17 Jamaican Cowboy Margarita Recipe Unleash Your Inner Chef!

Published on: Mar 31, 2024

If you're looking for a unique twist on the classic margarita, then look no further than the Jamaican Cowboy Margarita. This bold and flavorful cocktail combines the tropical flavors of Jamaica with the fiery kick of a cowboy's spirit. It's the perfect drink for those who want to liven up their next party or just enjoy a refreshing drink on a hot summer day. So, grab your cocktail shaker and let's get started!

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Jamaican Jerk Chicken is a staple in Caribbean cuisine and a must-try for any beer can chicken recipe lover. The combination of spicy jerk seasoning and the smoky flavors from cooking on the grill make for a mouth-watering dish. Marinating the chicken in a homemade jerk sauce for a few hours or overnight will infuse the meat with bold flavors. This recipe is perfect for impressing guests at your next backyard barbecue.
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Cowboy Caviar

Main Ingredients: Olive Oil, White Wine Vinegar, Chili Powder, Cumin
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If you're looking for a refreshing and healthy side dish to serve with your beer can chicken, look no further than Cowboy Caviar. This colorful and flavorful salsa is made with black-eyed peas, corn, tomatoes, and avocado and dressed in a tangy lime vinaigrette. It's the perfect balance of sweet, savory, and tangy, and adds a nice crunch to your meal.
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Cowboy Baked Beans

Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
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No backyard barbecue is complete without a side of Cowboy Baked Beans. This easy and delicious recipe is made with bacon, ground beef, and a secret ingredient - root beer! The sweetness of the root beer balances out the smoky flavors of the bacon and beef, making for a flavorful and hearty dish that everyone will love.
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Cowboy Quiche

Main Ingredients: Unbaked Pie Crust, Yellow Onions, Butter, Bacon, Large
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If you're looking for a unique and tasty way to use up your leftover beer can chicken, try making a Cowboy Quiche. This savory pie is filled with chicken, cheese, and vegetables, and is a perfect breakfast or brunch dish. Serve it with a side of fresh fruit for a well-balanced and satisfying meal.
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Best Margarita (Perfect Margarita Pitcher Recipe)

Main Ingredients: Cointreau, Lime Juice, Reposado Tequila, Agave Syrup
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No beer can chicken meal is complete without a refreshing drink to wash it down with. And what better drink to pair with your meal than the Best Margarita? This recipe is perfect for making a large batch in a pitcher, so you can enjoy it with your friends and family. Using fresh lime juice and high-quality tequila is the key to making the perfect margarita.
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If you're feeling adventurous and want to try something new with your beer can chicken, give Jamaican Oxtail Stew a try. This hearty and flavorful dish is made with oxtail, vegetables, and a variety of spices, including allspice, thyme, and Scotch bonnet peppers. It's a popular dish in Jamaica and is usually served with rice and beans.
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Jamaican Chicken Curry

Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
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Another delicious and spicy dish from Jamaica is Jamaican Chicken Curry. This recipe is made with a creamy coconut curry sauce and tender chicken, and it's perfect for those who love a little heat in their meals. Serve it with some Jamaican rice and peas for a complete and satisfying meal.
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Easy Jamaican Oxtails

Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
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If you don't have the time or patience to make Jamaican Oxtail Stew, try this quicker and easier version of the dish - Easy Jamaican Oxtails. This recipe still packs in all the flavors of the traditional dish using a slow cooker. Simply add all the ingredients into the slow cooker and let it cook for a few hours until the meat is tender and falls off the bone.
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Classic Margarita

Main Ingredients: Tequila, Cointreau, Fresh Lime Juice, Margarita Salt
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If you prefer a more traditional margarita, try this Classic Margarita recipe. Made with tequila, triple sec, and fresh lime juice, this recipe is simple yet delicious. It's perfect for sipping on a hot summer day or enjoying with your beer can chicken meal.
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Jamaican Rasta Pasta

Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
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For a unique twist on pasta, try making Jamaican Rasta Pasta. This dish is made with spicy jerk chicken, bell peppers, and a creamy coconut sauce served over your choice of pasta. The combination of spicy and creamy flavors will have you going back for seconds.
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Cowboy Beans

Main Ingredients: Dried Pinto Beans, Bacon Fat, Vegetable Oil, Yellow
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Cowboy Beans are a classic side dish that pairs perfectly with beer can chicken. This recipe is packed with flavor from bacon, ground beef, and a variety of beans like kidney, black, and pinto. It's a hearty and delicious dish that will have everyone at your barbecue asking for the recipe.
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Homemade Margarita Mix & Classic Lime Margarita

