17 Jamaican Jerk Chicken Wrap Recipe Savor The Mouthwatering Goodness!

Published on: Apr 2, 2024

If you're looking for a delicious and flavorful twist on a classic chicken wrap, look no further than this mouth-watering Jamaican jerk chicken wrap recipe. This dish combines the bold and spicy flavors of Jamaican jerk seasoning with tender and juicy chicken, all wrapped up in a warm tortilla. Not only is it easy to make, but it's also perfect for any occasion – whether it's a quick lunch, a family dinner, or a crowd-pleasing party dish. So, let's fire up the grill and get cooking!

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Jamaican jerk chicken is a classic dish that originated in Jamaica and has gained popularity all over the world. It is known for its bold and spicy flavors, making it a favorite among food lovers. The dish is made by marinating chicken in a flavorful blend of spices and cooking it on a grill or in the oven. Here are 15 variations of the traditional Jamaican jerk chicken recipe that will take your taste buds on a delicious journey.
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If you don't have a grill or oven, don't worry! You can still enjoy the flavors of Jamaican jerk chicken with this slow cooker recipe. Simply marinate the chicken overnight and then transfer it to a slow cooker in the morning. Let it cook on low heat for 6-8 hours and come home to a tender and flavorful meal that will be a hit with the whole family.
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Jamaican Jerk Chicken Tacos

Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
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Take your love for Jamaican jerk chicken to the next level by using it as a filling for tacos. The combination of spicy chicken, crunchy taco shells, and fresh toppings like avocado, tomato, and cilantro is simply irresistible. This is a great option for a quick and easy weeknight dinner or for a fun and flavorful party dish.
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This easy Jamaican jerk chicken recipe is perfect for beginners or for those short on time. It uses a store-bought jerk seasoning blend, which you can find in most supermarkets. Simply rub the seasoning on the chicken and let it marinate for a few hours before cooking. It's a simple yet delicious way to enjoy the flavors of Jamaican jerk chicken.
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Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
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Chicken wings are always a crowd-pleaser, and when they are flavored with Jamaican jerk spices, they become even more irresistible. This recipe uses a homemade jerk seasoning blend and allows the wings to marinate for a few hours before grilling them to perfection. These wings are great for game day or as an appetizer for a party.
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Jamaican Jerk Chicken Burger

Main Ingredients: Chicken, Cooked Quinoa, Jamaican Jerk Marinade, Salt
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Take your burger game to the next level with this Jamaican jerk chicken burger. The chicken is marinated in a flavorful jerk seasoning blend and grilled to perfection. It is then topped with a fresh and tangy pineapple salsa and served on a toasted bun. This burger is a flavor explosion in every bite.
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If you're a fan of both Jamaican jerk chicken and Indian curry, this recipe is perfect for you. It combines the flavors of both cuisines by using Jamaican jerk spices to marinate the chicken and adding a creamy and flavorful curry sauce. Serve it over rice for a delicious and comforting meal that will satisfy all your cravings.
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Authentic Jamaican Jerk Chicken

Main Ingredients: Onion, Green Onions, Dried Thyme, Salt, Sugar, Ground
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If you want to make the most authentic Jamaican jerk chicken, this is the recipe for you. It uses a homemade jerk seasoning blend that includes traditional ingredients like scotch bonnet peppers, allspice, and thyme. The chicken is then grilled over charcoal for an authentic smoky flavor that will transport you to the streets of Jamaica.
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Keto Jamaican Jerk Chicken

Main Ingredients: Spice, Olive Oil, Soy Sauce, Vinegar, Fresh Lime Juice
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If you're following a keto diet, you don't have to miss out on the flavors of Jamaican jerk chicken. This recipe uses a low-carb and sugar-free jerk seasoning blend and substitutes coconut aminos for soy sauce. The result is a spicy and flavorful keto-friendly version of this classic dish.
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If you're looking for a lighter and healthier way to enjoy the flavors of Jamaican jerk chicken, try this salad recipe. It combines grilled chicken with a refreshing mix of greens, avocado, mango, and a tangy vinaigrette dressing. It's a perfect summer meal that will leave you feeling satisfied and energized.
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Jamaican Jerk Chicken (print)

