20 Jamaican Cream Of Pumpkin Soup Recipe Experience Culinary Bliss Now!

Published on: Apr 2, 2024

Pumpkin soup is a popular dish in Jamaica, especially during the fall and winter months. This creamy and flavorful soup is a staple in many Jamaican households and is often served at special occasions and celebrations. The combination of pumpkin and traditional Jamaican spices makes for a delicious and comforting meal that is loved by locals and tourists alike. In this article, we will share a professional and well-organized recipe for Jamaican cream of pumpkin soup that will have your taste buds dancing with delight. So put on your apron and get ready to cook up a taste of the Caribbean in your own kitchen.

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1 of 20

Miso Pumpkin Soup

Main Ingredients: Pumpkin, Sweet Potatoes, Garlic, Olive Oil, Salt
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Warm up your dinner table with this delicious and unique Miso Pumpkin Soup. Made with creamy pumpkin puree and a savory miso broth, this soup is the perfect way to start off any meal. The addition of tofu cubes adds a nice texture and a boost of protein, making it a satisfying and healthy choice. Top it off with some green onions and a drizzle of sesame oil for a beautiful presentation and extra flavor.
2 of 20

Extra Creamy Cream of Pumpkin Soup

Main Ingredients: Pumpkin, Chicken Broth, Onion Powder, Heavy Cream, Salt
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For those who can't get enough creaminess in their soup, this Extra Creamy Cream of Pumpkin Soup is the perfect choice. Made with a rich and velvety base of heavy cream, this soup is a true indulgence. The addition of cinnamon and nutmeg gives it a warm and cozy flavor, perfect for those chilly fall nights. Serve it with some crusty bread for dipping and enjoy every spoonful of this decadent soup.
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Cream of Pumpkin Soup

Main Ingredients: Pumpkin, Onion, Garlic, Ghee, Water, Cream, Black
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If you're looking for a classic and simple pumpkin soup recipe, this Cream of Pumpkin Soup is the one for you. Made with fresh pumpkin and chicken broth, this soup is easy to make and has a comforting and familiar taste. Add a sprinkle of pumpkin seeds or a dollop of sour cream for some extra texture and flavor. It's the perfect soup to warm you up on a cold day.
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Cream of Pumpkin Soup with Corn and Pine Nuts

Main Ingredients: Pumpkin, Olive Oil, Butter, Onion, Sweetcorn, Vegetable
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Take your pumpkin soup to the next level with this Cream of Pumpkin Soup with Corn and Pine Nuts. The combination of corn kernels and toasted pine nuts adds a nice crunch to the creamy soup. The addition of fresh thyme gives it a lovely herbaceous flavor, making it a great choice for a Thanksgiving or holiday dinner. This soup is sure to impress your guests and leave them wanting more.
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Pumpkin Soup

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Dried Thyme
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When it comes to pumpkin soup, sometimes simple is best. This Pumpkin Soup recipe is perfect for those who want a quick and easy meal without sacrificing flavor. Made with canned pumpkin and a few pantry staples, this soup comes together in just 30 minutes. Serve it with some croutons or bacon bits for some added texture and flavor. It's a classic and delicious choice for any occasion.
6 of 20

Jamaican Chicken Foot Soup

Main Ingredients: Chicken Feet, Chicken Breasts, Thyme, Garlic Cloves
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For a taste of the Caribbean, try this Jamaican Chicken Foot Soup. Made with chicken feet and a variety of root vegetables, this soup is a hearty and flavorful meal. The addition of allspice and ginger gives it a unique and delicious taste that will transport you to the streets of Jamaica. Serve it with some coconut rice for a complete and satisfying meal.
Main Ingredients: Water, Kidney Beans, Beef Cubes, Soup Mix, Pepper
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If you're a fan of beef soups, you have to try this Jamaican Pumpkin Beef Soup. Made with beef shank and pumpkin, this soup is full of rich and savory flavors. The addition of scotch bonnet peppers gives it a nice kick of heat, but you can adjust the spice level to your liking. This soup is perfect for a cozy night in or for a special occasion.
8 of 20

Jamaican chicken soup

Main Ingredients: Boneless Chicken, Chicken Noodle Soup Mix, Pumpkin
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This Jamaican Chicken Soup is a staple in many Caribbean households and for good reason. Made with chicken thighs and a variety of vegetables, this soup is a complete and satisfying meal. The addition of thyme and allspice gives it a unique and delicious flavor that will keep you coming back for more. Serve it with some rice and peas for a true Jamaican experience.
9 of 20

