20 Jamaican Orange Chicken Recipe Taste The Magic Today!
Published on: Apr 2, 2024
Jamaican cuisine is known for its bold and flavorful dishes, and one dish that stands out is Jamaican orange chicken. This dish is a fusion of Jamaican and Chinese flavors, creating a unique and delicious meal that will leave your taste buds wanting more. The combination of tangy orange and spicy jerk seasoning creates a perfect balance of flavors that is sure to please. In this article, we will take a closer look at the ingredients and steps to make this mouth-watering Jamaican orange chicken at home.
If you’re looking to add some flavor and spice to your beer can chicken, the Jamaican jerk marinade is the way to go. This Caribbean-inspired dish packs a punch of heat and flavor with its blend of spices like allspice, cumin, and cayenne pepper. The end result is a juicy and tender chicken with a crispy skin that will have your taste buds dancing with every bite.
For those who prefer a more hands-off approach, this slow cooker Jamaican jerk chicken recipe is perfect for you. Simply marinate your chicken in the jerk seasoning, place it in the slow cooker with some onions and bell peppers, and let it cook on low for 6-8 hours. The end result is a flavorful and tender chicken that falls off the bone with minimal effort.
3of 14
Jamaican Jerk Chicken Tacos
Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
Take your love for Jamaican jerk chicken to the next level by turning it into tacos. Fill corn or flour tortillas with shredded jerk chicken, top it with some mango salsa and avocado, and you have a delicious and unique twist on traditional tacos. These Jamaican jerk chicken tacos are perfect for a fiesta or a weeknight dinner that your family will love.
Don’t let the long list of spices intimidate you, this Jamaican jerk chicken recipe is actually quite simple to make. With ingredients like garlic, ginger, and thyme, you’ll have a flavorful marinade that can be easily made in a blender or food processor. Simply coat your chicken in the marinade and grill, bake, or smoke it to perfection.
5of 14
Jamaican Jerk Chicken Wings
Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
Upgrade your game day or appetizer spread with these Jamaican jerk chicken wings. The combination of spicy and sweet flavors will have your guests licking their fingers and asking for more. Serve them with a cooling dip like ranch or blue cheese to balance out the heat.
6of 14
Jamaican Jerk Chicken Burger
Main Ingredients: Chicken, Cooked Quinoa, Jamaican Jerk Marinade, Salt
Take your burger game to the Caribbean with this Jamaican jerk chicken burger. This recipe combines your favorite grilled chicken with the bold flavors of the Jamaican jerk marinade. Top it with pineapple and red onion for a sweet and savory twist on a classic burger.
7of 14
Authentic Jamaican Jerk Chicken
Main Ingredients: Onion, Green Onions, Dried Thyme, Salt, Sugar, Ground
If you’re looking for an authentic Jamaican jerk chicken recipe, look no further. This recipe calls for traditional ingredients like scotch bonnet peppers and pimento wood to give your chicken that authentic smoky and spicy flavor. It may take a little extra effort, but the end result is worth it.
8of 14
Keto Jamaican Jerk Chicken
Main Ingredients: Spice, Olive Oil, Soy Sauce, Vinegar, Fresh Lime Juice
If you’re following a keto diet, don’t worry, you can still enjoy Jamaican jerk chicken. This recipe uses low-carb ingredients like erythritol and coconut aminos in place of sugar and soy sauce to make a keto-friendly marinade. Serve it with some cauliflower rice for a complete keto meal.
Who says you can’t have salad for dinner? This Jamaican jerk chicken salad is a hearty and flavorful meal that is perfect for a summer day. The combination of crispy romaine lettuce, juicy chicken, and a tangy jerk dressing will leave you feeling satisfied and refreshed.
Yes, you read that right, Jamaican jerk chicken pizza. This recipe combines two fan favorites into one delicious meal. Top your pizza crust with some spicy jerk sauce, shredded chicken, pineapple, and red onion for a sweet and savory pizza that will have you coming back for seconds.
11of 14
Jamaican Jerk Chicken (print)
Main Ingredients: Chicken, Allspice, Whole Coriander Seeds, Whole
Looking for a printable version of your favorite Jamaican jerk chicken recipe? Look no further. Simply print out this easy to follow recipe and keep it in your kitchen for whenever you’re in the mood for some island flavors. Don’t forget to stock up on your spices and herbs to have on hand for when the craving strikes.
12of 14
Oven Roasted Jamaican Jerk Chicken
Main Ingredients: Olive Oil, Onion Powder, Garlic Powder, Ground
If you don’t have a grill or smoker, you can still enjoy Jamaican jerk chicken with this oven roasted recipe. Simply marinate your chicken in the jerk seasoning, place it in a roasting pan or casserole dish, and roast it in the oven. The high heat will give you that crispy skin and juicy meat without the need for a grill.
Looking for a healthier alternative to fried chicken? This baked Jamaican jerk chicken is the perfect option. The chicken is coated in a spicy and sweet jerk seasoning and then baked until crispy and tender. Serve it with a side of roasted veggies for a complete and balanced meal.
14of 14
The Best Jamaican Jerk Chicken
Main Ingredients: Scotch Bonnet Chiles, Scallions, Fresh Thyme Leaves
If you’re on the hunt for the best Jamaican jerk chicken recipe, look no further. This recipe combines all the best elements of Jamaican jerk chicken – spicy, sweet, smoky, and tender – for a truly flavorful dish. Whether you’re a spice lover or just looking to try something new, this recipe is sure to be a hit with everyone.
The Key Ingredients
To make Jamaican orange chicken, you will need chicken thighs, orange juice, jerk seasoning, garlic, soy sauce, brown sugar, and scallions. You can use bone-in or boneless chicken thighs, depending on your preference. The orange juice provides the tangy flavor and also helps to tenderize the chicken. Jerk seasoning is a blend of spices that is commonly used in Jamaican cooking and adds a delicious kick to the dish. Garlic and soy sauce add depth of flavor, while brown sugar adds a touch of sweetness. Scallions are used for garnish and add a fresh and savory element to the dish.
The Marinating Process
To achieve the perfect balance of flavors, it is essential to marinate the chicken before cooking. Marinating the chicken in a mixture of orange juice, jerk seasoning, garlic, soy sauce, and brown sugar for at least an hour will infuse the chicken with all the flavors and make it tender and juicy. You can also marinate the chicken overnight for even more flavor. Be sure to reserve some of the marinade to use as a glaze later on.
The Cooking Process
Once the chicken has marinated, it's time to cook. You can either grill or bake the chicken, depending on your preference. If grilling, cook the chicken over medium-high heat for about 6-8 minutes on each side, brushing with the reserved marinade. For baking, preheat your oven to 375°F and bake the chicken for 25-30 minutes, until it is fully cooked and the juices run clear.
The Finishing Touches
To add an extra burst of flavor and freshness to the dish, drizzle some fresh orange juice over the chicken and garnish with chopped scallions before serving. This will enhance the orange flavor and add a pop of color to the dish. You can also serve the Jamaican orange chicken with rice and steamed vegetables for a complete and satisfying meal.
In conclusion, Jamaican orange chicken is a delicious fusion dish that combines the bold flavors of Jamaica with the sweet and tangy flavors of orange. With a few key ingredients and simple steps, you can recreate this flavorful dish in the comfort of your own home. So why not give this recipe a try and add a taste of Jamaica to your dinner menu?