Main Ingredients: Sugar, Water, Lime Juice, Margarita Mix, Silver
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For those who prefer to make their own margarita mix, try this Homemade Margarita Mix recipe. It's made with fresh lime juice, simple syrup, and orange liqueur and can be stored in the fridge for up to a week. When you're ready to enjoy a margarita, simply mix it with tequila and ice for a refreshing drink.
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Another delicious Jamaican dish is Jamaican Curry Chicken. This recipe uses a homemade curry powder blend and a creamy coconut milk sauce to create a flavorful and tender chicken dish. Serve it over rice and enjoy the explosion of flavors in every bite.
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Jamaican Jerk Sauce

Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
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For those who can't get enough of the spicy flavors of Jamaican cuisine, try making your own Jamaican Jerk Sauce. This recipe is made with a variety of spices, including allspice, thyme, and Scotch bonnet peppers, and is perfect for marinating your chicken or other meats for a Caribbean twist on your barbecue.
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Cowboy Pizza

Main Ingredients: Pizza Crust, Barbecue Sauce, Shredded Mozzarella
If you're looking for a fun and creative way to use up your leftover beer can chicken, try making a Cowboy Pizza. This recipe uses a homemade pizza dough topped with chicken, barbecue sauce, cheese, and your choice of other toppings. It's a delicious and easy way to switch up your pizza game.
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Cowboy Pasta

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For a hearty and filling meal, try making Cowboy Pasta. This recipe combines ground beef, bacon, and a variety of vegetables, and is simmered in a flavorful tomato sauce. It's a perfect dish for those cooler evenings when you're craving a comforting and satisfying meal.
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Easy Homemade Cowboy Soup

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If you're in a rush but still want a delicious and hearty meal, try making Easy Homemade Cowboy Soup. This recipe uses canned beans and vegetables to cut down on prep time, and is simmered with ground beef, bacon, and a variety of spices for a flavorful and filling soup.
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Jamaican Beef Patties are a popular street food in Jamaica and are often enjoyed as a snack or quick meal. These flaky and savory pastries are filled with seasoned ground beef and a variety of spices, including allspice, thyme, and Scotch bonnet peppers. They're perfect for a quick and delicious meal on the go.
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If you want to switch up the flavors in your Jamaican Beef Patties, try making them with a different type of meat. This recipe uses seasoned ground chicken instead of beef for a lighter and healthier option. They're just as delicious and perfect for those who don't eat beef.
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Ingredients:

Main Ingredients:

  • Tequila - The star of any margarita, we recommend using a high-quality blanco tequila for this recipe.
  • Lime Juice - Freshly squeezed is always best, but you can also use bottled lime juice.
  • Triple Sec - A sweet and citrusy liqueur that pairs perfectly with tequila.
  • Orange Juice - For a tropical twist, we'll be adding some fresh orange juice to the mix.
  • Pineapple Juice - Another fruity addition that adds a touch of sweetness to the cocktail.
  • Agave Nectar - This natural sweetener adds a touch of sweetness without overpowering the other flavors.

Garnish:

  • Salt - For the rim of your glass, we'll be using some coarse salt.
  • Lime Wedges - A classic garnish for any margarita.
  • Pineapple Wedges - To add a tropical touch to your cocktail.
  • Jamaican Jerk Seasoning - This is where the "cowboy" part of the margarita comes in. We'll be rimming the glass with this spicy and flavorful seasoning.

Instructions:

  1. First, prepare your glasses by rimming them with salt and Jamaican jerk seasoning. To do this, rub a lime wedge around the rim of the glass and then dip it in a mixture of salt and jerk seasoning.
  2. In a cocktail shaker, combine 2 ounces of tequila, 1 ounce of lime juice, 1 ounce of triple sec, 2 ounces of orange juice, 2 ounces of pineapple juice, and 1/2 ounce of agave nectar.
  3. Add ice to the shaker and shake vigorously for about 30 seconds.
  4. Strain the cocktail into your prepared glasses filled with ice.
  5. Garnish with a lime wedge and pineapple wedge.
  6. Sit back, relax, and enjoy your refreshing Jamaican Cowboy Margarita.

This unique margarita recipe is sure to impress your guests and become a new favorite in your cocktail repertoire. The combination of tequila, tropical juices, and spicy jerk seasoning creates a bold and delicious flavor profile that will transport you to the sandy beaches of Jamaica and the wild west. So, the next time you're looking for a drink with a little extra kick, give the Jamaican Cowboy Margarita a try.

17 jamaican cowboy margarita recipe Unleash your inner chef!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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