19 Jamaican Oxtail And Butter Beans Recipe Get Ready To Indulge!
Published on: Mar 31, 2024
Jamaican oxtail and butter beans is a classic dish that is beloved by many. It's a hearty and flavorful meal that combines tender oxtail with creamy butter beans, all simmered in a rich and savory gravy. This dish is a staple in Jamaican cuisine and has gained popularity all over the world. If you've never tried this dish before, you're missing out on a true culinary experience. In this article, we'll take a closer look at the history of Jamaican oxtail and butter beans, as well as provide a delicious and easy-to-follow recipe for you to try at home. Get ready to tantalize your taste buds with this delicious Jamaican delicacy!
One of the most popular variations of Beer Can Chicken is the Jamaican Oxtail recipe. This dish is packed with bold flavors and is perfect for those who love a little kick in their meals. The oxtail is marinated in a flavorful combination of spices, herbs, and Jamaican rum, then slow-cooked until the meat is tender and falling off the bone. It's a delicious twist on the classic Beer Can Chicken that you won't want to miss!
If you're a fan of stews, then you have to try the Jamaican Oxtail Stew recipe. This hearty dish is perfect for a cold night and is sure to warm you up with its rich and savory flavors. The oxtail is seared and then simmered in a flavorful broth with coconut milk and thyme. The result is a tender and flavorful meat that will have you coming back for seconds!
For those who want to try an authentic Jamaican recipe, this Authentic Jamaican Oxtail dish is a must-try. This recipe stays true to its roots and uses traditional Jamaican ingredients such as pimento seeds, allspice, and scotch bonnet peppers. The result is a flavorful and spicy dish that will transport you to the Caribbean with every bite!
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Slow Cooker Oxtail and Butter Beans
Main Ingredients: Butter Beans, Oxtails, Onions, Scallions, Garlic
If you're looking for a hassle-free way to make Beer Can Chicken, then this Slow Cooker Oxtail and Butter Beans recipe is the one for you. Simply add all the ingredients to your slow cooker, set it and forget it! The oxtail and beans will cook low and slow, resulting in tender and flavorful meat that falls off the bone. It's the perfect dish for busy weeknights!
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Instant Pot Jamaican Oxtail Stew
Main Ingredients: Dark Brown Sugar, Kosher Salt, Garlic Powder, Onion
The Instant Pot has become a kitchen staple for many, and for good reason. It's a quick and easy way to make delicious meals, and this Instant Pot Jamaican Oxtail Stew recipe is no exception. The oxtail is seared and then cooked in a flavorful broth with red wine, brown sugar, and tomato paste. The result is a tender and flavorful dish that will have you coming back for more!
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Syn Free Jamaican Oxtail Stew
Main Ingredients: Oxtail, Garlic Cloves, All Purpose Seasoning, Freshly
If you're following a syn-free diet, then this Syn Free Jamaican Oxtail Stew recipe is perfect for you. It uses olive oil spray instead of oil and swaps out brown sugar for honey. The result is a healthier version of the traditional Jamaican oxtail stew without sacrificing any of the flavors.
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Jamaican Pumpkin Curry With Butter Beans
Main Ingredients: Coconut Oil, Medium Onion, Garlic, Ginger, Green
This Jamaican Pumpkin Curry With Butter Beans recipe is a delicious and unique twist on the classic Beer Can Chicken. The pumpkin adds a creamy and slightly sweet flavor to the dish, while the curry powder and scotch bonnet pepper give it a spicy kick. It's a must-try for those who love bold flavors!
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Pressure Cooker Jamaican Oxtail Stew
Main Ingredients: Oxtails, Sea Salt, Black Pepper, Brown Sugar, Yellow
If you're short on time but still want to enjoy a delicious Beer Can Chicken, then this Pressure Cooker Jamaican Oxtail Stew recipe is perfect for you. Using a pressure cooker cuts down the cooking time significantly, without compromising on flavor. The result is tender and flavorful meat that will have you wondering why you didn't try this method sooner!
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Stewed Oxtail With Butter Beans.
Main Ingredients: Oxtail, Butter Beans, Water, Onion, Tomatoes, Scallion
This Stewed Oxtail With Butter Beans recipe is another variation of the traditional Jamaican oxtail dish. The oxtail is slow-cooked with red wine, garlic, and bay leaves, then finished off with butter beans to add a creamy and hearty element to the dish. It's the perfect comfort food for any time of the year.
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Oxtail Stew with Butter Beans
Main Ingredients: Gumbo, Beef Stock, Oxtails, Red Bell Pepper, Chopped
This Oxtail Stew with Butter Beans recipe is a classic take on the traditional dish. The oxtail is marinated in a flavorful combination of worcestershire sauce, thyme, and allspice, then slow-cooked with carrots and potatoes. The result is a hearty and delicious meal that is perfect for any occasion.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
This Southern Butter Beans recipe is a traditional Southern side dish that is perfect to pair with Beer Can Chicken. The butter beans are cooked with ham hock, onions, and garlic until they are soft and creamy. It's a simple but delicious dish that will complement any meal.
If you're short on time or don't have access to fresh butter beans, this Easy Canned Butter Beans recipe is a great alternative. Canned butter beans are cooked with butter, sugar, and bacon until they are soft and flavorful. It's a quick and easy side dish that is perfect for busy weeknights.
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Easy Canned Butter Beans
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Butter Beans
This Southern Style Butter Beans recipe is another classic Southern side dish that is a must-try. The butter beans are cooked with ham, onion, celery, and garlic powder until they are soft and creamy. It's a simple and flavorful dish that will have you going back for seconds.
