17 Jamaican Jerk Chicken Wings Recipe Oven Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Jamaican jerk chicken wings are a popular and mouth-watering dish that is loved by many. The combination of spicy and savory flavors makes it a perfect dish for any occasion. While traditionally this dish is cooked over a fire pit, we have found a way to achieve the same delicious results in the comfort of your own home using just your oven. So, put on your apron and let's get ready to make some delicious Jamaican jerk chicken wings!

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1 of 20

Jamaican Jerk Chicken Wings

Main Ingredients: Onion, Scallion, Garlic Cloves, Dried Thyme, Salt
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Start off with a classic recipe that packs a punch of flavor with each bite. These Jamaican jerk chicken wings are marinated in a homemade jerk sauce, made with a blend of spices and herbs such as thyme, allspice, and scotch bonnet peppers. The wings are then grilled to perfection, giving them a smoky and charred flavor that perfectly complements the spicy marinade.
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Take your beer can chicken to the next level with this Jamaican jerk chicken recipe. The chicken is coated in a flavorful jerk rub and then cooked over indirect heat on the grill. The result is a juicy and tender chicken infused with the bold and spicy flavors of Jamaica. Serve with some grilled pineapple for a sweet and tangy twist.
3 of 20

Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
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The BEST Jamaican Jerk Chicken Recipe! - Grandbaby Cakes
If you're a fan of buffalo wings, then you'll love this Jamaican twist on the classic game day snack. These wings are coated in a spicy jerk seasoning blend and then fried until crispy. They are then tossed in a homemade jerk buffalo sauce for an extra kick of heat. Serve with a side of ranch or blue cheese dressing for a cool and creamy balance.
4 of 20

Baked Jamaican Jerk Chicken Wings

Main Ingredients: Cane Vinegar, Scallions, Scotch Bonnet Peppers
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For a healthier take on Jamaican jerk chicken wings, try this baked version. The wings are coated in a homemade jerk marinade and then baked in the oven until crispy and golden brown. The result is a guilt-free snack that still packs a ton of flavor. Serve with a side of fresh mango salsa for a refreshing and tropical twist.
5 of 20

Game Day Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, Ginger, Garlic Cloves, Serrano Peppers
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Looking for the perfect game day snack? Look no further than these Jamaican jerk chicken wings! The wings are marinated in a spicy jerk sauce and then grilled to perfection. Serve with a side of jalapeno cheddar dip for an extra kick of heat.
6 of 20

Jamaican Jerk Chicken Wings with Island Barbeque Sauce

Main Ingredients: Chicken Wings, Jerk Seasoning, Vegetable Oil, Pineapple
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Take your taste buds on a trip to the Caribbean with these Jamaican jerk chicken wings served with a side of island barbeque sauce. The wings are coated in a flavorful jerk seasoning and then grilled to perfection. The island barbeque sauce adds a sweet and tangy twist to these spicy wings.
7 of 20

Grilled Jerk Chicken Wings with Homemade Jamaican Jerk...

Main Ingredients: Chicken Wings, Salt, Jamaican Jerk Rub, Jerk Sauce
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For an authentic taste of Jamaica, try these grilled jerk chicken wings with a homemade Jamaican jerk sauce. The wings are marinated in a blend of spices and herbs such as allspice, thyme, and scotch bonnet peppers before being grilled to perfection. Serve with a side of plantain chips for a true taste of the Caribbean.
8 of 20

Jamaican Jerk Buffalo Wings

Main Ingredients: Chicken Wings, Jerk Seasoning, Butter, Hot Sauce
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Combine the flavors of Jamaica and Buffalo with these delicious Jamaican jerk buffalo wings. The wings are coated in a spicy jerk seasoning and then tossed in a homemade buffalo sauce for an extra kick of heat. Serve with a side of blue cheese coleslaw for a cool and creamy balance.
9 of 20

Grilled Stout Jamaican Jerk Chicken

Main Ingredients: Stout, Scotch Bonnet, Garlic, Soy Sauce, Brown Sugar
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For a unique twist on Jamaican jerk chicken, try this recipe that uses a stout beer in the marinade. The stout adds a rich and deep flavor that perfectly complements the spicy jerk seasoning. The chicken is then grilled to perfection, infusing it with the bold flavors of the Caribbean.
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Jamaican Jerk Sauce

Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
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No Jamaican jerk chicken recipe is complete without a flavorful and spicy jerk sauce. This homemade sauce is made with a blend of spices and herbs such as allspice, thyme, and scotch bonnet peppers. Use it as a marinade or a dipping sauce for your chicken wings.
11 of 20

