17+ Jamaican Easter Bun Recipe With Baking Powder Get Cooking And Enjoy!
Published on: Mar 15, 2024
Easter is a time for celebration and gathering with loved ones, and what better way to do so than with a delicious Jamaican Easter bun? This traditional baked good is a staple in Jamaican households during the Easter season. Made with baking powder instead of yeast, this recipe is perfect for those who are short on time but still want to enjoy the rich flavors of a homemade bun. Let's dive into the steps of making this delectable treat and bring a taste of Jamaica to your Easter table.
Jamaican Easter Spice Bun is a traditional Easter treat in Jamaica, typically enjoyed during the Easter season. This delicious bun is made with a combination of spices, fruits, and molasses, giving it a unique and irresistible flavor. It's perfect for Easter brunch or as a snack any time of the day.
Jamaican Easter Bun is a sweet and spiced treat that is a must-have during the Easter season. It's made with a combination of spices, fruits, and molasses, giving it a rich and flavorful taste. This bun is often served with cheese, making it a popular snack among Jamaicans.
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Jamaican Easter (Stout) Bun – Vegan
Main Ingredients: Flaxseed, Water, Molasses, Browning, Honey, Brown
If you're looking for a delicious and vegan-friendly Easter treat, then look no further than Jamaican Easter (Stout) Bun. This bun is made without any animal products but still maintains the rich and spicy flavor of traditional Jamaican Easter buns. It's a great option for those with dietary restrictions or for anyone looking for a healthier alternative.
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The Most Amazing Jamaican Easter Bun
Main Ingredients: All Purpose Flour, Baking Powder, Yeast, Ground
This recipe for The Most Amazing Jamaican Easter Bun will live up to its name. It's a delicious and flavorful bun that is made with a combination of spices, fruits, and molasses. The bun is soft, moist, and has the perfect balance of sweetness and spice. It's a must-try for anyone who loves Jamaican cuisine.
Jamaican Spice Bun is a classic Jamaican treat that is loved by many. It's made with a combination of spices, fruits, and molasses, giving it a unique and delectable flavor. This bun is often enjoyed with a slice of cheese or butter, making it the perfect snack or dessert.
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Buttery, Fluffy Baking Powder Biscuits
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Powder, Unsalted
These Buttery, Fluffy Baking Powder Biscuits are a great addition to any meal. They are soft, buttery, and have just the right amount of fluffiness. These biscuits are easy to make and are the perfect side dish for any occasion.
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Burger Bun Chaffle
Main Ingredients: Large Egg, Shredded Mozzarella, Almond Flour, Baking
If you're following a low-carb or keto diet, then you'll love this Burger Bun Chaffle recipe. It's a low-carb and gluten-free alternative to traditional burger buns. This chaffle is made with a combination of cheese, eggs, and almond flour, making it a perfect option for those with dietary restrictions.
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Jamaican Fried Chicken
Main Ingredients: Whole Chicken, Salt, Chicken Bouillon Powder, Hot
Jamaican Fried Chicken is a popular dish in Jamaica and for a good reason. This chicken is marinated in a flavorful blend of spices and then fried to perfection. The end result is juicy and tender chicken that is bursting with flavor.
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Chocolate, Choc Chip Easter Bun Brownie
Main Ingredients: Almond Meal, Cashew, Coconut Sugar, Chocolate, Raw
For a unique and delicious twist on traditional Easter buns, try this Chocolate, Choc Chip Easter Bun Brownie recipe. It combines the flavors of a Jamaican Easter bun with the rich and decadent taste of a brownie. It's the perfect indulgent treat for the Easter season.
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Cinnamon Bun Cake
Main Ingredients: Flour, Sugar, Salt, Baking Powder, Eggs, Vanilla
This Cinnamon Bun Cake is a delicious and easy-to-make dessert that is perfect for any occasion. It's made with layers of fluffy cake and a sweet and cinnamon-y glaze. It's a crowd-pleasing dessert that will have everyone asking for seconds.
