Oxtail is a beloved dish in Jamaica, often served at special occasions and family gatherings. This rich and flavorful stew is made with tender pieces of oxtail, slow-cooked with a variety of vegetables and spices. If you're looking to recreate this traditional Jamaican dish at home, here are the key ingredients you will need to make the perfect oxtail recipe.
If you're looking for a flavorful and hearty meal, then this Jamaican Oxtail Stew is the perfect choice. This dish is a staple in Jamaican cuisine and is loved by many for its rich and bold flavors. The oxtail is slow-cooked with a variety of spices and vegetables, resulting in tender and succulent meat that falls off the bone.
Jamaican Oxtail is a dish that has been passed down through generations and is a must-try for anyone who loves Caribbean food. The oxtail is marinated in a mixture of herbs and spices, then cooked until tender and served with a thick and flavorful sauce. This dish is sure to leave your taste buds satisfied and your stomach full.
To experience the true flavors of Jamaica, you must try Authentic Jamaican Oxtail. This dish is a combination of African, Spanish, and indigenous influences that have come together to create a unique and delicious meal. The oxtail is cooked in a rich and flavorful sauce that is enhanced by the addition of Scotch bonnet peppers, giving it a spicy kick.
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Slow Cooker Jamaican Oxtail Stew
Main Ingredients: Green Onions, Ginger, Garlic, Brown Sugar
If you want to enjoy the flavors of Jamaican Oxtail without spending hours in the kitchen, then this Slow Cooker Jamaican Oxtail Stew is the perfect recipe for you. Simply add all the ingredients to your slow cooker and let it work its magic. The result is a tender and flavorful stew that is perfect for a cozy night in.
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Jamaican Oxtail & Sweet Potato Stew – Paleo
Main Ingredients: Oxtails, Small Carrots, Celery Stalks, Onion, Pepper
For those following a Paleo diet, this Jamaican Oxtail & Sweet Potato Stew is a delicious and healthy option. The oxtail is paired with sweet potatoes, carrots, and a variety of spices to create a hearty and nutritious meal. This dish is also gluten-free and dairy-free, making it suitable for those with dietary restrictions.
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Instant Pot Jamaican Oxtail Stew
Main Ingredients: Dark Brown Sugar, Kosher Salt, Garlic Powder, Onion
If you're short on time but still want to enjoy the flavors of Jamaican Oxtail, then this Instant Pot Jamaican Oxtail Stew is the perfect solution. With the help of your trusty Instant Pot, you can have this dish ready in a fraction of the time. The result is tender and flavorful oxtail that will have you coming back for seconds.
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Syn Free Jamaican Oxtail Stew
Main Ingredients: Oxtail, Garlic Cloves, All Purpose Seasoning, Freshly
For those following the Slimming World program, this Syn Free Jamaican Oxtail Stew is a great option for a satisfying and low-calorie meal. The oxtail is cooked in a rich and flavorful sauce, with the addition of vegetables and spices to enhance the flavor. Serve with your choice of sides for a delicious and healthy meal.
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Pressure Cooker Jamaican Oxtail Stew
Main Ingredients: Oxtails, Sea Salt, Black Pepper, Brown Sugar, Yellow
If you own a pressure cooker, then this Pressure Cooker Jamaican Oxtail Stew is a must-try recipe. The pressure cooker speeds up the cooking process, resulting in tender and succulent oxtail in a fraction of the time. This dish is perfect for a busy weeknight dinner or for entertaining guests.
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Jamaican Oxtail with Broad Beans
Main Ingredients: Oxtails, Onions, Green Onions, Garlic, Fresh Ginger
This twist on traditional Jamaican Oxtail features the addition of broad beans, also known as fava beans. The beans add a unique texture and flavor to the dish, making it a hit with both adults and kids. Serve over rice or with your choice of sides for a complete and satisfying meal.
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Jamaican Oxtail Stew (GF)
Main Ingredients: Oxtails, Onion, Green Onion, Tomato Paste, Jamaican
For those with gluten sensitivities, this Jamaican Oxtail Stew is the perfect option. This recipe is gluten-free, making it suitable for those with celiac disease or those looking for a healthier alternative. The oxtail is cooked in a flavorful broth, with the addition of vegetables and spices for a delicious and hearty meal.
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Best Oxtail Stew (Jamaican Style)
Main Ingredients: Oxtail, Thyme, Salt, Oil, Curry Powder, Seasoning
This recipe claims to be the Best Oxtail Stew with a Jamaican twist, and we have to agree. The oxtail is marinated in a variety of spices and slow-cooked to perfection, resulting in tender and flavorful meat. This dish is a crowd-pleaser and is perfect for a family dinner or a special occasion.
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Oxtail Stew
Main Ingredients: Olive Oil, Oxtails, Salt, Pepper, Large Onion, Garlic
This classic Oxtail Stew recipe features all the traditional flavors of Jamaican cuisine. The oxtail is cooked until tender and is served with a thick and flavorful sauce. This dish is perfect for a cozy night in or for entertaining guests.
