18 Jamaican Cabbage Carrots Recipe Cook Up Something Special!

Published on: Apr 2, 2024

In addition to being a staple in Jamaican cuisine, cabbage is a versatile and nutritious vegetable that can be enjoyed in a variety of ways. When combined with carrots, another nutritious root vegetable, the result is a delicious and colorful dish that is both satisfying and healthy. This Jamaican cabbage and carrot recipe is a must-try for anyone looking to add some Caribbean flavor to their meals.

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Jamaican Steamed Cabbage

Main Ingredients: Cabbage, Medium Onion, Medium Carrot, Small Tomatoes
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Jamaican steamed cabbage is a delicious and healthy side dish that pairs perfectly with beer can chicken. Made with simple ingredients like cabbage, onions, and garlic, this dish is packed with flavor and nutrients. The cabbage is steamed until tender and then seasoned with traditional Jamaican spices like thyme and allspice. It's the perfect accompaniment to your juicy beer can chicken.
Main Ingredients: Crust, Flour, Curry Powder, Salt, Margarine
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In Jamaica, patties are a popular snack that can be found on almost every street corner. These flaky pastries are filled with a savory mixture of ground beef, onions, and spices. They are then baked until golden brown and served hot. The combination of the crispy crust and flavorful filling makes Jamaican patties a must-try dish with your beer can chicken.
3 of 20

Jamaican Festival (Caribbean Dumpling)

Main Ingredients: Flour, Cornmeal, Baking Powder, Salt, Sugar, Butter
Jamaican festival, also known as Caribbean dumplings, are a delicious side dish that pairs perfectly with beer can chicken. Made with cornmeal, flour, and spices, these dumplings are fried until golden brown and crispy. The result is a sweet and savory dumpling that is perfect for soaking up the juices from your beer can chicken.
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Stewed Jamaican Chicken

Main Ingredients: Chicken, Lime Juice, Sea Salt, Black Pepper, Browning
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Stewed Jamaican chicken is a classic dish that is full of flavor and perfect for serving with beer can chicken. Made with chicken pieces, tomatoes, onions, and a variety of spices, this dish is cooked until the chicken is tender and the sauce is thick and rich. The combination of flavors in this dish will take your taste buds on a journey to the Caribbean.
Jamaican brown stew chicken is another popular dish in Jamaica that is perfect for pairing with beer can chicken. The chicken is marinated in a mixture of herbs and spices, including allspice and ginger, then browned in a hot pan. It is then stewed with onions, garlic, and tomatoes until it is tender and flavorful. This dish is a must-try for any beer can chicken lover.
6 of 20

Corned Beef and Cabbage

Main Ingredients: Corned Beef, Russet Potatoes, Carrots, Cabbage
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Corned beef and cabbage is a traditional Irish dish that is often served on St. Patrick's Day. This hearty meal is made with corned beef, cabbage, potatoes, and carrots. The beef is slow-cooked until it is tender and flavorful, and the cabbage is cooked until it is soft and buttery. This dish is the perfect accompaniment to your beer can chicken.
7 of 20

KFC Coleslaw

Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
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KFC coleslaw is a classic side dish that is perfect for serving with beer can chicken. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is a refreshing and tasty addition to any meal. It's the perfect complement to the bold flavors of beer can chicken.
8 of 20

Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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Borscht is a traditional Russian soup that is made with beets, cabbage, and a variety of vegetables and herbs. This hearty soup is full of flavor and nutrients, making it the perfect side dish for beer can chicken. The vibrant colors and bold flavors of borscht will add a touch of Eastern Europe to your meal.
9 of 20

Ethiopian Cabbage Dish

Main Ingredients: Olive Oil, Carrots, Onion, Salt, Black Pepper, Cumin
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Ethiopian cuisine is known for its bold and spicy flavors, and this cabbage dish is no exception. Made with cabbage, tomatoes, and a variety of spices like cumin and turmeric, this dish is bursting with flavor. It's the perfect side dish for beer can chicken, adding a touch of African flair to your meal.
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Spicy Ramen

Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
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If you're a fan of spicy food, then this ramen dish is a must-try with your beer can chicken. Made with a flavorful broth, ramen noodles, and a variety of vegetables and spices, this dish is sure to satisfy your taste buds. The combination of the spicy ramen and juicy beer can chicken is a match made in food heaven.
11 of 20

Colorful Cabbage Salad

Main Ingredients: Green Cabbage, Carrots, Snow Peas, Red Bell Pepper
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This colorful cabbage salad is not only a feast for the eyes, but also for the taste buds. Made with shredded cabbage, carrots, bell peppers, and a tangy vinaigrette, this salad is the perfect way to add some crunch and freshness to your beer can chicken meal. It's also a great way to sneak in some extra veggies.
12 of 20

Ribollita Tuscan Vegetable Soup

Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
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Ribollita is a hearty Tuscan vegetable soup that is perfect for serving alongside beer can chicken. Made with a variety of vegetables, beans, and bread, this soup is packed with flavor and nutrients. It's a great way to add some Italian flair to your meal and warm up on a chilly evening.
13 of 20

KFC Cole Slaw

Main Ingredients: Mayonnaise, Granulated Sugar, Milk, Buttermilk, Lemon
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Another classic dish from KFC, their coleslaw is a tasty and refreshing side dish for beer can chicken. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is a perfect balance of sweet and tangy flavors. It's a great way to cool down your palate between bites of juicy chicken.
Main Ingredients: Flour, Water, Eggs, Cabbage, Carrot, Spring Onions
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Okonomiyaki is a savory Japanese pancake that is the perfect side dish for beer can chicken. Made with cabbage, eggs, and a variety of toppings like pork, seafood, and vegetables, this dish is full of flavor and texture. It's a fun and unique way to enjoy cabbage with your meal.
15 of 20

