16 Jamaican Curry Chicken Seasoning Recipe You Won't Believe The Taste!

Published on: Apr 2, 2024

Jamaican curry chicken is a flavorful and popular dish that originated in the Caribbean. This dish is a staple in Jamaican cuisine and has become popular worldwide for its rich and aromatic flavors. While there are many different variations of this dish, one thing remains constant - the key to a delicious Jamaican curry chicken is the right seasoning.

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Jamaican jerk chicken is a flavorful and spicy dish that is perfect for any occasion. The combination of savory spices and fiery heat makes this dish a crowd-pleaser. It's easy to make and can be grilled or baked, making it a versatile dish that can be enjoyed all year round. Here are 19 delicious beer can chicken recipes that will have you saying "ya mon" in no time.
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Jamaican Chicken Curry

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Fresh Ginger, Scotch
Jamaican Curry Chicken – WellPlated.com
Jamaican Curry Chicken – WellPlated.com
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Jamaican Chicken Curry Recipe
Another popular dish in Jamaican cuisine is chicken curry. This dish combines the flavors of Indian and Caribbean spices for a unique and delicious flavor profile. The chicken is cooked in a fragrant curry sauce that is rich and creamy. Serve it with rice or flatbread for a satisfying meal.
Main Ingredients: Chicken, Curry Powder, Salt, Berries, Garlic, Medium
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Jamaican curry chicken is similar to chicken curry, but with a distinct Jamaican twist. The chicken is marinated in a blend of spices before being cooked in a flavorful curry sauce. The result is a dish that is full of flavor and has just the right amount of heat.
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Grilled Chicken Seasoning

Main Ingredients: Dried Thyme, Dried Oregano, Ground Cumin, Paprika
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Grilled chicken is a staple in many households, but it can get boring if you use the same seasoning every time. Spice up your grilled chicken with a Jamaican twist by using a flavorful blend of herbs and spices. This seasoning is perfect for chicken, but can also be used on other meats and vegetables.
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Slow Cooker Jamaican Curry Chicken

Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
Slow Cooker Chicken Curry {Easy + Healthy} – WellPlated.com
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If you love the flavors of Jamaican curry chicken but don't have time to cook it on the stove, try making it in the slow cooker. This dish is easy to prepare and will fill your house with the delicious aroma of spices. Just toss everything in the slow cooker and let it cook for a few hours for a mouth-watering meal.
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Easy Jamaican Curried Chicken

Main Ingredients: Chicken, Curry Powder, Onion, Water, Medium Potatoes
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This recipe is perfect for those who are short on time but still want to enjoy a delicious Jamaican curry chicken. It uses pre-made curry powder and a few simple ingredients to create a flavorful and easy dish. Serve it over rice or with roti for a quick and tasty meal.
Main Ingredients: Chicken, Onion, Garlic Cloves, Scallion, Thyme, Spice
This dish is a Jamaican classic and is full of rich and bold flavors. The chicken is marinated in a seasoned sauce before being browned and stewed until tender. It's a hearty and comforting dish that is perfect for a cold day.
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This dish is a twist on traditional Jamaican jerk chicken. Instead of grilling the chicken, it is cooked in the slow cooker for an easy and flavorful meal. The chicken is marinated in a spicy jerk sauce and then cooked until tender. Serve it with rice and beans for a complete Jamaican meal.
9 of 19

Slow Cooker Jamaican Brown Stew Chicken

Main Ingredients: Bone, Salt, Chicken, Minced Ginger, Minced Garlic
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If you enjoyed the Jamaican brown stew chicken, try making it in the slow cooker. This method allows the flavors to develop and the chicken to become tender and juicy. It's an easy way to make a flavorful and comforting meal for the whole family.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're short on time but still want to enjoy a delicious curry, try this easy chicken curry recipe. It uses a pre-made curry paste for a quick and flavorful dish that can be on the table in no time. Serve it with rice or naan for a satisfying meal.
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Chicken Curry

Main Ingredients: Oil, Medium Potatoes, Large Carrots, Small Onion
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If you prefer to make your own curry paste, try this chicken curry recipe. It uses a blend of spices and herbs to create a fragrant and flavorful paste that is perfect for chicken or any other protein. This dish is sure to become a family favorite.
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The Best Chicken Seasoning Blend