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Jamaican Rum Cake
Main Ingredients: Raisins, Pitted Prunes, White Rum, All Purpose Flour
Jamaican Rum Cake, also known as Black Cake, is a popular dessert in Jamaica, especially during the holiday season. This rich and flavorful cake is made with dried fruits, spices, and of course, rum. It's a must-try for anyone who loves Jamaican cuisine.
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Jamaican Jerk Chicken Wings
Main Ingredients: Chicken Wings, Sea Salt, Baking Powder, Avocado Oil
Jamaican Jerk Chicken Wings are a delicious and flavorful twist on traditional chicken wings. These wings are marinated in a spicy and aromatic jerk seasoning and then grilled to perfection. They are perfect for game day or as a tasty appetizer.
Jamaican Fried Dumpling is a popular snack or side dish in Jamaica. It's made with a simple dough that is fried until golden brown and crispy on the outside, while still soft and fluffy on the inside. These dumplings are best enjoyed with a spicy sauce or as a side dish for your favorite Jamaican meal.
Jamaican Festival is a type of fried dumpling that is often served alongside Jamaican dishes. It's made with a combination of cornmeal and flour, giving it a unique texture and flavor. Festivals can be enjoyed on their own or with a variety of toppings, such as butter, cheese, or even meat.
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Jamaican Festival (Caribbean Dumpling)
Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
Jamaican Festival, also known as Caribbean Dumplings, is a staple in Caribbean cuisine. These fried dumplings are made with a combination of flour and cornmeal, giving them a slightly sweet and savory taste. They are perfect for snacking on or as a side dish for your favorite Caribbean meal.
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Cinnamon Bun Pancakes
Main Ingredients: Pancake Batter, All Purpose Flour, Baking Powder, Salt
Get the best of both worlds with these Cinnamon Bun Pancakes. These fluffy and flavorful pancakes are infused with the warm and comforting taste of cinnamon buns. They are perfect for a weekend breakfast or brunch and are sure to be a hit with the whole family.
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Jamaican Fried Dough | Festival
Main Ingredients: Cornmeal, Flour, Baking Powder, Sugar, Salt, Dough
Jamaican Fried Dough, also known as Festival, is a popular street food in Jamaica. This fried dough is made with a combination of flour and cornmeal, giving it a unique and delicious taste. It's often served with a variety of toppings and is a must-try for anyone visiting Jamaica.
Jamaican Beef Patty is a savory and spicy pastry that is a popular snack in Jamaica. This patty is filled with a flavorful mixture of ground beef and spices and is encased in a flaky pastry crust. It's a great on-the-go snack or as a light meal.
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Baking Powder Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Shortening, Low
These Baking Powder Biscuits are a classic and simple recipe that is perfect for any occasion. They are easy to make and require just a few ingredients, making them a great option for when you need a quick and delicious side dish. These biscuits are light, fluffy, and buttery, making them a crowd-pleaser.
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Jamaican Festival Dumplings
Main Ingredients: Sugar, Baking Powder, Vanilla, Vegetable Oil, Flour
Jamaican Festival Dumplings are a delicious and savory treat that is often enjoyed alongside Jamaican dishes. These dumplings are made with a combination of flour and cornmeal, giving them a unique texture and flavor. They are perfect for dipping in sauces or enjoying on their own.
Celebrate Easter with a traditional Jamaican Easter Spice Bun! This delicious treat is packed with warm spices and raisins, and is perfect for sharing with family and friends. The best part? It's surprisingly easy to make at home!
Looking for a slightly different twist on the classic Easter bun? Try making a Jamaican Easter Bun! This version is made with Jamaican rum and is extra moist and flavorful. Serve it warm with a generous spread of butter for a truly indulgent treat.
