17 Jamaican Curry Fish Recipe With Coconut Milk Discover Culinary Perfection!
Published on: Apr 2, 2024
Jamaican cuisine is known for its bold flavors and rich spices, and one dish that truly embodies this is the Jamaican curry fish with coconut milk. This delicious and flavorful dish is a staple in Jamaican households and is loved by locals and tourists alike. Made with fresh fish, fragrant herbs and spices, and creamy coconut milk, this dish is a must-try for anyone looking to experience the vibrant flavors of Jamaica.
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
Who says you can only use beer for cooking chicken? This fish curry recipe uses coconut milk and a variety of spices for a flavorful and creamy dish. Perfect for a cozy night in or impressing your friends at a dinner party.
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Kerala Fish Curry With Coconut Milk | SeerFish Curry |...
Main Ingredients: Fish, Onion, Ginger, Green Chilies, Red Chili Powder
Take your taste buds on a journey to Kerala with this delicious fish curry recipe. Made with seerfish and a blend of spices, this dish is best served over a bed of steaming rice.
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Curry Fish
Main Ingredients: Fish, Oil, Scallion, Garlic, Green Pepper, Curry
Spice up your chicken game with this twist on traditional beer can chicken. This recipe adds a variety of curry spices for a bold and flavorful dish that will have you coming back for seconds.
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Fish Chowder With Coconut Milk
Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
Looking for a hearty and satisfying meal? Look no further than this fish chowder recipe. The addition of coconut milk adds a creamy and rich element to this classic dish.
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Meen Manga Curry (Fish Curry With Mango)
Main Ingredients: Fish, Onion, Garlic, Chilli Powder, Turmeric Powder
Take your fish curry to the next level with this recipe featuring the sweet and tangy flavors of mango. Perfect for a summer barbecue or a cozy night in.
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Fish Molee - Kerala Style Fish Curry with Coconut Milk
Main Ingredients: Fish Fillets, Turmeric Powder, Lime Juice, Chilli
Another delicious Kerala-inspired fish curry recipe, this dish features a blend of spices and coconut milk for a creamy and flavorful dish. Serve over rice or with some fresh naan bread.
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Kerala Fish Curry with Coconut Milk
Main Ingredients: Fish, Onion, Ginger, Garlic, Green Chilies, Tamarind
This traditional Kerala-style fish curry recipe is a must-try for any seafood lover. The addition of coconut milk adds a creamy and rich element to this spicy and flavorful dish.
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Thai Fish Curry - Yellow Thai Curry
Main Ingredients: Fish, Yellow Curry Paste, Zuchinni, Bok Choy, Coconut
Transport your taste buds to Thailand with this delicious and aromatic Thai fish curry recipe. The yellow curry paste adds a burst of flavor and the coconut milk creates a creamy and rich sauce.
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Sri Lankan Style Fish Curry ( With Tamarind & Coconut...
Main Ingredients: Fish, Turmeric, Chilli Powder, Oil, Salt, Onions
This Sri Lankan-inspired fish curry recipe is a must-try for any seafood lover. The addition of tamarind adds a tangy and sour element to the dish, while the coconut milk balances it out with a creamy and rich texture.
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Easiest Fish Curry
Main Ingredients: Fish, Cod, Cooking Oil, Garlic, Curry Powder, Cayenne
Short on time but still want to enjoy a delicious and flavorful meal? This easy fish curry recipe is perfect for those busy weeknights. The simple ingredients and quick cooking time make it a go-to recipe for any seafood lover.
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Kerala Fish Molee – Fish cooked in coconut milk
Main Ingredients: Pepper, Turmeric Powder, Lemon Juice, Salt, Fish
Another delicious Kerala-style fish curry recipe, this dish features a blend of spices and coconut milk for a creamy and flavorful dish. The addition of coconut oil gives it a unique and delicious flavor.
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Fish Curry (Espada Fish)
Main Ingredients: Fish, Cooking Oil, Garlic, Onion, Potato, Carrot, Bell
Take a trip to the Caribbean with this delicious and flavorful fish curry recipe. Featuring Espada fish and a blend of spices, this dish is best served over rice or with some fresh plantains.
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Fish Curry
Main Ingredients: Garlic Clove, Ginger Root, Chili Pepper, Sesame Oil
Looking for a simple and delicious fish curry recipe? Look no further than this classic dish. The addition of coconut milk adds a creamy and rich element to this flavorful and satisfying meal.
