19 Jamaican Lentil Soup Recipe Get Cooking And Enjoy!

Published on: Apr 2, 2024

Lentils are a staple food in the Jamaican diet, and for good reason. Not only are they incredibly affordable and versatile, but they are also packed with nutrition and flavor. One of the most popular ways to enjoy lentils in Jamaican cuisine is in a hearty and delicious lentil soup. This Jamaican lentil soup recipe is a must-try for anyone looking to add some Caribbean flair to their meals. With a perfect balance of spices, vegetables, and lentils, this soup is both comforting and nutritious. Let's dive into how to make this delicious dish.

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If you're a fan of hearty and flavorful soups, then you'll love this Italian Lentil Soup recipe. Made with nutritious lentils and savory Italian spices, this soup is sure to become a family favorite. The key to making the best Italian Lentil Soup is using high-quality ingredients. Start with fresh vegetables like carrots, celery, and onion. These add a depth of flavor to the soup that can't be beat. Pro tip: If you have a slow cooker, you can make this soup even easier by throwing all the ingredients in and letting it cook all day. Talk about a win-win!
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The Best Lentil Soup

Main Ingredients: Oil, Yellow Onion, Carrots, Celery, Garlic Cloves
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Looking for the ultimate comfort food? Look no further than this Best Lentil Soup recipe. Packed with protein and fiber, this soup will keep you feeling full and satisfied. What sets this lentil soup apart from the rest is the addition of smoked paprika. It adds a depth of flavor and a hint of smokiness that will have you going back for seconds. Don't be afraid to get creative with this recipe. You can add your favorite vegetables or even some crumbled bacon for an extra punch of flavor.
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Mom's Lentil Soup

Main Ingredients: Onion, Carrots, Celery, Olive Oil, Garlic, Tomato
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There's nothing quite like Mom's cooking. And this Mom's Lentil Soup recipe is no exception. It's hearty, comforting, and full of love. One of the key ingredients in this soup is red wine vinegar. It adds a tanginess that balances out the earthy flavors of the lentils and fresh herbs. Make a big batch of this soup and freeze the leftovers for a quick and easy meal on those busy weeknights. Your taste buds (and your stomach) will thank you.
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Best Lentil Soup

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery
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This Best Lentil Soup recipe is a classic for a reason. It's simple to make, packed with nourishing ingredients, and oh-so-delicious. The secret to this soup's creamy texture is blending a portion of the soup in a blender or with an immersion blender. This creates a thick and velvety base that will have you coming back for more. Don't forget to top your bowl with some croutons or fresh herbs for an extra crunch and burst of flavor.
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Tuscan Lentil Soup

Main Ingredients: Lentils, Olive Oil, Onion, Carrots, Celery Stalks
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Bring the flavors of Tuscany to your kitchen with this delicious Tuscan Lentil Soup recipe. Bursting with Italian flavors and fresh vegetables, this soup is a true taste sensation. One of the key ingredients in this recipe is sun-dried tomatoes. They add a sweet and tangy flavor that pairs perfectly with the lentils and chicken broth. Don't forget to serve this soup with some crusty bread for dipping and soaking up all the delicious broth.
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Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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If you're looking for a soup that's comforting and filling, then this Rustic Lentil Soup is for you. Packed with vegetables and protein-rich lentils, this soup is a meal in itself. The key to this soup's rustic flavor is using smoked sausage as a base. It adds a depth of flavor and a touch of smokiness that takes this soup to the next level. Don't be afraid to experiment with different types of sausage or spices to make this soup your own. It's a great recipe to get creative with.
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French Lentil Soup

Main Ingredients: Virgin Olive Oil, Onions, Celery Stalks, Carrots
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This French Lentil Soup recipe is the epitome of elegance and simplicity. Made with French green lentils, fresh herbs, and vegetables, it's a soup that will impress even the pickiest of eaters. The key to this soup's rich and flavorful base is using beef broth. It adds a depth of flavor that can't be achieved with just vegetable broth. Don't be afraid to add in some bacon or pancetta for an extra punch of flavor. And don't forget to serve with some crusty bread for dipping.
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Healing Moroccan Lentil Soup

