19 Jamaican Mallah Chicken Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

If you're looking for a delicious and authentic Jamaican dish to spice up your dinner routine, look no further than this Jamaican Mallah Chicken recipe. This dish is a staple in Jamaican cuisine, known for its bold and flavorful spices that will transport you straight to the island. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress with its simple yet mouth-watering flavors. So grab your apron and get ready to take your taste buds on a journey to the Caribbean.

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The Key Ingredients

To make this Jamaican Mallah Chicken, you will need chicken thighs, Jamaican allspice, thyme, garlic, ginger, scallions, and soy sauce. These ingredients are the foundation of the dish and are what give it its signature flavor. The allspice, also known as pimento, is a key spice in Jamaican cuisine and adds a warm and spicy note to the dish. The thyme, garlic, and ginger add depth and complexity to the flavor, while the scallions and soy sauce provide a savory and umami kick.

Marinating the Chicken

The key to making the perfect Jamaican Mallah Chicken is in the marinade. To ensure that the chicken is flavorful and tender, it is important to marinate it for at least 2 hours, or ideally overnight. This allows the spices and flavors to fully infuse into the chicken, resulting in a juicy and delicious dish. For an extra burst of flavor, try adding some chopped scotch bonnet peppers to the marinade. This will give the dish a spicy kick that is characteristic of Jamaican cuisine.

Cooking and Serving

Once the chicken has marinated, it's time to cook it. You can either grill or bake the chicken, depending on your preference. Grilling will give the chicken a smoky and charred flavor, while baking will result in a more tender and juicy chicken. Serve the Jamaican Mallah Chicken with some rice and peas, fried plantains, and a side of fresh salad. This combination of flavors and textures will give you the ultimate Jamaican dining experience.

In Conclusion

In summary, this Jamaican Mallah Chicken recipe is a must-try for anyone looking to explore the flavors of Jamaica. With its bold and aromatic spices, tender chicken, and flavorful marinade, this dish is sure to become a favorite in your household. So next time you're craving some Caribbean cuisine, whip up this delicious dish and transport yourself to the sunny shores of Jamaica.
19 jamaican mallah chicken recipe Prepare to be amazed!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
View Recipe

Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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