15 Jamaican Easter Spice Bun Recipe Dive Into Deliciousness!
Published on: Mar 17, 2024
Easter is a time for celebration and indulging in delicious treats with loved ones. In Jamaica, one of the most beloved Easter traditions is the making of a special Easter spice bun. This traditional bun is packed with rich flavors and is a staple in every Jamaican household during the holiday season. In this article, we will share with you a professional and well-organized recipe for the perfect Jamaican Easter spice bun that will surely impress your family and friends.
If you're looking for a mouth-watering and flavorful chicken recipe, look no further than Jamaican jerk chicken. This popular dish is made with a blend of spices and seasonings that give it a unique and delicious taste. The combination of sweet, spicy, and smoky flavors make this dish a favorite among many. With just a few simple ingredients, you can make your own Jamaican jerk chicken at home and impress your family and friends with your cooking skills.
Easter in Jamaica is not complete without a slice of Jamaican Easter spice bun. This delicious cake-like bread is usually enjoyed during the Easter season, but it's so good that many people make it all year round. It's made with a variety of spices, dried fruits, and stout beer, giving it a rich and unique flavor. It's traditionally served with a slice of cheese or butter, but it's just as delicious on its own.
Similar to Jamaican Easter spice bun, Jamaican Easter bun is a must-have during the Easter season. This version of the bun is made without the use of alcohol, making it perfect for those who don't consume alcohol or for kids. It's still packed with delicious flavors from spices and dried fruits, making it a tasty treat for the whole family.
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Jamaican Easter (Stout) Bun – Vegan
Main Ingredients: Flaxseed, Water, Molasses, Browning, Honey, Brown
For those who follow a vegan diet, you don't have to miss out on the deliciousness of Jamaican Easter bun. This vegan version uses plant-based ingredients to replicate the flavors of the traditional bun. You can still enjoy the sweet and spicy taste without compromising your dietary choices.
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The Most Amazing Jamaican Easter Bun
Main Ingredients: All Purpose Flour, Baking Powder, Yeast, Ground
There are countless Jamaican Easter bun recipes out there, but this one truly lives up to its name - it's the most amazing Jamaican Easter bun you'll ever taste. Made with a combination of spices, fruits, and stout beer, this bun is bursting with flavor. It's a perfect addition to your Easter brunch or as a snack any time of the year.
Jamaican brown stew chicken is a popular dish in Jamaica and for good reason. The chicken is marinated in a flavorful blend of spices and then braised in a rich and savory sauce, creating a delicious and tender dish. It's usually served with rice and peas, and is a staple in many Jamaican households.
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Slow Cooker Jamaican Curry Chicken
Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
If you're short on time but still want to enjoy the flavors of Jamaican cuisine, try this slow cooker Jamaican curry chicken recipe. The slow cooker does all the work for you, making this dish easy and convenient. The chicken is cooked in a flavorful curry sauce, resulting in a tender and delicious meal that you won't be able to resist.
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Honey Bun Cake
Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
This honey bun cake is a delicious and easy dessert that will satisfy your sweet tooth. It's made with a yellow cake mix, cinnamon, brown sugar, and butter, and topped with a sweet glaze. It's the perfect treat for any occasion and will have everyone asking for the recipe.
Similar to Jamaican Easter spice bun, Jamaican spice bun is a popular snack all year round. It's made with a combination of spices, dried fruits, and molasses, giving it a distinct and delicious flavor. It's usually enjoyed with a slice of cheese or butter, making it a perfect on-the-go snack.
Jamaican oxtail stew is a hearty and flavorful dish that is loved by many. The oxtail is slowly cooked in a rich and savory sauce until it becomes fall-off-the-bone tender. It's usually served with rice and peas and is a must-try for any meat lover.
Jamaican jerk seasoning is a staple in Jamaican cuisine and is used to add flavor to many dishes, including jerk chicken and pork. The seasoning is made with a blend of spices, including allspice, thyme, and scotch bonnet peppers, giving it a unique and spicy taste. You can make your own jerk seasoning at home and use it to add a Jamaican twist to your meals.
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Jamaican Festival (Caribbean Dumpling)
Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
If you're looking for a tasty and easy side dish to accompany your meal, try Jamaican festival. These fried dumplings are made with a combination of cornmeal, flour, and spices, and are usually served with jerk chicken or fish. They're crispy on the outside and soft on the inside, making them a perfect addition to any meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Jamaican chicken curry is another popular dish in Jamaica that is loved by many. The chicken is marinated in a flavorful curry sauce and then cooked until it becomes tender and delicious. It's usually served with rice and peas and is a favorite among both locals and tourists.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
This easy Jamaican oxtail recipe is perfect for those who are short on time but still want to enjoy this tasty dish. The oxtails are cooked in a pressure cooker, making them tender and flavorful in a fraction of the time it would take to cook them on the stovetop. It's a great option for a busy weeknight dinner.