Main Ingredients: Lentils, Olive Oil, Yellow Onion, Fennel Bulb, Large
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This Healing Moroccan Lentil Soup is not only delicious, but it's also nourishing and healing. Packed with anti-inflammatory ingredients like turmeric and ginger, this soup is a great way to boost your immune system. The key to this soup's Moroccan flavor is using harissa paste. It adds a spicy kick and a depth of flavor that will have your taste buds dancing. Don't be afraid to add in some chicken or shrimp for a protein boost and some added flavor.
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Easy Lentil Soup

Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
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Don't have a lot of time to spend in the kitchen? Then this Easy Lentil Soup recipe is for you. It's made with simple ingredients and comes together in just 30 minutes. The key to this soup's flavorful base is using fire-roasted tomatoes. They add a smoky and sweet flavor that takes this soup to the next level. Don't be afraid to get creative with the toppings for this soup. Some crumbled feta cheese or fresh herbs would be the perfect finishing touch.
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Harira (Moroccan Chickpea and Lentil Soup)

Main Ingredients: Oil, Onion, Celery, Garlic, Ground Cumin, Ground
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This Harira recipe is a Moroccan classic that's packed with flavor and nutrition. Made with chickpeas, lentils, and fresh herbs, it's a meal in itself. The key to this soup's authentic flavor is using Ras el Hanout spice blend. It adds a complex and spicy flavor that's unique to Moroccan cuisine. Don't be intimidated by the long list of ingredients in this recipe. It's actually quite simple to make and the end result is worth it.
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Healthy Lentil Soup

Main Ingredients: Olive Oil, Celery, Carrot, Onion, Garlic, Chicken
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This Healthy Lentil Soup recipe is perfect for those looking for a nutritious and low-calorie meal option. Packed with vegetables and protein-rich lentils, it's a great way to get your daily dose of vitamins and minerals. The key to this soup's creamy texture is using coconut milk. It adds a richness and hint of sweetness that pairs perfectly with the savory flavors of the lentils and spices. Don't be afraid to add in some chicken or tofu for an extra protein boost and some added flavor.
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Spicy Lentil Soup

Main Ingredients: Olive Oil, Onion, Carrots, Celery Stalks, Garlic
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If you love a little heat in your food, then you'll love this Spicy Lentil Soup recipe. Packed with flavorful spices like chili powder and cumin, this soup will warm you up from the inside out. The key to this soup's spicy kick is using jalapeno peppers. If you want to turn up the heat, you can even add in some crushed red pepper flakes. Don't forget to top your bowl with some sour cream or shredded cheese to balance out the heat and add a creamy element.
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Lentil Soup with Ham

Main Ingredients: Large Onion, Carrots, Celery, Olive Oil, Butter
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This Lentil Soup with Ham recipe is the perfect way to use up any leftover ham from the holidays. It adds a salty and smoky flavor that pairs perfectly with the earthy flavors of the lentils and vegetables. The key to this soup's rich and flavorful base is using chicken broth. It adds a depth of flavor that can't be achieved with just vegetable broth. Don't be afraid to get creative with the toppings for this soup. Some crumbled bacon or fresh herbs would be the perfect finishing touch.
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Instant Pot Vegan Lentil Soup

Main Ingredients: Olive Oil, Onion, Garlic, Green Onions, Celery, Fresh
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This Instant Pot Vegan Lentil Soup recipe is a game changer. It's quick, easy, and packed with flavor. Plus, it's vegan-friendly and gluten-free! The key to this soup's creamy texture is using coconut milk. It adds a richness and hint of sweetness that pairs perfectly with the savory flavors of the lentils and spices. Don't forget to add in some vegetables like carrots and celery for some extra crunch and nutrition.
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Lifting Lemon-Garlic Rice & Lentil Soup

Main Ingredients: Dry Lentils, Vegetable Broth, Bean, Lentils, Salt
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This Lifting Lemon-Garlic Rice & Lentil Soup is a lighter and brighter take on traditional lentil soup. Packed with fresh lemon and garlic, it's a soup that will awaken your taste buds. The key to this soup's flavorful base is using chicken or vegetable broth. It adds a depth of flavor that can't be achieved with just water. Don't be afraid to add in some spinach or kale for an extra boost of nutrients and some added color.
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Lebanese Lentil Soup With Noodles

Main Ingredients: Lentils, Water, Onion, Vegetable Oil, Garlic, Cilantro
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This Lebanese Lentil Soup With Noodles is a comforting and filling meal that's perfect for those cold winter nights. Packed with lentils and chicken, it's a soup that will warm you up from the inside out. The key to this soup's authentic Lebanese flavor is using seven spice blend. It adds a complex and aromatic flavor that's unique to Lebanese cuisine. Don't be afraid to experiment with different types of noodles or meats to make this soup your own. It's a great recipe to get creative with.
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Vegetable Lentil Soup

