20 Jamaican Ketchup Recipe Experience Flavor Like Never Before!

Published on: Apr 2, 2024

For many Jamaicans, ketchup is an essential condiment that adds a burst of flavor to their traditional dishes. While store-bought ketchup may be convenient, making your own homemade version can elevate your meals to a whole new level. In this article, we will share a delicious Jamaican ketchup recipe that will have your taste buds dancing with joy. Not only is this recipe easy to make, but it also uses fresh ingredients that are readily available in local markets. Get ready to add a touch of Jamaican flair to your meals with this mouth-watering ketchup recipe.

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If you're looking for a flavorful and unique twist on traditional beer can chicken, try this Jamaican brown stew chicken recipe. The combination of spices, herbs, and beer creates a juicy and tender chicken that is sure to impress your dinner guests.
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For a hearty and delicious meal, try making Jamaican oxtails using the beer can chicken method. The slow cooking process allows the flavors to meld together, resulting in a tender and succulent dish that will have everyone asking for seconds.
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For a lighter alternative to chicken, try making this Jamaican brown stew fish recipe. The beer can chicken method works just as well with fish, creating a moist and flavorful dish that is perfect for a summer barbecue or a cozy night in.
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If you're looking for a meatloaf recipe that will please even the pickiest eaters, try making this family favorite meatloaf using the beer can chicken method. The combination of spices and beer creates a delicious and moist meatloaf that is sure to become a staple in your household.
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For a simple and classic meatloaf recipe, try this homestyle meatloaf using the beer can chicken method. The addition of beer adds a depth of flavor and ensures a moist and tender meatloaf every time.
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Main Ingredients: Boneless Pork Shoulder, Onion, Ketchup, Warm Water
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Turkey Meatloaf

Main Ingredients: Worcestershire Sauce, Small Onion, Ketchup, Olive Oil
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If you're on a quest for the perfect meatloaf recipe, look no further than this best meatloaf recipe using the beer can chicken method. The addition of beer adds a unique and delicious twist to this classic dish, ensuring a moist and flavorful meatloaf every time.
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Easy Sloppy Joes

Main Ingredients: Ground Beef, Chopped Onion, Tomato Paste, Ketchup
For a quick and easy dinner option, try making these easy sloppy joes using the beer can chicken method. The combination of spices and beer creates a flavorful and juicy dish that is perfect for busy weeknights.
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Gourmet Meatloaf

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If you want to impress your dinner guests, try making this gourmet meatloaf using the beer can chicken method. The addition of beer and the slow cooking process creates a tender and flavorful meatloaf that is sure to impress even the most discerning palates.
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For a classic and delicious dinner option, try making this beer can chicken sloppy joe recipe. The addition of beer adds a depth of flavor and ensures a juicy and flavorful sloppy joe every time.
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Sloppy Joes

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If you're feeding a crowd, try making these beer can chicken sloppy joes. The combination of beer and spices creates a delicious and hearty dish that is perfect for game day or a backyard barbecue.
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The Best Sloppy Joes

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For the ultimate sloppy joe experience, try making these best sloppy joes using the beer can chicken method. The addition of beer adds a unique and delicious twist to this classic dish, ensuring a juicy and flavorful meal that everyone will love.
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Jamaican Jerk Sauce

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If you're a fan of spicy food, try making this Jamaican jerk sauce to go along with your beer can chicken. The combination of spices and beer creates a flavorful and fiery sauce that is perfect for marinating chicken or drizzling over your finished dish.
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For a taste of the Caribbean, try making this Jamaican jerk chicken using the beer can chicken method. The addition of beer adds a depth of flavor and helps to create a tender and juicy chicken that is perfect for any occasion.

The Importance of Homemade Ketchup

Why make your own ketchup?

Making your own ketchup allows you to control the quality and quantity of ingredients used. This means you can avoid unhealthy preservatives, excessive sugar, and artificial flavors often found in store-bought ketchup. By making your own ketchup, you also have the freedom to adjust the flavors to suit your taste preferences. Plus, it's a fun and satisfying cooking project that will impress your family and friends.

The Jamaican Twist

While traditional ketchup is made with tomatoes, vinegar, and sugar, the Jamaican version adds a unique blend of spices and fruits for a burst of Caribbean flavors. Featured ingredients such as scotch bonnet peppers, allspice, and mangoes give this ketchup a spicy, sweet, and tangy taste that is distinctively Jamaican. This recipe is a great way to add a little island vibe to your meals.

Uses for Jamaican Ketchup

Jamaican ketchup can be used in a variety of ways. It's perfect as a dipping sauce for fries, chicken nuggets, or even plantain chips. It can also be used as a marinade for meats, a glaze for roasted vegetables, or a spread for sandwiches. The possibilities are endless, and once you try this homemade version, you'll never want to go back to store-bought ketchup.

In Conclusion

Making your own Jamaican ketchup is a simple and delicious way to add a taste of the Caribbean to your meals. With fresh ingredients and a unique blend of flavors, this ketchup will take your dishes to a whole new level. So why settle for ordinary ketchup when you can make your own flavorful version at home? Try this recipe and add a little island flair to your next meal.
20 jamaican ketchup recipe Experience flavor like never before!

Jamaican Brown Stew Chicken

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 6 chicken thighs large, and/or legs
  • 3 stalks green onions coarsely chopped
  • 4 cloves garlic minced
  • 1 teaspoon ginger minced
  • 3 teaspoons paprika
  • 2 teaspoons brown sugar
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 medium yellow onion chopped
  • 1 red bell pepper sliced
  • 1 green bell pepper sliced
  • 1 large tomato diced
  • 2 stalks thyme de-stemmed
  • 1 teaspoon allspice
  • 1 tablespoon hot sauce
  • 1 tablespoon ketchup
  • 1 teaspoon browning
  • 1 teaspoon black pepper
  • salt to taste
  • 1 teaspoon paprika
  • 1 cup chicken broth plus more if needed
  • 1/4 cup canola oil

Nutrition

  • Calories : 930 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 290 milligrams
  • Fat : 67 grams
  • Fiber : 4 grams
  • Protein : 63 grams
  • SaturatedFat : 15 grams
  • Sodium : 1210 milligrams
  • Sugar : 7 grams
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