16 Jamaican Chinese Roast Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 22, 2024

When it comes to flavorful and succulent roast chicken, there's no denying that the Jamaican Chinese version is a must-try. This unique fusion of Jamaican and Chinese flavors creates a mouthwatering dish that will leave you wanting more. In this article, we'll take a look at how to create the perfect Jamaican Chinese roast chicken right in your own kitchen. With a few simple ingredients and some easy-to-follow steps, you'll be able to impress your family and friends with this delicious dish.

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1 of 20

Chinese Roast Chicken Buns

Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
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One of the most delicious and unique ways to enjoy Beer Can Chicken is by making Chinese Roast Chicken Buns. This dish combines the juicy and flavorful chicken with soft and fluffy buns, creating the perfect balance of textures and flavors. The buns are filled with tender pieces of chicken, along with a savory sauce and crunchy vegetables. This recipe is sure to impress your family and friends at your next gathering, and it's surprisingly easy to make at home. So why not give it a try?
2 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
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Looking for a crispy and flavorful appetizer to serve with your Beer Can Chicken? Look no further than Chinese Fried Wontons! These delicious bites are filled with a savory mixture of chicken, vegetables, and seasonings, then deep-fried to golden perfection. The result is a crispy and flavorful bite that pairs perfectly with a cold beer and your favorite dipping sauce. These Chinese Fried Wontons are sure to be a hit at your next party or game night.
3 of 20

Classic Roast Chicken

Main Ingredients: Chicken, Extra Virgin Olive Oil, Freshly Ground Pepper
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Sometimes, you just can't beat a classic. And when it comes to Beer Can Chicken, the Classic Roast Chicken recipe is a must-try. This simple yet delicious recipe calls for a whole chicken to be seasoned with a blend of herbs and spices, then roasted to perfection. The result is a juicy and flavorful chicken that is perfect for any occasion. Serve it with your favorite sides and a cold beer for a satisfying and comforting meal.
4 of 20

Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
Chinese-Style Roast Chicken - lyndeymilan.com
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Chinese Roast Chicken is a nice aromatic tasting dish with Chinese ...
For a more authentic Chinese twist on Beer Can Chicken, try this Chinese Roast Chicken recipe. The chicken is marinated in a flavorful blend of Chinese spices and sauces, then roasted until tender and juicy. The result is a delicious and aromatic dish that will transport your taste buds to the streets of China. Serve it with rice and your favorite vegetables for a complete and satisfying meal.
5 of 20

Easiest Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
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If you're short on time but still want to enjoy the delicious flavors of Chinese Roast Chicken, give this recipe a try. As the name suggests, it is the easiest way to make this dish without sacrificing any of the flavors. The chicken is seasoned with a simple yet tasty blend of spices, then roasted until golden brown and juicy. Serve it with your favorite sides for a quick and easy dinner that will satisfy your cravings for Chinese food.
6 of 20

Chinese Roast Chicken Leg with Honey Sauce

Main Ingredients: Chicken Legs, Water, Syrup, White Sugar, Sauce, Salt
For a sweet and flavorful twist on traditional Beer Can Chicken, try this Chinese Roast Chicken Leg with Honey Sauce recipe. The chicken is marinated in a combination of Chinese spices and honey, then roasted until crispy and tender. The result is a delicious and sticky chicken leg that is perfect for any occasion. Serve it with rice and vegetables for a complete and satisfying meal.
Main Ingredients: Chicken, Salt, Honey, Light Soy Sauce, Spices, Szechuan
Chinese-Style Roast Chicken - lyndeymilan.com
Indo-Chinese Spicy Masala Roast Chicken Served With Garlicky Green Rice ...
Bistro Becs and Family: Chinese Style Roast Chicken
The Best Cantonese Roast Chicken (广式烧鸡) - Omnivore's Cookbook
This Roast Chicken - Chinese Style recipe takes the classic Beer Can Chicken to a whole new level. The chicken is seasoned with a savory blend of Chinese spices and sauces, then roasted until tender and juicy. The result is a delicious and aromatic dish that is perfect for any occasion. Serve it with your favorite sides and a cold beer for a satisfying and flavorful meal.
8 of 20