Jerk Chicken Wings – Classic Jamaican Super Bowl Food

Main Ingredients: Chicken Wings, Yellow Onion, Garlic, Green Onions
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Get ready for the big game with these classic Jamaican jerk chicken wings. The wings are coated in a spicy jerk seasoning and then grilled to perfection. Serve with a side of sweet potato fries for a delicious and satisfying snack that will have everyone cheering.
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Short on time? This easy Jamaican jerk chicken recipe is the perfect solution. The chicken is coated in a flavorful jerk rub and then cooked in the oven. It's a simple and fuss-free way to enjoy the bold and spicy flavors of Jamaica.
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Want to add some Jamaican flair to your cooking? This homemade Jamaican jerk seasoning is the perfect way to do it. Made with a blend of spices and herbs such as allspice, thyme, and scotch bonnet peppers, this seasoning is perfect for adding a spicy kick to meats, vegetables, and more.
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If you want to have Jamaican jerk seasoning on hand at all times, try making this homemade seasoning mix. It's easy to make and can be stored for months in an airtight container. Use it to add a spicy kick to your grilled meats, roasted vegetables, and more.
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For a delicious and flavorful marinade, try this homemade Jamaican jerk marinade. It's made with a blend of spices and herbs such as allspice, thyme, and scotch bonnet peppers, giving your meats a bold and spicy flavor. Use it on chicken, pork, or even seafood for a taste of the Caribbean.
16 of 20

Bahama Breeze’s Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, Garlic, Thyme, Allspice, Water
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Satisfy your cravings for Jamaican jerk chicken wings with this copycat recipe from Bahama Breeze. These wings are coated in a flavorful jerk seasoning and then grilled to perfection. Serve with a side of mango salsa for a sweet and tangy twist.
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Bahama Breeze's Jamaican Jerk Grilled Chicken Wings

Main Ingredients: Jerk, Chicken Wings, Garlic, Thyme, Allspice, Water
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If you love the flavors of Bahama Breeze's Jamaican jerk chicken wings, then you'll want to try this grilled version. The wings are marinated in a spicy jerk sauce and then grilled to perfection. Serve with a side of coconut rice for a taste of the Caribbean.
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Jamaican Jerk Sticky Wings

Main Ingredients: Spice Blend, Cayenne Pepper, Dark Brown Sugar, Garlic
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For a twist on traditional sticky wings, try this Jamaican jerk version. The wings are coated in a spicy jerk seasoning and then glazed with a sticky sauce made with honey, soy sauce, and brown sugar. The result is a delicious and addictive snack that is perfect for any occasion.
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For a simple and flavorful snack, try these Jamaican jerk wings. The wings are coated in a blend of spices and herbs such as allspice, thyme, and scotch bonnet peppers, giving them a bold and spicy flavor. Serve with a side of plantain chips for a true taste of the Caribbean.
20 of 20

Copycat Bahama Breeze's Jamaican Jerk Grilled Chicken...

Main Ingredients: Jerk, Chicken Wings, Garlic, Thyme, Allspice, Water
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If you can't get enough of Bahama Breeze's Jamaican jerk chicken, then you'll want to try this copycat recipe for their grilled version. The chicken is marinated in a spicy jerk sauce and then grilled to perfection. Serve with a side of coconut shrimp for a delicious and tropical meal.

Preparation

Gather Ingredients:

To make the perfect Jamaican jerk chicken wings, you will need chicken wings, Jamaican jerk seasoning, olive oil, soy sauce, lime juice, brown sugar, and garlic. Make sure to have all your ingredients measured and ready before you begin.

Marinating the Wings:

To infuse the wings with the bold and spicy flavors of Jamaican jerk seasoning, marinating is essential. In a large bowl, combine olive oil, soy sauce, lime juice, brown sugar, and minced garlic. Add in the chicken wings and toss until they are coated evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.

Cooking Method

Preheat the Oven:

Preheat your oven to 425°F (218°C). Line a baking sheet with foil and place a wire rack on top. This will help elevate the wings and allow the excess marinade to drip off.

Bake the Wings:

Place the marinated wings on the wire rack and bake for 20 minutes. Then, turn the wings over and bake for an additional 15-20 minutes until they are fully cooked and have a golden brown color.

Final Touch:

To give the wings that classic Jamaican jerk flavor, brush them with a generous amount of Jamaican jerk seasoning in the last 5 minutes of cooking.

Serving Suggestions

Once the wings are done, remove them from the oven and let them cool for a few minutes. Serve them with your favorite dipping sauce or alongside some rice and beans, plantains, or coleslaw. These wings are perfect for a game night, barbecue, or any gathering with friends and family.

Conclusion

Now that you have the perfect recipe for Jamaican jerk chicken wings, it's time to impress your loved ones with your cooking skills. So, next time you're craving something spicy and delicious, give this recipe a try and transport your taste buds to the vibrant Caribbean flavors. Happy cooking!
17 jamaican jerk chicken wings recipe oven Ignite your passion for cooking!

Jamaican Jerk Chicken Wings

yield: 4 total time: 30 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 20 chicken wings
  • 2 tablespoons El Yucateco XXXtra Hot Sauce
  • 1/3 cup sugar
  • 1/4 cup scallions chopped
  • 1 garlic clove minced
  • 1 1/2 tablespoons dried thyme
  • 1 tablespoon paprika
  • 1 tablespoon allspice
  • 1 tablespoon ground ginger
  • 1 tablespoon salt
  • 1/2 tablespoon ground black pepper
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 cup olive oil
  • 1 lime

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 76 grams
  • Fiber : 3 grams
  • Protein : 72 grams
  • SaturatedFat : 18 grams
  • Sodium : 1870 milligrams
  • Sugar : 16 grams
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