Easy Pumpkin Soup

Main Ingredients: Chicken Broth, Pumpkin, Onion, Fresh Thyme, Garlic
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If you're short on time but still want a delicious and healthy meal, this Easy Pumpkin Soup is the perfect choice. Made with frozen butternut squash and vegetable broth, this soup comes together in just 15 minutes. The addition of cumin and coriander gives it a nice depth of flavor, and you can top it off with some avocado slices for some extra creaminess.
10 of 20

Jamaican Beef Soup

Main Ingredients: Water, Turnip, Pimento Seeds, Beef, Pumpkin, Chocho
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Another classic Jamaican soup, this Jamaican Beef Soup is a hearty and flavorful meal that is perfect for any occasion. Made with beef stew meat and a variety of vegetables, this soup is full of rich and savory flavors. The addition of ground allspice and thyme gives it a nice depth of flavor, and you can serve it with some boiled dumplings for a traditional Jamaican touch.
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Jamaican fish tea soup

Main Ingredients: Fish, Pumpkin, Yam, Bananas, Okra, Carrots, Garlic
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If you're a fan of seafood, you have to try this Jamaican Fish Tea Soup. Made with white fish and a variety of vegetables, this soup is light yet full of flavor. The addition of scotch bonnet peppers and allspice gives it a nice kick of heat, but you can adjust the spice level to your liking. Serve it with some crackers or bread for a complete and satisfying meal.
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Vegan Pumpkin Soup, Jamaican Style

Main Ingredients: Pumpkin, Vegetable Broth, Coconut Milk, Medium Onion
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For our vegan friends, this Vegan Pumpkin Soup is a must-try. Made with coconut milk and a variety of vegetables, this soup is creamy and flavorful without any animal products. The addition of curry powder and thyme gives it a unique and delicious taste. Serve it with some plantain chips for some extra crunch and a taste of the Caribbean.
13 of 20

Spicy Pumpkin Soup

Main Ingredients: Unsalted Butter, Yellow Onion, Garlic, Peeled Fresh
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If you like a little heat in your soup, this Spicy Pumpkin Soup is the one for you. Made with jalapeno peppers and red curry paste, this soup is not for the faint of heart. The addition of coconut milk and lime juice balances out the spice and adds a nice creaminess and tanginess to the soup. Serve it with some crusty bread for dipping and enjoy the bold and delicious flavors.
14 of 20

Easy Creamy Pumpkin Soup

Main Ingredients: Pumpkin, Yellow Onion, Medium Carrot, Celery Stalks
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This Easy Creamy Pumpkin Soup is perfect for those busy weeknights when you need a quick and tasty meal. Made with canned pumpkin and chicken broth, this soup comes together in just 20 minutes. The addition of garlic powder and onion powder gives it a nice depth of flavor, and you can serve it with some grilled cheese sandwiches for a classic and comforting meal.
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Roasted Pumpkin Soup

Main Ingredients: Vegetable Oil, Onion, Red Potato, Parsnip, Pumpkin
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Roasting the pumpkin before making the soup adds a depth of flavor that can't be beat. This Roasted Pumpkin Soup is made with fresh pumpkin, chicken broth, and a variety of herbs and spices for a delicious and comforting meal. The addition of honey gives it a touch of sweetness and balances out the savory flavors. Serve it with some crusty bread for a complete and satisfying meal.
16 of 20

Creamy Pumpkin Soup

Main Ingredients: Olive Oil, Pumpkin, Onion, Garlic, Chicken Stock
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This Creamy Pumpkin Soup is a true crowd-pleaser. Made with heavy cream and a variety of vegetables, this soup is rich and satisfying. The addition of smoked paprika and chipotle chili powder gives it a nice smoky and spicy flavor. Serve it with some crispy bacon and cheddar cheese for a delicious and indulgent meal.
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White Pumpkin Soup

Main Ingredients: Pumpkin, Vegetable Stock, Heavy Cream, Celery, Onion
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For a unique and elegant twist on pumpkin soup, try this White Pumpkin Soup. Made with cauliflower and coconut milk, this soup is creamy and delicious without any dairy. The addition of nutmeg and sage gives it a warm and cozy flavor, perfect for those chilly fall nights. Serve it with some crispy prosciutto for a touch of saltiness and a beautiful presentation.
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Ridiculously Easy Lentil and Vegetable Stew

Main Ingredients: Large Onion, Garlic Cloves, Frozen Vegetables, Diced
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This Ridiculously Easy Lentil and Vegetable Stew is a hearty and satisfying meal that is perfect for a meatless night. Made with lentils and a variety of vegetables, this stew is full of protein and fiber. The addition of cumin and coriander gives it a nice depth of flavor, and you can serve it with some naan bread for dipping. This stew is sure to become a new favorite in your household.
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Thai Pumpkin Laksa with Crunchy "Fried" Chickpeas.

