15 Jamaican Curry Chicken And Potatoes Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Jamaican curry chicken and potatoes is a flavorful and hearty dish that is beloved by many. The combination of tender chicken, aromatic spices, and creamy potatoes creates a mouthwatering meal that is perfect for any occasion. Whether you're looking for a new family favorite or want to impress your dinner guests, this Jamaican curry chicken and potatoes recipe is sure to be a hit.
If you're looking for a flavorful and unique way to cook your chicken, look no further than Jamaican curry chicken. This dish is a delicious combination of traditional Caribbean spices and tender chicken, making it a perfect addition to any dinner table. The best part? You can easily make this dish using just a beer can and a grill. Here are 18 variations of Jamaican curry chicken recipes to try out for your next meal.
2of 18
Slow Cooker Jamaican Curry Chicken
Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
For a low-effort and delicious meal, try making slow cooker Jamaican curry chicken. Simply mix your favorite Jamaican curry seasoning with chicken and let it cook in a slow cooker for several hours. The result is a tender and flavorful dish that pairs perfectly with some rice or roti.
3of 18
Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Jamaican chicken curry is a classic dish that has been enjoyed by Caribbean families for generations. It typically includes a mix of chicken, potatoes, and carrots in a flavorful curry sauce. The key to getting the perfect flavor is to use a quality Jamaican curry seasoning and let the dish simmer for a while to develop its rich flavors.
4of 18
Coconut Milk Curry Chicken
Main Ingredients: Boneless Chicken Thighs, Onions, Potato, Garlic
If you love the creamy texture of coconut milk, then you'll love this variation of Jamaican curry chicken. The addition of coconut milk gives the dish a milder and sweeter flavor, perfect for those who prefer a less spicy dish. You can also add some vegetables like bell peppers and zucchini to make it a complete meal.
5of 18
Crock Pot Curry Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Potatoes, White
If you don't have a grill, you can still make a delicious beer can chicken by using a crock pot. Simply place your chicken on top of a beer can and let it cook in the slow cooker for several hours. The result is a tender and flavorful dish that is perfect for a busy weeknight dinner.
6of 18
Coconut Curry Chicken
Main Ingredients: Chili Oil, Onion, Garlic, Ginger, Chicken Broth, Cumin
Another delicious variation of Jamaican curry chicken is coconut curry chicken. This dish combines the rich and spicy flavors of Jamaican curry with the creamy texture of coconut milk. The result is a delicious and comforting meal that is perfect for a chilly evening.
7of 18
Thai Curry Chicken
Main Ingredients: Chicken Breast Fillets, Vegetable Oil, Coconut Milk
If you love Thai cuisine, then you'll love this Thai curry chicken recipe. This dish combines the flavors of traditional Jamaican curry with the aromatic spices of Thai curry paste. The result is a unique and flavorful dish that will surely impress your guests.
8of 18
Easy Jamaican Curried Chicken
Main Ingredients: Chicken, Curry Powder, Onion, Water, Medium Potatoes
If you're short on time but still want a delicious meal, try making this easy Jamaican curried chicken recipe. Simply marinate your chicken in a mixture of Jamaican curry seasoning, spices, and lime juice, then cook it on the grill. The result is a flavorful and juicy chicken that pairs well with some rice and beans.
9of 18
Nyonya Curry Chicken
Main Ingredients: Chicken, Feet, Cooking Oil, Potatoes, Lemongrass, Plain
Nyonya curry chicken is a popular dish in Malaysia, and for good reason. This dish is a fusion of Chinese and Malay flavors, making it a unique and delicious variation of Jamaican curry chicken. The spices used in this dish include turmeric, coriander, and cumin, giving it a rich and aromatic flavor.
10of 18
Malaysian Curry Chicken
Main Ingredients: Chicken, Curry Powder, Chili Powder, Cooking Oil
Similar to Nyonya curry chicken, Malaysian curry chicken is a popular dish in Malaysia that combines Chinese and Malay influences. This dish is typically made with a variety of spices, including ginger, lemongrass, and turmeric, giving it a complex and flavorful taste.
11of 18
Thai Coconut Curry Chicken
Main Ingredients: Coconut Oil, Red Curry Paste, Curry Powder, Fresh
For a twist on traditional Jamaican curry chicken, try making Thai coconut curry chicken. This dish uses a combination of Jamaican curry powder and Thai red curry paste, along with coconut milk, to create a delicious and creamy sauce. Serve it with some jasmine rice for a complete meal.
If you're in the mood for a hearty and comforting dish, try making Jamaican brown stew chicken. This dish is made by browning the chicken in a mixture of spices, then letting it simmer in a flavorful broth. The result is a tender and flavorful chicken dish that pairs well with some rice and peas.
