16 Jamaican Jerk Pizza Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

For those looking to add a delicious twist to their pizza night, look no further than this mouth-watering Jamaican jerk pizza recipe. This unique fusion of Jamaican flavors and pizza is sure to be a hit with friends and family. The combination of spicy jerk seasoning, juicy pineapple, and savory cheese creates a perfect balance of sweet and heat. Follow this simple recipe and be prepared to impress your taste buds with a taste of the Caribbean.

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If you're looking for a flavorful and spicy twist on traditional beer can chicken, look no further than Jamaican jerk chicken. This Jamaican-inspired dish is packed with bold flavors and is sure to be a hit at your next backyard barbecue or family dinner. The combination of heat from the jerk seasoning and the moistness from the beer can method make for a mouthwatering chicken that will have everyone asking for seconds.
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Jamaican Jerk Sauce

Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
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The key to a delicious Jamaican jerk chicken is the sauce. A classic Jamaican jerk sauce is made with a variety of spices and herbs, including scallions, thyme, allspice, and Scotch bonnet peppers. This combination creates a spicy and aromatic marinade that infuses the chicken with flavor. For a milder version, you can substitute jalapeno peppers for the Scotch bonnet peppers.
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Don't let the long list of ingredients in a traditional Jamaican jerk sauce scare you away from making this dish. With a few shortcuts and substitutions, you can create an easy Jamaican jerk chicken that still packs a punch in terms of flavor. You can use a store-bought jerk seasoning mix or make your own with a few basic spices. And instead of marinating the chicken overnight, you can opt for a quick marinade of just a few hours before cooking.
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Take your love for Jamaican jerk chicken to the next level by incorporating it into another favorite dish – pizza! A Jamaican jerk chicken pizza combines the spicy chicken with sweet and tangy pineapple, red onion, and mozzarella cheese for a unique and delicious pie. You can use a pre-made pizza crust or make your own, and top it with your homemade Jamaican jerk chicken for a tasty and unconventional pizza night.
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Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
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For a finger-licking appetizer or game day snack, try making Jamaican jerk chicken wings. These wings are first marinated in a homemade jerk seasoning and then grilled or baked until crispy and flavorful. Serve them up with a side of ranch or blue cheese dressing for dipping, and you'll have a crowd-pleasing dish that's sure to disappear in no time.
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If you want to add a little Caribbean flair to your cooking, having a jar of Jamaican jerk seasoning on hand is a must. This versatile spice blend can be used on a variety of meats, seafood, and vegetables for a burst of spicy and savory flavor. You can find pre-made jerk seasoning at most grocery stores, or you can make your own with a combination of spices like allspice, garlic powder, and cayenne pepper.
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If you're feeling adventurous in the kitchen, try making your own Jamaican jerk seasoning mix. This homemade version allows you to customize the spice level and experiment with different ingredients to find the perfect blend for your taste buds. You can also make a large batch and store it in an airtight container for future use.
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The key to tender and flavorful Jamaican jerk chicken is a good marinade. A traditional Jamaican jerk marinade includes a variety of herbs and spices, along with soy sauce and vinegar for added depth of flavor. You can also add a little brown sugar for a touch of sweetness to balance out the heat. Marinating the chicken for at least 4 hours or overnight will ensure that it is infused with all of the delicious flavors.
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If you have a well-stocked spice cabinet, you can easily make your own homemade Jamaican jerk seasoning. This allows you to control the ingredients and make it as spicy or mild as you prefer. A basic homemade jerk seasoning usually includes allspice, thyme, cinnamon, and cayenne pepper, but you can add other spices like nutmeg or ginger for a unique twist.
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For a hands-off approach to making Jamaican jerk chicken, try using a slow cooker. This method results in a tender and flavorful chicken that falls off the bone. Simply add your marinated chicken and a can of beer to the slow cooker and cook on low for 6-8 hours. You can also add some pineapple juice to the mix for a touch of sweetness.
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Jamaican Jerk Chicken Tacos

Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
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Take your taste buds on a trip to the Caribbean with Jamaican jerk chicken tacos. These tacos are filled with tender and spicy chicken, along with your favorite toppings like salsa, avocado, and cilantro. You can also add a drizzle of chipotle mayo for an extra kick of heat. Serve them up with some black beans and rice for a complete and delicious meal.
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If you're not a fan of chicken, you can still enjoy the flavors of Jamaican jerk by making pork ribs. The bold and spicy jerk seasoning pairs perfectly with the rich and fatty pork ribs, creating a mouthwatering combination. You can grill or bake the ribs until they are fall-off-the-bone tender and serve them with a side of coleslaw for a classic barbecue meal with a Caribbean twist.
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A Classic Jamaican Jerk Marinade.

