17 Jamaican Fried Whiting Recipe Get Cooking And Enjoy!
Published on: Mar 31, 2024
Jamaican cuisine is known for its bold and vibrant flavors, and one dish that exemplifies this is fried whiting. This popular Jamaican dish is a favorite among locals and visitors alike, and it's not hard to see why. The crispy and flavorful coating on the outside, combined with the tender and flaky fish on the inside, makes for a mouth-watering experience. If you're looking to bring a taste of the Caribbean into your kitchen, then this Jamaican fried whiting recipe is a must-try.
Main Ingredients: Seabass, Kosher Salt, Ground Black Pepper, Lime, Thyme
If you're looking for a unique twist on the classic Beer Can Chicken recipe, try adding some Jamaican flavors with this Bass in Escovitch recipe. The combination of spicy and tangy flavors make for a delicious and memorable dish that will leave your taste buds wanting more. This dish is perfect for a summer backyard BBQ or a cozy dinner for two.
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Jamaican Escovitch Fish
Main Ingredients: Red Snapper, Fish, Seasoning, Salt, Pepper, Lime
This Jamaican Escovitch Fish recipe is a staple in Jamaican cuisine and is a must-try for any seafood lover. The fish is marinated in a flavorful blend of herbs and spices, then pan-fried and topped with a colorful and tangy sauce made from vinegar, onions, carrots, and scotch bonnet peppers. Serve with rice and beans for a complete and satisfying meal.
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Jamaican Escovitch Fish
Main Ingredients: Snapper Fillet, Lime, Salt, Black Pepper, All Purpose
For a more traditional take on Jamaican Escovitch Fish, try this authentic recipe that has been passed down for generations. The fish is fried to perfection and then smothered in a mouthwatering escovitch sauce made with vinegar, pimentos, and onions. This dish is a true taste of Jamaican culture and is sure to impress your dinner guests.
If you want to take your Beer Can Chicken to the next level, try this Authentic Jamaican Escovitch Fish recipe. The fish is marinated in a flavorful blend of herbs and spices, then pan-fried and topped with a colorful and tangy sauce made from vinegar, onions, carrots, and scotch bonnet peppers. Serve with rice and beans for a complete and satisfying meal.
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Escovitch Fish Jamaican Style
Main Ingredients: Limes, Fish, Seasoning, Flour, Salt, Black Pepper
Put a Jamaican twist on your Beer Can Chicken with this Escovitch Fish Jamaican Style recipe. The fish is marinated in a spicy mix of herbs and spices, then pan-fried and topped with a tangy sauce made from vinegar, onions, and carrots. The addition of scotch bonnet peppers gives this dish an extra kick of heat that will leave you wanting more.
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Escovitch Fish
Main Ingredients: Fish, Salt, Black Pepper, Brown Sugar, Garlic Cloves
This Beer Can Chicken recipe is taken to the next level with this Escovitch Fish recipe. The fish is marinated in a flavorful blend of herbs and spices, then pan-fried and topped with a tangy sauce made from vinegar, onions, carrots, and scotch bonnet peppers. The result is a dish that is bursting with flavor and is sure to become a new family favorite.
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Jamaican Escoveitch (Escovitch) Fish
Main Ingredients: Snapper, Sauce, Scotch Bonnet, Pimento Seeds, Oil
This Jamaican Escoveitch Fish recipe is a unique and flavorful twist on traditional Beer Can Chicken. The fish is marinated in a spicy blend of herbs and spices, then pan-fried and topped with a tangy sauce made from vinegar, onions, carrots, and scotch bonnet peppers. Serve with rice and beans for a complete and satisfying meal.
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Jamaican Brown Stew Fish
Main Ingredients: Fish, Lime, Oil, Salt, Black Pepper, Onion, Green
For a heartier and more filling dish, try this Jamaican Brown Stew Fish recipe. The fish is marinated in a savory and flavorful blend of herbs and spices, then pan-fried and simmered in a rich and hearty stew made with tomatoes, onions, and peppers. This dish is a perfect comfort food for those chilly nights and is sure to be a hit with the whole family.
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Baja Fish Tacos
Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
Take your Beer Can Chicken to the next level with these Baja Fish Tacos. The fish is coated in a flavorful spice rub and then grilled to perfection. Serve in warm tortillas with fresh toppings like avocado, cilantro, and lime for a refreshing and delicious meal that is perfect for a summer cookout or a quick weeknight dinner.
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Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
If you're a fan of sushi, you'll love this creative and delicious twist on the classic dish. This Sushi Burrito is filled with fresh fish, avocado, cucumber, and rice, then wrapped in a large sheet of seaweed. It's a fun and unique way to enjoy sushi and is a great option for a quick and healthy lunch or dinner.
This Asian-Style Roasted Whole Fish recipe is a showstopper that is sure to impress your dinner guests. The fish is marinated in a flavorful blend of herbs and spices, then roasted to perfection. The result is a dish that is tender, juicy, and bursting with Asian-inspired flavors. Serve with rice and vegetables for a complete and satisfying meal.