This Southern Butter Beans with Bacon recipe is a delicious twist on the traditional Southern dish. The butter beans are cooked with bacon, onion, and garlic until they are soft and flavorful. The addition of bacon adds a nice smoky and savory flavor to the dish, making it a hit with everyone.
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Southern Butter Beans with Bacon
Main Ingredients: Bacon, Small Onion, Butter Beans, College Inn Chicken
If you love the convenience of slow cooker meals, then this Slow Cooker Oxtail recipe is a must-try. The oxtail is slow-cooked with beef broth, soy sauce, and honey until it is tender and full of flavor. It's a simple and delicious way to enjoy this classic dish.
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Slow Cooker Oxtail
Main Ingredients: Butter Beans, Oxtails, Onions, Scallions, Garlic
Another quick and easy way to make Beer Can Chicken is with the Instant Pot, and this Instant Pot Oxtail Stew recipe is a must-try. The oxtail is cooked with beef broth, tomatoes, and thyme until it is tender and full of flavor. It's the perfect dish for those busy weeknights when you want a delicious meal without the hassle.
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Instant Pot Oxtail Stew
Main Ingredients: Oxtails, Neutral Oil, Onion, Hot Pepper, Fresh Ginger
If you're looking for a vegetarian Beer Can Chicken option, then this Vegetarian Goulash with Butter Beans recipe is perfect for you. It's packed with vegetables and beans, and the addition of paprika gives it a nice depth of flavor. It's a hearty and delicious dish that is perfect for any occasion.
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Vegetarian Goulash with Butter Beans
Main Ingredients: Olive Oil, Butter, Onions, Celery, Garlic, Paprika
This Calico Beans recipe is a hearty and flavorful dish that is perfect for a potluck or family gathering. The beans are cooked with ground beef, bacon, and molasses until they are thick and flavorful. It's a crowd-pleasing dish that will have everyone asking for the recipe!
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Calico Beans
Main Ingredients: Bacon, Onion, Ground Beef, Ketchup, Salt, Mustard
If you're a fan of curry, then you have to try this BUTTER BEANS CURRY recipe. The butter beans are cooked in a delicious and aromatic curry sauce that is packed with Indian spices. It's a unique and flavorful way to enjoy this classic dish that will have you coming back for more.
The History of Jamaican Oxtail and Butter Beans
Jamaican oxtail and butter beans has a rich history that dates back to the days of slavery in Jamaica. During this time, oxtail was considered a less desirable cut of meat and was often given to slaves as a form of sustenance. However, the resourceful slaves found a way to turn this tough and fatty meat into a delicious and hearty dish. They would slow cook the oxtail for hours until it became tender and then add butter beans, herbs, and spices to create a flavorful stew. This dish became a staple in Jamaican households and has since become a symbol of Jamaican culture and cuisine.
The Role of Butter Beans
Butter beans, also known as lima beans, play a crucial role in the traditional Jamaican oxtail and butter beans dish. These creamy and buttery beans add a unique texture and flavor to the dish. They also serve as a source of protein and nutrients, making this dish not only delicious but also nutritious. Butter beans are a staple in Jamaican cuisine and can be found in many other dishes such as rice and peas and stews.
Modern Variations
While the traditional Jamaican oxtail and butter beans recipe remains a favorite among many, there have been modern variations of this dish that have gained popularity. Some cooks add coconut milk to the gravy to give it a creamier texture, while others add scotch bonnet peppers for a spicy kick. Regardless of the variations, the essence of this dish remains the same - a rich and hearty stew that is full of flavor.
Try It at Home
Now that you know the history and significance of Jamaican oxtail and butter beans, it's time to try it for yourself. This simple and easy-to-follow recipe will have you enjoying this delicious dish in no time.
Ingredients:
- 2 lbs oxtail, cut into small pieces
- 1 can of butter beans, drained and rinsed
- 2 onions, chopped
- 4 cloves of garlic, minced
- 2 sprigs of thyme
- 2 bay leaves
- 1 scallion, chopped
- 2 tbsp all-purpose flour
- 2 tbsp vegetable oil
- 2 cups beef broth
- Salt and pepper to taste
Instructions:
1. In a large pot, heat the vegetable oil over medium heat.
2. Season the oxtail with salt and pepper and add it to the pot. Cook until brown on all sides.
3. Remove the oxtail from the pot and set it aside.
4. In the same pot, add the onions, garlic, thyme, bay leaves, and scallion. Cook until the onions are soft and translucent.
5. Add the oxtail back to the pot and sprinkle with flour. Stir until the oxtail is coated with flour.
6. Pour in the beef broth and bring to a boil.
7. Reduce the heat to low and let the oxtail simmer for 2-3 hours until tender.
8. Add the butter beans to the pot and let it cook for an additional 30 minutes.
9. Serve with rice or your choice of side dish.
In Conclusion
Jamaican oxtail and butter beans is a dish that has stood the test of time and continues to be a favorite among many. Its rich history and flavorful taste make it a must-try for anyone looking to expand their culinary horizons. So why not gather your ingredients, put on some reggae music, and transport yourself to the beautiful island of Jamaica with this delicious dish?
![Slow Cooker Oxtail Stew [Video] - Mommy's Home Cooking](https://mommyshomecooking.com/wp-content/uploads/2017/11/Slow-Cooker-Oxtail-Stew-9.jpg)
![Slow Cooker Oxtail Stew [Video] - Mommy's Home Cooking](https://mommyshomecooking.com/wp-content/uploads/2017/11/Slow-Cooker-Oxtail-Stew-8.jpg)
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