20 Jamaican Curry Powder Recipe Chicken Get Cooking And Enjoy!
Published on: Apr 2, 2024
Curry is a staple in Jamaican cuisine, known for its bold and spicy flavors. And when it comes to making the perfect Jamaican curry dish, one essential ingredient stands out – Jamaican curry powder. This unique blend of herbs and spices is what sets Jamaican curries apart from others. In this article, we will take a closer look at Jamaican curry powder, its history, and how to make a delicious Jamaican curry powder chicken dish.
Jamaican Jerk Chicken is a delicious and flavorful dish that brings the heat and spice of the Caribbean to your dinner table. The key to this recipe is the use of Jamaican jerk seasoning, a blend of spices that includes scotch bonnet peppers, allspice, and thyme. The chicken is then slow cooked on a grill or in the oven, resulting in tender and juicy meat with a crispy skin. Serve with coconut rice and grilled pineapple for a complete island-inspired meal.
This Jamaican Curry Chicken recipe is a mouth-watering fusion of Caribbean and Indian flavors. The chicken is marinated in a blend of curry powder, garlic, and ginger, then cooked in a rich and creamy sauce made with coconut milk and scotch bonnet peppers. The result is a dish that is full of flavor and has just the right amount of heat. Serve with naan bread or rice for a satisfying meal.
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Easy Jamaican Curried Chicken
Main Ingredients: Chicken, Curry Powder, Onion, Water, Medium Potatoes
This Easy Jamaican Curried Chicken recipe is perfect for those busy weeknights when you want something quick and delicious. The chicken is marinated in a mixture of curry powder, garlic, and thyme, then cooked in a skillet with onions, bell peppers, and tomatoes. Serve with rice and peas for a complete and filling meal.
Jamaican curry powder is a must-have ingredient for any Caribbean-inspired dish. It is a blend of spices that includes coriander, cumin, turmeric, and allspice, giving it a unique and flavorful taste. You can use it to make curries, stews, and even marinades for your meats. Make sure to have some on hand for all your Jamaican-inspired cooking needs.
Jamaican Brown Stew Chicken is a classic dish that is sure to become a family favorite. The chicken is marinated in a mixture of soy sauce, brown sugar, and thyme, then browned in a skillet before being simmered in a flavorful sauce made with tomatoes, onions, and bell peppers. The end result is tender and flavorful chicken that pairs perfectly with rice and beans or plantains.
This Slow Cooker Jamaican Jerk Chicken recipe is perfect for those days when you want a delicious and low-maintenance meal. The chicken is marinated in a blend of jerk seasoning, lime juice, and brown sugar, then slow cooked in a crockpot until tender and juicy. Serve with rice and black beans for a complete and satisfying meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Jamaican Chicken Curry is a hearty and flavorful dish that is perfect for a cozy night in. The chicken is marinated in a blend of curry powder, garlic, and ginger, then cooked in a rich and creamy sauce made with coconut milk and scotch bonnet peppers. Serve with roti or rice for a satisfying meal that will warm you up from the inside out.
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Slow Cooker Jamaican Brown Stew Chicken
Main Ingredients: Bone, Salt, Chicken, Minced Ginger, Minced Garlic
This Slow Cooker Jamaican Brown Stew Chicken recipe is perfect for those days when you want a delicious and low-maintenance meal. The chicken is marinated in a mixture of soy sauce, brown sugar, and thyme, then slow cooked with carrots, potatoes, and bell peppers until tender and flavorful. Serve with rice or plantains for a complete and filling meal.
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Jamaican Jerk Chicken Tacos
Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
Put a new spin on taco night with these Jamaican Jerk Chicken Tacos. The chicken is marinated in jerk seasoning, lime juice, and brown sugar, then grilled and shredded. Serve with corn tortillas and your favorite taco toppings, such as mango salsa, avocado, and cilantro. These tacos are bursting with flavor and will be a hit with the whole family.
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Stewed Jamaican Chicken
Main Ingredients: Chicken, Lime Juice, Sea Salt, Black Pepper, Browning
This Stewed Jamaican Chicken recipe is a simple and delicious way to enjoy the flavors of the Caribbean. The chicken is simmered in a flavorful broth made with tomatoes, onions, and spices until tender and juicy. Serve with rice and peas for a traditional Jamaican meal that will transport you to the islands with every bite.
This Easy Jamaican Jerk Chicken recipe is perfect for those days when you want a taste of the Caribbean without all the fuss. The chicken is marinated in a blend of jerk seasoning, lime juice, and brown sugar, then cooked in a skillet until crispy on the outside and juicy on the inside. Serve with rice and plantains for a delicious and easy meal.
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Jamaican Jerk Chicken Wings
Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
These Jamaican Jerk Chicken Wings are the perfect appetizer or game day snack. The wings are marinated in jerk seasoning, lime juice, and brown sugar, then baked until crispy and flavorful. Serve with blue cheese dip or mango chutney for dipping. These wings will be a hit at any gathering.