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Slow Cooker Oxtail Soup
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
If you're looking for a different way to enjoy oxtail, then this Slow Cooker Oxtail Soup is a must-try. The oxtail is cooked in a flavorful broth with the addition of vegetables and spices, resulting in a hearty and satisfying soup. Serve with crusty bread for a complete meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
For those who prefer chicken over beef, this Jamaican Chicken Curry is a great alternative to traditional oxtail dishes. The chicken is cooked in a flavorful curry sauce, with the addition of vegetables and spices for a delicious and hearty meal. Serve over rice for a complete and satisfying dish.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you're new to cooking Jamaican cuisine, then this Easy Jamaican Oxtails recipe is a great place to start. With simple and easy-to-find ingredients, you can create a flavorful and delicious oxtail dish that will impress your family and friends. This dish is perfect for a weekend dinner or for a special occasion.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
This unique twist on traditional Jamaican Oxtail features the addition of pasta, creating a fusion of Italian and Caribbean flavors. The oxtail is slow-cooked in a flavorful sauce, then tossed with pasta for a hearty and satisfying meal. This dish is sure to be a hit with both kids and adults.
Another alternative to traditional oxtail dishes is this Jamaican Curry Chicken. The chicken is marinated in a flavorful curry sauce, resulting in tender and juicy meat. This dish is perfect for those who prefer a milder spice level, but can also be adjusted to be as spicy as you like.
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Spicy Jamaican Oxtail Curry
Main Ingredients: Oxtail, Sea Salt, Cracked Pepper, Olive Oil, Stout
For those who can handle the heat, this Spicy Jamaican Oxtail Curry is a must-try. The oxtail is cooked in a spicy curry sauce, with the addition of vegetables and spices for a flavorful and satisfying meal. Serve over rice or with your choice of sides for a complete and delicious dish.
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Filipino Jamaican Oxtail
Main Ingredients: Oxtail, Yellow Onion, Garlic, Ginger, Bay Leaves
This Filipino Jamaican Oxtail recipe combines the flavors of Jamaica and the Philippines, resulting in a unique and delicious dish. The oxtail is slow-cooked in a flavorful sauce, then served with rice and vegetables for a complete meal. This dish is perfect for those who love to experiment with different cuisines.
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Oxtail
Main Ingredients: Oxtails, Olive Oil, Beef Broth, Red Wine
Last but not least, we have the classic Oxtail recipe that is loved by many. This dish features tender and succulent oxtail cooked in a flavorful sauce, with the addition of vegetables and spices for a delicious and hearty meal. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Oxtail
One of the main ingredients in Jamaican oxtail stew is, of course, the oxtail itself. Oxtail refers to the tail of a cow, which is typically cut into small pieces and used in stews and soups. It is a tough cut of meat that requires long, slow cooking to become tender and flavorful. When purchasing oxtail, look for pieces that are well-trimmed and have a good amount of meat on them. This will ensure that your oxtail stew is hearty and full of flavor.
Seasonings
To give your oxtail stew its signature Jamaican flavor, you will need a variety of seasonings. This usually includes garlic, thyme, allspice, and scotch bonnet peppers. Garlic adds a savory kick, while thyme provides an earthy and aromatic flavor. Allspice, also known as Jamaican pepper, has a complex and warm taste that is essential in Jamaican cuisine. And lastly, scotch bonnet peppers bring the heat and a fruity flavor to the dish. These seasonings are combined with other herbs and spices to create a flavorful marinade for the oxtail.
Vegetables
In addition to oxtail and seasonings, Jamaican oxtail stew also includes a variety of vegetables. Onions, carrots, and celery are often used as a base for the stew, adding depth and sweetness to the dish. Some recipes also call for bell peppers, potatoes, and tomatoes to be added for extra flavor and texture. These vegetables are typically chopped and added to the stew during the cooking process, infusing it with their flavors and nutrients.
Red Wine
A key ingredient that sets Jamaican oxtail stew apart from other stews is the addition of red wine. This adds a rich and deep flavor to the dish, as well as helps to tenderize the oxtail. The wine also helps to create a thick and flavorful gravy that is perfect for soaking up with rice or bread. Make sure to use a good quality red wine that you enjoy drinking, as it will greatly impact the overall taste of the stew.
Coconut Milk
Another important ingredient in Jamaican oxtail stew is coconut milk. This adds a creamy and slightly sweet element to the dish, balancing out the heat from the spices. It also helps to thicken the stew and adds a subtle coconut flavor. Be sure to use full-fat coconut milk for the best results.
Conclusion
To make a truly authentic and delicious Jamaican oxtail stew, be sure to include these key ingredients in your recipe. With the perfect combination of oxtail, seasonings, vegetables, red wine, and coconut milk, you'll have a flavorful and hearty dish that is sure to please any crowd. So why not give this Jamaican oxtail recipe a try and transport your taste buds to the beautiful island of Jamaica?
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