Main Ingredients: Chicken, Allspice, Whole Coriander Seeds, Whole
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This traditional Jamaican jerk chicken recipe is a must-try for all food lovers. It uses a homemade jerk seasoning blend that includes all the essential spices and herbs, giving the chicken an authentic and flavorful taste. The chicken is then grilled to perfection and served with a side of rice and beans for a complete and satisfying meal.
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Oven Roasted Jamaican Jerk Chicken

Main Ingredients: Olive Oil, Onion Powder, Garlic Powder, Ground
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If you don't have a grill or prefer to use the oven, this recipe is for you. The chicken is marinated in a jerk seasoning blend and then roasted in the oven with a mix of vegetables. The result is juicy and flavorful chicken with a delicious side of roasted veggies.
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This baked Jamaican jerk chicken recipe is a healthier alternative to grilling or frying. The chicken is coated in a homemade jerk seasoning blend and then baked in the oven until tender and juicy. This is a great option for those who want to enjoy the flavors of Jamaican jerk chicken without the added fat from frying.
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If you're feeding a crowd or want to meal prep for the week, this Jamaican jerk whole chicken recipe is perfect for you. The chicken is marinated in a flavorful jerk seasoning blend and then roasted in the oven until crispy and golden brown. It's a delicious and convenient way to enjoy the flavors of Jamaican jerk chicken.
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Jerk Chicken

Main Ingredients: Chicken, Red Onion, Garlic Cloves, Habanero Chiles
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This classic Jamaican jerk chicken recipe is a staple in many Caribbean households. It uses a homemade jerk seasoning blend and allows the chicken to marinate for at least 24 hours, resulting in a tender and flavorful dish. It is typically served with rice and beans and a side of plantains for a complete and satisfying meal. These 15 variations of Jamaican jerk chicken recipes are sure to satisfy your cravings and introduce you to new and delicious ways to enjoy this classic dish. Whether you prefer it spicy, slow-cooked, or grilled, there's a recipe here for everyone. So grab your ingredients and get ready to take your taste buds on a flavorful journey to the Caribbean.

The Perfect Blend of Spices

One of the key elements of this Jamaican jerk chicken wrap recipe is the jerk seasoning. This traditional Jamaican spice blend is made up of a variety of ingredients such as allspice, thyme, garlic, cinnamon, and scotch bonnet peppers. The combination of these spices creates a fiery and flavorful marinade for the chicken, giving it that signature Jamaican jerk taste. If you're feeling adventurous, you can even make your own jerk seasoning at home using fresh herbs and spices for an even more authentic flavor.

Marinating for Maximum Flavor

To ensure that the chicken is infused with all the delicious flavors of the jerk seasoning, it's important to marinate it for at least 4 hours or overnight. This allows the spices to penetrate the chicken and tenderize it, resulting in a juicy and flavorful meat. You can even prepare the marinade the night before and let the chicken soak in it overnight for an even more intense flavor.

Grilling to Perfection

Once the chicken has marinated, it's time to get grilling. Make sure to preheat your grill to medium-high heat and oil the grates to prevent the chicken from sticking. Grill the chicken for about 6-8 minutes per side, or until it reaches an internal temperature of 165°F. This will ensure that the chicken is cooked through and has a nice charred exterior, giving it that authentic Jamaican jerk flavor.

Wrapping it Up

Now that the chicken is perfectly grilled, it's time to assemble the wraps. Start by heating up your tortillas on the grill for a minute on each side, just until they are warm and pliable. Then, add a generous amount of the jerk chicken to the center of the tortilla, along with your favorite toppings such as mango salsa, avocado, and shredded cheese. Wrap it up tightly, tucking in the sides as you go, and enjoy your delicious Jamaican jerk chicken wrap. In conclusion, this Jamaican jerk chicken wrap recipe is a must-try for anyone who loves bold and spicy flavors. With its perfect blend of spices and juicy grilled chicken, this dish is sure to be a hit with your family and friends. So, why not give it a try and add a little taste of Jamaica to your next meal?
17 jamaican jerk chicken wrap recipe Savor the mouthwatering goodness!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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