Main Ingredients: Olive Oil, Onion, Carrot, Celery Stalk, Garlic, Sweet
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This Vegetable Lentil Soup is a nutritious and filling meal that's perfect for those trying to eat more plant-based. Packed with fresh vegetables and protein-rich lentils, it's a soup that will keep you full and satisfied. The key to this soup's flavorful base is using vegetable broth. It adds a depth of flavor that can't be achieved with just water. Don't be afraid to add in some quinoa or brown rice for some extra protein and fiber. And don't forget to top your bowl with some avocado slices for a creamy and heart-healthy addition.
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Spicy Egyptian Lentil Soup

Main Ingredients: Virgin Olive Oil, Onion, Garlic Cloves, Celery Rib
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This Spicy Egyptian Lentil Soup is a flavor explosion in every bite. Made with lentils, tomatoes, and spices, it's a soup that will transport you straight to the streets of Egypt. The key to this soup's authentic flavor is using sumac spice. It adds a tangy and earthy flavor that's unique to Egyptian cuisine. Don't be afraid to add in some chicken or shrimp for a protein boost and some added flavor. And don't forget to serve with some pita bread for dipping.
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Slow-Cooker Lentil Soup with Quinoa, Kale & Fresh...

Main Ingredients: Lentils, Quinoa, Carrots, Celery Stalks, Garlic Clove
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Ingredients

Featured Keywords: Jamaican lentil soup recipe, lentils, Caribbean flair, spices, vegetables, comforting, nutritious

To make this flavorful Jamaican lentil soup, you will need the following ingredients: - 1 cup of dry lentils, sorted and rinsed - 1 onion, chopped - 2 cloves of garlic, minced - 1 red bell pepper, chopped - 1 carrot, chopped - 1 celery stalk, chopped - 1 can of diced tomatoes - 4 cups of vegetable broth - 1 tsp curry powder - 1 tsp allspice - 1 tsp thyme - ½ tsp cayenne pepper - Salt and pepper, to taste - 2 tbsp coconut oil

Instructions

Featured Keywords: Jamaican lentil soup recipe, Caribbean flair, spices, coconut oil

1. In a large pot, heat coconut oil over medium heat. 2. Add chopped onion, garlic, red bell pepper, carrot, and celery. Cook until the vegetables are softened, about 5 minutes. 3. Stir in the curry powder, allspice, thyme, and cayenne pepper. Cook for an additional 2 minutes. 4. Add the diced tomatoes and vegetable broth to the pot. Bring to a boil. 5. Reduce the heat to low and add the rinsed lentils to the pot. Let it simmer for 20-25 minutes, or until the lentils are cooked and tender. 6. Season with salt and pepper, to taste. 7. Serve hot and enjoy your delicious Jamaican lentil soup with a Caribbean flair. This comforting and nutritious Jamaican lentil soup is the perfect meal for a chilly evening or a quick and easy lunch. The combination of spices, vegetables, and lentils creates a delicious and satisfying flavor that will transport you to the Caribbean with every bite. Plus, this soup is budget-friendly and vegan-friendly, making it a great option for anyone looking for a healthy and affordable meal. Give this Jamaican lentil soup recipe a try and elevate your soup game to a whole new level.
19 jamaican lentil soup recipe Get cooking and enjoy!

Italian Lentil Soup

yield: 9 total time: 80 minutes
4.8 Stars (64 reviews)
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Ingredients

  • 2 tablespoons virgin olive oil extra-
  • 2 cups white onion diced , about 1 large onion
  • 1 cup carrots diced , about 2 large carrots, peeled
  • 1 cup diced celery about 2 celery stalks, leaves removed
  • 4 cloves garlic peeled and minced
  • 8 cups vegetable stock
  • 1 cup lentils rinsed,  , red, green or brown
  • 28 ounces fire-roasted diced tomatoes
  • 2 bay leaves
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon ground black pepper freshly-
  • 1 pinch crushed red pepper
  • 2 cups collard greens roughly-chopped
  • finely chopped fresh parsley optional
  • grated Parmesan cheese optional

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 27 grams
  • Fat : 3.5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1000 milligrams
  • Sugar : 5 grams
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