This Jamaican curry chicken recipe is simple yet packed with delicious flavors. The chicken is cooked in a creamy and flavorful curry sauce and is usually served with rice and peas. It's a comforting and satisfying meal that will have you going back for seconds.
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HONEY BUN COFFEE CAKE
Main Ingredients: Yellow Cake Mix, Sour Cream, Eggs, Vegetable Oil, Brown
This honey bun coffee cake is a delicious and easy breakfast or brunch option. It's made with a cinnamon and brown sugar streusel topping and a sweet glaze, giving it a taste similar to a honey bun. Serve it with a cup of coffee for the perfect start to your day.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
No Jamaican dish is complete without a side of jerk sauce. This sauce is made with scotch bonnet peppers, spices, and other ingredients to give it a spicy and tangy taste. You can use it as a marinade for meats or as a dipping sauce for your favorite Jamaican dishes.
Jamaican beef patties are a popular street food in Jamaica and are loved by many. The flaky pastry is filled with a savory beef filling, making it a perfect on-the-go snack or a quick lunch option. You can make your own patties at home and enjoy this Jamaican favorite anytime you want.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
Jamaican-style macaroni and cheese is a comfort food that will have you feeling warm and satisfied. This version of mac and cheese is made with a blend of cheeses, spices, and a touch of Jamaican flair. It's a great side dish for any meal and is sure to be a hit with the whole family.
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Tiktok Ramen
Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
If you're a fan of the viral Tiktok ramen, you have to try this Jamaican version. It's made with Jamaican curry powder, coconut milk, and other spices, giving it a unique and delicious flavor. This quick and easy recipe is perfect for those busy weeknights when you're craving something tasty and comforting.
Jamaican jerk chicken is a classic dish that is packed with bold flavors and spices. It's a dish that is synonymous with the vibrant and colorful culture of Jamaica. The key to making the perfect Jamaican jerk chicken is in the marinade. It is typically made with a combination of allspice, scotch bonnet peppers, thyme, and other herbs and spices. The chicken is then grilled to perfection, resulting in a juicy and flavorful dish that will have your taste buds dancing.
Easter is a special time in Jamaica, and one of the most beloved traditions is the Jamaican Easter Spice Bun. It is a sweet and spicy bun that is traditionally eaten during the Easter holiday. It is made with a combination of spices, dried fruits, and molasses, giving it a unique and delicious flavor. This bun is typically enjoyed with a slice of cheese and a cup of tea, making it the perfect Easter treat.
Similar to the Jamaican Easter Spice Bun, the Jamaican Easter Bun is also a must-have during the Easter holiday. It is a slightly sweeter and lighter version of the spice bun, but still just as delicious. This bun is often enjoyed with butter and is a staple at Easter brunches and gatherings.
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Jamaican Easter (Stout) Bun – Vegan
Main Ingredients: Flaxseed, Water, Molasses, Browning, Honey, Brown
For those who follow a vegan diet, the Jamaican Easter (Stout) Bun is a perfect alternative. It is made with traditional ingredients, but instead of using eggs and butter, it uses stout and vegetable oil. The result is a moist and flavorful bun that everyone can enjoy.
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The Most Amazing Jamaican Easter Bun
Main Ingredients: All Purpose Flour, Baking Powder, Yeast, Ground
If you're looking for an extra special Jamaican Easter bun, then this recipe is for you. It is made with a combination of dried fruits, spices, and a secret ingredient – rum. The addition of rum gives this bun a unique and delicious flavor that will have you coming back for more.
Jamaican brown stew chicken is a popular dish that is loved by many. It is made with chicken that is marinated in a flavorful combination of herbs and spices, then simmered in a rich and savory sauce. This dish is typically served with rice and peas and is a staple in Jamaican households.
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Slow Cooker Jamaican Curry Chicken
Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
If you're short on time, but still want to enjoy a delicious Jamaican meal, then this slow cooker Jamaican curry chicken recipe is for you. It is a simple and easy dish that is made by marinating chicken in a flavorful curry sauce and then slow cooking it to perfection. The end result is a tender and flavorful dish that will have you feeling like you're in the heart of Jamaica.
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Honey Bun Cake
Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
A twist on the classic Jamaican honey bun, this honey bun cake is a delicious and indulgent treat. It is made with all the traditional ingredients of a honey bun, but in cake form. The addition of a cream cheese frosting takes this cake to the next level and makes it a perfect dessert for any occasion.
The Jamaican spice bun is a staple in Jamaican cuisine. It is a sweet and spicy bun that is typically enjoyed with a slice of cheese and a cup of tea. This recipe is a classic, using a combination of spices, dried fruits, and molasses to create a flavorful and delicious bun.
Jamaican oxtail stew is a hearty and flavorful dish that is perfect for a cold winter's day. It is made with oxtail that is marinated in a savory and flavorful sauce, then slow-cooked until tender and falling off the bone. This dish is typically served with rice and peas and is a favorite among Jamaicans.