13of 18
Curry Chicken with Potatoes
Main Ingredients: Chicken Parts, Chicken, Potatoes, Lemongrass, Shallots
For a filling and satisfying meal, try making curry chicken with potatoes. This dish is made by cooking chicken and potatoes in a flavorful curry sauce, creating a hearty and delicious meal. It's perfect for a chilly evening or as a comfort food dish.
14of 18
CURRY CHICKEN WITH POTATOES
Main Ingredients: Chicken Parts, Chicken, Potatoes, Lemongrass, Shallots
Another variation of curry chicken with potatoes is to make it in a slow cooker. Simply mix your chicken, potatoes, and curry sauce in the slow cooker and let it cook for several hours. The result is a tender and flavorful dish that is perfect for a busy weeknight.
15of 18
Curry Chicken Bread Rolls
Main Ingredients: Oil, Onion, Garlic, Shallot, Curry Leaves, Chicken
If you want to try something different, consider making curry chicken bread rolls. These are similar to traditional Jamaican patty, but with a curry chicken filling instead. The result is a delicious and portable meal that is perfect for on-the-go or picnics.
16of 18
Thai Yellow Curry Chicken With Vegetables
Main Ingredients: Chicken, Potatoes, Tomatoes, Stock, Coriander, Curry
For a healthy and flavorful meal, try making Thai yellow curry chicken with vegetables. This dish combines chicken, vegetables, and Thai yellow curry paste to create a delicious and nutritious meal. Serve it with some brown rice for a complete and balanced dish.
17of 18
Curry Chicken
Main Ingredients: Chicken, Curry Powder, Light Soy Sauce, Candlenuts
Sometimes, simple is best. If you're short on time or ingredients, you can still make a delicious curry chicken dish with just a few spices and chicken. Simply marinate your chicken in some Jamaican curry powder and spices, then cook it on the grill or in a pan. The result is a flavorful and juicy chicken that pairs well with some rice or vegetables.
18of 18
Chili and Citrus Rubbed Chicken with Roasted...
Main Ingredients: Lemon, Aleppo Chili Pepper, Orange Zest, Brown Sugar
For a zesty and spicy twist on traditional Jamaican curry chicken, try making chili and citrus rubbed chicken with roasted vegetables. This dish combines the flavors of Jamaican curry with a citrus and chili rub, creating a unique and flavorful dish. Serve it with some roasted vegetables for a complete and nutritious meal.
The Perfect Blend of Spices
Creating the Base
One of the key elements of making a delicious Jamaican curry chicken and potatoes dish is the blend of spices used to create the base. The combination of curry powder, cumin, coriander, and allspice gives this dish its distinctive flavor and aroma. The spices are first toasted in a pan to release their flavors before being mixed with fresh garlic, ginger, and scotch bonnet peppers to create a fragrant paste. This base is then used to marinate the chicken, infusing it with the rich and bold flavors of Jamaican cuisine.
Adding Layers of Flavor
To further enhance the flavor profile of this dish, a variety of fresh herbs and vegetables are added to the pan. Thyme, bay leaves, and scallions add an earthy and herbaceous note, while onions, bell peppers, and carrots provide sweetness and texture. These ingredients are sautéed in the pan before the marinated chicken is added, allowing the flavors to develop and meld together.
The Versatility of Potatoes
The Perfect Complement
While the star of this dish is undoubtedly the chicken, the potatoes play an important supporting role. Sweet potatoes are traditionally used in Jamaican curry chicken and potatoes, adding a natural sweetness and creaminess to the dish. However, you can also use regular potatoes or even yams for a slightly different flavor and texture. The potatoes are added to the pan with the chicken and vegetables, soaking up all the delicious flavors and becoming tender and melt-in-your-mouth delicious.
Endless Possibilities
One of the best things about this Jamaican curry chicken and potatoes recipe is its versatility. You can easily customize it to your liking by adding your favorite vegetables or adjusting the spice level to your taste. You can also make it a one-pot meal by adding rice or quinoa to the pan while the dish is cooking, creating a hearty and satisfying meal. No matter how you choose to make it, this dish is sure to be a crowd-pleaser and a go-to recipe for any occasion.
In conclusion, Jamaican curry chicken and potatoes is a flavorful and versatile dish that is perfect for any occasion. With its blend of aromatic spices, tender chicken, and creamy potatoes, it is a true representation of the rich and bold flavors of Jamaican cuisine. So why not give it a try and add this delicious dish to your recipe repertoire?
