18 Jamaican Jerk Chicken Recipe Stove Top Prepare To Be Amazed!

Published on: Apr 2, 2024

Jamaican jerk chicken is a dish that is full of bold and flavorful spices, making it a favorite among many food lovers. After all, who doesn't want to sink their teeth into tender, juicy chicken that has been marinated in a blend of herbs and spices? While traditionally this dish is cooked over open flames, you don't need a grill to enjoy this delicious Caribbean staple. In this article, we will show you how to make traditional Jamaican jerk chicken right on your stove top, so you can enjoy this mouthwatering dish anytime, anywhere.

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Jamaican jerk chicken is a delicious and flavorful dish that is perfect for any occasion. The combination of spicy, sweet, and tangy flavors makes this dish a crowd favorite. The key to making the perfect Jamaican jerk chicken is marinating the chicken in a blend of herbs and spices before cooking it on a beer can. This method ensures that the chicken stays moist and tender, while also infusing it with the flavors of the marinade. Here are 14 must-try recipes for making the best Jamaican jerk chicken at home.
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If you don't have access to a grill or want an easy and hands-off way to make Jamaican jerk chicken, then this slow cooker recipe is perfect for you. Simply mix together a blend of Jamaican jerk seasoning, brown sugar, lime juice, and garlic, and pour it over chicken thighs in the slow cooker. Cook on low for 6-8 hours, and you'll have tender and flavorful Jamaican jerk chicken ready to serve.
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Jamaican Jerk Chicken Tacos

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Why not take the flavors of Jamaican jerk chicken and incorporate them into a Mexican favorite? These Jamaican jerk chicken tacos are the perfect fusion dish that is sure to be a hit with your taste buds. Simply grill the chicken on a beer can and shred it before serving in warm tortillas with mango salsa and avocado. This dish is a delicious and unique twist on traditional tacos.
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If you're short on time but still want to enjoy the flavors of Jamaican jerk chicken, then this easy recipe is for you. It only requires a few ingredients, such as Jamaican jerk seasoning, garlic, and olive oil, and can be cooked on a grill or in the oven. The result is juicy and flavorful chicken that can be served with your choice of sides for a quick and satisfying meal.
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Jamaican Jerk Chicken Wings

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Wings are a staple for any game day or party, and these Jamaican jerk chicken wings will take your wing game to the next level. The chicken wings are marinated in a spicy and flavorful blend of scotch bonnet peppers, allspice, and thyme, before being grilled on a beer can. Serve with a side of cooling cucumber yogurt dip for the perfect balance of heat and coolness.
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Jamaican Jerk Chicken Burger

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Elevate your burger game with this Jamaican jerk chicken burger recipe. The chicken is marinated in a blend of soy sauce, ginger, and apple cider vinegar, before being grilled on a beer can. Serve on a bun with grilled pineapple, lettuce, and red onion for a mouthwatering burger that will have you coming back for seconds.
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Authentic Jamaican Jerk Chicken

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If you're looking for an authentic Jamaican jerk chicken recipe, then this is the one for you. This recipe stays true to traditional Jamaican flavors and uses a blend of allspice, scotch bonnet peppers, and thyme to marinate the chicken. The result is a spicy and flavorful dish that will transport your taste buds to the streets of Jamaica.
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Keto Jamaican Jerk Chicken

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If you're following a keto diet, you can still enjoy the flavors of Jamaican jerk chicken with this keto-friendly recipe. The chicken is marinated in a blend of coconut aminos, apple cider vinegar, and ginger, and cooked on a beer can for ultimate juiciness. Serve with a side of cauliflower rice for a low-carb and flavorful meal.
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For a light and refreshing take on Jamaican jerk chicken, try this Jamaican jerk chicken salad recipe. The chicken is cooked on a beer can and served over a bed of mixed greens, tomatoes, cucumbers, and avocado. Drizzle with a lime vinaigrette dressing for a tangy and delicious salad that is perfect for a hot summer day.
Take your pizza game to the next level with this Jamaican jerk chicken pizza recipe. The chicken is marinated in a blend of honey, garlic, and lime juice, before being cooked on a beer can and shredded. Top a pizza crust with marinara sauce, mozzarella cheese, and the shredded chicken, and bake until the cheese is melted and bubbly. Sprinkle with fresh cilantro before serving for a unique and delicious pizza experience.
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Jamaican Jerk Chicken (print)

