20 Jamaican Homestyle Chicken Recipe Try These Culinary Delights!

Published on: Apr 2, 2024

Jamaican cuisine is known for its bold flavors and vibrant spices, and one dish that stands out is the homestyle chicken. This hearty and comforting dish is a staple in Jamaican households and is enjoyed by locals and tourists alike. The combination of succulent chicken, fragrant herbs, and fiery scotch bonnet peppers makes for a delicious and unforgettable meal. But what sets this Jamaican homestyle chicken recipe apart from others? Let's dive into the details and uncover the secrets to perfecting this mouthwatering dish.

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If you're looking to add some spice and flavor to your regular beer can chicken, look no further than this delicious Jamaican Jerk Chicken recipe. This Caribbean-inspired dish combines the heat of jerk seasoning with the tenderness of beer can chicken for a mouthwatering meal that will transport your taste buds to the islands.
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Chicken Fricassee (Fricassée de Poulet à L’Ancienne)

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This classic French dish is a must-try for any beer can chicken enthusiast. The chicken is braised in a creamy sauce made with white wine, chicken broth, and fresh herbs for a rich and flavorful meal. Serve with crusty bread and a cold beer for a truly satisfying dining experience.
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For a fusion of Jamaican and Indian flavors, try this Jamaican Curry Chicken recipe. The chicken is marinated in a blend of spices and herbs, then grilled over a beer can for a unique and delicious twist on traditional curry chicken. Serve with rice and beans for a complete meal.
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Chicken Fricassee

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Another variation of the classic French dish, this Chicken Fricassee recipe uses a mix of dark and white meat for extra flavor and tenderness. The chicken is slow-cooked in a creamy sauce with mushrooms, onions, and white wine for a hearty and satisfying meal that will please any crowd.
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Easy Jamaican Curried Chicken

Main Ingredients: Chicken, Curry Powder, Onion, Water, Medium Potatoes
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If you're short on time but still want to enjoy the flavors of Jamaican cuisine, this Easy Jamaican Curried Chicken recipe is the perfect solution. It uses pre-made curry powder and a few other simple ingredients to create a delicious and quick meal that pairs perfectly with a cold beer.
Main Ingredients: Chicken, Onion, Garlic Cloves, Scallion, Thyme, Spice
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This Jamaican Brown Stew Chicken recipe is a staple in many Caribbean households. The chicken is marinated in a flavorful blend of herbs and spices, then stewed in a rich and savory sauce until tender. Serve with rice and beans for a traditional Jamaican meal.
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If you want to enjoy the flavors of Jamaican Jerk Chicken without having to man the grill, this Slow Cooker recipe is the way to go. The chicken is marinated in a spicy jerk sauce, then slow-cooked with onions and peppers for a tender and flavorful meal that practically cooks itself.
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Jamaican Chicken Curry

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This classic Jamaican dish is a favorite among many, and for good reason. The chicken is cooked in a fragrant curry sauce made with coconut milk and traditional spices for a creamy and flavorful meal that pairs perfectly with a cold beer and some rice or roti.
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Slow Cooker Jamaican Brown Stew Chicken

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For a fuss-free and flavorful meal, try this Slow Cooker Jamaican Brown Stew Chicken recipe. The chicken is marinated in a spicy and tangy sauce, then slow-cooked with onions, carrots, and potatoes for a hearty and delicious meal that is perfect for a busy weeknight.
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Chicken Fricassee {Fricassee De Poulet a L'Ancienne}

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This traditional French dish is a favorite among many for its rich and flavorful sauce and tender chicken. The chicken is braised in a creamy sauce with mushrooms, onions, and wine for a decadent and satisfying meal that is perfect for a special occasion.
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Jamaican Jerk Chicken Tacos

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If you're looking to switch up your taco game, try these Jamaican Jerk Chicken Tacos for a burst of flavor and spice. The chicken is marinated in a fiery jerk seasoning, then grilled and served in warm tortillas with your favorite toppings for a delicious and unique twist on taco night.
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Stewed Jamaican Chicken

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This Stewed Jamaican Chicken recipe is a staple in many Caribbean households. The chicken is cooked in a savory and aromatic sauce made with traditional Jamaican spices and herbs for a flavorful and satisfying meal that will warm you up from the inside out.
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For a taste of classic French cuisine, try this Julia Child's Chicken Fricassee recipe. The chicken is braised in a rich and creamy sauce with mushrooms, onions, and wine for a decadent and indulgent meal that will impress any dinner guests.
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Jamaican Jerk Chicken Wings

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Delicious Homemade Chicken Fricassee

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German Chicken Fricassee

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The Secret to Tender Chicken

When it comes to making Jamaican homestyle chicken, the key is to use fresh, quality chicken. This will ensure that the chicken is tender and juicy, making each bite a flavorful experience. Many Jamaican households use free-range chicken to achieve the best results, as it is known for being leaner and more flavorful than conventionally raised chicken.

Marinating for Maximum Flavor

One of the most important steps in making Jamaican homestyle chicken is the marinating process. This is where the flavors truly come alive and infuse into the chicken. The traditional Jamaican marinade consists of scallions, thyme, garlic, allspice, and scotch bonnet peppers, which give the dish its signature spicy kick. These ingredients are blended together to create a paste-like marinade that is rubbed all over the chicken, ensuring that each piece is fully coated.

Cooking Techniques

There are a few different methods for cooking Jamaican homestyle chicken, each with its own unique benefits. One popular method is to grill the chicken, which adds a smoky flavor and gives the dish a beautiful charred appearance. Another option is to bake the chicken in the oven, which allows the flavors to fully develop and creates a crispy skin. Whichever method you choose, be sure to baste the chicken with the marinade throughout the cooking process, as this will help to keep the chicken moist and infuse it with even more flavor.

Serving Suggestions

Once the chicken is cooked to perfection, it's time to serve it up! Jamaican homestyle chicken is often served with rice and peas, a traditional side dish made with rice, kidney beans, and coconut milk. This combination makes for a complete and filling meal. For added flavor and freshness, you can also serve the chicken with a side of coleslaw or a fresh salad. And of course, no Jamaican meal is complete without a refreshing glass of sorrel or ginger beer. In conclusion, mastering the art of Jamaican homestyle chicken takes time and practice, but the end result is well worth it. By using fresh, quality ingredients and following the traditional techniques, you can create a dish that is bursting with flavor and truly captures the essence of Jamaican cuisine. So why not give this delicious recipe a try and bring a taste of Jamaica to your home?
20 jamaican homestyle chicken recipe Try these culinary delights!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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