Main Ingredients: Scallions, Fresh Thyme, Salt, Black Pepper, Brown
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A classic Jamaican jerk marinade includes a variety of herbs and spices, along with soy sauce and vinegar for added depth of flavor. You can also add a little rum for a Caribbean twist and a touch of sweetness. Marinating your chicken in this classic marinade will result in a tender and flavorful dish that is sure to impress.
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For a lighter option, try making a Jamaican jerk chicken salad. This salad combines the spicy chicken with fresh greens, avocado, and mango for a refreshing and flavorful meal. You can also add some black beans and corn for added protein and texture. Top it off with a homemade mango vinaigrette for a tropical and tasty dressing.
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If you don't have a grill or prefer not to use one, you can still make delicious Jamaican jerk chicken by baking it in the oven. This method results in a crispy and flavorful chicken without the need for a grill. Simply rub your chicken with a homemade or store-bought jerk seasoning and bake it in the oven until it is cooked through and golden brown.
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Jammin' Jamaican Jerk Sauce

Main Ingredients: Olive Oil, Thyme, Scallions, Ginger, Garlic, Brown
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For a more unconventional take on traditional Jamaican jerk sauce, try adding some fruit to the mix. A jammin' Jamaican jerk sauce combines the heat of the jerk spices with the sweetness of mango and peaches. The result is a delicious and unique sauce that pairs well with chicken, pork, or even seafood.
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Homemade Jamaican Jerk Sauce

Main Ingredients: Peppers, Garlic, Scallions, Allspice Berries, Brown
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For the ultimate control over the flavors and ingredients of your Jamaican jerk sauce, try making your own at home. This allows you to customize the spiciness and sweetness to your liking and experiment with different herbs and spices. You can also adjust the consistency by adding more or less liquid to the mix. Use this homemade sauce as a marinade, basting sauce, or dipping sauce for your Jamaican jerk chicken.
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If you're not in the mood for chicken, you can still enjoy the spicy flavors of Jamaican jerk by making it with pork. Pork loin or tenderloin can be marinated and grilled or baked with jerk seasoning for a flavorful and tender dish. Serve it with some grilled pineapple slices for a tropical and delicious meal.
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For a show-stopping centerpiece for your next dinner party or holiday meal, try making a Jamaican jerk whole chicken. The beer can method is perfect for cooking a whole chicken and infusing it with the flavors of the Jamaican jerk marinade. The result is a juicy and flavorful chicken that is sure to impress your guests.
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Jamaican jerk flavors also pair well with pork, making it a great alternative to chicken. Pork chops or tenderloin can be marinated in a homemade jerk seasoning and grilled or baked for a quick and flavorful meal. You can also use this marinade on pork ribs for a delicious twist on traditional barbecue ribs.

The Perfect Blend of Jamaican and Italian Cuisines

If you love pizza and you love Jamaican food, then this recipe is the perfect way to bring these two cuisines together. The base of this pizza is a traditional pizza dough, topped with a delicious homemade jerk sauce. The sauce is made with authentic Jamaican jerk spices including allspice, thyme, and scotch bonnet peppers. These spices are the key to giving the pizza its distinct, bold flavor. To balance out the heat, sweet pineapple chunks are added on top, adding a burst of freshness and sweetness to the pizza.

A Homemade Sauce That Packs a Punch

To create the perfect sauce for this Jamaican jerk pizza, start by blending all the spices together with a touch of olive oil and lime juice. This will create a thick, flavorful paste that can be spread over the pizza dough. For an extra kick, marinate the chicken in the jerk sauce before adding it to the pizza. This will infuse the chicken with the spicy and tangy flavors of the jerk seasoning.

Customize Your Toppings

While this recipe calls for chicken and pineapple, feel free to get creative with your toppings. Add some red onions for a pop of color and a hint of sweetness. Or try adding some bell peppers for a crunchy texture and added freshness. For vegetarians, swap out the chicken for tofu or tempeh marinated in the jerk sauce. The possibilities are endless, so get creative and make this recipe your own.

Ready, Set, Bake!

Once your pizza is topped with all the delicious ingredients, it's time to bake it in the oven. The combination of the aromatic jerk spices and the melting cheese will fill your kitchen with an irresistible smell. In just a few minutes, your pizza will be ready to be devoured. Serve it hot with a side of cooling avocado slices and a sprinkle of fresh cilantro for a truly authentic Jamaican experience.

In conclusion, this Jamaican jerk pizza recipe is a must-try for anyone looking to spice up their pizza game. The fusion of Jamaican and Italian flavors creates a unique and delicious pizza that will have everyone coming back for more. So next time you're planning a pizza night, give this recipe a try and transport your taste buds to the beautiful island of Jamaica.

16 jamaican jerk pizza recipe Prepare to be amazed!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
View Recipe

Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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