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For a classic and foolproof Jamaican jerk chicken recipe, look no further than this one. It includes a printable version of the recipe for easy reference and is perfect for those who prefer a more traditional take on the dish. Marinate the chicken in a blend of allspice, garlic, and thyme, and grill on a beer can for a delicious and authentic Jamaican jerk chicken experience.
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Oven Roasted Jamaican Jerk Chicken

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Don't have access to a grill? No problem! This oven-roasted Jamaican jerk chicken recipe is just as delicious and flavorful as the grilled version. The chicken is marinated in a blend of sugar, allspice, and garlic, before being baked in the oven. The result is juicy and tender chicken with the perfect amount of spice and a crispy skin.
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If you're looking for a healthier way to enjoy Jamaican jerk chicken, then this baked version is for you. The chicken is marinated in a blend of coconut oil, lime juice, and ginger, before being baked in the oven. This method reduces the amount of oil used while still keeping the chicken moist and flavorful.
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The Best Jamaican Jerk Chicken

Main Ingredients: Scotch Bonnet Chiles, Scallions, Fresh Thyme Leaves
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If you're looking for the holy grail of Jamaican jerk chicken recipes, then this is it. This recipe combines the best elements of all the previous recipes to create the ultimate version of Jamaican jerk chicken. The chicken is marinated in a blend of allspice, scotch bonnet peppers, and brown sugar, before being cooked on a beer can for the perfect combination of heat and sweetness.

Ingredients for Jamaican Jerk Chicken

For the marinade:

  • 3 pounds bone-in chicken thighs, skin removed
  • 1/4 cup soy sauce
  • 1/4 cup olive oil
  • 1/4 cup brown sugar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons fresh thyme, chopped
  • 2 tablespoons fresh ginger, grated
  • 2 tablespoons garlic, minced
  • 2 tablespoons scotch bonnet peppers, minced (or substitute with habanero peppers)
  • 1 tablespoon ground allspice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground black pepper

For cooking:

  • 2 tablespoons vegetable oil
  • Additional fresh thyme sprigs and scallions for garnish

To make the marinade, combine all the ingredients in a large bowl and mix well. Add the chicken thighs to the marinade and make sure they are well coated. Cover the bowl and let it marinate in the fridge for at least 2 hours, or preferably overnight.

Steps to Make Jamaican Jerk Chicken on the Stove Top

Step 1: Preheat the pan

Place a large skillet or grill pan on the stove and heat it over medium-high heat. You can also use a cast iron pan for this recipe.

Step 2: Cook the chicken

Once the pan is hot, add the vegetable oil and let it heat up. Take the marinated chicken thighs out of the fridge and place them in the hot pan, skin side down. Cook for about 5-6 minutes, until the skin is crispy and golden brown.

Step 3: Flip and cook

Flip the chicken thighs over and cook for an additional 5-6 minutes on the other side. The chicken should be cooked through and have a nice char on the outside.

Step 4: Garnish and Serve

Remove the chicken from the pan and let it rest for a few minutes. Garnish with fresh thyme and scallions, and serve hot with your favorite sides like rice and beans or roasted vegetables.

There you have it, a mouthwatering Jamaican jerk chicken dish made right on your stove top. The combination of the spicy, sweet, and savory flavors in this dish is sure to make your taste buds sing. So next time you're craving some Caribbean flavors, try this easy and delicious recipe. Your family and friends will thank you!

For more recipe ideas and tips, check out our website for a variety of Jamaican-inspired dishes that you can make in the comfort of your own home.

18 jamaican jerk chicken recipe stove top Prepare to be amazed!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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