This Southern Smothered Chicken recipe is a classic comfort food dish that is sure to please. The chicken is seared and then braised in a flavorful gravy made with onions, celery, and bell peppers. Serve with mashed potatoes and your favorite southern-style vegetables for a hearty and satisfying meal.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
Beer Can Chicken is a fun and flavorful way to cook a whole chicken. The chicken is propped up on a beer can, which helps to keep it moist and infuses it with flavor. Rub the chicken with your favorite spices, then let it cook on the grill or in the oven until tender and juicy. Serve with roasted vegetables for a complete and delicious meal.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
Chicken Adobo is a popular Filipino dish that is full of flavor and easy to make. The chicken is marinated in a mixture of soy sauce, vinegar, and garlic, then simmered until tender and flavorful. Serve with rice and steamed vegetables for a simple and satisfying meal.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
This Million Dollar Chicken Casserole is a rich and decadent dish that is perfect for special occasions or when you want to impress your guests. The chicken is layered with bacon, cheese, and a creamy sauce, then baked until golden and bubbly. Serve with garlic bread and a green salad for a delicious and indulgent meal.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
This Baked Crack Chicken Casserole is a crowd-pleasing dish that is easy to make and full of flavor. The chicken is cooked with bacon, ranch seasoning, and cheese, then topped with crispy crackers for a delicious and addictive crunch. Serve with mac and cheese and green beans for a comforting and filling meal.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
This Chicken Andouille Sausage Gumbo is a hearty and flavorful dish that is perfect for a chilly evening. The chicken and sausage are cooked with okra, bell peppers, and tomatoes, then simmered in a rich and spicy roux-based sauce. Serve with rice and cornbread for a complete and satisfying meal.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
This Cheesy Broccoli Chicken Casserole is a delicious and easy way to get your kids (and picky eaters) to eat their veggies. The chicken and broccoli are layered with cheddar cheese and a creamy broccoli soup, then baked until bubbly and golden. Serve with rice or quinoa for a healthy and satisfying meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
Greek Lemon Chicken and Potatoes is a classic dish that is loved by both Homer Simpson and the Greek god Zeus. The chicken and potatoes are marinated in a lemon and herb mixture, then roasted until tender and crispy. Serve with a Greek salad and pita bread for a delicious and satisfying meal.
The History of Jamaican Curry Powder
Jamaican curry powder is a combination of Indian, African, and Caribbean flavors, reflecting the diverse cultural influences on the island. The history of Jamaican curry powder can be traced back to the 18th century when Indian and Chinese indentured workers were brought to Jamaica to work on plantations. These workers brought with them their traditional spices, including turmeric, cumin, coriander, and fenugreek, which were then mixed with local herbs and spices such as allspice, thyme, and scotch bonnet peppers. This fusion of flavors gave birth to the unique Jamaican curry powder we know and love today.
The Key Ingredients in Jamaican Curry Powder
The key ingredients in Jamaican curry powder are turmeric, cumin, coriander, and fenugreek. Turmeric gives the powder its vibrant yellow color and is known for its anti-inflammatory properties. Cumin adds a warm and earthy flavor, while coriander adds a citrusy and slightly nutty taste. Fenugreek, on the other hand, adds a slightly bitter yet sweet flavor. These spices are then blended with local herbs like thyme, allspice, and garlic, along with scotch bonnet peppers for that signature Jamaican heat.
Making Your Own Jamaican Curry Powder
While Jamaican curry powder can be easily found in most grocery stores, making your own blend at home gives you the freedom to adjust the spices according to your taste. To make your own Jamaican curry powder, simply mix together equal parts of turmeric, cumin, coriander, and fenugreek, along with a pinch of allspice, dried thyme, and garlic powder. For an extra kick, you can also add some ground scotch bonnet pepper. Store your homemade curry powder in an airtight container in a cool, dry place for up to 6 months.
Jamaican Curry Powder Chicken Recipe
Now that you have your homemade Jamaican curry powder, it's time to put it to use in a delicious chicken curry dish. Start by marinating chicken pieces in a mixture of Jamaican curry powder, garlic, and thyme. In a separate pan, sauté onions, bell peppers, and scotch bonnet peppers until soft. Add the marinated chicken and cook until browned. Next, add coconut milk and continue cooking until the chicken is fully cooked and the sauce has thickened. Serve your Jamaican curry powder chicken over a bed of rice for a flavorful and satisfying meal.
In conclusion, Jamaican curry powder is a versatile and essential ingredient in Jamaican cuisine. Its unique blend of spices and herbs adds a depth of flavor to any dish, and with a little bit of creativity, you can create your own signature curry powder blend. So next time you're in the mood for a flavorful and spicy meal, reach for your homemade Jamaican curry powder and transport your taste buds to the vibrant island of Jamaica.
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