Jamaican jerk seasoning is a key ingredient in many Jamaican dishes, and for good reason. It is a combination of herbs and spices, including allspice, scotch bonnet peppers, and thyme, that gives dishes a unique and delicious flavor. This homemade jerk seasoning recipe is easy to make and can be used in a variety of dishes, from jerk chicken to pork and even vegetables.
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Jamaican Festival (Caribbean Dumpling)
Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
Jamaican festival, also known as Caribbean dumplings, are a popular side dish in Jamaica. They are made with a combination of cornmeal and flour and are deep-fried until golden and crispy. These dumplings are typically served with savory dishes, such as jerk chicken or oxtail stew, and are a tasty addition to any meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Jamaican chicken curry is a flavorful and comforting dish that is perfect for any occasion. It is made with chicken that is marinated in a combination of herbs and spices, then simmered in a rich and creamy curry sauce. This dish is typically served with rice and peas and is a favorite among Jamaicans.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
If you're a fan of oxtail stew but don't have the time to slow cook it, then this easy Jamaican oxtail recipe is for you. It is a simplified version of the classic dish, using a pressure cooker to cook the oxtails in a fraction of the time. The result is still a tender and flavorful dish that will have you coming back for seconds.
Jamaican curry chicken is a staple in Jamaican households. It is a simple and easy dish that is made by marinating chicken in a flavorful curry sauce and then simmering it until tender and full of flavor. This dish is typically served with rice and peas and is a favorite among both locals and visitors.
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HONEY BUN COFFEE CAKE
Main Ingredients: Yellow Cake Mix, Sour Cream, Eggs, Vegetable Oil, Brown
This honey bun coffee cake is a delicious and indulgent treat that is perfect for any occasion. It is made with a cake batter that is swirled with a mixture of cinnamon, sugar, and butter, then topped with a honey glaze. This coffee cake is perfect for breakfast, brunch, or as a sweet treat anytime.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
Jamaican jerk sauce is a must-have for any jerk chicken or pork dish. It is a combination of bold and spicy flavors that gives dishes that iconic Jamaican taste. This homemade jerk sauce recipe is easy to make and can be used as a marinade or a dipping sauce.
The Jamaican beef patty is a popular street food in Jamaica, and for good reason. It is a flaky and savory pastry filled with a spiced ground beef mixture. These patties are perfect for on-the-go meals or as a snack, and they are loved by both locals and tourists alike.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
Macaroni and cheese may not be a traditional Jamaican dish, but it is a comfort food that is loved by many. This Jamaican-style mac and cheese is made with a combination of creamy cheese and spices, resulting in a decadent and delicious dish that will have you coming back for seconds.
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Tiktok Ramen
Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
Tiktok ramen is a viral sensation that has taken the internet by storm. It is a quick and easy dish that is perfect for busy weeknights. This Jamaican twist on the popular ramen dish uses Jamaican jerk seasoning to give it a flavorful and spicy kick.
Ingredients
For the bun:
4 cups all-purpose flour
1 cup brown sugar
1 tablespoon baking powder
1 cup raisins
1 cup mixed fruit peel
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground ginger
1 teaspoon salt
1 cup melted butter
1 cup milk
1 cup molasses
1 tablespoon vanilla extract
For the glaze:
1/4 cup honey
1/4 cup water
1/4 cup brown sugar
1 teaspoon ground cinnamon
Instructions
1. Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan with butter.
2. In a large bowl, mix together the flour, brown sugar, baking powder, raisins, mixed fruit peel, nutmeg, cinnamon, allspice, ginger, and salt.
3. In a separate bowl, mix together the melted butter, milk, molasses, and vanilla extract.
4. Slowly pour the wet ingredients into the dry ingredients and mix until well combined.
5. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
6. Bake for 1 hour or until a toothpick inserted in the center comes out clean.
7. While the bun is baking, make the glaze by combining the honey, water, brown sugar, and cinnamon in a small saucepan over medium heat. Cook until the sugar has dissolved, then remove from heat and set aside.
8. When the bun is done, remove it from the oven and let it cool for 10 minutes.
9. Brush the glaze over the top of the bun and let it cool completely before slicing and serving.
10. Enjoy your delicious Jamaican Easter spice bun with your loved ones!
Why Choose Jamaican Easter Spice Bun?
The Jamaican Easter spice bun is a unique and flavorful twist on the traditional Easter bread. The addition of warm spices like nutmeg, cinnamon, allspice, and ginger give the bun a rich and indulgent taste. The combination of raisins and mixed fruit peel adds a burst of sweetness and texture to each bite. This bun is also incredibly versatile and can be enjoyed for breakfast, as a snack, or even as a dessert. Plus, it's a great way to incorporate some Jamaican culture into your Easter celebrations.
So why not add some Caribbean flair to your Easter spread this year with this delicious and easy-to-make Jamaican Easter spice bun? Your taste buds (and your family and friends) will thank you!
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