17 Jamaican Coffee Recipe Tia Maria Elevate Your Taste Buds!

Published on: Apr 2, 2024

Jamaican coffee is a beloved drink worldwide, known for its rich and bold flavors. One of the most popular variations of this delicious brew is the Tia Maria recipe. This unique blend incorporates the use of a Jamaican coffee liqueur, which adds a depth of flavor and complexity to the drink. Whether you're a coffee lover or simply looking to try something new, this recipe is sure to impress. Let's take a closer look at how to make this delectable Jamaican coffee recipe, Tia Maria.

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1 of 20

Chocolate Tiramisu

Main Ingredients: Caster Sugar, Eggs, Unsalted Butter, Plain Flour, Cocoa

Food, Glorious Food!: Hazelnut Chocolate Tiramisu

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If you love the classic Italian dessert, you’ll be blown away by this twist on it. This Chocolate Tiramisu is a rich and decadent treat that combines layers of creamy mascarpone cheese, coffee-soaked ladyfingers, and a touch of chocolate to create a heavenly dessert. It’s the perfect way to end a dinner party or indulge in a special treat for yourself. And the best part? You can make it at home with just a few simple ingredients.

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Boozy Mocha Coffee

Main Ingredients: Coffee, Tia Maria, Chocolate Liqueur, Whipped Cream

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Looking for a way to jazz up your morning coffee routine? Look no further than this Boozy Mocha Coffee recipe. It combines the rich flavors of chocolate and coffee with a splash of your favorite liquor, like Kahlua or Baileys, to create a delicious and indulgent drink. Perfect for a cozy weekend morning or a special treat on a chilly evening, this boozy mocha coffee is sure to become a new favorite.

3 of 20

Vegan Tiramisu

Main Ingredients: Flour, Salt, Baking Powder, Bicarbonate Of Soda, Water

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If you follow a vegan diet, you don’t have to miss out on the deliciousness of Tiramisu. This Vegan Tiramisu recipe uses plant-based ingredients to create a creamy and flavorful dessert that is just as good as the traditional version. With layers of coffee-soaked ladyfingers and a rich cashew cream, you won’t even miss the dairy in this tasty treat.

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Peppermint Mocha Macarons

Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Granulated

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Macarons are a delicate and delicious French pastry, and this recipe takes them to the next level by infusing them with the flavors of peppermint and mocha. These Peppermint Mocha Macarons are the perfect combination of sweet and refreshing, making them a great treat for any time of year. Plus, they are gluten-free, so everyone can enjoy them!

5 of 20

Popcorn Caramel Coffee

Main Ingredients: Milk, Espresso, Popcorn, Caramel, Tia Maria

This unique and tasty recipe combines two of our favorite treats: coffee and popcorn. Popcorn Caramel Coffee is a delicious and indulgent drink that is perfect for a cozy movie night or a sweet treat on a chilly day. The combination of the rich coffee, sweet caramel, and crunchy popcorn is a match made in heaven. Trust us, you won’t be able to get enough of this tasty drink.

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The Best Tiramisu with a Tia Maria twist

Main Ingredients: Egg Yolks, Sugar, Egg Whites, Mascarpone, Coffee, Tia

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This recipe takes the classic Tiramisu and adds a twist with the addition of Tia Maria, a coffee liqueur. The result? The Best Tiramisu you will ever taste. With layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a touch of Tia Maria, this dessert is a true crowd-pleaser. Plus, it’s easy to make and can be prepared ahead of time for a stress-free dessert option.

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Espresso, Chocolate Mascarpone Tiramisu Log

Main Ingredients: Brewed Espresso, Coffee, Liqueur, Sponge Finger

Chocolate and Espresso Mascarpone Tiramisu - A Perfect Feast

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If you’re looking for a show-stopping dessert for a special occasion, this Espresso, Chocolate Mascarpone Tiramisu Log is the perfect choice. This stunning dessert combines layers of espresso-soaked ladyfingers, creamy chocolate mascarpone cheese, and a rich chocolate ganache to create a delicious and impressive dessert. Your guests will be blown away by the flavors and presentation of this Tiramisu log.

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The Long Island Iced Coffee

Main Ingredients: Vodka, Gin, Light Rum, Tequila, Orange Liqueur, Lemon

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Love a Long Island Iced Tea? Then you have to try this coffee-inspired version. The Long Island Iced Coffee combines the flavors of coffee, rum, vodka, tequila, and triple sec to create a strong and flavorful cocktail. Perfect for a summer day or a night out with friends, this drink is sure to be a hit. Just be careful, it’s a lot stronger than your average cup of Joe.

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Self-saucing Coffee And Chocolate Puddings

Main Ingredients: Self Raising Flour, Unsweetened Cocoa Powder, Sugar

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This recipe is a chocolate lover’s dream come true. These Self-saucing Coffee And Chocolate Puddings combine the rich flavors of chocolate and coffee to create a decadent and gooey dessert. The best part? They have a surprise layer of warm chocolate sauce hidden inside. Serve them warm with a scoop of vanilla ice cream for the ultimate indulgence.

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Tiramisu

Main Ingredients: Mascarpone, Egg Yolks, Egg Whites, Caster Sugar

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Of course, we can’t forget the classic Tiramisu. This traditional Italian dessert is a staple at many restaurants, but it’s actually quite simple to make at home. With layers of coffee-soaked ladyfingers and a creamy mascarpone cheese filling, this dessert is sure to please. And for a little twist, try adding a splash of your favorite liquor like Kahlua or Amaretto.