Chinese-Style Spring Roast Chicken

Main Ingredients: Chicken, Garlic, Ginger, Tamari Sauce, Honey, Chinese
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Spring is the perfect time to try this Chinese-Style Spring Roast Chicken recipe. The chicken is marinated in a flavorful combination of Chinese spices and sauces, then roasted until crispy and golden brown. The result is a delicious and refreshing dish that is perfect for a springtime meal. Serve it with fresh vegetables and a cold beer for a light and flavorful dinner.
9 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Crispy Noodles (Chow Mein) | RecipeTin Eats
There's nothing quite like the taste of homemade Chinese Fried Noodles. And when served alongside Beer Can Chicken, it's a match made in heaven. These noodles are cooked in a savory sauce with vegetables and chicken, creating a flavorful and satisfying dish that is sure to please. Plus, making it at home allows you to control the ingredients and make it as healthy as you want. So why not give this recipe a try?
10 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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For a decadent and indulgent meal, try this Sticky Chinese Pork Belly recipe alongside your Beer Can Chicken. The pork belly is marinated in a blend of Chinese spices and sauces, then slow-cooked until it's fall-apart tender. The result is a melt-in-your-mouth dish that is rich in flavor and texture. Serve it with your favorite sides for a meal that will impress your taste buds and your guests.
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Orange Chicken is a popular Chinese dish that is loved by many. And when combined with Beer Can Chicken, it's a match made in heaven. This Chinese Orange Chicken recipe calls for tender chunks of chicken to be coated in a sweet and tangy orange sauce, then baked until crispy and delicious. The result is a mouthwatering dish that is perfect for any occasion. Serve it with rice and vegetables for a complete and satisfying meal.
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If you love a little heat in your meals, this Chinese Spicy Chicken recipe is perfect for you. The chicken is marinated in a blend of Chinese spices and sauces, then roasted until crispy and tender. The result is a spicy and flavorful dish that will leave your taste buds tingling. Serve it with rice and vegetables to balance out the heat, and don't forget a cold beer to cool things down.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you prefer dark meat over white meat, this Chinese Chicken Thighs recipe is for you. The chicken thighs are marinated in a blend of Chinese spices and sauces, then roasted until crispy and flavorful. The result is a juicy and tender dish that is perfect for a weeknight dinner. Serve it with your favorite sides and a cold beer for a satisfying and delicious meal.
14 of 20

Perfect Roast Chicken

Main Ingredients: Chicken, Unsalted Butter, Rosemary, Thyme, Garlic
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For those who prefer a simple and classic Beer Can Chicken, this Perfect Roast Chicken recipe is a must-try. The chicken is seasoned with a blend of herbs and spices, then roasted until golden brown and juicy. The result is a delicious and satisfying dish that is perfect for any occasion. Serve it with your favorite sides and a cold beer for a comforting and delicious meal.
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Looking for a healthy and flavorful dish to pair with your Beer Can Chicken? Try this Chinese Chicken and Broccoli recipe. The chicken is cooked in a savory sauce with broccoli, creating a delicious and nutritious meal that is perfect for any night of the week. Serve it with rice or noodles for a complete and satisfying meal.
16 of 20

Five-spice roast chicken drumsticks / Hot and sour...

Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
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For a unique and flavorful twist on Beer Can Chicken, try this Five-spice roast chicken drumsticks recipe. The chicken is marinated in a blend of Chinese spices and sauces, then roasted until crispy and delicious. Serve it with a hot and sour sauce for a tangy and spicy kick. This dish is perfect for those who love bold and complex flavors.
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Wontons are a staple in Chinese cuisine, and they make a great side dish to serve with Beer Can Chicken. These Chinese Wontons are filled with a savory mixture of chicken, vegetables, and seasonings, then steamed or fried until golden brown and delicious. Serve them with your favorite dipping sauce for a satisfying and flavorful meal.
18 of 20