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Curry Fish Stew
Main Ingredients: Uncooked Long Grain White Rice, Coconut Oil, Fresh
This hearty and comforting fish stew is perfect for those chilly nights. The blend of spices and coconut milk creates a flavorful and creamy broth that pairs perfectly with the tender chunks of fish.
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Curry Fish Head
Main Ingredients: Red Snapper, Tomatoes, Okra, Eggplant, Curry Leaves
For the more adventurous eaters, this curry fish head recipe is a must-try. The rich and flavorful broth paired with the tender and succulent fish head is a match made in heaven.
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Open Fish Pie With A Coconut Milk Twist
Main Ingredients: Fish, Onion, Leek, Courgette, Kale, Medium Potatoes
This twist on traditional fish pie adds coconut milk for a creamy and rich element. The combination of flaky pie crust, tender fish, and creamy sauce makes for a delicious and satisfying meal.
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Fish Mango Curry
Main Ingredients: Fish, Mangoes, Tamarind Pulp, Onion, Ginger, Garlic
This unique and flavorful fish curry recipe features the sweet and tangy flavors of mango. The addition of coconut milk balances out the spices and creates a creamy and delicious sauce.
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Mango Coconut Fish Curry
Main Ingredients: Fish, Coconut Oil, Vidalia Onion, Cilantro Stems
Another delicious fish curry recipe featuring the irresistible combination of mango and coconut milk. Serve over rice or with some fresh naan bread for a flavorful and satisfying meal.
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Srilankan Fish curry
Main Ingredients: Fish, Oil, Onions, Tomatoes, Garlic, Fenugreek Seeds
This Sri Lankan-inspired fish curry recipe is a must-try for any seafood lover. The addition of tamarind adds a tangy and sour element to the dish, while the coconut milk balances it out with a creamy and rich texture.
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Goan Fish Curry
Main Ingredients: Fish, Salt, Lemons, Black Pepper, Fenugreek, Cumin
Take a trip to Goa with this flavorful and aromatic fish curry recipe. The blend of spices and coconut milk creates a rich and creamy sauce that pairs perfectly with the tender fish.
The Perfect Blend of Flavors
Jamaican curry fish with coconut milk is a dish that perfectly combines the bold and fiery flavors of Jamaican cuisine with the creamy and tropical flavors of coconut milk. The key to this dish is the curry powder, which adds a depth of flavor and a beautiful golden color to the dish. The coconut milk adds a rich and creamy texture, while also balancing out the spiciness of the curry powder. Together, these ingredients create a harmonious blend of flavors that will tantalize your taste buds.
The Importance of Fresh Fish
One of the main ingredients in this dish is, of course, the fish. In Jamaica, the most commonly used fish for this recipe is red snapper, which is a firm and flavorful fish that holds up well to the bold flavors of the curry. When choosing your fish, it is important to use fresh, high-quality fish to ensure the best taste and texture. If you are unable to find red snapper, other options such as tilapia or cod can also work well in this dish.
Let the Spices Be Your Guide
Aside from the curry powder, there are a few other key spices that give this dish its distinct flavor. Garlic, thyme, and scotch bonnet peppers are all commonly used in Jamaican cuisine and play a crucial role in this recipe. The garlic adds a subtle sweetness, while the thyme adds an earthy flavor. The scotch bonnet peppers, known for their fiery heat, can be adjusted to your preference – for a milder dish, remove the seeds before adding them to the dish.
Serving and Enjoying
Jamaican curry fish with coconut milk is traditionally served with rice and peas, a popular side dish in Jamaica made with rice, kidney beans, and coconut milk. The combination of the fragrant rice and the creamy curry fish is simply irresistible. For an extra burst of flavor, you can also serve the dish with fried plantains or roasted vegetables. No matter how you choose to enjoy this dish, one thing is for sure – you will be transported to the vibrant and flavorful streets of Jamaica with every bite.
Now that you know the secrets to making the perfect Jamaican curry fish with coconut milk, it's time to try it out for yourself. With its bold and delicious flavors, this dish is sure to become a family favorite and a go-to for impressing your dinner guests. So, put on some reggae music, grab your apron, and get ready to take your taste buds on a trip to the beautiful island of Jamaica.
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