11 of 20

Frozen Mochachino Cheesecake

Main Ingredients: Chocolate Cookie Crumbs, Unsalted Butter, Light Brown

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If you love the combination of coffee and chocolate, this Frozen Mochachino Cheesecake is the dessert for you. This recipe combines the rich flavors of a mocha coffee with a creamy and decadent cheesecake to create a dessert that is both refreshing and indulgent. Plus, it’s a frozen dessert, so it’s perfect for those hot summer days.

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Tiramisu Ice-Cream

Main Ingredients: Instant Coffee, Boiling Water, Tia Maria, Condensed

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Who says Tiramisu has to be a dessert? This Tiramisu Ice-Cream takes all the delicious flavors of the classic dessert and turns it into a cool and refreshing treat. With layers of coffee ice cream, ladyfingers, and a homemade mascarpone ice cream, this dessert is a must-try for any ice cream lover.

13 of 20

Damn Good Tiramisu

Main Ingredients: Water, Instant Espresso Powder, Sugar, Tia Maria, Large

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With a name like “Damn Good Tiramisu,” you know this recipe has to be amazing. And it is! This version of Tiramisu uses a combination of cream cheese and mascarpone cheese to create an extra creamy and rich filling. It’s the perfect dessert for any occasion, and it’s sure to impress your friends and family.

14 of 20

Homemade gingerbread syrup

Main Ingredients: Water, Caster Sugar, Dark Brown Sugar, Honey, Cinnamon

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If you’re a fan of flavored coffee drinks, this Homemade Gingerbread Syrup is a must-try. It’s the perfect addition to your morning coffee, adding a warm and spicy flavor that is perfect for the holiday season. Plus, it’s easy to make and can be stored in the fridge for future use.

15 of 20

Boozy Tiramisu Bombe

Main Ingredients: Groundnut Oil, Swiss Roll, Marsala, Mascarpone

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This Boozy Tiramisu Bombe is a stunning and delicious dessert that is perfect for a special occasion. It combines layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a boozy chocolate sauce to create a show-stopping dessert. And the best part? You can make it ahead of time and keep it in the freezer until you’re ready to serve.

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Classic Tiramisu

Main Ingredients: Eggs, Caster Sugar, Marsala, Mascarpone, Double Cream

For a no-fail and foolproof Tiramisu recipe, look no further than this Classic Tiramisu. It sticks to the traditional ingredients and method, resulting in a delicious and authentic dessert. It’s the perfect way to end an Italian-inspired meal or to satisfy your sweet tooth any day of the week.

17 of 20

Chocolate Tiramisu Torte

Main Ingredients: Unsalted Butter, Self Raising Flour, Baking Powder

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This Chocolate Tiramisu Torte takes the classic dessert to a whole new level. It combines layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a rich chocolate cake to create a decadent and indulgent dessert. It’s the perfect way to satisfy your chocolate cravings and impress your guests.

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Mocha Tartlets

Main Ingredients: Large Egg Yolks, Sugar, Cornstarch, Whole Milk

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These Mocha Tartlets are a delicious and bite-sized treat that is perfect for any occasion. With a chocolate crust and a creamy coffee filling, they are a combination of two of our favorite flavors. Plus, they are easy to make and can be made ahead of time, making them a great choice for parties or potlucks.

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Briony’s Hazelnut Mocha Cake

Main Ingredients: Self Raising Flour, Golden Caster Sugar, Cacao Powder

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This Briony’s Hazelnut Mocha Cake is a delicious and impressive dessert that is perfect for a special occasion. It combines layers of moist hazelnut cake, coffee buttercream, and a rich chocolate ganache to create a decadent and indulgent dessert. It’s sure to be a hit with any coffee and chocolate lover.

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How To Make Iced Coffee (Best Iced Coffee)

Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened

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And last but not least, we couldn’t forget about the classic iced coffee. This recipe will teach you How To Make Iced Coffee at home that is even better than what you can get at a coffee shop. With a few simple ingredients and a few minutes of your time, you can enjoy a refreshing and delicious iced coffee any time you want.

Making the Perfect Tia Maria Coffee

When it comes to making the perfect Tia Maria coffee, the key is in the ingredients. You'll need freshly brewed Jamaican coffee, Tia Maria liqueur, and a few other simple ingredients. The type of coffee you use will greatly affect the overall flavor of the drink, so it's important to choose a high-quality, dark roast Jamaican coffee for the best results.

Brewing the Coffee

Start by brewing a strong pot of Jamaican coffee. For this recipe, it's best to use a French press or an espresso machine to achieve a bold and rich flavor. If you don't have access to these tools, you can also use a drip coffee maker. Just make sure to use a coarsely ground coffee, as this will help to extract the full flavor of the beans.

Mixing in the Liqueur

Once your coffee is brewed, it's time to add in the Tia Maria liqueur. The amount you use will depend on your personal preference, but a good rule of thumb is to use 1-2 ounces of liqueur for every 8 ounces of coffee. Simply pour the desired amount of liqueur into your cup of coffee and stir well.

Adding the Finishing Touches

To enhance the flavor and add a touch of sweetness, you can also add a pinch of cinnamon and a splash of cream to your Tia Maria coffee. This will give the drink a warm and spicy kick, while also adding a creamy texture.

In Conclusion

With its unique blend of Jamaican coffee and Tia Maria liqueur, this recipe is sure to become a staple in your coffee routine. The bold and complex flavors make it the perfect drink for any occasion, whether it's a cozy morning at home or a dinner party with friends. So why not give it a try and experience the delicious taste of Jamaican coffee in a whole new way?