Main Ingredients: Sesame Oil, Garlic, Fresh Ginger, Seeds, Green Onions
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For a taste of Thai cuisine, try this Thai Pumpkin Laksa with Crunchy "Fried" Chickpeas. Made with red curry paste and coconut milk, this soup is full of delicious and bold flavors. The addition of lime juice and fish sauce gives it a nice tang and balances out the spice. Top it off with some crispy "fried" chickpeas for some extra crunch and protein. This soup is a must-try for any Thai food lover.
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Cream of Pumpkin Soup with Maple Pecans

Main Ingredients: Pure Maple Syrup, Cinnamon Stick, Ground Cinnamon
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If you're looking for a unique and tasty pumpkin soup, this Cream of Pumpkin Soup with Maple Pecans is the one for you. Made with maple syrup and pecans, this soup has a nice balance of sweet and savory flavors. The addition of nutmeg and cinnamon gives it a warm and cozy taste, perfect for those chilly fall nights. Serve it with some crusty bread for dipping and enjoy every spoonful of this delicious soup.

Ingredients You Will Need

1. Pumpkin

The star ingredient of this soup is, of course, pumpkin. Look for a small to medium-sized pumpkin that is firm and has a deep orange color. This will ensure that your soup has a rich and vibrant color. You can also use canned pumpkin if fresh pumpkin is not available.

2. Coconut Milk

To give this soup its creamy texture and tropical flavor, you will need coconut milk. This ingredient is a staple in Jamaican cuisine and adds a unique and delicious twist to the soup.

3. Jamaican Spices

The key to achieving the authentic Jamaican flavor in this soup is the use of Jamaican spices. These include allspice, thyme, scotch bonnet pepper, and nutmeg. These spices not only add depth and complexity to the soup but also give it a spicy kick that will warm you up on a cold day.

4. Stock

To create the base of the soup, you will need stock. You can use either chicken or vegetable stock, depending on your preference. If you want to keep this soup vegetarian, using vegetable stock will still give you a delicious and flavorful result.

5. Garnish

For an extra pop of flavor and color, you can garnish your soup with fresh herbs like parsley or cilantro. You can also add a dollop of sour cream or a sprinkle of crispy bacon for added texture and flavor.

Instructions

1. Prepare the Pumpkin

Start by peeling and dicing the pumpkin into small cubes. Make sure to remove the seeds and fibrous strings from the inside. If using canned pumpkin, skip this step.

2. Cook the Pumpkin

In a large pot, heat some oil over medium heat and add the pumpkin. Cook for about 5 minutes, stirring occasionally, until the pumpkin starts to soften.

3. Add the Spices

Next, add the allspice, thyme, and nutmeg to the pot and stir to combine. Let the spices cook for about a minute to release their flavors.

4. Pour in the Stock

Once the spices are fragrant, pour in the stock and bring the soup to a boil. Reduce the heat and let the soup simmer for about 20 minutes, or until the pumpkin is tender.

5. Blend the Soup

Using an immersion blender or a regular blender, blend the soup until it is smooth and creamy.

6. Add the Coconut Milk

Stir in the coconut milk and let the soup simmer for an additional 5 minutes.

7. Serve and Garnish

Serve the soup hot and garnish with your choice of fresh herbs, sour cream, or crispy bacon. Enjoy your delicious and authentic Jamaican cream of pumpkin soup!

With this recipe, you can bring a taste of the Caribbean to your dinner table. This Jamaican cream of pumpkin soup is the perfect dish to warm you up on a chilly day and will leave you wanting more with its creamy texture and bold flavors. Impress your friends and family with this professional and well-organized recipe and let them experience the flavors of Jamaica in every spoonful.

20 jamaican cream of pumpkin soup recipe Experience culinary bliss now!

Miso Pumpkin Soup

yield: 4 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 pounds pumpkin kabocha, or butternut squash
  • 1 pound sweet potatoes
  • 4 cloves garlic peeled
  • 3 tablespoons olive oil divided
  • salt
  • ground black pepper Freshly
  • 1 shallot chopped
  • 2 teaspoons ginger freshly grated
  • 3 tablespoons yellow miso or mellow white, gluten-free if necessary
  • 6 cups vegetable stock
  • 2 tablespoons chives chopped, or scallions
  • 1/2 teaspoon shichimi togarashi or black and/or white sesame seeds
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