Slow Cooker Corned Beef

Main Ingredients: Corned Beef, Flat Cut, Carrots, Small Red Potatoes
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If you're short on time and want to make corned beef to serve with your beer can chicken, try using a slow cooker. Simply place the beef, cabbage, potatoes, and carrots in the slow cooker with some broth and let it cook all day. The result is tender and flavorful corned beef that pairs perfectly with beer can chicken.
16 of 20

Grilled Chicken Teriyaki With Udon Noodle Salad

Main Ingredients: Free Range Chicken Breasts, Boneless Skin On Chicken
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This grilled chicken teriyaki dish is a delicious and light complement to beer can chicken. The chicken is marinated in a flavorful teriyaki sauce and grilled to perfection. It's then served with an udon noodle salad that is packed with vegetables and tossed in a tangy dressing. It's a great way to add some Asian flavors to your meal.
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BEST Cabbage Soup

Main Ingredients: Olive Oil, Onion, Large Carrot, Celery Stalks, Garlic
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This cabbage soup is not only delicious, but also healthy and perfect for serving with beer can chicken. Made with cabbage, tomatoes, and a variety of vegetables and herbs, this soup is packed with nutrients and flavor. It's the perfect way to warm up and add some extra veggies to your meal.
18 of 20

Cabbage Fat-Burning Soup

Main Ingredients: Chicken Broth, Carrots, Diced Celery, Yellow Onion
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For those looking to watch their waistline while enjoying their beer can chicken, this cabbage fat-burning soup is the perfect side dish. Made with cabbage, onions, and a variety of spices, this soup is both delicious and low in calories. It's a great way to add some extra fiber and nutrients to your meal.
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Salvadoran Pupusas con Curtido

Main Ingredients: Cabbage, Large Carrot, Yellow Onion, Apple Cider
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Pupusas are a traditional Salvadoran dish that is perfect for serving with beer can chicken. These thick, stuffed corn tortillas are filled with a savory mixture of cheese, beans, and meat, and then topped with a tangy cabbage slaw called curtido. The combination of flavors and textures in this dish make it a must-try with your beer can chicken.
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Classic Corned Beef and Cabbage

Main Ingredients: Corned Beef, Guinness, Water, Onions, Carrots, Celery
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Last but not least, the classic corned beef and cabbage dish is a tried and true pairing with beer can chicken. Made with tender corned beef, cabbage, and potatoes, this dish is a hearty and satisfying addition to any meal. It's a perfect way to celebrate St. Patrick's Day or any day you're craving some comfort food.

Ingredients

For the cabbage and carrots:

  • 1 small head of cabbage, thinly sliced
  • 2 carrots, grated
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of thyme
  • 1 teaspoon of paprika
  • Salt and pepper, to taste

For the dressing:

  • 1/4 cup of olive oil
  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of honey
  • 1 teaspoon of dijon mustard

Instructions

  1. In a large pan, heat the vegetable oil over medium heat.
  2. Add the onions and garlic, and sauté until fragrant.
  3. Add the thinly sliced cabbage and grated carrots to the pan and stir well.
  4. Sprinkle thyme, paprika, salt, and pepper over the vegetables and mix until well combined.
  5. Cover the pan and let the vegetables cook for about 10 minutes, stirring occasionally.
  6. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, and dijon mustard to make the dressing.
  7. Pour the dressing over the cooked vegetables and stir until well coated.
  8. Cook for an additional 5 minutes, or until the vegetables are tender.
  9. Serve hot and enjoy your delicious Jamaican cabbage and carrot dish!

This recipe is not only delicious, but it also packs a nutritional punch. Cabbage and carrots are both rich in vitamins and minerals, including vitamin C and vitamin A. They are also high in fiber and low in calories, making them a great addition to any diet.

The addition of thyme and paprika in this recipe gives it a unique Jamaican flavor that will transport your taste buds to the Caribbean. The dressing adds a tangy and sweet element, balancing out the savory flavors of the vegetables.

Whether you're looking for a new side dish to add to your weekly meals or want to try something new and flavorful, this Jamaican cabbage and carrot recipe is a must-try. It's easy to make and will surely become a family favorite. Give it a try and let us know what you think!

Now that you have the written recipe, it's time to convert it to HTML code and start cooking! Don't forget to add the featured keywords like "Jamaican cabbage" and "carrots" in bold to optimize your search engine results. Happy cooking!

18 jamaican cabbage carrots recipe Cook up something special!

Jamaican Steamed Cabbage

yield: 4 total time: 30 minutes
4.6 Stars (49 reviews)
View Recipe

Ingredients

  • 1 cabbage Large
  • 1 medium onion
  • 1 medium carrot
  • 2 small tomatoes Diced
  • 2 cloves garlic
  • 1 bell pepper
  • 2 tablespoons olive oil
  • 1/4 teaspoon black pepper
  • 1/4 Scotch Bonnet pepper optional Seed remove and finely chopped
  • 3 sprigs thyme
  • salt To taste

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 19 grams
  • Fat : 7 grams
  • Fiber : 7 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 250 milligrams
  • Sugar : 4 grams
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