Main Ingredients: Chicken, Extra Virgin Olive Oil, Kosher Salt, Dried
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If you're looking for a versatile seasoning blend that can be used on different types of meat, this is the recipe for you. This chicken seasoning blend combines the flavors of herbs and spices to create a delicious and flavorful seasoning that can be used on chicken, beef, or pork.
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Homemade Chicken Taco Seasoning

Main Ingredients: Smoked Paprika, Chili Powder, Kosher Salt, Coarse
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For those who love Mexican flavors, this homemade chicken taco seasoning is a must-try. It's a blend of spices that can be used to season chicken for tacos, burritos, or any other Mexican-inspired dishes. It's easy to make and adds a delicious kick to any meal.
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Jamaican Curry Roast Chicken

Main Ingredients: Chicken, Vegetable Oil, Curry, Salt, Ground Black
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This recipe takes a traditional roast chicken and gives it a Jamaican twist. The chicken is marinated in a flavorful curry sauce before being roasted to perfection. The result is a juicy and flavorful dish that is perfect for any occasion.
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Jamaican Jerk Chicken Tacos

Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
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For a fun and unique twist on traditional tacos, try these Jamaican jerk chicken tacos. The chicken is marinated in a spicy jerk seasoning and then grilled to perfection. Serve it in a warm tortilla with your favorite toppings for a delicious and flavorful meal.
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Instant Pot Jamaican Chicken Curry

Main Ingredients: Oil, Minced Ginger, Minced Garlic, Chopped Onion
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If you have an Instant Pot, this recipe is a game-changer. It combines the flavors of Jamaican chicken curry with the convenience of the Instant Pot. The result is a delicious and speedy meal that is perfect for busy weeknights.
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Tasty Nadan Chicken Curry/Kerala Chicken Curry

Main Ingredients: Fresh Lemon, Red Chili Powder, Turmeric, Masala
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This Indian-inspired chicken curry is full of flavor and spice. It uses a blend of Indian spices to create a fragrant and delicious curry that is perfect for chicken. Serve it with rice or naan for a satisfying and tasty meal.
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If you prefer to bake your chicken instead of grilling it, try this baked Jamaican jerk chicken recipe. The chicken is marinated in a spicy jerk sauce and then baked until tender and juicy. It's an easy and delicious way to enjoy the flavors of Jamaica.
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Coconut Lime Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Thighs, Curry Powder, Salt
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This unique and flavorful dish combines the flavors of coconut and lime with traditional Jamaican curry. The result is a creamy and tangy curry that is perfect for chicken. Serve it with rice or flatbread for a delicious and satisfying meal.

Creating the Perfect Curry Chicken Seasoning

The Importance of Spices

The secret to a truly authentic Jamaican curry chicken is in the spices. The combination of spices used in this dish creates a unique and complex flavor profile that is sure to impress. The main spices used in Jamaican curry chicken are allspice, thyme, and scotch bonnet pepper. These three spices, along with a few others, give this dish its signature heat and depth of flavor. When using these spices, it's important to use them in their whole form and grind them yourself for maximum flavor.

Adding Aromatics

In addition to spices, aromatics play a crucial role in the flavor of Jamaican curry chicken. Garlic, ginger, and onion are commonly used in this dish to add a depth of flavor and balance out the heat from the spices. These aromatics should be finely chopped or blended to create a smooth and consistent texture in the curry.

The Secret Ingredient

While the spices and aromatics are the stars of the show, there is one secret ingredient that takes Jamaican curry chicken to the next level - coconut milk. This creamy and rich ingredient adds a subtle sweetness to the dish and helps to balance out the spices. It also helps create a thick and velvety sauce that coats the chicken perfectly.

Making Your Own Jamaican Curry Chicken Seasoning

Now that you know the essential spices and ingredients for a delicious Jamaican curry chicken, it's time to make your own seasoning blend. Start by grinding allspice berries, thyme leaves, and scotch bonnet peppers in a spice grinder or with a mortar and pestle. Then, add in garlic, ginger, and onion and blend until smooth. Finally, mix in coconut milk powder for an added boost of flavor and creaminess. Store this seasoning in an airtight container and use it to season your chicken before cooking.

In Conclusion

The key to a mouthwatering Jamaican curry chicken is in the seasoning. By using the right combination of spices, aromatics, and a secret ingredient, you can create a flavorful and authentic dish that will transport you to the Caribbean with every bite. So next time you're craving some Jamaican curry chicken, skip the store-bought seasoning and make your own for a truly delicious and memorable meal.
16 jamaican curry chicken seasoning recipe You won't believe the taste!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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