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Jamaican Easter (Stout) Bun – Vegan
Main Ingredients: Flaxseed, Water, Molasses, Browning, Honey, Brown
If you're following a vegan diet, you don't have to miss out on the deliciousness of Jamaican Easter buns. This recipe uses vegan ingredients, including stout beer, for a rich and flavorful bun that everyone can enjoy. Don't be surprised if you find yourself making this bun all year round!
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The Most Amazing Jamaican Easter Bun
Main Ingredients: All Purpose Flour, Baking Powder, Yeast, Ground
Looking for a show-stopping Easter dessert? Look no further than this amazing Jamaican Easter bun! This version is loaded with spices, dried fruits, and a splash of rum for an irresistible flavor. Serve it with a scoop of vanilla ice cream for the ultimate indulgent treat.
Spice up your baking game with a Jamaican Spice Bun! This recipe uses a combination of warm spices, molasses, and a hint of ginger for a bun that is bursting with flavor. Serve it warm with a cup of tea or coffee for a cozy treat.
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Buttery, Fluffy Baking Powder Biscuits
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Powder, Unsalted
Looking for a quick and easy side dish for your next meal? These Buttery, Fluffy Baking Powder Biscuits are the perfect option! They are light, fluffy, and have a delicious buttery flavor. These biscuits are great for serving with your favorite soup, stew, or chili.
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Burger Bun Chaffle
Main Ingredients: Large Egg, Shredded Mozzarella, Almond Flour, Baking
If you're following a low-carb or keto diet, you'll love this Burger Bun Chaffle recipe. This unique twist on a classic bun uses a combination of eggs, cheese, and almond flour for a crispy and flavorful bun that is perfect for your next burger night. Trust us, you won't even miss the traditional bun!
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Jamaican Fried Chicken
Main Ingredients: Whole Chicken, Salt, Chicken Bouillon Powder, Hot
Get a taste of the Caribbean with this delicious Jamaican Fried Chicken recipe. Marinated in a flavorful blend of spices and herbs, this chicken is fried to perfection for a crispy and juicy dish that will have you coming back for seconds. Serve it with Jamaican rice and peas for an authentic island experience.
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Chocolate, Choc Chip Easter Bun Brownie
Main Ingredients: Almond Meal, Cashew, Coconut Sugar, Chocolate, Raw
Looking for a decadent Easter treat? Try making a Chocolate, Choc Chip Easter Bun Brownie! This unique dessert combines the warm spices and fruits of a traditional Easter bun with the rich and fudgy texture of a brownie. Top it with a scoop of vanilla ice cream for the ultimate indulgence.
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Cinnamon Bun Cake
Main Ingredients: Flour, Sugar, Salt, Baking Powder, Eggs, Vanilla
If you're a fan of cinnamon buns, you have to try this Cinnamon Bun Cake recipe. It has all the warm and comforting flavors of a traditional cinnamon bun, but in cake form! Plus, it's topped with a delicious cream cheese frosting for an extra special touch.
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Jamaican Rum Cake
Main Ingredients: Raisins, Pitted Prunes, White Rum, All Purpose Flour
Rum cake is a popular dessert in Jamaica, and for good reason. It's rich, moist, and has a delicious rum flavor that pairs perfectly with a cup of coffee or tea. This Jamaican Rum Cake recipe is a must-try for any dessert lover.
Dumplings are a staple in Jamaican cuisine, and these Jamaican Fried Dumplings are no exception. These dense and flavorful dumplings are perfect for soaking up all the delicious gravy and sauces from your main dish. They also make a great snack on their own!
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Jamaican Jerk Chicken Wings
Main Ingredients: Chicken Wings, Sea Salt, Baking Powder, Avocado Oil
Add some spice to your next game night with these Jamaican Jerk Chicken Wings. Marinated in a homemade jerk sauce, these wings are packed with flavor and have just the right amount of heat. Serve them with a side of Jamaican festival for a truly delicious meal.