Roast Chicken

Main Ingredients: Chicken, Butter, Lemons, Rosemary, Salt, Pepper
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If you're short on time but still want to enjoy the delicious flavors of Beer Can Chicken, give this Roast Chicken recipe a try. The chicken is seasoned with a simple yet tasty blend of spices, then roasted until golden brown and juicy. Serve it with your favorite sides for a quick and easy dinner that will satisfy your cravings for roasted chicken.
Main Ingredients: Chicken, Garlic, Ginger, Shaoxing Wine, Soy Sauce
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This Chinese Roasted Chicken (烧鸡) recipe is a traditional and authentic way to enjoy Beer Can Chicken. The chicken is marinated in a flavorful blend of Chinese spices and sauces, then roasted until crispy and juicy. The result is a delicious and aromatic dish that is perfect for any occasion. Serve it with rice and vegetables for a complete and satisfying meal.
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Soup dumplings, also known as xiaolongbao, are a popular Chinese dish that is loved by many. And when paired with Beer Can Chicken, it's a match made in heaven. These Chinese Soup Dumplings are filled with a savory broth and tender pieces of chicken, creating a flavorful and satisfying dish. Serve them with your favorite dipping sauce for a delicious and unique dining experience.

Ingredients:

Jamaican Jerk Seasoning

One of the key ingredients in this recipe is the Jamaican jerk seasoning. This blend of herbs and spices, including allspice, scotch bonnet peppers, and thyme, provides a unique and bold flavor to the chicken. You can either make your own seasoning or purchase it from your local grocery store.

Soy Sauce

To add a touch of Chinese influence, soy sauce is used to marinate the chicken. This adds a savory and slightly salty flavor to the dish, which complements the spiciness of the jerk seasoning.

Honey

Honey is used to balance out the flavors in this dish. It adds a touch of sweetness to counteract the spiciness of the jerk seasoning and the saltiness of the soy sauce.

Garlic and Ginger

These two ingredients are commonly used in Chinese cuisine and add a delicious aroma and depth of flavor to the dish.

Instructions:

Step 1: Marinate the Chicken

Start by marinating the chicken with a mixture of Jamaican jerk seasoning, soy sauce, honey, minced garlic, and grated ginger. Make sure to coat the chicken evenly and let it marinate for at least an hour, or even overnight for maximum flavor.

Step 2: Roast the Chicken

Preheat your oven to 375°F (190°C). Place the marinated chicken in a roasting pan and roast for about 45 minutes, or until the chicken is fully cooked and the skin is crispy and golden brown.

Step 3: Baste with Honey Glaze

In the last 10 minutes of cooking, baste the chicken with a mixture of honey and soy sauce. This will add a delicious glaze to the chicken and enhance the flavors even more.

Step 4: Rest and Serve

Once the chicken is fully cooked, let it rest for a few minutes before carving and serving. This will allow the juices to redistribute, resulting in a juicier and more flavorful chicken.

Final Thoughts:

Now that you know how to make Jamaican Chinese roast chicken, it's time to gather your ingredients and give it a try. This dish is perfect for a family dinner or special occasion, and is sure to impress anyone who tastes it. With the perfect balance of Jamaican and Chinese flavors, this roast chicken recipe is a must-try for any food lover.
16 jamaican chinese roast chicken recipe Delight in these amazing recipes!

Chinese Roast Chicken Buns

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup unbleached all-purpose flour
  • 1/2 cup cake flour
  • 1 1/2 teaspoons active dry yeast
  • 1 1/2 teaspoons sugar
  • 1/8 teaspoon fine sea salt
  • 1/2 cup warm water around 105 degrees F
  • 1 teaspoon vegetable oil plus more for brushing dough
  • 1 pound roasted chicken sliced
  • hoisin sauce
  • Sriracha sauce
  • 1 cucumber medium, thinly sliced crosswise
  • 6 scallions julienned or thinly sliced on a long diagonal
  • steamer
  • bamboo
  • pasta

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 270 milligrams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 29 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 320 milligrams
  • Sugar : 6 grams
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