jamaican allspice, garlic, onion, scotch bonnet pepper, thyme, and bay leaves creates a tantalizing flavor that will leave your taste buds wanting more. So why not try making this traditional Jamaican dish at home? Your family and friends will thank you.