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Lemon-Garlic Butter Sauce for Seafood
Main Ingredients: Clam Juice, Dry Sherry, Whole Milk, Minced Garlic
For a simple and easy way to elevate your Beer Can Chicken, try this Lemon-Garlic Butter Sauce for Seafood. This versatile sauce is perfect for drizzling over grilled or baked fish, shrimp, or lobster. The combination of zesty lemon and savory garlic creates a delicious and flavorful sauce that will take your seafood to the next level.
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Lemon Butter Swai Fish
Main Ingredients: Fish, Salt, Ground Black Pepper, Vegetable Oil
This Lemon Butter Swai Fish recipe is a quick and easy option for a weeknight dinner that is both delicious and healthy. The fish is pan-fried in a lemon butter sauce, then served with a side of vegetables for a balanced and satisfying meal. The tangy and buttery flavors of the sauce pair perfectly with the mild and flaky swai fish.
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JAMAICAN BROWN STEW FISH
Main Ingredients: Fish, Lime, Oil, Salt, Black Pepper, Onion, Green
This Jamaican Brown Stew Fish recipe is a flavorful and hearty twist on traditional Beer Can Chicken. The fish is marinated in a savory and spicy blend of herbs and spices, then simmered in a rich and hearty stew made with tomatoes, onions, and peppers. Serve with rice and beans for a complete and satisfying meal.
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Jamaican fish tea soup
Main Ingredients: Fish, Pumpkin, Yam, Bananas, Okra, Carrots, Garlic
Warm up on a chilly evening with this delicious and comforting Jamaican fish tea soup. The soup is made with a flavorful broth infused with herbs and spices, then filled with chunks of fish and vegetables. It's a hearty and nutritious meal that is perfect for a cozy night in.
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Jamaican steam fish and crackers
Main Ingredients: Fish, Scallion, Hot Pepper, Thyme, Onion, Excelsior
This Jamaican steam fish and crackers recipe is a unique and tasty twist on traditional Beer Can Chicken. The fish is steamed in a flavorful broth made with herbs, spices, and coconut milk, then served with crispy crackers for a satisfying crunch. This dish is light, yet filling, and is perfect for a quick and easy dinner.
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BLACKENED FISH TACOS
Main Ingredients: White Onion, Red Cabbage, Sour Cream, Cilantro Leaves
For a spicy and flavorful twist on traditional Beer Can Chicken, try these Blackened Fish Tacos. The fish is coated in a spicy rub, then pan-fried to create a crispy and flavorful crust. Serve in warm tortillas with fresh toppings like mango salsa and avocado for a delicious and satisfying meal.
This Jamaican Curry Chicken recipe is a delicious and savory dish that is perfect for any occasion. The chicken is marinated in a flavorful blend of herbs and spices, then cooked in a rich and creamy curry sauce. Serve with rice and vegetables for a complete and satisfying meal.
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Fully Loaded Tuna Salad
Main Ingredients: Fish, Light Mayonnaise, Dijon Mustard, Diced Celery
This Fully Loaded Tuna Salad is a healthy and delicious option for a quick and easy lunch or dinner. The salad is packed with nutritious ingredients like tuna, avocado, tomatoes, and eggs, and is dressed with a tangy and flavorful dressing. It's a filling and satisfying meal that is perfect for those busy days.
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Creamy Seafood Chowder
Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
For a rich and comforting dish, try this Creamy Seafood Chowder. The chowder is filled with chunks of fish, shrimp, and vegetables, all cooked in a creamy and flavorful broth. Serve with crusty bread for dipping and you have a hearty and satisfying meal that is perfect for a cold winter night.
The Perfect Catch
When it comes to Jamaican fried whiting, the key is in the fish itself. The star of this dish is the whiting fish, which is commonly found in the Caribbean waters. This fish has a mild and delicate flavor, making it the perfect canvas for the bold Jamaican seasonings. Whiting fish is also low in fat and high in protein, making it a healthy option for any meal.
Bringing the Heat
One of the signature flavors of Jamaican cuisine is its use of spices. This fried whiting recipe is no exception. The marinade for the fish includes allspice, ginger, garlic, and scotch bonnet peppers, which give the dish its spicy kick. These ingredients are rich in antioxidants and have anti-inflammatory properties, making this dish not only delicious but also beneficial for your health.
Coated to Perfection
The secret to getting the perfect crispy coating on your fried whiting lies in the seasoning blend. The flour is seasoned with traditional Jamaican spices, such as paprika, cayenne pepper, and thyme, to give the fish an irresistible flavor. Breadcrumbs are also added to the coating for an extra crunchy texture. For a healthier alternative, you can use whole wheat flour and panko breadcrumbs instead.
A Taste of the Caribbean
Jamaican fried whiting is often served with a side of traditional rice and peas or plantains. These dishes complement the fish perfectly and add even more flavor to the meal. The combination of the crispy fish, spicy marinade, and flavorful sides will transport your taste buds to the shores of the Caribbean.
In conclusion, this Jamaican fried whiting recipe is a delightful fusion of flavors that will surely become a household favorite. With its nutritious and delicious ingredients, this dish is a great way to add some variety to your meals. So why not give it a try and bring a taste of Jamaica to your dinner table?
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