Festivals are a popular street food in Jamaica, and for good reason. These crispy and slightly sweet dumplings are the perfect accompaniment to any meal. They are also great for snacking on their own, especially when served with a side of spicy jerk sauce.
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Jamaican Festival (Caribbean Dumpling)
Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
If you've never tried a Jamaican festival before, now is the time! This Caribbean dumpling is made with a combination of cornmeal and flour for a unique texture and flavor. Serve it with your favorite Jamaican dishes for a truly authentic experience.
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Cinnamon Bun Pancakes
Main Ingredients: Pancake Batter, All Purpose Flour, Baking Powder, Salt
Combine two breakfast favorites with these Cinnamon Bun Pancakes. These fluffy and flavorful pancakes are swirled with a cinnamon sugar mixture and topped with a cream cheese glaze for a breakfast treat that will have you coming back for more.
No list of Jamaican recipes would be complete without a Jamaican Beef Patty. These flaky and flavorful pastries are filled with a spicy beef filling and make a great snack or meal on-the-go. Serve them with a side of Jamaican rice and peas for a complete meal.
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Jamaican Fried Dough | Festival
Main Ingredients: Cornmeal, Flour, Baking Powder, Sugar, Salt, Dough
If you're a fan of fried dough, you have to try this Jamaican version. Known as festival, this fried dough is crispy on the outside and soft on the inside. It's a popular street food in Jamaica and is often served with savory dishes like jerk chicken or curry.
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Baking Powder Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Shortening, Low
These Baking Powder Biscuits are a classic and versatile side dish that can be enjoyed with any meal. They are light, fluffy, and have a delicious buttery flavor. Plus, they are quick and easy to make, making them the perfect addition to your weeknight dinner rotation.
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Jamaican Festival Dumplings
Main Ingredients: Sugar, Baking Powder, Vanilla, Vegetable Oil, Flour
If you can't get enough of Jamaican festival, try making these Jamaican Festival Dumplings. This recipe puts a unique twist on the traditional festival by adding corn and scallions for an extra layer of flavor. Serve them with your favorite Jamaican dishes for a truly delicious meal.
Ingredients
Dry Ingredients:
Baking powder
All-purpose flour
Granulated sugar
Salt
Ground cinnamon
Ground nutmeg
Allspice
Raisins
Cherries
Wet Ingredients:
Eggs
Melted butter
Vanilla extract
Milk
One of the main ingredients in this Jamaican Easter bun recipe is baking powder, which serves as the leavening agent instead of yeast. This makes the recipe quicker and easier to make, without compromising on the taste and texture of the bun. The combination of cinnamon, nutmeg, and allspice adds a warm and spicy flavor to the bun, while the raisins and cherries provide a burst of sweetness in every bite.
Instructions
Step 1: Preheat and Prepare
Preheat your oven to 350°F (180°C). Grease and flour a 9x5 inch loaf pan.
Step 2: Mix Dry Ingredients
In a large mixing bowl, sift together the flour, baking powder, sugar, salt, cinnamon, nutmeg, and allspice. Add in the raisins and cherries and mix until well combined.
Step 3: Beat Eggs and Add Wet Ingredients
In a separate bowl, beat the eggs until light and fluffy. Add in the melted butter, vanilla extract, and milk, and mix until well combined.
Step 4: Combine Wet and Dry Ingredients
Slowly add the wet ingredients to the dry ingredients, stirring until just combined. Do not overmix the batter.
Step 5: Bake
Pour the batter into the prepared loaf pan and smooth out the top. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Step 6: Cool and Serve
Let the Jamaican Easter bun cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely. Serve warm or at room temperature.
With its warm spices and sweet bursts of fruit, this Jamaican Easter bun recipe is sure to be a hit at your Easter celebration. Plus, the use of baking powder makes it a quick and easy option for busy cooks. Try it out and add a taste of Jamaica to your holiday traditions!
